Field Superintendent True Find StaffingField SuperintendentDallas, TXThe ideal candidate is an experienced electrical construction professional with strong leadership skills, a proven ability to manage multiple job sites simultaneously, and a commitment to safety, quality, and operational excellence. Collaborate closely with Project Managers, Project Engineers, and company leadership to ensure field activities align with project schedules and budgets.
Restaurant Host - To Go Specialist IHOP 3618 NorthlakeRestaurant Host - To Go SpecialistNorthlake, TXPart timeWHAT IT TAKES TO BE SUCCESSFUL AS A PART-TIME RESTAURANT HOST - TO GO SPECIALIST:Open availability - the ability to be flexible as neededEligibility to work in the United StatesAt least 16 years or olderAre you customer service oriented? Whether you're helping guests find their perfect spot or ensuring their to-go orders are packed securely, you'll play a vital role in creating memorable dining experiences.
Restaurant Assistant Manager IHOP 3618 NorthlakeRestaurant Assistant ManagerNorthlake, TXFull timeIf this sounds like the right fit for you, we need our candidates to meet the following requirements:Minimum Requirements:High school diploma or equivalent2+ years of related experience and/or trainingPreferred Qualifications:Certification through IHOP training coursesREADY TO APPLY?Hungry for success? Whether you're craving our famous fluffy pancakes, delicious omelets, or mouthwatering entrees, our extensive menu caters to all tastes, ages, and dietary preferences.
Host/Hostess (Woolworth) HattenlukeHost/Hostess (Woolworth)Dallas, Texas$10–$15SOLICITORS: Selling or giving away items such as flowers, pamphlets, etc. is prohibited in the restaurant. When you think about what steps you would go through to entertain in your own home, your energies would be focused in the following areas: Your appearance.
Studio Manager - Luxury Blowout Bar (Dallas) Pressed RootsStudio Manager - Luxury Blowout Bar (Dallas)Dallas, TX$55,000–$65,000Combining certified textured hair expertise, nurturing care for hair health and true luxury hospitality touches, we aim to break down the barriers that have held women of color back from feeling their best. This role is ideal for a dynamic leader who thrives in a fast-paced, service-driven environment and is passionate about people development, customer service, and business growth .
Studio Manager - Luxury Blowout Bar (Arlington) Pressed RootsStudio Manager - Luxury Blowout Bar (Arlington)Arlington, TX$55,000–$65,000Combining certified textured hair expertise, nurturing care for hair health and true luxury hospitality touches, we aim to break down the barriers that have held women of color back from feeling their best. This role is ideal for a dynamic leader who thrives in a fast-paced, service-driven environment and is passionate about people development, customer service, and business growth .
Restaurant Server IHOP 3618 NorthlakeRestaurant ServerNorthlake, TXYou just need to meet the following criteria:16+ years oldFood handler's permit READY TO JOIN OUR AMAZING TEAM?With a rich history dating back to 1958, IHOP is a go-to destination for breakfast lovers. Whether you're craving our famous fluffy pancakes, delicious omelets, or mouthwatering entrees, our extensive menu caters to all tastes, ages, and dietary preferences.
General Manager IHOP 3618 NorthlakeGeneral ManagerNorthlake, TXFull timeWHAT'S REQUIRED?2+ years of relevant experienceValid driver's licenseHigh school diploma or equivalentAbility to speak and read EnglishBasic math skillsABOUT IHOPWith a rich history dating back to 1958, IHOP is a go-to destination for breakfast lovers. Whether you're craving our famous fluffy pancakes, delicious omelets, or mouthwatering entrees, our extensive menu caters to all tastes, ages, and dietary preferences.
General Manager (Uno Mas Tex Mex) HattenlukeGeneral Manager (Uno Mas Tex Mex)Dallas, Texas$75,000–$85,000Responsibilities: As the Restaurant Manager you will: Establishes restaurant business flow by surveying restaurant demand; reaching out to people in the community; identifying and evaluating competitors; preparing financial, marketing, and sales projections, analyses, and estimates with the Director of Operations. Meets restaurant financial objectives by preparing strategic and annual forecasts and budgets; analyzing variances; initiating corrective actions; establishing and monitoring financial controls; developing and implementing strategies to increase average meal checks.
Front of House Restaurant Manager - The Woolworth (Senior Position) HattenlukeFront of House Restaurant Manager - The Woolworth (Senior Position)Dallas, Texas$68,000–$76,000We are seeking a Senior Front of House Restaurant Manager with a proven track record in leading high-performing teams and delivering exceptional guest experiences. Key Responsibilities: Lead and mentor front-of-house staff, including servers, hosts, and bartenders, fostering a culture of excellence and accountability.
Agency Operations Director - General Manager - Sales Manager Farmers Insurance District 3504Agency Operations Director - General Manager - Sales ManagerRichardson, TX$60,000–$95,000You will be the commanding officer of our Richardson office, tasked with leading our sales and service teams, aggressively optimizing workflows, and driving massive revenue growth. You will be the commanding officer of our Richardson office, tasked with leading our sales and service teams, aggressively optimizing workflows, and driving massive revenue growth.
Assistant Manager - Optical America's BestAssistant Manager - OpticalFrisco, TXFull timeBy overseeing the daily operations of our stores, including personnel management and inventory control, our Assistant Eyeglass Managers keep customers coming back by providing a positive experience from start to finish – and keeping associates happy, too. Supervise and motivate Opticians and CL Sales associates (in some stores the Receptionist) and ensures the timely completion of day-to-day functions.
Utility Busser/Dishwasher Torchy's TacosUtility Busser/DishwasherFort Worth, TX$13–$15 / hourPart timeAs a Utility Team Member, you will play a crucial role in maintaining a clean, safe, and welcoming environment for our guests, ensuring that all areas of the restaurant are in DAMN GOOD shape and that the kitchen runs smoothly. The Torchy’s legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef, and a food trailer to now operating restaurants nationwide.
Restaurant Zone Manager Raising Cane'sRestaurant Zone ManagerDallas, TXFull timeIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.
Line Cook | Cocinero De La Linea - New Restaurant Opening Torchy's TacosLine Cook | Cocinero De La Linea - New Restaurant OpeningDallas, TX$16.50–$19.50 / hourFull timeKitchen Teamwork — You will communicate clearly and work closely with your fellow kitchen team members to keep the line running smoothly and guests taken care of. Station Operation — You will set up, operate, and break down your assigned station — keeping it clean, organized, and properly stocked throughout your shift.
Restaurant Manager Raising Cane'sRestaurant ManagerPlano, TXFull timeIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.
Line Cook | Cocinero De La Linea Torchy's TacosLine Cook | Cocinero De La LineaFrisco, TX$14–$16 / hourPart timeTrabajo en equipo: Trabajar en cercana colaboración con otros miembros del equipo de la cocina para garantizar que todos los alimentos se preparen de manera oportuna y correcta, lo que contribuye a un funcionamiento fluido de la cocina. En un restaurante de ritmo rápido y alto volumen, serás responsable de: Freidora: Dominar la estación de fritura, asegurándose de que todos los productos fritos se cocinen a la perfección con la textura crujiente y el sabor adecuados.
Assistant Restaurant Leader Raising Cane'sAssistant Restaurant LeaderFort Worth, TXFull timeIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.
Treasury Operations Manager LancesoftTreasury Operations ManagerFort Worth, TXSubstitutions: A combination of college education and relevant experience totaling at least 5 years of experience in Treasury/Cash Management. This policy applies to all employment practices within our organization, including hiring, recruiting, promotion, termination, layoff, recall, leave of absence, compensation, benefits, training, and apprenticeship.
Warehouse Operations Supervisor Radwell InternationalWarehouse Operations SupervisorArlington, TX$65,000–$85,000Full timeThe Warehouse Operations Supervisor is responsible for overseeing multiple warehouse functions and leading daily operations to ensure efficiency, accuracy, safety, and exceptional customer service. This position provides leadership for shipping, receiving, inventory management, and order fulfillment activities while supporting operational goals across distribution, surplus, repair, and small-parts divisions.