Cava Group, Inc.Grill Cook Cava Group, Inc.Grill Cookgreenville, SCTeam Member | Cook | Prep Cook | Grill Cook | Prep Crew | Line Cook | Customer Service | Restaurant | Part Time | Full Time | Team Member. From preparing top quality food, to creating CAVA fanatics, our grill cooks are the secret sauce to our success!
CAVANewGrill Cook CAVAGrill CookLexington, SCTeam Member | Cook | Prep Cook | Grill Cook | Prep Crew | Line Cook | Customer Service | Restaurant | Part Time | Full Time | Team Member By preparing top quality food in our open kitchens, our grill cooks help create CAVA fanatics.
Texas RoadhouseNewLine Cook - Broil/Grill Texas RoadhouseLine Cook - Broil/GrillSpartanburg, SCIn addition, we offer one of the industry's most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Friendly's (SCA Restaurants)NewGrill Cook Friendly's (SCA Restaurants)Grill CookMyrtle Beach, SCYear after year, we strive to be the best Friendly's we can be, because we owe it to our guests, consumers and to our team. We offer competitive compensation and benefits, and we believe these are key components of our Restaurant Managers' total rewards and employment experience.
Guest ServicesGrill Cook- FLETC Guest ServicesGrill Cook- FLETCNorth Charleston, South CarolinaGuest Services takes great care and pride in providing best-in-class services across a wide variety of client sites including luxury communities, hotels, resorts, government and business dining facilities, full-service restaurants, state and national parks, outdoor recreation, boathouses, marinas, museums, conference centers, senior living communities, health care systems, school and university dining facilities, and specialty retail stores. Founded in 1917, Guest Services has worked tirelessly to earn the reputation as the premier hospitality management company and National Park Service concessionaire in the United States.
AnMed HealthGrill Cook AnMed HealthGrill CookAnderson, SCPerforms voids; handles interdepartmental charge sales accurately; performs visa/master cards charges accurately. Located in the heart of Anderson, South Carolina, AnMed is a dynamic, not-for-profit health system dedicated to delivering exceptional care with compassion, innovation, and integrity.
The Royal TernGrill Cook The Royal TernGrill CookJohns Island, SC$25–$25A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. Cook Job Description: We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant.
FuddruckersGrill Cook FuddruckersGrill CookSpartanburg, SC$10–$14He/She has special training and/or experience in the art of cooking so as to prepare and cook beef and other types of meat to each customer’s exact specifications, poultry, or fish while simultaneously maintaining full control of the grill station. The ideal Grill Cook candidate has a minimum of two years of training and/or experience in the art and is responsible to: Practice, monitor, and reinforce food safety procedures according to policy and health/sanitation regulations.
Bob Evans RestaurantsNewGrill Cook Bob Evans RestaurantsGrill CookMyrtle Beach, SC$14–$18 / hourFollows recipe and storyboards to prepare and cook meats, fish, poultry, vegetables, and other foods according to proper preparation methods per the current Bob Evans recipe book. • Must maintain a high degree of pace and intensity for an extended period, have strong menu knowledge, and have ability to accurately read, organize, and coordinate tickets.
Logan's RoadhouseGrill Cook Logan's RoadhouseGrill CookSummerville, SC$14–$16 / hourFounded in 1991, Logan's Roadhouse revisits the classic roadhouse from days past and brings it to life in a modern way through its welcoming hospitality, attentive service and kickin', upbeat atmosphere. We offer great restaurant culinary careers for grill cooks (concinero / cocinera / Jefe / Jefa) who have back of house meat butchering, meat prepping, grilling and cooking, chef / kitchen experience in a high volume restaurant environment.
Golden Corral CorporationNewGrill Cook Golden Corral CorporationGrill CookGreenville, SCUses the Hot Choice Buffet Production Guide and the Display Cooking Hot Cook Production Guide to maintain an inventory of all hot cook products. Food Production: Prepares Hot Choice Buffet products, including Carving and Display Cooking products, according to Golden Corral recipes and procedures.
Cribbs KitchenGrill Cook Cribbs KitchenGrill CookSpartanburg, SC$13–$17A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. Cook Job Description: We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant.
Compass Group USANewGRILL COOK (FULL TIME) Compass Group USAGRILL COOK (FULL TIME)Charleston, SC$17–$19 / hourBENEFITS FOR OUR TEAM MEMBERS* Full-time and part-time positions are offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identify Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program* Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our commitments, and believe in helping one another achieve more together by realizing our unlimited potential.
Compass Group USANewGRILL COOK (FULL TIME AND PART TIME) Compass Group USAGRILL COOK (FULL TIME AND PART TIME)Florence, SC$16–$16.50 / hourBENEFITS FOR OUR TEAM MEMBERS* Full-time and part-time positions are offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identify Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program* Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our commitments, and believe in helping one another achieve more together by realizing our unlimited potential.
AVI FoodsystemsGrill Cook (Wofford College) AVI FoodsystemsGrill Cook (Wofford College)SPARTANBURG, SCProviding comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday. AVI Foodsystems is looking for an energetic and optimistic team member to fill the role of Grill Cook at Wofford College in Spartanburg, SC.
AVI FoodsystemsGrill Cook (Bob Jones University) AVI FoodsystemsGrill Cook (Bob Jones University)GREENVILLE, SCProviding comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday. AVI Foodsystems is looking for an energetic and optimistic team member to fill the role of Grill Cook at Bob Jones University in Greenville, SC.
Waffle House, Inc.NewCook / Grill Operator Waffle House, Inc.Cook / Grill OperatorFOUNTAIN INN, SCYou can expect to be on your feet, doing everything from preparing food to order and food preparation, to making sure our restaurant is clean and inviting. With our best-in-class training, you’ll earn well above what you might earn as a Cook at other similar restaurants.
Waffle House, Inc.Night Shift Cook / Grill Operator Waffle House, Inc.Night Shift Cook / Grill OperatorCOLUMBIA, SCYou can expect to be on your feet, doing everything from preparing food to order and food preparation, to making sure our restaurant is clean and inviting. With our best-in-class training, you’ll earn well above what you might earn as a Cook at other similar restaurants.
Top Dawg Tavern - ColumbiaLine Cook Top Dawg Tavern - ColumbiaLine CookColumbia, SCRequirements/Responsibilities Line Cook Responsibilities: * Set up and stocking stations with all necessary supplies * Assist kitchen manager with daily tasks * Prepare food to the exact specifications and to set up stations for menu * Prepare food for service (e.g. Prior experience in one or more of the following roles is highly desirable: line cook, prep cook, grill cook, fry cook, chef, restaurant crew member, restaurant team member or other part time BOH restaurant job.
Top Dawg Tavern & Pizzeria - Hilton HeadLine Cook Top Dawg Tavern & Pizzeria - Hilton HeadLine CookHilton Head Island, SCRequirements/Responsibilities Line Cook Responsibilities: * Set up and stocking stations with all necessary supplies * Assist kitchen manager with daily tasks * Prepare food to the exact specifications and to set up stations for menu * Prepare food for service (e.g. Prior experience in one or more of the following roles is highly desirable: line cook, prep cook, grill cook, fry cook, chef, restaurant crew member, restaurant team member or other part time BOH restaurant job.
Top Dawg Tavern - SummervilleLine Cook Top Dawg Tavern - SummervilleLine CookSummerville, SCRequirements/Responsibilities Line Cook Responsibilities: * Set up and stocking stations with all necessary supplies * Assist kitchen manager with daily tasks * Prepare food to the exact specifications and to set up stations for menu * Prepare food for service (e.g. Prior experience in one or more of the following roles is highly desirable: line cook, prep cook, grill cook, fry cook, chef, restaurant crew member, restaurant team member or other part time BOH restaurant job.
Metro DinerNewExperienced Prep Cook - Weekend Availability Required Metro DinerExperienced Prep Cook - Weekend Availability RequiredIndian Land, SC$17 / hourWe offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
Top Dawg Tavern & Pizzeria - Hilton HeadCook Top Dawg Tavern & Pizzeria - Hilton HeadCookHilton Head Island, SCPrior experience in one or more of the following roles is highly desirable: line cook, prep cook, grill cook, fry cook, chef, restaurant crew member, restaurant team member or other part time BOH restaurant job. * Greet customers, record orders, and serve food and beverages including answering questions about menu items, daily features and beverage options.
Chili'sLine Cook Chili'sLine CookNorth Charleston, SC$15–$17 / hourLine Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications. • Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.
SOUTHERN HOPS BREWING COMPANY LLCPrep/Line Cooks SOUTHERN HOPS BREWING COMPANY LLCPrep/Line CooksFlorence, SCAbout UsSouthern Hops Brewing Company in Florence, SC is seeking experienced line cooks, pizza cooks, and prep cooks to add to our team! As required: stock taking, rotating stock, cleaning, opening and closing tasks; and any other duties designated by the management team or Kitchen Leader.
THE HAMPTONS LLCLine Cook/Prep Cook THE HAMPTONS LLCLine Cook/Prep CookSumter, SCWe are looking for a professional Line Cook to prepare food to the exact chef’s specifications and to set up stations for menu. Proven cooking experience, including experience as a Line Chef, Restaurant Cook or Prep Cook.
Chili'sNewline cook Chili'sline cookSumter, SC$9–$11 / hourLine Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications. - Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.
The Indigo RoadPrep Cook The Indigo RoadPrep CookCharleston, SCMaintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. Prepares and portions a variety of meats, seafood, poultry, vegetables, and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment.
Logan's RoadhouseLine Cook Logan's RoadhouseLine CookGreenville, SC$12–$15 / hourFounded in 1991, Logan's Roadhouse revisits the classic roadhouse from days past and brings it to life in a modern way through its welcoming hospitality, attentive service and kickin', upbeat atmosphere. We offer great restaurant culinary careers for prep cooks (concinero / cocinera / Jefe / Jefa) who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant environment.
WahlburgersLine Cook WahlburgersLine CookMyrtle Beach, SCCleans station floors, counters, tools, cutting boards, and preparation surfaces using proper cleaning solutions to ensure stations are always clean and sanitized. Has a thorough understanding and working knowledge of kitchen-specific positions (i.e., fry, grill, bun & board, assembly, expo) .
Avocet Hospitality GroupLine Cook -Koko's Avocet Hospitality GroupLine Cook -Koko'sTides- Folly Beach, SCIf you’re fired up by the rhythm of a fast-paced kitchen and take pride in turning fresh ingredients into unforgettable coastal dishes, Koko’s on the Pier is where you belong—come cook with a view, energy, and a team that brings the heat every shift. Responsibilities include food prep, cooking, portion control, cleaning workstations, maintaining sanitation, and supporting daily kitchen operations in a fast-paced environment.
Crave KitchenLine Cook Crave KitchenLine CookSalem, SC$16–$25 / hourWe offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment. You will be responsible for food preparation, which includes cutting, sautéing, broiling, frying, and cooking various meals such as meats, fish, poultry, vegetables, soups, salads, and other ingredients.
The Royal TernLine Cook The Royal TernLine CookJohns Island, SC$23–$25What Makes This Role Unique: Unlike single-station positions, you'll build a comprehensive skill set across our entire kitchen—from delicate raw preparations to high-heat grill work—making you a more versatile and valuable culinary professional. The Royal Tern is seeking a versatile line cook ready to grow with our kitchen team and master multiple stations in our upscale seafood-focused concept.
Fox Restaurant ConceptsNewPrep Cook Fox Restaurant ConceptsPrep CookGreenville, SC$16.50–$19.25 / hourOur bakery division operates two facilities that produce quality cheesecakes and other baked products for our restaurants, international licensees and third-party bakery customers. With a commitment to scratch cooking using fresh, high-quality ingredients, our Prep Cooks prepare hundreds of recipes for our delicious dishes.
O'Charley's Team MembersLine Cooks O'Charley's Team MembersLine CooksSummerville, SCAt ocharley we offer great full time and part time restaurant kitchen /culinary careers for line cooks who have back of house cooking, chef, saute cook or grill cook experience in a high volume restaurant environment. Healthcare Coverage- Restaurant hourly team members may become eligible for health and welfare plans the first of the month following an ACA measurement period in which average hours worked per week is 30 or greater.
Oak Steakhouse CharlestonNewPrep Cook Oak Steakhouse CharlestonPrep CookCharleston, SCMaintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation . Prepares and portions a variety of meats, seafood, poultry, vegetables, and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment .
Midwood SmokehouseNewLine Cook Midwood SmokehouseLine CookColumbia, SC$19–$19Midwood Smokehouse is dedicated to doing barbecue right—no pellets, no gas, no power outlets, just hardwood and hard work! Create mouth-watering barbecue dishes from scratch, following our recipes to produce consistent and high-quality results.
Homegrown Hospitality GroupNewPrep Cook Homegrown Hospitality GroupPrep CookMyrtle Beach, SCJoin the team at Liberty Tap Room & Grill, serving up bold flavors, scratch-made dishes, and unbeatable views of Lake Murray. We're looking for a dedicated Prep Cook to help keep our kitchen running smoothly while delivering an unforgettable dining experience for our guests.
FirstService ResidentialLine Cook FirstService ResidentialLine CookBeaufort, SC$18–$20 / hourFull timeRequesting Information About the AEDT - NYC Local Law 144: Candidates who reside in New York City and are subject to NYC Local Law 144 may request information about the AEDT, including details on the type of data collected, the sources of such data, and our data retention policies. Purpose:The Latitude Cook is responsible in assisting the Executive Chef and Sous Chef with the overall dining program and execution of all aspects of the culinary experience for the property from daily operation of the restaurant, to catering and special events.
Kiawah Island ClubLine Cook At B- Liner Kiawah Island ClubLine Cook At B- LinerKiawah Island, SCWatch our new video with behind-the-scenes footage of our state-of-the-art kitchens, interviews of our top chefs and culinary interns, and more! https://youtu.be/EERCKzW5R2E. Stores leftover food appropriately, inventories and maintains stocks of food and supplies; receives food and supplies, unpacks and stores in the appropriate location.
Kiawah Island ClubLine Cook At River Course Kiawah Island ClubLine Cook At River CourseKiawah Island, SCWatch our new video with behind-the-scenes footage of our state-of-the-art kitchens, interviews of our top chefs and culinary interns, and more! https://youtu.be/EERCKzW5R2E. Stores leftover food appropriately, inventories and maintains stocks of food and supplies; receives food and supplies, unpacks and stores in the appropriate location.
SHOKUDO JAPANESE LLC dba SHOKUDO JAPANESE RESTAURANT & BARNewPrep Cook SHOKUDO JAPANESE LLC dba SHOKUDO JAPANESE RESTAURANT & BARPrep CookCharleston, SCMaintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. Prepares and portions a variety of meats, seafood, poultry, vegetables, and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment.
Chili'sNewCook Chili'sCookCamden, SC$10.50–$14.50 / hourLocated in Camden, South Carolina, our cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications. In this position, your principal goal will be to prepare high-quality meals that meet the manager's exact specifications.
Metro DinerNewExperienced Line Cook - Weekend Availability Required Metro DinerExperienced Line Cook - Weekend Availability RequiredIndian Land, SC$17 / hourWe offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment. Established in 1992 as a family-owned eatery in Jacksonville, Florida, Metro Diner is among the nation's fastest-growing locally owned and operated family dining concepts, with over 60 locations east of the Mississippi.
Logan's RoadhousePrep Cook Logan's RoadhousePrep CookGreenville, SC$12–$15 / hourFounded in 1991, Logan's Roadhouse revisits the classic roadhouse from days past and brings it to life in a modern way through its welcoming hospitality, attentive service and kickin', upbeat atmosphere. We offer great restaurant culinary careers for prep cooks (concinero / cocinera / Jefe / Jefa) who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant environment.
Alianza2nd Shift Line Cook Alianza2nd Shift Line CookMyrtle Beach, SCThis is a from-scratch kitchen environment, meaning much of the food preparation involves carefully following recipes and preparing fresh ingredients rather than using pre-packaged or frozen products. Candidates must have prior experience working in a busy restaurant environment and be comfortable working multiple stations, including fryer, sauté, and grill.
Metro DinerNewExperienced Egg / Breakfast Cook - Weekends Availability Required Metro DinerExperienced Egg / Breakfast Cook - Weekends Availability RequiredIndian Land, SC$17 / hourWe offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment. Established in 1992 as a family-owned eatery in Jacksonville, Florida, Metro Diner is among the nation's fastest-growing locally owned and operated family dining concepts, with over 60 locations east of the Mississippi.
O’Charley’s Restaurant + BarLine Cooks - Summerville, SC O’Charley’s Restaurant + BarLine Cooks - Summerville, SCSummerville, SCAt ocharley we offer great full time and part time restaurant kitchen / culinary careers for line cooks who have back of house cooking, chef, saute cook or grill cook experience in a high volume restaurant environment. Healthcare Coverage - Restaurant hourly team members may become eligible for health and welfare plans the first of the month following an ACA measurement period in which average hours worked per week is 30 or greater.
AEG PresentsNewSeasonal Line Cook AEG PresentsSeasonal Line CookMyrtle Beach, SCAbout Property: Located just minutes from the beach and coastline of South Carolina, our state-of-the-art complex offers nine replica fields of historic Major League ballparks, each featuring unique field dimensions and playing experiences every game. Accompanied by multiple batting cages, bullpens, and training facilities, The Ripken Experience® Myrtle Beach is sure to make you feel like a Big Leaguer once you enter the gates.
The Indigo RoadNewPizza Cook The Indigo RoadPizza CookCharleston, SCMaintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range and refrigeration equipment . Prepares item for broiling, grilling, frying, sautéing or other cooking methods by portioning, battering, breading, seasoning and/or maintaining .