Assistant Manager(09751) 368 S. Main St. Domino's Pizza IncAssistant Manager(09751) 368 S. Main St.Springboro, OHLearn and sharpen your business skills as a manager for Dominos Pizza by staffing your store, managing costs, and developing your team members all while in a fun and energetic environment! We have an immediate opening for a Assistant Managers.
General Manager(02128) - 5797 St Rt 48 Domino's Pizza IncGeneral Manager(02128) - 5797 St Rt 48Lebanon, OHLearn and sharpen your business skills as a manager for Dominos Pizza by staffing your store, managing costs, and developing your team members all while in a fun and energetic environment! Build sales through building relationships with local businesses, churches, schools and residents.
Assistant Manager(02128) - 5797 St Rt 48 Domino's Pizza IncAssistant Manager(02128) - 5797 St Rt 48Lebanon, OHLearn and sharpen your business skills as a manager for Dominos Pizza by staffing your store, managing costs, and developing your team members all while in a fun and energetic environment! We have an immediate opening for a Assistant Managers.
General Manager(02153) - 8215 Highland Pointe Dr. Domino's Pizza IncGeneral Manager(02153) - 8215 Highland Pointe Dr.Dayton, OHLearn and sharpen your business skills as a manager for Dominos Pizza by staffing your store, managing costs, and developing your team members all while in a fun and energetic environment! Build sales through building relationships with local businesses, churches, schools and residents.
Sales & Catering Manager- NE Pyramid Hotel GroupSales & Catering Manager- NECincinnati, OHFrom being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience. Our platform includes Benchmark Resorts & Hotels, a collection of distinctive independent properties; Axiom Hospitality, our European hotel management company; and PYRAMIDWORKS, which provides integrated workplace and facilities services.
Team Leader QdobaTeam LeaderHamilton, OHFocuses on developing a people and guest-centric culture that consistently delivers excellent guest service and food quality while ensuring compliance with policies, procedures, and regulatory requirements: Trains, develops, coaches, and evaluates employee performance; ensures systems for training employees are fully implemented and followed. Holds restaurant team accountable for consistently delivering excellent guest service and food quality in adherence with brand systems, procedures, and food safety requirements to provide a raveable guest experience.
Managing Partner Texas Roadhouse Holdings LLCManaging PartnerB-Fern Creek, KYBubba's 33, part of the Texas Roadhouse brand family, is looking for a rockstar Managing Partner (General Manager) to oversee all facets of operations and be responsible for making sure that quality food and superior service are adhered to at all times. Directing work of management team, including setting weekly management schedules, and assigning areas of responsibility to Restaurant Managers.
Team Leader Qdoba Restaurant CorporationTeam LeaderCincinnati, OHFocuses on developing a people and guest-centric culture that consistently delivers excellent guest service and food quality while ensuring compliance with policies, procedures, and regulatory requirements: Trains, develops, coaches, and evaluates employee performance; ensures systems for training employees are fully implemented and followed. Holds restaurant team accountable for consistently delivering excellent guest service and food quality in adherence with brand systems, procedures, and food safety requirements to provide a raveable guest experience.
Managing Partner (Fern Creek) Texas Roadhouse Holdings LLCManaging Partner (Fern Creek)J-Louisville-Fern Creek, KYDirecting work of management team, including setting weekly management schedules, and assigning areas of responsibility to Restaurant Managers. As a Managing Partner, you would be responsible for making sure that fresh food and exceptional service is delivered to our guests at all times.
NewProperty Maintenance Coordinator CIncinnati Center City Development Corporation (3CDC)Property Maintenance CoordinatorCincinnati, OHThe Property Maintenance Coordinator will be responsible for addressing issues at vacant buildings, such as coordinating building clean-outs, securing openings, and arranging for stabilization repairs as needed, as well as developing a program to keep vacant lots clean and free of litter and debris. Vacant building assessments and repairs as needed, including securing openings, minor roofing and downspout repairs, fire escapes, and other tasks necessary to bring vacant buildings into compliance with city building codes.
NewFood And Beverage Supervisor Davidson Hospitality GroupFood And Beverage SupervisorCincinnati, Ohio$23.50 / hourA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
Managing Partner Texas Roadhouse IncManaging PartnerFlorence, KYDirecting work of management team, including setting weekly management schedules, and assigning areas of responsibility to Restaurant Managers. As a Managing Partner, you would be responsible for making sure that fresh food and exceptional service is delivered to our guests at all times.
Property Maintenance Coordinator 3CDCProperty Maintenance CoordinatorCincinnati, OhioThe Property Maintenance Coordinator will be responsible for addressing issues at vacant buildings, such as coordinating building clean-outs, securing openings, and arranging for stabilization repairs as needed, as well as developing a program to keep vacant lots clean and free of litter and debris. Vacant building assessments and repairs as needed, including securing openings, minor roofing and downspout repairs, fire escapes, and other tasks necessary to bring vacant buildings into compliance with city building codes.
NewFood And Beverage Supervisor Hyatt Regency CincinnatiFood And Beverage SupervisorCincinnati, OhioFull timeA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
Sales Representative (Columbus, Circleville, Chillicothe -Ohio) Sysco CorpSales Representative (Columbus, Circleville, Chillicothe -Ohio)Cincinnati, OHBachelor's degree in Business, Sales, Marketing, Hospitality, Culinary Arts or related discipline OR HSD/GED and 3 years Restaurant Management, B2B or outside sales experience, or equivalent relatable experience including completion of the Sysco Sales Internship. Perform administrative duties, such as preparing sales budgets and reports, maintaining sales records, processing credits, and pick-up requests, preparing sales quotes and menu suggestions, and filing reports.
Shift Leader Dunkin' Brands Group IncShift LeaderCincinnati, OHManage cash over/short during shift and ensures restaurant team members are following cash franchisee management policies. These materials and resources are optional for franchisees, and nothing in these materials and resources should be construed as the franchisor being involved in or having control over a franchise employee's essential terms and conditions of employment.
Managing Partner Torchy's TacosManaging PartnerLiberty Township, OHFull timeThe Torchy’s legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef, and a food trailer to now operating restaurants nationwide. Directing Management Team, including setting weekly Management schedules and assigning areas of responsibility to the Managers of the restaurant.
NewShift Supervisor KFCShift SupervisorLawrenceburg, IN$9–$11Our story dates back 50 years to hills of Appalachia where J. Roy Shoffner first heard of "Colonel Harland Sanders' recipe" that was taking the region by storm. Shift Supervisor Responsibilities: -As a Shift Supervisor, you will have direct ownership of the results of your team and how you can impact the guest experience and the restaurants' success.
Team Leader - Blue Ash (Cincinnati, OH) Qdoba RestaurantsTeam Leader - Blue Ash (Cincinnati, OH)Cincinnati, OHFocuses on developing a people and guest-centric culture that consistently delivers excellent guest service and food quality while ensuring compliance with policies, procedures, and regulatory requirements: Trains, develops, coaches, and evaluates employee performance; ensures systems for training employees are fully implemented and followed. Holds restaurant team accountable for consistently delivering excellent guest service and food quality in adherence with brand systems, procedures, and food safety requirements to provide a raveable guest experience.
Team Leader - Cold Spring (Cold Spring, KY) Qdoba RestaurantsTeam Leader - Cold Spring (Cold Spring, KY)Cold Spring, KYFocuses on developing a people and guest-centric culture that consistently delivers excellent guest service and food quality while ensuring compliance with policies, procedures, and regulatory requirements: Trains, develops, coaches, and evaluates employee performance; ensures systems for training employees are fully implemented and followed. Holds restaurant team accountable for consistently delivering excellent guest service and food quality in adherence with brand systems, procedures, and food safety requirements to provide a raveable guest experience.