Line Cook Concord HospitalityLine CookSacramento, CAThis is a great opportunity to bring your culinary skills to one of North America's fastest-growing hospitality companies-Concord Hospitality Enterprises. As a Hotel Line Cook, you will tempt the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures.
Line Cook Famous Dave's Detroit -NoviLine CookRoseville, CaliforniaWe have one of the best training programs in the industry, with technology-based training, FREE FOOD and lots of hands-on time with our dedicated team of trainers. Our Line Cooks have several opportunities for duties including Fry Station, Salad Station, Grill Station, Prep and more.
Line Cook University Retirement CommunityLine CookDavis, California$17–$20.91 / hourFull timeOverview: University Retirement Community, Davis’ premier upscale senior living community, is seeking experienced Line Cooks to join our team of culinary professionals to create awesome food for our fine-dining restaurant, upscale casual Bistro, catering services, and/or all other areas of our culinary program. We offer a morale-driven and friendly work environment (we want you to enjoy coming to work each day), competitive wages, and other fantastic benefits :
Cook Out West Restaurant GroupCookVacaville, CaliforniaThe Company provides reasonable accommodation as required by law and does not retaliate against employees for exercising their rights under California law, including protected leave, disability accommodations, or wage and hour rights. The Company complies with all applicable California wage and hour laws, including minimum wage, overtime, meal periods, rest breaks, reporting time pay, and split shift pay.
Line Cook - Sacramento, CA Echo & Rig Butcher SteakhouseLine Cook - Sacramento, CASacramento, CaliforniaWork on an open flame grill, high powered wok, gas fryers, table steamer, salamanders, hand torches etc. Transport dishes, bus tubs and/or trays from the dish washing area to any table in the restaurant and vise versa.
Line Cook Historic Dawsons Est 1908Line CookDIXON, CAPart timeIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
Line Cook (Upscale / Fine Dining) Morton's The SteakhouseLine Cook (Upscale / Fine Dining)Sacramento, California$19–$25 / hourThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
Sous Chef / Line Cook / Prep Cook Corner Tavern & GrillSous Chef / Line Cook / Prep CookFolsom, California$17–$24 / hourCook / Pizza Cook / Dishwasher *Knowledge of Cuisine (i.e. recipes, ordering, presentations, etc.)*Knowledge of Kitchen Procedures*Knowledge of Pizza/Salad Prep.*Knowledge of proper sanitation procedures*Ability to multitask & to keep cool under pressure*Demonstrated ability to be a team playerAre you a great team member? The ideal candidates will need to take pride in providing a level of service that always respects the products we serve and the guests that will enjoy them.
NewCook 2 Legends Hospitality, LLCCook 2Sacramento, CAThis role plays a key part in ensuring that all menu items are cooked according to specifications and delivered promptly to the front-of-house staff for service. The Role: A Cook 2 is responsible for preparing, executing, and delivering high-quality, safely handled food in a fast-paced kitchen environment.
Line Cook Yard House RestaurantsLine CookElk Grove, CA$16.90–$29 / hourTap into great opportunities and benefits including : Competitive Pay and Flexible Work Schedules. Celebrate Variety – We like our people, food, beer, and experiences to be extraordinary.
Line Cook Texas Roadhouse Holdings LLCLine CookFairfield, CA$16.90–$18.50 / hourCheck out our benefits page at https://careers.becomearoadie.com/us/en for more details. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.
Line Cook Texas RoadhouseLine CookElk Grove, CaliforniaCheck out our benefits page at https://careers.becomearoadie.com/us/en for more details. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.
PM Garmo Cook. Upscale Mediterranean Restaurant Sacramento Aiona SacramentoPM Garmo Cook. Upscale Mediterranean Restaurant SacramentoSacramento, CAPart timePM Garmo Cooks will work under the direction of the Sous Chef and Executive Chef to ensure proper execution of menu items while maintaining cleanliness, organization, and workflow in a fast-paced, live-fire kitchen. A bold new culinary destination celebrating the vibrant traditions of Mediterranean cuisine through the ancient art of wood-fired cooking.
PM Sauté Cook. Upscale Mediterranean Restaurant Sacramento Aiona SacramentoPM Sauté Cook. Upscale Mediterranean Restaurant SacramentoSacramento, CAPart timePM Sauté cooks will work under the direction of the Sous Chef and Executive Chef to ensure proper execution of menu items while maintaining cleanliness, organization, and workflow in a fast-paced, live-fire kitchen. A bold new culinary destination celebrating the vibrant traditions of Mediterranean cuisine through the ancient art of wood-fired cooking.
Prep Cook Famous Dave's Detroit -NoviPrep CookRoseville, CaliforniaWe have one of the best training programs in the industry, with technology-based training, FREE FOOD and lots of hands-on time with our dedicated team of trainers. Our Prep Cooks have several opportunities for duties including Line Cook cross training.
Cook 4, Culinary J.F. SheaCook 4, CulinaryLincoln, CA$26–$27 / hourWhile performing the duties of this job, the employee is regularly required to speak and hear, taste and smell, sit, stand and walk for the duration of a work shift, bend, kneel or stoop, use hands to fingers, handle or feel, and reach with hands and arms. Bake, roast, broil, and steam meats, fish, vegetables, and other foods; adjust thermostat controls to regulate temperature of ovens, broilers, grills, roasters, and steam kettles.
NewCook (Full Time) Compass Group USA IncCook (Full Time)Roseville, CA$18–$20 / hourFull-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. Abides by all Company policies and procedures including but not limited to: The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
Preschool Cook The Learning Experience - VacavillePreschool CookVacaville, CAFull timeAs a Preschool Cook with us, you'll play a key role in making a difference in the lives of children, their families, and communities by cooking daily nutritious meals. Maintain and track food allergies for each child in our center, ensuring their safety, and communicate any identified allergies to teachers daily with every food delivery.
Cook WingstopCookSacramento, CaliforniaWingstop is the destination when you crave fresh never faked wings, hand-cut seasoned fries and any of our famous sides. The above job description is meant to describe the general nature and level of work being performed; and is not intended to be construed as an exhaustive list of all responsibilities, duties and skills required for the position.
Cook (On-Call) Oakmont Management GroupCook (On-Call)Folsom, CA$17.50–$19.50 / hourFor the health and safety of our team members and residents, Oakmont Management Group may require team members to vaccinate, participate in daily screening, surveillance testing, and to wear face coverings and other personal protective equipment (PPE) to prevent the spread of the COVID-19 or other communicable diseases, per regulatory guidelines. We deliver meaningful lifestyles and relationships with residents, families, and team members by developing a winning culture and living these values: Authenticity Teamwork Compassion Commitment Resilience.