Bartender-solita Xperience Restaurant GroupBartender-solitaHuntington Beach, CAHigh School Diploma preferred • Proof of eligibility to work in the United States • Valid Drivers License • 21+ years of age • Possession of or the ability to possess all state required work cards • Minimum of two (2) years related experience • Experience with POS systems • Strong beer and spirits knowledge • Proper lifting techniques • Guest relations • Sanitation and safety • Safe alcohol service • Full service restaurant operations • Ability to communicate effectively and assertively in the English language, both verbally and in writing with staff, clients, and the public. • Ability to walk long periods of time • Ability to stand for long periods of time • Ability to use hands to handle, control, or feel objects, tools, or controls • Ability to repeat the same movements for long periods of time • Ability to understand the speech of another person • Ability to speak clearly so listeners can understand • Ability to push and lift up to 50 lbs • Ability to reach with hands and arms; climb stairs; balance; stoop, kneel, crouch, or crawl.
Regional Director of Food and Nutrition Services, R1 Prime Healthcare Services IncRegional Director of Food and Nutrition Services, R1Ontario, CA$114,400–$153,961 / yearThe exact starting compensation to be offered will be determined at the time of selecting an applicant for hire, in which a wide range of factors will be considered, including but not limited to, skillset, years of applicable experience, education, credentials and licensure. Prime Healthcare operates 55 hospitals and has more than 360 outpatient locations in 15 states providing more than 3.0million patient visits annually.
Director, People Business Partner IMAX CorpDirector, People Business PartnerCA$117,528–$167,899 / yearYou'll help leaders think through how to structure their teams, plan for future talent needs, and build the leadership depth required to scale the business, while also driving day-to-day execution across the employee lifecycle. Serve as the primary People partner to IMAX's Entertainment division, supporting senior leaders including the Chief Content Officer, CMO, and heads of Distribution and Post Production.
Seasonal Pool Bartender Marriott International IncSeasonal Pool BartenderNewport Beach, CADevelop and maintain positive working relationships with others, support team to reach common goals, and listen and respond appropriately to the concerns of other employees. Count bank at end of shift, complete designated cashier reports, resolve any discrepancies, drop off receipts, and secure bank.
Bartender California Institute of TechnologyBartenderPasadena, CAMonitor inventory levels and assist with requisitioning and restocking all bar products and supplies, including liquor, wine, beer, soft drinks, juices, fresh ingredients, garnishes, and paper goods. This role prepares and presents alcoholic and non-alcoholic beverages with precision and consistency, maintains elevated bar operations, and contributes to a seamless, high-touch member experience.
Night-Shift Superintendent (Southern California) Turner Construction CoNight-Shift Superintendent (Southern California)Anaheim, CAManage the billing process as it relates to Work In Place (WIP) and overseeing the monthly estimate of work completed, payrolls, material invoices, and subcontractor payment applications. • Resolving local area problems regarding procedures, precedence, design clarifications, adequate labor, and equipment schedule, and all other appropriate matters.
Food Server-Sol Mexican Cocina Xperience Restaurant GroupFood Server-Sol Mexican CocinaIrvine, CAHigh School Diploma preferred • Proof of eligibility to work in the United States • Valid Driver's License • 21+ years of age • Possession of or the ability to possess all state required work cards • Minimum of two (2) years related experience • Experience with POS systems • Familiarity with beer and spirits • Proper lifting techniques • Guest relations • Sanitation and safety • Safe alcohol service • Full service restaurant operations • Ability to communicate effectively and assertively in the English language, both verbally and in writing with staff, clients, and the public. • Ability to walk long periods of time • Ability to stand for long periods of time • Ability to use hands to handle, control, or feel objects, tools, or controls • Ability to repeat the same movements for long periods of time • Ability to understand the speech of another person • Ability to speak clearly so listeners can understand • Ability to push and lift up to 50 lbs • Ability to reach with hands and arms; climb stairs; balance; stoop, kneel, crouch, or crawl.
Food Server -El Torito, Lakewood Xperience Restaurant GroupFood Server -El Torito, LakewoodLakewood, CAHigh School Diploma preferred • Proof of eligibility to work in the United States • Valid Driver's License • 21+ years of age • Possession of or the ability to possess all state required work cards • Minimum of two (2) years related experience • Experience with POS systems • Familiarity with beer and spirits • Proper lifting techniques • Guest relations • Sanitation and safety • Safe alcohol service • Full service restaurant operations • Ability to communicate effectively and assertively in the English language, both verbally and in writing with staff, clients, and the public. • Ability to walk long periods of time • Ability to stand for long periods of time • Ability to use hands to handle, control, or feel objects, tools, or controls • Ability to repeat the same movements for long periods of time • Ability to understand the speech of another person • Ability to speak clearly so listeners can understand • Ability to push and lift up to 50 lbs • Ability to reach with hands and arms; climb stairs; balance; stoop, kneel, crouch, or crawl.
Dishwasher Nothing Bundt CakesDishwasherTorrance, CAThe Nothing Bundt Cakes (NbC) Dishwasher/Utility Employee plays an essential role in ensuring a smooth, efficient and guest-ready operation by meeting high-volume dishwashing demands and maintaining a clean, sanitized bakery. Each bakery offers a warm and welcoming work environment with team members who embody this joy-filled brand and possess a Servant's Heart, the Spirit of a Champion and the ability to make Genuine Connections.
Shift Leader (P1-4203807-1) Panda Restaurant Group IncShift Leader (P1-4203807-1)Harbor City, CA$18–$25.20 / hourWith close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy.
Transportation Operations Manager, LGB3 Amazon.com IncTransportation Operations Manager, LGB3Eastvale, CAThis position requires a candidate with the proven ability to drive process improvements and the ability to keep pace with our explosive growth while motivating others to meet the challenges of an extremely deadline-driven environment. The Transportation Operations Manager has complete responsibility for Transportation Operations at a number of sites within a pre-defined region of the country.
Sous Chef P.F. Chang's China Bistro IncSous ChefMission Viejo, CAReferral Program: Earn a $250 referral bonus for Team Member positions and $500 for restaurant management positions through our employee referral program (for locations other than home location). Job Responsibilities: Lead a high volume, scratch kitchen culinary team with food prep and execution of menu items, procedures, and recipes, providing clear direction throughout the shift.
InSite Operations Mgr I Clean Harbors IncInSite Operations Mgr ISanta Ana, CA$75,000–$90,000 / yearIn this role, you will organize day-to-day operations to maximize profitability, ensure safe and compliant delivery of services, and plan for ongoing operational needs related to technology, facilities, labor, and equipment. Clean Harbors' InSite programs embed our environmental professionals directly at customer facilities, providing dedicated onsite expertise in: Environmental program and operations management.
Shift Leader/Team Member Firehouse SubsShift Leader/Team MemberFoothill Ranch, CaliforniaFor the third consecutive year, based on recent Technomic Insight consumer data, Firehouse Subs was named the No.1 brand in the restaurant industry that "Supports Local Community Activities." Maintains a clean working environment, complying to all food safety and sanitation guidelines, Must Be: TeamPlayer, Team Performer and positions to act as a good example to others.
Operations Manager TW MetalsOperations ManagerLos Angeles, CACustomer driven, "one company" concept (what we do is by company, how we do it is by location), goal/results oriented, team based-decentralized, fast/delegated down decision making, open communications, measurement of all key processes and accountability. Ensures operation of equipment by establishing preventive maintenance requirements, conferring with manufacturers, contracting for special maintenance services, maintaining equipment inventories, evaluating new equipment and techniques.
Host P.F. Chang's China BistroHostMission Viejo, CA$17–$20 / hourJob Responsibilities: Interact courteously with Guests (answer phones, greet Guests, seat Guests, make reservations, take food orders). Job Summary: The Host is responsible for delivering an excellent hospitality experience by maintaining the overall flow of the restaurant.
General Manager UFC GymGeneral ManagerLa Habra, California$70,304–$100,000 / yearMembers get everything they need under one roof – robust cardio equipment, coach-led group classes, weightlifting and free weights, martial arts and MMA-inspired fitness training, martial arts equipment, youth programming, personal training, yoga, Pilates, and more! GENERAL SUMMARY: The General Manager has overall responsibility for effectively managing all membership, fitness, and operational functions within the gym to achieve financial success and provide the best member and team member experience.
Dishwasher (Full Time) Compass Group USA IncDishwasher (Full Time)Los Angeles, CAFull-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. Essential Duties and Responsibilities: Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment.
Line Cook P.F. Chang's China BistroLine CookCerritos, CA$19–$23 / hourJob Summary: A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs.
Sous Chef (Full Time) Compass Group USA IncSous Chef (Full Time)Pasadena, CA$24–$26 / hourBoth full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. But we don't stop at just foodservice - we take it to the next level by offering cutting-edge nutrition education programs that empower students to make smart, healthy choices daily.