Set up and stocking stations with all necessary supplies
Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
Cook menu items in cooperation with the rest of the kitchen staff
Answer, report and follow executive or sous chef’s instructions
Clean up station and take care of leftover food
Stock inventory appropriately
Ensure that food comes out simultaneously, in high quality and in a timely fashion
Comply with nutrition and sanitation regulations and safety standards
Maintain a positive and professional approach with coworkers and customers
About Us
Bistro AIX is a Fine Dining Restaurant located in Jacksonville, Florida. Founded in 2000, Bistro AIX specializes in Fine Dining and Dinner and offers Happy Hour, Private Dining Rooms, and Garden Patio dining. Our mission is to provide high quality, delicious food and an atmosphere that is both welcoming and relaxing. Our chefs and staff are dedicated to creating an unforgettable experience for our guests. Stop by Bistro AIX and enjoy the best in Fine Dining and a wonderful atmosphere.