Sous Chef, TD Garden

Delaware North

Boston, MA

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JOB DETAILS

SKILLS

Best Practices, Casinos, Coaching, Computer Skills, Cook Dishes, Cost Control, Culinary Operations, Food Delivery, Food Presentation, Food Quality, Food Safety, Food and Beverage Industry, Gaming, Health Department, Inventory Management, Leadership, Mentoring, Menu Development, Microsoft Excel, Microsoft Word, Order Management, Organizational Skills, Recipe Development, Regulations, Restaurant, Retail Operations, Safety Training, Sales, Sanitation, ServSafe Certification, Shipping/Receiving, Sports, Talent Management, Team Lead/Manager

LOCATION

Boston, MA

POSTED

7 days ago

The opportunityDelaware North Sportservice is looking for a talented Sous Chef to join our team at TD Garden in Boston, Massachusetts-home to world-class sports and entertainment.In this role, you'll partner with the Executive Chef to lead high-volume culinary operations, deliver exceptional food quality, and inspire a dynamic team in one of the most iconic venues in the country. You'll have the opportunity to showcase your creativity, elevate the guest experience, and make an impact in a fast-paced, high-profile environment.If you're a passionate culinary leader who thrives under pressure and is driven to innovate, develop talent, and execute at a high level, we want to hear from you.Comprehensive relocation assistance is provided!PayMinimum - Anticipated Maximum Base Salary: $56,800 - $76,700 / yearIn addition to base salary, we offer an annual bonus plan based on company and individual performance, or a role-based, uncapped sales incentive plan. The advertised pay range represents what we believe at the time of this job posting, that we would be willing to pay for this position. Only in special circumstances, where a candidate has education, training, or experience that far exceeds the requirements for the position, would we consider paying higher than the stated range. Information on our comprehensive benefits package can be found at we offerAt Delaware North, we care about our team members' personal and professional journeys. These are just some of the benefits we offer:* Medical, dental, and vision insurance* 401(k) with up to 4% company match* Annual performance bonus based on level, as well as individual, company, and location performance* Paid vacation days and holidays* Paid parental bonding leave* Tuition and/or professional certification reimbursement* Generous friends-and-family discounts at many of our hotels and resortsWhat will you do?* Supervise and lead the culinary team, ensuring production efficiency, proper culinary techniques, adherence to recipe standards, and high-quality food preparation* Assist in hiring, training, and mentoring team members, while creating a cohesive work environment* Support food and labor cost management, prepare schedules, oversee inventory control, and manage ordering and receiving processes* Collaborate with the Executive Chef and culinary team in menu design and recipe development* Maintain a safe, sanitary, and organized kitchen that complies with state and local health department regulations and company policiesMore about you* Minimum of 3 years of culinary experience with previous supervisory responsibilities in a large production kitchen or high-volume food and beverage operation* Exceptional skills in high-volume cooking, food presentation, and precise recipe adherence with the ability to lead, coach, and motivate a diverse team* Knowledge of best practices for monitoring food and labor cost, menu development, costing, ordering, inventory, and food safety and sanitation* Proficient computer skills, including Word and Excel* Ability to obtain ServSafe, Food Safety Handler, and Training for Intervention Procedures certifications* Capacity to work a flexible schedule to accommodate business levelsShift detailsDaysEveningsHolidaysEvenings as neededWeekendsWho we areDelaware North purchased the historic Boston Garden in 1975 and later constructed its successor, TD Garden, and neighboring The Hub on Causeway, both of which we continue to own and operate. As New England's largest sports and entertainment arena, TD Garden is the home of the storied NHL's Boston Bruins and NBA's Boston Celtics franchises and hosts over 200 events annually with over 3.5 million visitors.Our business is all about people, and that includes you. At Delaware North, you're not just part of a team - you're part of a global legacy: a family-owned company with 100+ years of history behind it. Our operations span the world, offering you unique paths to growth and success.Who says you can't love where you work? With jobs in iconic sports arenas, stunning national parks, exciting casinos, and more, we pride ourselves on giving the world great times in great places. And whether you're interested in restaurants, hotels, sports, gaming, operations, or retail, part-time or full-time, we're invested in helping you achieve your career goals.Together, we're shaping the future of hospitality - come grow with us!Delaware North, along with its subsidiaries, is an equal opportunity employer, showcasing job opportunities and considering applicants for all positions without regard to race, color, religion, sex, gender identity, national origin, age, disability, protected veteran status, sexual orientation, or any other legally protected status.

About the Company

Delaware North

Delaware North is one of the largest and most admired, privately-held hospitality companies in the world. Founded and owned by the Jacobs family for nearly 100 years, it is a global leader in hospitality and food service with operations in the sports, travel hospitality, restaurants and catering, parks, resorts, gaming and specialty retail industries. Its portfolio includes high-profile venues ranging from sports stadiums, entertainment complexes, national parks, restaurants, airports, and some of the top regional casinos in the country. The company also owns a selection of award-winning destination resorts, as well as a series of premium restaurants and catering services that are leaders in the industry. Delaware North has annual revenue exceeding $3 billion with 60,000 employee associates serving half a billion guests in the United States, Canada, the United Kingdom, Australia, New Zealand, and Asia.

COMPANY SIZE

10,000 employees or more

INDUSTRY

Hotels and Lodging

FOUNDED

1915

WEBSITE

https://www.delawarenorth.com/

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Sous Chef, TD Garden

Delaware North

Boston, MA

About the Company

Delaware North

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