NewCook - James Madison University - SSC Bistro 1908 AramarkCook - James Madison University - SSC Bistro 1908Harrisonburg, VASurrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes beyond food preparation ? experimenting with different cuisines, flavors, and cooking styles. Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage.
Dietary Aide - Cook Stuarts Draft Retirement CommunityDietary Aide - CookStuarts Draft, VA$15.50–$17.50 / hourStuarts Draft Retirement Community is hiring a Dietary Aide/Cook to help provide our residents with nutritious meals, kind service, and a clean, welcoming dining environment. We believe great care starts with great caregivers — and we’re committed to making sure our staff are equipped, appreciated, and empowered to thrive.
NewRetail Cook/Cafeteria Cook/Prep Cook (Healthcare/Kitchen Services) Augusta HealthRetail Cook/Cafeteria Cook/Prep Cook (Healthcare/Kitchen Services)Fishersville, Virginia$17–$22.62We offer a full continuum of inpatient and outpatient services, including Augusta Medical Center-a 255-bed facility-and Augusta Medical Group, which operates 40 practice locations and four urgent care centers. The Retail Cook is responsible for the preparation and service of meals in a retail cafeteria setting, ensuring that food is cooked safely and efficiently while upholding a clean and organized workspace.
NewProduction Cook/Cafeteria Cook/Prep Cook (Healthcare/Kitchen Services) Augusta HealthProduction Cook/Cafeteria Cook/Prep Cook (Healthcare/Kitchen Services)Fishersville, Virginia$17–$22.62Measures and mixes ingredients according to recipes using a variety of kitchen utensils and equipment such as blenders, mixers, grinders, slicers and food processors to make entrées, sauces, casserole, soups, breads and desserts. Experience: Minimum of two years' experience in cooking, cold food preparation, and order/inventory management in healthcare nutrition services or other complex, high-volume food service environments.
Production Cook (Cafeteria Cook, Prep Cook (Healthcare), Kitchen Services, Culinary Services) Augusta Health CareersProduction Cook (Cafeteria Cook, Prep Cook (Healthcare), Kitchen Services, Culinary Services)Fishersville, VirginiaMeasures and mixes ingredients according to recipes using a variety of kitchen utensils and equipment such as blenders, mixers, grinders, slicers and food processors to make entrées, sauces, casserole, soups, breads and desserts. Experience: Minimum of two years' experience in cooking, cold food preparation, and order/inventory management in healthcare nutrition services or other complex, high-volume food service environments.
Production Cook - Full-Time, All Shifts *Future Opportunities* (Cafeteria Cook, Prep Cook (Healthcare), Kitchen Services, Culinary Services) Augusta Health CareersProduction Cook - Full-Time, All Shifts *Future Opportunities* (Cafeteria Cook, Prep Cook (Healthcare), Kitchen Services, Culinary Services)Fishersville, VirginiaMeasures and mixes ingredients according to recipes using a variety of kitchen utensils and equipment such as blenders, mixers, grinders, slicers and food processors to make entrées, sauces, casserole, soups, breads and desserts. Experience: Minimum of two years' experience in cooking, cold food preparation, and order/inventory management in healthcare nutrition services or other complex, high-volume food service environments.
Line Cook Massanutten Current OpeningsLine CookMcGaheysville, VirginiaA Line Cook is responsible for cooking duties as assigned by the Restaurant Chef and General Manager, to include but not limited to, the preparation of quality food and maintenance of food prep areas, as well as other duties as assigned while upholding safety and sanitation policies. Properly and safely prepares and/or cooks quality food items in a timely manner.
Cook Encore HospitalityCookHarrisonburg, VAWe require an experienced Cook who is familiar with a wide range of cooking techniques, including poaching, braising, roasting, charbroiling, sautéing, grilling, frying, and baking. Our ideal candidate has outstanding time management skills as well as a team-first mindset to effectively assist other kitchen personnel and keep our operation running smoothly and efficiently.
Line Cook | Bold Rock Cider - Nellysford, VA Artisanal Brewing VenturesLine Cook | Bold Rock Cider - Nellysford, VANellysford, VirginiaWith a stronger team and expanded resources behind them, Bold Rock now pours even more focus into crafting unique flavors and unforgettable experiences—rooted deeply in the Blue Ridge Mountains and crafted for those who crave something BOLD. Fueled by a fierce commitment to nature, sustainability, and bringing people together over boldly crafted beverages, Bold Rock took a game-changing step in 2019 by joining Artisanal Brewing Ventures.
Line Cook - Broil/Grill Texas Roadhouse Holdings LLCLine Cook - Broil/GrillWaynesboro, VA$15–$18 / hourIn addition, we offer one of the industry's most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Line Cook - Harrisonburg Chili''s Chili's Grill & BarLine Cook - Harrisonburg Chili''sHarrisonburg, VASince then, we\''ve boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili\''s our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
Line Cooks Cafeteria Express Employment Professionals - CharlottesvilleLine Cooks CafeteriaHarrisonburg, VAThe Food Service Worker will assist the team with food/station preparation, chicken and waffle fries frying, serving guests and daily cleaning. As a General Utility Worker on our team of other service stars, you'll take on the important task of maintaining the cleanliness of dishes, equipment, and the environments we work in.
Line Cook - Broil/Grill Texas RoadhouseLine Cook - Broil/GrillWaynesboro, Virginia$15–$18 / hourIn addition, we offer one of the industry’s most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Line Cook Texas Roadhouse Holdings LLCLine CookWaynesboro, VA$15–$18 / hourCheck out our benefits page at https://careers.becomearoadie.com/us/en for more details. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.
PM Line Cook - Ridge Room Tavern Hyatt Place HarrisonburgPM Line Cook - Ridge Room TavernHarrisonburg, Virginia$16–$19 / hourMinimum 2 years’ experience; high school diploma and/or equivalent work experience; experience with receiving orders and inventory control helpful; Culinary Arts education preferred; Serve-Safe Certification and Allergy Awareness Training preferred. Provide high-level customer service, communicate effectively with guests and team members, follow instructions, ability to learn quickly, pay attention to detail, and maintain composure when working under pressure.
Night Shift Cook Black Bear TalentNight Shift CookStaunton, Virginia$15This position is ideal for someone with strong culinary skills and prior banquet cooking experience who can confidently prepare menu items, accommodate special requests, and maintain quality and presentation in a fast paced hotel environment. Black Bear Talent seeking an experienced Cook to join our clients culinary team on the evening shift.
NewCook, Marketplace Washington and Lee UniversityCook, MarketplaceLexington, Virginia$18.10–$19.73 / hourThe worker is subject to hazards: Includes a variety of physical conditions, such as proximity to moving mechanical parts, moving vehicles, electrical current, working on scaffolding and high places, exposure to high heat or exposure to chemicals. Washington and Lee University actively promotes a dynamic and welcoming environment that allows students and employees of multiple backgrounds and perspectives to learn, work, and thrive together.
Line Cook Texas RoadhouseLine CookWaynesboro, VirginiaCheck out our benefits page at https://careers.becomearoadie.com/us/en for more details. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.
Cook Dairy QueenCookBridgewater, VirginiaWash counters, tables, restrooms, trash receptacles, gather trash and remove from dining/service areas to proper receptacle, sweep, mop, stock and other cleaning tasks. Occasional need to be out of building (i.e., parking lot, freezer, trash container areas, etc.) for parking lot pick-up, trash removal and other maintenance and cleaning activities.
Cook II, Marketplace Washington and Lee UniversityCook II, MarketplaceLexington, VirginiaThe worker is subject to hazards: Includes a variety of physical conditions, such as proximity to moving mechanical parts, moving vehicles, electrical current, working on scaffolding and high places, exposure to high heat or exposure to chemicals. Washington and Lee University actively promotes a dynamic and welcoming environment that allows students and employees of multiple backgrounds and perspectives to learn, work, and thrive together.