Today, Red Rabbit prepares and serves millions of meals each year across the Greater New York region, New Jersey, Philadelphia, and Washington, DC.If you're passionate about food, community, and making an impact every day, we'd love to meet you. About the Role The driver role is important to Red Rabbit's success, providing support to the Regional Director and Head Chefs in delivering meals to school programs in the Bronx & Harlem neighborhoods of NYC.