Program Manager, Foundation AI WhoopProgram Manager, Foundation AIBoston, MassachusettsThis role sits at the intersection of machine learning, data science, sensor intelligence, platform engineering, and product, and is responsible for translating complex technical work into clear plans, dependencies, and outcomes to ensure projects are delivered on time, aligned to strategy, and built for scale. At WHOOP, we view total compensation as the combination of base salary, equity, and benefits, with equity serving as a key differentiator that aligns our employees with the long-term success of the company and allows every member of our corporate team to own part of WHOOP and share in the company’s long-term growth and success.
AI Solutions Architect SolaceAI Solutions ArchitectBoston, MassachusettsComputer Science or related technical degree- Previous experience at AI companies or labs- Track record of rapid AI prototyping (eg Cursory, Claude MCP)- Understanding of conversational AI design- Experience with real-time/interactive AI applications. - Strong ability to translate product requirements into AI capabilities- Comfort with ambiguous requirements and rapid iteration- Focus on functional delivery over perfect architecture- Understanding of AI limitations and tradeoffs- Creative problem-solving with AI technologies.
Software Engineer - AI & Cloud Engineering (Early to Mid Career) Flexcompute Inc.Software Engineer - AI & Cloud Engineering (Early to Mid Career)Watertown, MAYou will collaborate closely with experienced engineers, product leaders, and simulation experts while helping shape the next generation of engineering software and AI-enabled workflows. Our products are utilized by companies in designing and optimizing technology products, with applications ranging from designing airplanes and cars to wind turbines and quantum computing chips.
Culinary Cook ONT Field Legends Hospitality, LLCCulinary Cook ONT FieldCAOur network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component feasibility & consulting, owner's representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues. The Kitchen Cook must be prepared to work in a fast-paced, high-pressure work environment, while maintaining the organizational ability to identify and act on job duties quickly and effectively.
Spv Kitchen-250 Crescent CareersSpv Kitchen-250Burbank, CaliforniaEvery Crescent associate should adhere to the hotel security policies and procedures, particularly regarding key controls, lifting heavy objects, using chemicals, and effectively reporting safety hazards and safety concerns. Attend all associates meetings, come up with sound suggestions on solving associates problems and promote and maintain effective communication between all of the food production areas within the kitchen.
Food Runner / Busser @ Pinwheel Pasta InnerspinFood Runner / Busser @ Pinwheel PastaRancho Cucamonga, CA$16.90–$18 / hourMay be required: to read and comprehend simple instructions, short correspondence, and memos; to write simple correspondence; to effectively present information in one-on-one and small group situations to customers, clients and other associates of the organization. Join the Pinwheel Pasta staff and work alongside our Executive Chef and culinary team to launch our beautiful new restaurant.
Server / Cashier @ Pinwheel Pasta InnerspinServer / Cashier @ Pinwheel PastaRancho Cucamonga, CA$16.90–$18 / hourMay be required: to read and comprehend simple instructions, short correspondence, and memos; to write simple correspondence; to effectively present information in one-on-one and small group situations to customers, clients and other associates of the organization. Join the Pinwheel Pasta staff and work alongside our Executive Chef and culinary team to launch our beautiful new restaurant.
Dishwasher @ Pinwheel Pasta InnerspinDishwasher @ Pinwheel PastaRancho Cucamonga, CA$16.90–$20 / hourMay be required: to read and comprehend simple instructions, short correspondence, and memos; to write simple correspondence; to effectively present information in one-on-one and small group situations to customers, clients and other associates of the organization. RESPONSIBILITIES: Sort and rinse dirty dishes, glass, tableware, and other cooking utensils and place them in racks to send through the dish washing machine.
Senior General Manager Compass Group North AmericaSenior General ManagerANAHEIM, CA$120,000–$130,000 / yearAs a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Working as the Senior General Manager, you will be responsible for the day-to-day operations of the EVS and FNS departments within one location, ensuring that the staff of these departments provide high quality, cost effective services.
Line Cook - Part Time HRI HospitalityLine Cook - Part TimeDana Point, California$21–$30.25 / hourCombining coastal charm with modern amenities, it provides an engaging environment for hospitality professionals serving both leisure and business travelers, ideal for leaders who enjoy blending a resort-adjacent lifestyle with efficient operations. While performing the duties of this job, the employee is regularly required to stand; walk; use hands to finger, handle, or feel; reach with hands and arms; climb or balance; and stoop, kneel, crouch, or crawl.
Director, Culinary Operations Universal Parks & ResortsDirector, Culinary OperationsUniversal City, CA$120,000–$170,000 / yearWe produce and distribute premier filmed entertainment and programming through our powerhouse film and television studios, including Universal Pictures, DreamWorks Animation, and Focus Features, and the four global television studios under the Universal Studio Group banner, and operate industry-leading theme parks and experiences around the world through Universal Destinations & Experiences, including Universal Orlando Resort, home to Universal Epic Universe, and Universal Studios Hollywood. We own and operate leading entertainment and news brands, including NBC, NBC News, NBC Sports, Telemundo, NBC Local Stations, Bravo, and Peacock, our premium ad-supported streaming service.
Cook - Full Time MBK Senior LivingCook - Full TimeHuntington Beach, CaliforniaOther Regulatory Requirements: If employed at one of our senior living communities, team members must continually comply with certain laws and regulations that impact the company, including, but not limited to, as applicable, state licensing regulations, the Health Insurance Portability and Accountability Act of 1996 (HIPAA), Resident Rights as defined by the U.S. Department of Health and Human Services, and any other federal or state laws relating to team members’ professional licenses. If employed at one of our senior living communities that receives Medicare or Medicaid funding, team members must not be considered an “Excluded Party” as defined by the U.S. Department of Health and Human Services, any state Medicaid Programs, and any additional federal and state government contract programs.
Spv Kitchen-250 Crescent Hotels & Resorts LLCSpv Kitchen-250Burbank, CA$26 / hourPart timeEvery Crescent associate should adhere to the hotel security policies and procedures, particularly regarding key controls, lifting heavy objects, using chemicals, and effectively reporting safety hazards and safety concerns. 5. Attend all associates meetings, come up with sound suggestions on solving associates problems and promote and maintain effective communication between all of the food production areas within the kitchen.
Kitchen SupervisorLearn More Crescent Hotels & ResortsKitchen SupervisorLearn MoreBurbank, CAEvery Crescent associate should adhere to the hotel security policies and procedures, particularly regarding key controls, lifting heavy objects, using chemicals, and effectively reporting safety hazards and safety concerns. Attend all associates meetings, come up with sound suggestions on solving associates problems and promote and maintain effective communication between all of the food production areas within the kitchen.
Banquet Manager Hyatt Hotels CorpBanquet ManagerOntario, CA$70,000–$75,000 / yearThe Banquet Manager provides leadership to banquet team members, coordinates event execution with internal departments, manages labor and operating costs, and serves as the primary operational contact for clients during events. Partner closely with the Director of Food & Beverage, Executive Chef, Sales & Catering Team, Conference Services, Engineering, Housekeeping, and other hotel departments.
Director of Food & Beverage Pyramid Hotel GroupDirector of Food & BeverageRiverside, CAFrom being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience. The Mission Inn Hotel & Spa offers an opportunity to lead one of California's most iconic food and beverage operations, serving hotel guests, local patrons, weddings, social events, and large-scale corporate functions in a truly unique historic destination.
NewHuman Resources Manager Compass Group USA IncHuman Resources ManagerAnaheim, CA$90,000–$100,000 / yearAs a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. This is a chance to build something from the ground up, with Eurest - shaping the people strategy for new teams, while being a true partner to the operations leaders and hourly associates who bring our hospitality to life every day.
Senior General Manager Compass Group USA IncSenior General ManagerAnaheim, CA$120,000–$130,000 / yearAs a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Working as the Senior General Manager, you will be responsible for the day-to-day operations of the EVS and FNS departments within one location, ensuring that the staff of these departments provide high quality, cost effective services.
Director, Culinary Operations NBCUniversal Media LLCDirector, Culinary OperationsUniversal City, CA$120,000–$170,000 / yearWe produce and distribute premier filmed entertainment and programming through our powerhouse film and television studios, including Universal Pictures, DreamWorks Animation, and Focus Features, and the four global television studios under the Universal Studio Group banner, and operate industry-leading theme parks and experiences around the world through Universal Destinations & Experiences, including Universal Orlando Resort, home to Universal Epic Universe, and Universal Studios Hollywood. We own and operate leading entertainment and news brands, including NBC, NBC News, NBC Sports, Telemundo, NBC Local Stations, Bravo, and Peacock, our premium ad-supported streaming service.
Shift Lead BOH Jose Andres GroupShift Lead BOHCulver City, CAThe Kitchen Supervisor supports the Chef team by leading BOH operations during assigned shifts, ensuring culinary excellence, recipe consistency, food safety, and efficient execution. Lead kitchen opening procedures: prep review, walk-throughs, station setup, equipment startup, temperature logs, and cleanliness checks.