Line Cooks - Tatte Harvard Square Tatte Bakery & CafeLine Cooks - Tatte Harvard SquareCambridge, MassachusettsFlexibility to work a variety of shifts, including mornings, afternoons, evenings, weekends, and holidays. Operate ovens, stoves, grills, fryers, microwaves, and other kitchen equipment safely.
Line Cook Ninety Nine Restaurant & Pub Team MembersLine CookWeymouth, MassachusettsAt The Ninety Nine Restaurant & Pub, we're proud to offer flexible schedules, full training with opportunities to grow your career, comprehensive benefits, and a safe enjoyable work environment We treat people right, and that's why our team makes new guests feel welcome, and regulars feel right at home. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
Line Cook Daily Provisions Enterprises LLCLine CookBoston, MAPart timeBorn in 2017 from the kitchen of Danny Meyer’s Union Square Cafe in New York City, Daily Provisions is a growing collection of all-day neighborhood cafes with restaurant roots. Daily Provisions offers a familiar, yet elevated, menu of classic dishes, including its signature crullers, all-day breakfast sandwiches with a runny yolk, and freshly brewed coffee and teas.
NewLine Cook paradox-api.paradox.ai-Outback SteakhouseLine CookSomerville, MA$15–$20 / hourCome join the Outback Family as a line cook, where you will passionately prepare, portion, and cook food items to our quality specifications. Passionately preparing, portioning, and/or cooking food items according to quality specifications.
Line Cook - High Paying at $22/ hr + DRG EmployerLine Cook - High Paying at $22/ hr +Boston, MassachusettsLine Cooks maintain their stations in a clean and orderly manner and partner with Prep Cooks, Butchers, Dishwashers, Runners, Managers, and other team members to ensure that each and every guest receives outstanding food and hospitality. Demonstrate teamwork at all times by communicating openly with others and looking for opportunities to assist other team members as needed.
NewLine Cook $23 or Higher DRG EmployerLine Cook $23 or HigherBoston, MassachusettsLine Cooks maintain their stations in a clean and orderly manner and partner with Prep Cooks, Butchers, Dishwashers, Runners, Managers, and other team members to ensure that each and every guest receives outstanding food and hospitality. Demonstrate teamwork at all times by communicating openly with others and looking for opportunities to assist other team members as needed.
NewCook/ Prep Cook/ Sous Chef Century Park Associates LLCCook/ Prep Cook/ Sous ChefJohnston, RIAssists with daily kitchen duties: washing pots/pans, putting up stock, removing trash and boxes, cleaning steam table and checking water levels. Operates kitchen within state and county regulations including sanitation, food storage, recordkeeping, food temperatures, portion sizes, chemical usage/storage.
Line Cook Bab Al-Yemen BostonLine CookBoston, MAPart timeIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
Line Cook Grendels Den IncLine CookCambridge, MAPart timeIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, reliable, and committed to creating an excellent experience for patrons.
Line Cook USHG CareersLine CookBoston, MassachusettsBorn in 2017 from the kitchen of Danny Meyer’s Union Square Cafe in New York City, Daily Provisions is a growing collection of all-day neighborhood cafes with restaurant roots. Daily Provisions offers a familiar, yet elevated, menu of classic dishes, including its signature crullers, all-day breakfast sandwiches with a runny yolk, and freshly brewed coffee and teas.
Line Cook | Part Time | Rhode Island Convention Center & Amica Mutual Pavilion Oak View GroupLine Cook | Part Time | Rhode Island Convention Center & Amica Mutual PavilionProvidence, RI$24.64–$26.44 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Line Cook Barrel One CollectiveLine CookBoston, MAQuick ApplyKnowledge and skills required for the position are:You show up on time and ready to workYou give a damn about the food you serveYou can handle heat (literally and figuratively)You like working hardlaughing oftenand being part of a teamBonus: You love craft beerlocal foodand working in a fast-paced brewery settingMake your moveSo, what do you think? Your role as a Line CookAs a Line Cook at the Harpoon Beer Hall and Restaurant, you'll relish the thrill of preparing and cooking items to precise specifications in a bustling, high-volume kitchen.
NewCook Part time COOK! Cherry Hill Manor Nursing and Rehabilitation CenterCook Part time COOK!Johnston, Rhode IslandSit, stand, bend, lift, push, pull, stoop, walk, reach, and move intermittently during working hours. We are seeking a Part Time Cook (every other weekend), with at least one year of food service experience, at Cherry Hill Manor, in Johnston, RI.
Line Cook - Dorchester Sally’s ApizzaLine Cook - DorchesterDorchester, MA$17–$24 / hourCommunicate effectively with the kitchen team and the front-of-house staff to ensure smooth service including cook times, par levels, and quality concerns. Having and using knowledge of systems, situations, procedures, and culture inside the organization to identify potential problems and opportunities, perceiving the impact and the implications of decisions on other components of the organization.
Line Cook - Woburn Sally’s ApizzaLine Cook - WoburnWoburn, MA$17–$24 / hourCommunicate effectively with the kitchen team and the front-of-house staff to ensure smooth service including cook times, par levels, and quality concerns. Having and using knowledge of systems, situations, procedures, and culture inside the organization to identify potential problems and opportunities, perceiving the impact and the implications of decisions on other components of the organization.
NewLine Cook - Kenmore Row 34Line Cook - KenmoreBoston, MA$24–$28 / hourRow 34 is an award-winning, high-energy neighborhood oyster bar with locations in the Seaport and Kenmore Square neighborhoods of Boston, MA; Cambridge, MA; Burlington, MA; and Portsmouth, NH. We pride ourselves on our extensive oyster program, dynamic menu centered on the freshest seafood, and people-first culture that values teamwork, growth, and hospitality.
Line Cook Craft Food HallsLine CookLexington, MA$15–$22 / hourQuick ApplyLine Cooks need to be able to handle a fast paced operation while embodying Love, Food, and Energy. ·Most work for this position is performed in a kitchen and requires trips to a walk-in refrigeration unit and walk-in freezer unit.
Line Cook Wanted Minli IncLine Cook WantedStoughton, MA$25 / hourQuick ApplyWe need someone who works well in a fast-paced kitchen and takes pride in preparing great food. Our restaurant serves steaks, seafood, burgers, pizza, sandwiches, and American classics .
Line Cook Craft Food HallLine CookWellesley, MA$14–$18 / hourQuick ApplyLine Cooks need to be able to handle a fast-paced operation while embodying Love, Energy, and Food. • Keep track of ingredient inventory and collaborate with other kitchen Team Members and management to reorder supplies.
NewLine Cook The Capital BurgerLine CookBoston, MA$15–$21.75 / hourFrom luxe burgers to a thoughtful wine list and a selection of local beers, The Capital Burger provides a place where you can enjoy being part of a comfortable yet elevated experience while thriving in a nurturing work environment that encourages growth. With genuine hospitality and a passion for teamwork, a Line Cook will prepare high-quality food items to order while exceeding guests' expectations by following recipe and presentation guidelines.