Weekend Line Cook K5 HospitalityWeekend Line CookAtlanta, Georgia$18–$20We are passionate about great food, excellent service, and fostering a positive work environment where team members can grow and thrive. About Us: 5Church Atlanta is a fast-paced, high-energy restaurant known for delivering exceptional dining experiences.
Line Cook (Cocinero) - Pure Brookhaven Pure TaqueriaLine Cook (Cocinero) - Pure BrookhavenBrookhaven, GeorgiaMaintains a clean and sanitary workstation including tables, shelves, walls, storage areas, cooking, and refrigeration equipment. Contribute to a positive, productive working environment for all team members at all times by maintaining a happy professional attitude while at work.
Line Cook Bottleneck ManagementLine CookAlpharetta, GeorgiaPrepare, season, and cook dishes such as soups, meats, vegetables, or desserts in restaurants May order supplies, keep records and accounts, price items on menu, or plan menu. Wash, peel, cut, and seed fruits and vegetables to prepare them for consumption Understand and follow the food allergy procedure and special orders/restrictions.
Line Cook Katy Lee Culinary LlcLine CookCumming, GA$16–$22 / hourFull timeBasic knife skills and familiarity with common cooking techniques with steaks, seafood, dessert, and breakfast. Clean and maintain work area, equipment, and storage; perform end-of-shift cleaning duties.
NewCook/ Prep Cook/ Sous Chef PRN Cook Century Park Associates LLCCook/ Prep Cook/ Sous Chef PRN CookLawrenceville, GAAssists with daily kitchen duties: washing pots/pans, putting up stock, removing trash and boxes, cleaning steam table and checking water levels. Operates kitchen within state and county regulations including sanitation, food storage, recordkeeping, food temperatures, portion sizes, chemical usage/storage.
Line Cook J. Alexander’s RestaurantsLine CookNorcross, GAPart timeWe strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. Coordination of designated positions requires strong communication and teamwork with other employees, including assembler, expo, and all members of management.
Grill Line Cook Tyrone's KitchenGrill Line CookTyrone, GAWe prefer someone local to the Tyrone/Palmetto/Fairburn/Peachtree City/Newnan area to avoid those long commutes Atlanta is known for, but If you leave elsewhere in the metro and are reliable and punctual, please do apply. Lunch service only for now, but we'll be adding breakfast soon so experience cooking eggs and breakfast items is a big plus!
Line Cook Concord Hospitality Enterprises CoLine CookAtlanta, GA$18–$21 / hourGreat Opportunity to bring your culinary skills to one of North America's fastest growing hospitality companies - Concord Hospitality Enterprises. This position of Cook means you'll be tempting the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures.
Line Cook/Prep Cook Teds Montana GrillLine Cook/Prep CookPeachtree Corners, GeorgiaFrom a bowl of half sours to our two-dollar bills, we empower each team member to deliver Big Sky Moments in ways that are natural and effortless to Ted’s and our guests. A TMG Line Cook/Prep Cook not only prepares our made-from-scratch food but displays showmanship and interacts with our Guests in our display kitchens.
Experienced Line Cook Uncle Jack's SteakhouseExperienced Line CookDuluth, GA$16–$20UNCLE JACKS IS A Growing Restaurant group seeking experienced employees to join a dynamic team. If you are a talented and enthusiastic individual ready to take on the challenge of leading a successful restaurant, apply now and join our dynamic team at Uncle Jack's Steakhouse!
Line Cook (Cocinero) - TBB 122 Sedgwick Restaurant GroupLine Cook (Cocinero) - TBB 122Alpharetta, GeorgiaA TBB122 Line Cook is responsible for accurately and efficiently cooking, portioning and plating meats, fish, vegetables, soups and other hot and cold food products to order as part of the Kitchen Team on the line. Line Cook (Cocinero) - TBB 122 Pays $16/Hour to $22/Hour TBB 122 is a community-focused all-day restaurant and café serving Alpharetta artisan goods and delicious, healthful meals prepared using local, fresh ingredients.
Line Cook Oak Steakhouse AtlantaLine CookAlpharetta, GeorgiaMaintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey.
Line Cook Crestview ManagementLine CookAtlanta, GeorgiaIf you are passionate about cooking and eager to contribute to a dynamic kitchen team, please submit your resume and a brief cover letter to our hiring manager. We are seeking a skilled and motivated Line Cook to join our culinary team in Atlanta, GA.
Line Cook Salted MelonLine CookAtlanta, GeorgiaWe need enthusiastic, hardworking, and knowledgeable people to prepare and serve Salted Melons healthy and diverse menu to our guests! Cook a variety of meats, seafood, poultry, vegetables, and other food items using broilers, ovens, grills, fryers and other kitchen equipment.
Line Cook Indaco AtlantaLine CookAtlanta, GeorgiaMaintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey.
PM Line Cook- Starting @ $19 hr Davidson Hospitality GroupPM Line Cook- Starting @ $19 hrAtlanta, Georgia$19 / hourA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
Line Cook First Hospitality Group IncLine CookAtlanta, GAOperate food preparation equipment such as fryers, broilers, stoves, steamers, food processors, mixers, slicers, ovens, steam tables, tilt kettles, waffle irons, flat-top grills, etc. First Hospitality seeks to attract and retain a high-performing and diverse workforce in which employee's differences are respected and valued to better meet the varying needs of the customers we serve.
PM Line Cook starting at $21 hr Davidson Hospitality GroupPM Line Cook starting at $21 hrAtlanta, Georgia$21 / hourA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
Line Cook Property ManagementLine CookAlpharetta, GeorgiaMaintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage. We are looking for a professional Line Cook to prepare food to the exact chef’s specifications and to set up stations for the menu.
Line Cook Peachtree Hospitality Management LLCLine CookAlpharetta, GAPart timeMaintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage. We are looking for a professional Line Cook to prepare food to the exact chef’s specifications and to set up stations for the menu.