General Manager Universal Weather and Aviation, Inc.General ManagerLakewood, CAMeasures of Success: Sales & Service Goals- success will be measured using the "Local Sales Plan", which are established by the Sales team annually, just prior to the new Fiscal Year starting which include: Recruit new top performing team members as well as directing new Catering Revenue Streams and Aviation Catering Clients - New Sales & Service Opportunities directly or through Catering Specialists & Sales team. Knowledge, Experience and Skill Requirements: Responsible for supporting District Manager's operational directives kitchen accuracy, office administration, personnel, local clients, facility, capital assets, government compliance and corporate requirements.
NewSenior NDE Level II Technician Castelion CorporationSenior NDE Level II TechnicianTorrance, CaliforniaThe position will have a strong focus on Digital Radiography (DR), Computed Tomography (CT), Phased Array Ultrasonic Testing (PAUT), Magnetic Particle (MT), and Visual Testing (VT)/Weld Inspection, ensuring components and welded assemblies meet applicable engineering drawings, specifications, approved inspection procedures, and acceptance criteria. Perform Digital Radiography (DR), Computed Tomography (CT), Phased Array Ultrasonic Testing (PAUT), Magnetic Particle (MT), and Visual Testing (VT)/Weld Inspection on aerospace components, assemblies, and fabricated hardware in accordance with approved NDE procedures and applicable requirements.
Senior Event Manager Altius Search GroupSenior Event ManagerLos Angeles, CaliforniaThe Senior Event Manager serves as the primary liaison between clients and hotel operations, overseeing events from contract turnover through on-site execution and post-event follow-up. This role is responsible for the planning, coordination, and execution of group and catering events, delivering exceptional service and memorable guest experiences in a fast-paced, luxury hotel environment.
Cook II ($29.00/hr.) Hyatt Hotels CorpCook II ($29.00/hr.)Irvine, CAAs a valued member of the team at the Hyatt Regency Irvine, you also have the privilege of complimentary parking, 20% discount at hotel Food & Beverage establishments, Employee Meal privileges in our Colleague Dining Area, employee stock purchase plan options, eligible for paid time off/holiday pay/sick days, tuition reimbursement, college savings plan and colleague discount room availability program. Learn and Grow: We are committed to the growth of our colleagues and provide a community where diverse individuals explore new ways of thinking and expanding capabilities.
Cook 3 Hyatt Hotels CorpCook 3Newport Beach, CA$26.78–$28.78 / hourWhat are the additional benefits of working at the Hyatt Regency Newport Beach: Hyatt Colleagues work in an environment that demands exceptional performance yet reaps great rewards. Candidates should be able to perform all basic and intermediate cooking skills including preparation of soups, sauces, stocks, frying, broiling.
NewAssistant Food And Beverage Manager The LineAssistant Food And Beverage ManagerLos Angeles, CAThis is a highly visible, exempt leadership position responsible for managing daily floor operations, fostering a high-performance culture, and driving profitability through efficient cost controls, staff supervision, and expert execution of department strategies. Oversee day-to-day operations across all O&A outlets, including restaurants, bars, and catering services, to ensure smooth service and optimal staffing.
Communications Project Manager Virgin Galactic Holdings IncCommunications Project ManagerTustin, CA$81,650–$124,600 / yearAs Communications Project Manager, you''ll support the planning, coordination, and execution of events and projects across the Communications & Marketing team: from trade shows and media moments to internal offsites and partner activations. We host guests at the spaceship factory in the Arizona desert, and the Spaceport in New Mexico, make announcements at global airshows, produce unique experiences for a variety of our external audiences.
General Manager (North Hollywood, CA) TocayaGeneral Manager (North Hollywood, CA)Los Angeles, California$75,000–$90,000 / yearEnsuring practices related to Team Members are adhered to including new hire and payroll documents are completed in a timely manner, new hire training is completed within expectations, offboarding procedures completed for terminated team members, approved pay changes and promotion processes are adhered to and all other related requirements. Ensuring regular weekly management meetings and daily shift meetings are held to communicate company updates regarding operations, financial results and reporting, employee topics, training, education related to changes or new processes, product or equipment introductions.
Brand Systems Manager 24 Carrots Catering & EventsBrand Systems ManagerCosta Mesa, CaliforniaThis role serves as the bridge between creative vision and operational execution, partnering across Culinary, Beverage, Service, Event Management, Warehouse, Sales, Venues, and Creative to develop scalable hospitality systems that strengthen both the guest experience and the business. Has 5–7+ years of experience in hospitality, catering, hotels, restaurants, event production, creative operations, experience design, visual merchandising, product development, or a related field.
Manager, Special Events and Booking Intuit DomeManager, Special Events and BookingInglewood, California$90,000–$100,000 / yearSet to host the 2026 NBA All-Star game and Olympic Basketball in 2028, Intuit Dome is over 1 million square feet and features our team training center, business operations offices, five full-sized basketball courts, an 80,000 square foot outdoor plaza and a double-sided Halo Board composed of more than an acre of LED. Maintain and develop strong relationships with corporations, sporting event promoters, e-sports clients, educational institutions, TV networks, charity/non-profit organizations, tourism groups and area event planners to keep the Intuit Dome top of mind when future events are considered.
NewAssistant Food and Beverage Manager The LINE, The NedAssistant Food and Beverage ManagerLos Angeles, CaliforniaThis is a highly visible, exempt leadership position responsible for managing daily floor operations, fostering a high-performance culture, and driving profitability through efficient cost controls, staff supervision, and expert execution of department strategies. Daily F&B Operations & Quality Control Oversee day-to-day operations across all O&A outlets, including restaurants, bars, and catering services, to ensure smooth service and optimal staffing.
Assistant Food and Beverage Manager LINE LAAssistant Food and Beverage ManagerLos Angeles, CAFull timeThis is a highly visible, exempt leadership position responsible for managing daily floor operations, fostering a high-performance culture, and driving profitability through efficient cost controls, staff supervision, and expert execution of department strategies. • Oversee day-to-day operations across all O&A outlets, including restaurants, bars, and catering services, to ensure smooth service and optimal staffing.
GENERAL MANAGER Campus Dining- Cal State Fullerton Compass Group North AmericaGENERAL MANAGER Campus Dining- Cal State FullertonFullerton, CA$125,000–$135,000 / yearFor positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information: https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_ChartwellsHED.pdf . Explore world-class entertainment at Disneyland Resort or dive into the areas thriving food scene-from upscale dining to authentic global cuisine reflecting the regions diversity.
Group Sales Manager Spire Hospitality, LLCGroup Sales ManagerOrange, CA$75,000–$80,000 / yearPart timeSPIRE Hospitality is a management company specializing in creating memorable guest experiences and delivering best-in-class service at our hotels and resorts across the country. This role is dedicated to delivering exceptional Guest Services as part of our Sales & Catering TEAM, ensuring the smooth operation of the hotel's sales function.
Sales Manager (On Site) Terranea ResortsSales Manager (On Site)Rancho Palos Verdes, CaliforniaFull timeWe offer a competitive benefit package for full-time, regular team members that includes: group medical, dental, vision, life, and disability benefits, as well as participation in a pre-tax flexible benefit plan for healthcare and dependent care reimbursement and an employee assistance program. Responsibilities: Solicit, negotiate and confirm new and repeat business through various efforts (lead follow up, telemarketing, direct mail, referrals, internet prospecting, etc.) to maximize revenues to meet/exceed goals.
Director of Food and Beverage Troon Golf LLCDirector of Food and BeverageYorba Linda, CA$115,000–$130,000 / yearWorking closely with the General Manager and department leaders, the Director will build and develop a high-performing team, promote a genuine Culture of Hospitality, and ensure seamless coordination across dining, banquets, golf events, tennis events, and other club activities. Job Knowledge, Skill, and Ability Preferences: Ability to read and speak English may be required in order to perform the duties of the job (e.g. the associates may be required to communicate with English speaking customers or co-workers, the manuals for the equipment the associates may use are in English).
Tooling, Automation & Controls Manager Castelion CorporationTooling, Automation & Controls ManagerTorrance, CaliforniaYou will build and lead a high-performing team of tooling engineers, automation specialists, and controls engineers to deliver scalable, high-reliability manufacturing solutions that enable rapid iteration and high-rate production while meeting stringent DoD, AS9100, ITAR, and explosive-safety requirements. This role owns the full lifecycle of custom tooling, fixtures, automated work cells, robotic systems, and industrial controls architectures supporting solid rocket motors, seekers, warheads, avionics, and vehicle integration.
Brand Systems Manager 24 Carrots, LLCBrand Systems ManagerCosta Mesa, CA$85,000–$95,000 / yearPart timeThis role serves as the bridge between creative vision and operational execution, partnering across Culinary, Beverage, Service, Event Management, Warehouse, Sales, Venues, and Creative to develop scalable hospitality systems that strengthen both the guest experience and the business. Has 5–7+ years of experience in hospitality, catering, hotels, restaurants, event production, creative operations, experience design, visual merchandising, product development, or a related field.
NewSales Manager ApolisSales ManagerEl Segundo, CA$72,000–$76,000 / yearThis role supports the hotel’s overall commercial success by identifying and converting new business opportunities, managing key accounts, coordinating smaller group and event opportunities, and collaborating cross-functionally to ensure a seamless guest and client experience. They are proactive rather than reactive, persistent without being transactional, and equally comfortable making prospecting calls, attending a Saturday community event, conducting a lively site tour, or partnering with hotel operations to welcome an important group.
Senior Revenue Manager HEI Hotels and ResortsSenior Revenue ManagerWest Hollywood, CA$100,000–$110,000 / yearCollaborate with Area Director of Revenue Management to optimize RevPAR by analyzing/forecasting demand and establishing effective selling strategies, oversell strategies, and optimal market mix, including group, transient, wholesale, catering revenues etc. Located on the iconic Sunset Strip, The Sun Rose West Hollywood is a newly rebranded, independent, award-winning hotel and a proud member of Preferred Hotels & Resorts.