Research & Development Manager GpacResearch & Development ManagerNew Brunswick, NJ130000–140000GPAC (Growing People and Companies) is an award-winning search firm specializing in placing quality professionals within multiple industries across the United States since 1990. If interested and have bakery experience, please send your confidential resume to Rick at rick.spinner@gogpac.com for immediate consideration!
Assistant Bakery Manager Uncle Gs Management Corp.Assistant Bakery ManagerRamsey, NJOur Assistant Bakery Managers work hand-in-hand with the Bakery Manager to create an environment where every pastry shines, every customer leaves happy, and every day feels like a celebration. If you love the aroma of fresh-baked cookies, the artistry of a perfectly decorated cake, and the energy of a bustling kitchen, this is your chance to make your mark in our newest gourmet bakery.
Sr. Quality Specialist - Confections NA ( Toronto , Canada or East Hanover NJ) Mondelez International IncSr. Quality Specialist - Confections NA ( Toronto , Canada or East Hanover NJ)East Hanover, NJ$93,300–$116,650 / yearIn addition, you will lead regional quality programs; share best practices among manufacturing sites through quality benchmarking; manage special situations and early warnings with respect to plant investigations, root-cause analysis and follow-up to protect Mondelz International and our consumers, and; be an ambassador, driving quality and sharing expertise with colleagues to ensure that quality improvement becomes an instinctive culture across the business. Ensure all projects meet design, food safety, and quality policy requirements as defined by the commercialization process; communicate quality resource needs and potential risks to cross-functional teams; serve as the voice of quality in brand prioritization and cross-functional meetings.
Dishwashers - Tatte Ridgewood Tatte Bakery & CafeDishwashers - Tatte RidgewoodRidgewood, New JerseyThey are passionate about food and genuine hospitality and work as part of the Back of House team to maintain cleanliness, organization, and sanitation while supporting kitchen operations. Since opening our first café in Boston in 2007, we've grown into a community of passionate people who care deeply about food, hospitality, and one another.
Dishwashers - Tatte Ridgewood Tatte Holdings, LLCDishwashers - Tatte RidgewoodRidgewood, NJ$16.50–$18.75 / hourFull timeThey are passionate about food and genuine hospitality and work as part of the Back of House team to maintain cleanliness, organization, and sanitation while supporting kitchen operations. Since opening our first café in Boston in 2007, we've grown into a community of passionate people who care deeply about food, hospitality, and one another.
NewBaker Kirshenbaum Baking Co.BakerWestfield, NJWe are a full service bakery and cafe offering artisanal, French-inspired treats from cakes, pies and cookies to house-made sandwiches, morning pastries and premium coffee beverages. Our mission is to enrich our local communities by providing high quality, artisanal, fresh-baked treats using time-honored techniques — all within a warm and welcoming environment.
Technical Brand Specialist Gourmet - East coast & Midwest IRCA S.p.A.Technical Brand Specialist Gourmet - East coast & MidwestNY$90,000–$110,000 / yearThrough its 8 key brands (IRCA, Dobla, in2food, Via Degli Orsini, JoyGelato, RaviFruit, Cesarin and Anastasi) the IRCA Group offers an unparalleled "one-stop shop" approach for delivering quality solutions to all ingredients needs, through a broad range of innovative products. With a solid history of over 100 years in the industry, the Group has its headquarters in Italy (Gallarate) and a strong global footprint with 23 production sites and over 2000 employees in Europe, the United States and Vietnam.
NewDO & CO Culinary Externship Opportunity - Partnership with ICE DO & CO AGDO & CO Culinary Externship Opportunity - Partnership with ICEJamaica, NYExterns will develop practical skills in a high-volume, global hospitality environment while supporting the preparation of premium meals for airline catering and other luxury culinary operations. Students currently enrolled in an eligible ICE Culinary Arts or Pastry & Baking Arts program who have been authorized by ICE to begin an externship.
Lead Line Cook - Tatte Upper East Side Tatte Bakery & CafeLead Line Cook - Tatte Upper East SideNew York, New YorkWe are a design-forward bakery and café bringing together handcrafted food, exceptional coffee, warm hospitality, and beautiful spaces designed for gathering, connection, and everyday ritual. Our Lead Line Cooks/Expeditors bring our guests comfort and joy by serving as guardians of our commitment to uncompromising quality and craftsmanship.
Café Manager - Darien, CT Tatte Bakery & CafeCafé Manager - Darien, CTDarien, ConnecticutWe are a design-forward bakery and café bringing together handcrafted food, exceptional coffee, warm hospitality, and beautiful spaces designed for gathering, connection, and everyday ritual. Because while we serve exceptional food, coffee, and pastries, we hope to create something more enduring: places where people feel welcomed, cared for, and inspired to return again and again.
NewDO & CO Culinary Externship Opportunity - Partnership With ICE Do & Co AktiengesellschaftDO & CO Culinary Externship Opportunity - Partnership With ICEJamaica, NYDO & CO Culinary Externship Opportunity Hot Kitchen | Cold Kitchen | Pastry & Baking Location: New York- JFK/QueensProgram Length: 210 hoursCompensation: $21.25 per hourStatus: Paid externshipSchedule: Full-time; varied shifts based on business needsCareer Path: Opportunity to be considered for future employment The Opportunity DO & CO invites students from the Institute of Culinary Education to complete a paid, hands-on externship with our New York culinary team. Station-Specific Experience Culinary Arts- Hot and Cold Kitchen Prepare vegetables, salads, vinaigrettes, sauces, stocks, grains, pasta, legumes, meat, and poultry as assigned.
Tournant / Prep Cook The Palace at Somerset ParkTournant / Prep CookSomerset, New JerseyThe Tournant / Prep Cook is a flexible and skilled culinary professional who can rotate across all kitchen stations as needed - grill, sauté, prep, garde manger, and pastries. As one of New Jersey's most luxurious and award-winning wedding and event venues, we pride ourselves on a culinary team that delivers exceptional dining experiences.
PATISSERIE & BAKERY CASHIER ASSOCIATE (FULL TIME) Compass Group North AmericaPATISSERIE & BAKERY CASHIER ASSOCIATE (FULL TIME)New York, NYThe experience unfolds in a striking, design-forward space with an open kitchen, sculptural dining room, garden terrace, museum-quality art, and a wine program drawn from Sotheby's cellar, all supporting Marcel's mission to be a culinary destination of excellence in New York City. Led by Chef-Partner Marie-Aude Rose and Executive Chef Juan Moncalvo, the restaurant serves refined continental cuisine rooted in French tradition and inspired by Chef Rose's homage to the Paris she knows and loves.
Café Manager - Darien, CT Tatte Holdings, LLCCafé Manager - Darien, CTDarien, CT$24.25–$29 / hourFull timeWe are a design-forward bakery and café bringing together handcrafted food, exceptional coffee, warm hospitality, and beautiful spaces designed for gathering, connection, and everyday ritual. Because while we serve exceptional food, coffee, and pastries, we hope to create something more enduring: places where people feel welcomed, cared for, and inspired to return again and again.
Lead Line Cook - Tatte Upper East Side Tatte Holdings, LLCLead Line Cook - Tatte Upper East SideNew York, NY$22.50–$25.50 / hourFull timeWe are a design-forward bakery and café bringing together handcrafted food, exceptional coffee, warm hospitality, and beautiful spaces designed for gathering, connection, and everyday ritual. Our Lead Line Cooks/Expeditors bring our guests comfort and joy by serving as guardians of our commitment to uncompromising quality and craftsmanship.
Patisserie & Bakery Cashier Associate (Full Time) Compass Group USA IncPatisserie & Bakery Cashier Associate (Full Time)New York, NYThe experience unfolds in a striking, design-forward space with an open kitchen, sculptural dining room, garden terrace, museum-quality art, and a wine program drawn from Sotheby's cellar, all supporting Marcel's mission to be a culinary destination of excellence in New York City. Led by Chef-Partner Marie-Aude Rose and Executive Chef Juan Moncalvo, the restaurant serves refined continental cuisine rooted in French tradition and inspired by Chef Rose's homage to the Paris she knows and loves.
Travel Nuclear Medicine Tech - $3,314 per week in Plainfield, NJ Medical SolutionsTravel Nuclear Medicine Tech - $3,314 per week in Plainfield, NJPlainfield, NJ$3,314Nurses and allied healthcare professionals are in high demand nationwide, and our team of industry-leading, traveler-favorite recruiters can get you where you want to go — personally and professionally. In addition to providing the industry’s best recruiters, we offer tons of high-paying jobs, clinical support, and incredible benefits, including: A compensation package that reflects your goals!
Travel Nuclear Medicine Tech - $2,892 per week in Plainfield, NJ Medical SolutionsTravel Nuclear Medicine Tech - $2,892 per week in Plainfield, NJPlainfield, NJ$2,892In addition to providing the industry’s best recruiters, we offer tons of high-paying jobs, clinical support, and incredible benefits, including: A compensation package that reflects your goals! When you work with Medical Solutions, we’ve got your back 100% — starting with your co-captain and sidekick, your trusty recruiter.
Travel Nuclear Medicine Tech - $3,032 to $3,225 per week in Greenwich, CT Aya HealthcareTravel Nuclear Medicine Tech - $3,032 to $3,225 per week in Greenwich, CTGreenwich, CT$3,032–$3,225Required Skills: Adult, Hospital, Isolation Precautions/PPE, PET Scan, Storing/Handling/Disposal of Radioactive Materials, Starting and maintaining IVs. Travel, per diem, permanent — we have the reach and access to get you the jobs you want, and the expertise to help you realize your long-term goals.
Technician Nuclear Medicine Senior St. Joseph HealthTechnician Nuclear Medicine SeniorWoodland Park, NJThe combined efforts of the organization's outstanding physicians, superb nurses, and dedicated clinical and professional staff have made us one of the most highly respected healthcare organizations in the state, the largest employer in Passaic County, and one of the nation's "100 Best Places to Work in Health Care". St. Joseph's University Medical Center is an academic tertiary care medical center and state designated trauma center, located on the Paterson campus, regularly accepts referrals of difficult or unusual cases from other hospitals and physicians and performs both complex and routine procedures.