Assistant Store Manager - Wine Sales Retail Services & Systems IncAssistant Store Manager - Wine SalesSterling, VA$23.34–$33.60 / hourTo view our full career page, click here: https://careers.totalwine.com/. As an Assistant Store Manager, you will grow the company brand by delivering best-in-class service and bringing to life a distinctive world of adult beverages and more for our customers.
NewWine Associate First BatchWine AssociateWashington, DCIn this role, you will guide guests through thoughtful tastings, curate food and wine pairings, and serve as a trusted ambassador of our wines, Wine Club, and experiences. As a key representative of First Batch your primary goal is to enhance the guest experience while driving membership sales, retail bottle purchases, and awareness of our events, tours, and classes.
Part Time Beer & Wine Clerk Harris Teeter LLCPart Time Beer & Wine ClerkBALTIMORE, MD$15.35–$20.60 / hourp>Customer Service - Provides exceptional customer service even in difficult or emotional customer situations; Responds promptly to customer needs; Solicits customer feedback to improve service ; Responds to requests for. situations in which individuals must speak a common language to promote safety; Listens and gets clarification; Responds appropriately to questions; Demonstrates group presentation skills; Participates in meetings.
Field Sales Specialist Bonterra Organic EstatesField Sales SpecialistBaltimore, MarylandRemoteul>Travel to retail stores to perform merchandising activities, construct displays, update pricing and special offers, and stock/rotate (where legally permissible) the Bonterra Organic Estates-VCT-USA portfolio of wine brands on shelves, displays and cold boxes in retail accounts as requested by sales teams or retail customers. Employee Rights under FMLA: https://www.dol.gov/sites/dolgov/files/WHD/legacy/files/fmlaen.pdf.
Floor SOMMELIER (Thursday through Monday PM Availability) Jose Andres GroupFloor SOMMELIER (Thursday through Monday PM Availability)DCp>• Wine certification from a recognized organization a plus • Knowledge of Spanish wines and regions • Must be able to speak clearly, read, write and understand English to facilitate the communication process • Knowledge of appropriate table settings and service ware • Thorough knowledge of menu items and service procedures • Able to take direction, work in team environment & work calmly & effectively under pressure • Must have problem solving abilities, be self-motivated, and organized. What we expect from you; • Observe dining and serving areas to ensure cleanliness, proper setup and service, clean glassware, utensils & equipment.