Experienced upscale seafood Executive Chef needed for a regional, revered industry leader. Candidates for this local hot spot must have a passion for guest service and drive for achieving results.
Chefs with a minimum of 2 years in a similar position will be considered, and we prefer experience in a concept with strong sales of at least $4-6M annually. This is an exciting and dynamic concept looking for exceptional leadership.
The position is very "hands-on," and candidates must be very strong in guest service, all facets of operations, and have proven skills in analyzing financials and maintaining cost control systems.
Upscale Seafood Executive Chef Requirements:
Benefits & Growth Details for the Upscale Seafood Executive Chef:
Job ID: 171955 #post
Hunt Archbold