NewGrill/Line Cook FuddruckersGrill/Line CookParsippany, NJCommunicate effectively with team members and management during busy service periods. Operate grills, fryers, and kitchen equipment safely and efficiently.
NewLead Line Cook SaltedLead Line CookNew York, NY$22–$27 / hourWe focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly – delicious food. Facilitate smooth team dynamics by addressing and resolving minor conflicts among staff, fostering a harmonious work atmosphere.
NewLine Cook SaltedLine CookNew York, NY$19–$24 / hourWe focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly – delicious food. Responsibilities and tasks outlined in this document are not exhaustive and may change as determined by the needs of the company.
NewLine Cook with Pastry Experience ADP - RNOOID0028948171Line Cook with Pastry ExperienceRutherford, NJIf you are ready to take your culinary experience to the next level, apply now and join our team of dedicated professionals at Matisse 167, our 4 Star Fine Dining Restaurant in Rutherford, NJ. The ideal candidate will assist in the preparation and execution of all dishes, ensuring high quality service.
NewLine Cook Lula Enterprises LLCLine CookCranford, NJnCompany Description 100 Steps Kitchen + Raw Bar is a spot where you can not only have a great meal, but a spot that functions as a bit of a social club too – a place to enjoy remarkable food + great company. 100 Steps Kitchen + Raw Bar is a spot where you can not only have a great meal, but a spot that functions as a bit of a social club too – a place to enjoy remarkable food + great company.
NewLine Cook / Jr Sous Chef Sofia EnglewoodLine Cook / Jr Sous ChefEnglewood, NJJob Description Sofia, a refined fine-dining Italian restaurant in the heart of Englewood, NJ, is seeking a skilled and passionate Line Cook to join our culinary team. You will work closely with our Executive Chef and culinary team to execute thoughtfully crafted Italian dishes with precision and consistency.
NewSchool Cook Greenwich Country Day SchoolSchool CookGreenwich, CT$24–$26 / hourThe GCDS Dining Hall team takes great pride in serving fantastic meals to hundreds of students, faculty, and staff daily. Do you want to work in a state-of-the-art kitchen alongside fellow professional cooks and eventually retire at a job that provides incredible benefits and a retirement package?
NewLine Cook Bklyn Wing House HempsteadLine CookHempstead, NYBKLYN Wing House is looking for a reliable, fast, and skilled Line Cook to join our kitchen team. • Previous line cook experience preferred (wings/fry station a plus).
NewShawarma/Al Pastor Cook ALHARA SHAWARMAShawarma/Al Pastor CookBoonton, NJAl-Hara is a fast-growing, modern Middle Eastern concept focused on bold flavors, high-quality ingredients, and a strong community vibe. We’re looking for a skilled Line Cook with Shawarma or Al Pastor experience who understands vertical roasting, meat prep, and high-volume service.
NewBaker / Pastry Cook / Culinary Graduate Maricel's KitchenBaker / Pastry Cook / Culinary GraduateEast Brunswick, NJ$18–$21 / hourMaricel s Kitchen is hiring a part-time baker or pastry cook to help grow our Filipino and Asian bakery program in East Brunswick, New Jersey. We welcome bakers and pastry cooks at different experience levels, including recent culinary and pastry school graduates.
NewLINE COOK Healthy as a Motha LLCLINE COOKSunnyside, NYPrioritizes cooking & preparation times of each order to ensure timely delivery of guest meals. • Properly measures, portions, and prepares all food items.
NewCook 40 Dreams Catering LLCCookWestfield, NJSafe Food Handling: Maintain a pristine workstation and strictly follow health department regulations, including proper labeling, rotation (FIFO), and temperature logging. This role requires a blend of culinary efficiency and a commitment to food safety, ensuring every client receives high-quality nutrition delivered on schedule.
NewSaute Cook Pxi Hospitality GroupSaute CookGlen Cove, NYOverseeing see that all food prepared is of consistently high quality and that portions are consistently controlled. Covers, dates and neatly stores all meats, poultry, seafood and other food items.
Line Cook MUJELine CookNew York, NY$19–$20 / hourWe are looking for an enthusiastic line cook who wants to flourish in an environment full of passionate talents, under the guidance of a Michelin rated management team. A brand new contemporary Asian restaurant by a Michelin-starred chef, Jungsik Yim.
Line Cook Citizen of SohoLine CookNew York, NY$18–$20 / hourEnsure you are dressed professionally in full kitchen attire (chef coat or plain black/white tee, apron, long pants, and non-slip shoes). From our first location in Chelsea, we ve become a neighborhood gathering spot serving fresh, creative modern Australian breakfast and lunch across New York City.
NewLine Cook Jolo's KitchenLine CookNew Rochelle, NYDaily tasks include setting up and breaking down stations, ensuring ingredients are properly labeled and stored, and maintaining a clean, organized, and safe work area. The Line Cook collaborates with the kitchen team to ensure timely service, communicates any issues with inventory or equipment, and follows all food safety and sanitation procedures.
NewLine Cook Cedar Crest Village by Erickson Senior LivingLine CookPequannock, NJ$21–$24 / hourLocation: Cedar Crest Village by Erickson Senior Living At Cedar Crest Village, our Line Cooks do more than execute recipes — they help create an experience our residents look forward to every day. Cedar Crest helps people live better lives by fulfilling our promises of a vibrant lifestyle, financial stability, and focused health and well-being services for those who live and work with us.
Executive Sous Chef One Bryant Park RestaurantExecutive Sous ChefNew York, NY$90,000–$120,000 / yearThe Sous Chef supports the Executive Chef / Head Chef in all kitchen operations and plays a key role in maintaining food quality, consistency, and kitchen efficiency. We are excited to announce the opening of a new Japanese Fine Dining restaurant and are seeking a dynamic and experienced Executive Sous Chef to join our team.
NewLine Cook GREEK BROTHERS INCLine CookFranklin Square, NYStation Management: Set up and stock stations with all necessary supplies; prepare food for service (e.g., chopping vegetables, butchering meat, or preparing sauces). We are looking for a disciplined, high-energy Line Cook to join our kitchen team and help us maintain our reputation for consistency and quality.
NewLine Cook KEO KU JANG LPLine CookParsippany, NJThe knowledge of how to speak and or understand basic Spanish is an advantage If you are passionate about cooking and dedicated to delivering high-quality dishes, Madmen Kitchen invites you to apply for this exciting opportunity. Responsibilities: - Checking in daily with the Executive Chef for day to day tasks to be led and carried out - Prepare ingredients for cooking, including portioning, chopping, and storing food.