Quality Assurance Manager - Food Mfg TechoundsllcQuality Assurance Manager - Food MfgRancho Cucamonga, CaliforniaReview and closure of corrective and preventive actions taken towards nonconformities found during the internal audits and making sure the quality system is continually improving. Conduct pre-operational inspections, production line audits, finished product inspections, and verify that corrective actions are taken when deviations occur.
QA Manager - Food Mfg TechoundsllcQA Manager - Food MfgRancho Cucamonga, CaliforniaReview and closure of corrective and preventive actions taken towards nonconformities found during the internal audits and making sure the quality system is continually improving. Conduct pre-operational inspections, production line audits, finished product inspections, and verify that corrective actions are taken when deviations occur.
QA Supervisor - Food Mfg TechoundsllcQA Supervisor - Food MfgRancho Cucamonga, CaliforniaSupport Senior QA Manager in maintaining digital documentation, traceability records, non-conformance logs, and audit readiness through our electronic quality systems. • Bachelor’s degree in food science, Microbiology, or a related field preferred; equivalent experience will be considered.
QA Supervisor - Food MFG TechoundsllcQA Supervisor - Food MFGRancho Cucamonga, CaliforniaSupport Senior QA Manager in maintaining digital documentation, traceability records, non-conformance logs, and audit readiness through our electronic quality systems. • Bachelor’s degree in food science, Microbiology, or a related field preferred; equivalent experience will be considered.
QA Supervisor Food Mfg TechoundsllcQA Supervisor Food MfgRancho Cucamonga, CaliforniaSupport Senior QA Manager in maintaining digital documentation, traceability records, non-conformance logs, and audit readiness through our electronic quality systems. • Bachelor’s degree in food science, Microbiology, or a related field preferred; equivalent experience will be considered.
Associate Food Technologist Solina USAAssociate Food TechnologistEastvale, CaliforniaThe Associate Technologist will assist in supporting projects and documenting results as well as the research of programs to drive cost optimization through formulation and processing efficiencies, create new prototypes for product development initiatives, and identify/approve potential ingredient and manufacturing suppliers. Typical qualifications would be: Bachelor's degree from a regionally accredited four-year college or university in Food Science or related field and 2+ years of relevant plant manufacturing experience in the meat processing industry, required.
Food Quality Assurance Technician ManpowerFood Quality Assurance TechnicianCommerce, CAFull timeManpowerGroup® (NYSE: MAN), the leading global workforce solutions company, helps organizations transform in a fast-changing world of work by sourcing, assessing, developing, and managing the talent that enables them to win. We are recognized consistently for our diversity - as a best place to work for Women, Inclusion, Equality and Disability and in 2023 ManpowerGroup was named one of the World's Most Ethical Companies for the 14th year - all confirming our position as the brand of choice for in-demand talent.
Maintenance Mechanic - Graveyard, Food Manufacturing Ajinomoto Frozen Foods IncMaintenance Mechanic - Graveyard, Food ManufacturingCAThis individual will have good working knowledge of operation and maintenance of shop equipment and will apply mechanical ability in all aspects of job while performing daily routine activities. We are looking for a Maintenance Mechanic/Technician to join our Maintenance team in the Portland area at Ajinomoto Toyo Frozen Noodles.
Food Service Claiborne County SchoolsFood ServiceAnaheim, CAA public school food service employee - often titled a Food Service Worker or School Nutrition Associate - is responsible for preparing and serving meals to students while maintaining a sanitary and safe kitchen environment. Typical Job RequirementsEducation: Most Tennessee districts require a High School Diploma or GED, though some entry-level or substitute positions may have no specific educational requirement.
Food & Beverage Manager Proper Hospitality CareersFood & Beverage ManagerLos Angeles, CaliforniaDiscover a trio of inviting dining destinations in one historic location, alongside a refined split-level rooftop pool deck with uninterrupted views of the city lights; plus 12,000 square feet of distinctive event spaces, including two suites that integrate the building’s sporting-club past by repurposing the vintage basketball court and indoor pool into inspired, unexpected design elements. Guided by the Pillars of Proper , we show up with warmth and authenticity ( Care Proper ), strive for excellence in everything we do ( Achieve Proper ), think creatively and resourcefully ( Imagine Proper ), and take pride in the style and culture that make us who we are ( Present Proper ).
Food Service Worker (Substitute) Pasadena Unified School DistrictFood Service Worker (Substitute)Pasadena, CAThe scope of the consumer report/investigative consumer report may include, but is not limited to the following areas: verification of Social Security number; current and previous residences; employment history, including all personnel files; education; references; credit history and reports; criminal history, including records from any criminal justice agency in any or all federal, state or county jurisdictions; birth records; motor vehicle records, including traffic citations and registration; and any other public records. *DEGREE VERIFICATION: Transcripts and degrees received outside the United States must be supplemented by a complete evaluation report from a regionally accredited foreign degrees review agency.
Food Service Worker Pasadena Unified School DistrictFood Service WorkerPasadena, CAThe scope of the consumer report/investigative consumer report may include, but is not limited to the following areas: verification of Social Security number; current and previous residences; employment history, including all personnel files; education; references; credit history and reports; criminal history, including records from any criminal justice agency in any or all federal, state or county jurisdictions; birth records; motor vehicle records, including traffic citations and registration; and any other public records. *DEGREE VERIFICATION: Transcripts and degrees received outside the United States must be supplemented by a complete evaluation report from a regionally accredited foreign degrees review agency.
Food Quality Assurance Tech Operation Support IncFood Quality Assurance TechBell, CAFull timeThe ideal candidate will have previous QA/QC experience in food, beverage, or dietary supplement manufacturing and strong attention to detail. We are currently seeking a Quality Assurance Technician to join our team in a fast-paced food manufacturing environment.
QC Supervisor Food Manufacturing Great HireQC Supervisor Food ManufacturingRiverside, CaliforniaSupervise and train QC Lab Technicians and QC Line Technicians on multiple production lines, performing food safety and quality inspections as needed, compliance control, and document review. • Conduct verification and maintenance of the food safety and quality systems, hazard analysis and sanitation processes, prerequisite programs, manufacturing processes, plant environment and finished product.
Assistant Food & Beverage Manager Accor SAAssistant Food & Beverage ManagerLong Beach, CA$72,000–$75,000 / yearIt offers 185 boutique rooms and suites; a rooftop pool and terrace; an open-air rooftop lounge with views of the Pacific; a blissful two-story spa, wellness and fitness center; dining venues and bars including a live jazz club; and 10,000 square feet of indoor and outdoor function space. Whether exploring the comforts of elevated coastal Italian cuisine in Nettuno or dining among the stars with champagne and caviar in Sky Room, Fairmont Breakers aims to delight all of your senses with artful surroundings and innovative offerings from our culinary team.
Food Runner - mar'sel (Fine Dining Full Time) Terranea ResortsFood Runner - mar'sel (Fine Dining Full Time)Rancho Palos Verdes, CaliforniaFull timeHave at least 2 years of experience in bartending, in addition to knowledge of French/Italian/Californian cuisine preferred. Coordinate food orders to guarantee timely and efficient delivery to guests.
Corporate Director of Food and Beverage Pacific Hospitality GroupCorporate Director of Food and BeverageIrvine, CaliforniaThis individual will be responsible for developing, implementing, and maintaining strategies to enhance quality, drive revenue, and ensure operational excellence across all locations. Oversee menu design, seasonal updates, and new offerings to enhance guest experiences while ensuring profitability.
Director, Prepared Foods Northgate Gonzalez, LLCDirector, Prepared FoodsAnaheim, CA$163,000–$210,000 / yearPartner with Operations to review and constantly strive for improved processes that emphasize 5S cleanliness and sanitation, workplace organization, labor efficiency, delivery of exceptional customer service, consistency of product quality, provision and utilization of appropriate equipment, and attractiveness of displays. Set clear performance expectations for direct reports and follow-up with timely performance evaluations; inspire, encourage, and lead staff to innovate in sourcing and finding ways to market both new and existing products to customers.
Food & Beverage Outlet Manager Accor SAFood & Beverage Outlet ManagerLos Angeles, CA$78,000–$85,000 / yearFrom the beaches of Hawaii to the deserts of the United Arab Emirates to the heart of London, our hotels offer guests extraordinary places, created by combining unique architecture, expressive decor and artistry, and magnificent features. Inventory & Supply Chain Management: Monitor stock levels, place orders as necessary, and work closely with suppliers to secure the best quality products within budget constraints.
NewFood Runner CbFood RunnerAzusa, CaliforniaIf you’re friendly, hard-working, and interested in getting your foot in the door in the hospitality industry, we want to hear from you. You will set and clear tables, deliver food, and generally act as the liaison between the front of house and back of the house.