NewVice President Operations SW SearchVice President OperationsDallas, TX$180,000–$220,000 / yearFull timeWork closely with finance and technology to improve product operations and gross margins and manage an expense budget to company’s expected variance each month. Research, analyze, validate and document effectiveness of existing operational business processes and develop strategies for meeting Company goals and objectives.
Restaurant General Manager Taco Bell CorpRestaurant General ManagerFerris, TXnntttttnttttttntttttttLocationn 314 N I-45, Ferris, TX, United StatesnnttttttnnttttttntttttttCareer AreantttttttRestaurant ManagementnttttttnnttttttntttttttJob IDnttttttt#11001053nttttttnnttttttntttttttCompanyntttttttSouthern Multifoods, Inc.nttttttn nttttttntttttttDate Postednttttttt05/02/2026nttttttntttttnnttttt. nttttntttttnttttttntttttnttttnttttntttttnttttttFind a job near menttttttnn n nnntttttnttttnttt.
Assistant GM (Cockrell Hill) Feel Great Car WashAssistant GM (Cockrell Hill)Dallas, TXFull timeAt Feel Great Car Wash, we're about more than just clean cars we’re committed to creating a workplace where team members feel appreciated, supported, and inspired. Drive Performance- monitor KPIs, manage labor costs, maintain capture rates and execute business strategies that hit goals and maximize results.
Server The Grind Burger Bar Castle HillsServerThe Colony, TX$2.13 / hourWe are accepting applications for experienced servers and bartenders to get ready for our favorite time of year, Football Season! We use Toast as our main POS system, so experience with Toast would be beneficial.
MEP Assistant Superintendent HITT ContractingMEP Assistant SuperintendentDallas, TXWorking directly with the project MEP Superintendent conducting field inspections, progress updates, assisting with document control, equipment inspections, vendor coordination, and supporting the equipment startup and commissioning process. Every day, our team members do amazing things in pursuit of our shared purpose to build trust with our clients, partners, subcontractors, and teammates.
MEP Superintendent HITT ContractingMEP SuperintendentDallas, TXThe MEP Superintendent’s role is to coordinate and manage all activities related to the construction startup and commissioning of the mechanical, electrical, and control systems in accordance with the contract documents and project schedule. Every day, our team members do amazing things in pursuit of our shared purpose to build trust with our clients, partners, subcontractors, and teammates.
NewAssistant Manager Street's Fine ChickenAssistant ManagerDallas, TX$50,000–$60,000 / yearStreet's Fine Chicken, a family-owned Dallas restaurant specializing in Southern comfort food, is seeking a hands-on Assistant Manager to help lead our team and keep daily operations running smoothly. What We're Looking For: Someone reliable and organized who thrives in a fast-paced environment, communicates clearly, and genuinely enjoys working with people.
Servers Mei Asian CuisineServersDallas, TXServer/Waitstaff: Deliver warm hospitality by greeting guests, taking orders accurately, serving food and beverages professionally, and ensuring guest satisfaction. About Mei Asian Cuisine: Mei Asian Cuisine is a vibrant restaurant dedicated to serving authentic Asian dishes in a welcoming atmosphere.
Waiter/ waitress Jorg's Cafe ViennaWaiter/ waitressPlano, TXTo Apply: stop by Wednesday to Saturday in Person at 1037 East 15 th street, Down town Plano. Wednesday & Thursday 4:00 to 10: pm, Friday & Saturday 10 am to 3 pm but & 4 pm to 11 pm .
Hostess/Server Mister Wang Preston HollowHostess/ServerDallas, TX$14–$17 / hourAbout Us: Mister Wang Preston Hollow offers an unforgettable dining experience featuring authentic Asian fusion cuisine and craft drinks, all served in a striking space adorned with elegant lanterns. Join the Mister Wang Preston Hollow team as a Hostess/Server in our vibrant Asian fusion restaurant!
Servers/Bartenders Musashi Japanese FusionServers/BartendersFrisco, TX$20–$30 / hourWe are a modern Japanese restaurant focused on high-quality sushi, Japanese cuisine, craft cocktails, sake, wine, and exceptional guest service. The ideal candidate understands that great hospitality goes beyond taking orders it means creating an experience that makes guests want to return.
Line cook (Full-time/Part-time) Musashi Japanese FusionLine cook (Full-time/Part-time)Frisco, TX$16–$18 / hourThe ideal candidate is passionate about quality food, works well in a fast-paced environment, and takes pride in consistency, cleanliness, and presentation. Experience with Japanese cuisine is strongly preferred, especially ramen, tempura, donburi, teppanyaki, sauces, and Japanese-style food preparation.
General Manager Andy's Frozen CustardGeneral ManagerGrapevine, TX$58,000–$65,000Andy and Dana were always striving to expand and improve Andy’s Frozen Custard, they have taken the brand to new heights, with locations throughout Missouri, Arizona, Arkansas, Colorado, Florida, Georgia, Illinois, Kansas, Kentucky, Louisiana, North Carolina, Oklahoma, South Carolina, Tennessee, and Texas. The headlining fall special is our famous Pumpkin Pie, and winter brings Apple Pie, Candy Cane, Andy Nog and our freshly baked chocolate chip Cookie Casanova to the menu.
AI Operations Manager Aditi ConsultingAI Operations ManagerPlano, TX$50 / hourConsent to Communication and Use of AI Technology: By submitting your application for this position and providing your email address(es) and/or phone number(s), you consent to receive text (SMS), email, and/or voice communication whether automated (including auto telephone dialing systems or automatic text messaging systems), pre-recorded, AI-assisted, or individually initiated from Aditi Consulting, our agents, representatives, or affiliates at the phone number and/or email address you have provided. The main function of this role is to maintain vendor relationships, acting as a business analyst for non-IT projects or filling organizational roles above an administrative level, but below a management level.
Sr Program Director NTT DATASr Program DirectorPlano, TX$150–$175 / hourActual compensation will depend on several factors, including the candidate's actual work location, relevant experience, technical skills, and other qualifications. The Program Director is accountable for the end-to-end commercial and delivery governance of NTT DATA - ServiceNow Program framework.
Superintendent Novo Construction IncSuperintendentDallas, TXIn this market, we are called upon to manage fast-paced, high-end construction mainly in the technology, investment, and life-science sectors. NOVO Construction, Inc., a General Contractor is seeking a professional individual with excellent interpersonal, organizational, and communication skills to work as a Superintendent in Dallas, TX.
Assistant Manager ERMCAssistant ManagerDallas, TXFull timeHandle multiple internal and externally sponsored projects and daily activities, manage to and meet deadlines, and develop & track plans on how to accomplish departmental and distribution goals. Job Title Assistant Manager Date Thursday, April 30, 2026 City Dallas State Texas Full/Part Time Full Time Exempt or Non-Exempt Position Non-Exempt Shift A.M.
GSE Operations Manager ERMCGSE Operations ManagerDallas, TXFull timeJob Title GSE Operations Manager Date Thursday, November 20, 2025 City Dallas Posting City Dallas State Texas Posting State Texas Exempt or Non-Exempt Position Exempt Requirements and Description . Additionally, as a member of the Unifi Service family of companies, ERMC employees are eligible for steeply discounted flight benefits with Delta Airlines.
Host Perry's RestaurantsHostDallas, TexasResponsible for taking reservations, greeting and seating guests, and thanking guests as they depart. Additional opening and closing side work-related job duties: cleaning, stocking, setting up host stand for next shift.
Bartender Perry's RestaurantsBartenderGrapevine, TexasEnsure all necessary items are stocked, including beer, wine, liquor, garnishes, plate ware, silverware and glassware. Utilize and follow Perry’s Restaurants’ 40 steps of service required to ensure all guests have an enjoyable and complete dining experience.