
Line Cook - UVA - University of Virginia S&E Aramark
- $21–$22 Per Hour
The Heritage Inn is looking for skilled individuals that want to grow in the food service industry. This role helps create a warm dining experience by serving food that is fresh, flavorful, and made with care. The cook position is the critical puzzle piece that connects the residents, guests and staff through delicious and nutritious food. Collaborate with our nutritionists and healthcare professionals to provide special diets and comforting classics. At The Heritage Inn you are encouraged to show a creative side to food. Cook and present dishes that reflect seasonal freshness and are appealing to the senses. If you think that you are a perfect fit, if you possess the qualities we are looking for and you have a genuine interest in putting our residents first, we invite you to join our family! Responsibilities: Prepare, serve and handle food in accordance with federal and state regulations and the resident policies and procedures. Assist in the receiving, rotation and storage of products Assist with inventory and the ordering needs Store food properly and safely Ensure compliance with HACCP and local health departments regulations VA food handlers’ compliance Assist with menu building Help to plan and execute special events Maintain a clean, sanitized and organized kitchen Promote a safe kitchen work environment Confidence in food preparation and presentation Other duties as assigned
The Benefits of joining our community IRA plans plus company match Comprehensive medical, dental and vision Life, accident, disablility and other supplemental benefits Paid Time Off (PTO) accual start day on day one- with options to cash out Flexible schedule or Set schedule options Part time and full time shifts avaliable
The Heritage Inn is a proud private owned business and leader in our community of Charlottesville for over 15 years
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| Location | Charlottesville, Virginia |




