Pastry Cook Sonnenalp VailPastry CookVail, CO$19.50–$21.50 / hourCuts and weighs dough into uniform portions with knife or divider, molds dough into loaves or other shapes, and places in pans; proofs dough and bakes in oven using peel; inspects product for quality during and after baking and makes adjustments to processes as required. The Baker/Pastry Cook under general supervision performs a variety of baking duties and assists with the preparation of breads, rolls, muffins, cookies, pies, cakes, doughnuts, biscuits and other pastries.
Baker Bagel BrandsBakerLakewood, CO$14.57–$21.86 / hourIf this sounds like a place where you would enjoy coming to work, making people's mornings, and continuing to grow in your career so you can rise like one of our bagels, we'd love to hear from you. Must be able to work varied hours/days as business dictates including early hours (as early as 3am depending on the restaurant) and weekends.
Pastry Cook/Baker North ItaliaPastry Cook/BakerDenver, COOur bakery division operates two facilities that produce quality cheesecakes and other baked products for our restaurants, international licensees and third-party bakery customers. North is more than an Italian restaurant-it's a family of servers, hosts, managers, and chefs dedicated to crafting the perfect Italian meal for our guests.
Evening Baker - Olive and Finch Bakeshop Olive and FinchEvening Baker - Olive and Finch BakeshopDenver, CO$22–$25 / hourFull timeEvening BakerReports To: Bakery Manager Schedule: Full-Time, Evening Shift (4:00 PM – 12:00 AM) Compensation: $22–$25 per hour, based on experienceEmployment Type: Full-Time / Exempt Location: Olive & Finch Bakeshop / Commissary KitchenAbout Olive & Finch CollectiveOlive & Finch Collective is a Denver-based hospitality group committed to fresh, chef-driven meals, exceptional guest experiences, and a people-first culture. Since opening in 2013, our growing portfolio now includes restaurants, neighborhood cafés, a full-service bakeshop, a robust catering and events division, retail and grab-and-go operations, and multiple locations at Denver International Airport.
Overnight Baker - Olive and Finch Bakeshop Olive and FinchOvernight Baker - Olive and Finch BakeshopDenver, CO$22–$25 / hourFull timeOvernight BakerReports To: Bakery ManagerSchedule: Full-Time, Overnight Shift (12:00 AM – 8:00 AM)Compensation: $22–$25 per hour, based on experienceEmployment Type: Full-Time / ExemptLocation: Olive & Finch Bakeshop / Commissary KitchenAbout Olive & Finch CollectiveOlive & Finch Collective is a Denver-based hospitality group committed to fresh, chef-driven meals, exceptional guest experiences, and a people-first culture. Since opening in 2013, our growing portfolio now includes restaurants, neighborhood cafés, a full-service bakeshop, a robust catering and events division, retail and grab-and-go operations, and multiple locations at Denver International Airport.
baker Einstein Noah Restaurant GroupbakerEnglewood, Colorado$14.57–$21.86 / hourIf this sounds like a place where you would enjoy coming to work, making people’s mornings, and continuing to grow in your career so you can rise like one of our bagels, we’d love to hear from you. Must be able to work varied hours/days as business dictates including early hours (as early as 3am depending on the restaurant) and weekends.
Baker Einstein Noah Restaurant GroupBakerAurora, Colorado$14.57–$21.86 / hourIf this sounds like a place where you would enjoy coming to work, making people’s mornings, and continuing to grow in your career so you can rise like one of our bagels, we’d love to hear from you. Must be able to work varied hours/days as business dictates including early hours (as early as 3am depending on the restaurant) and weekends.
Baker Albertsons Company Inc.BakerFraser, COWorking alongside the Bakery Sales Manager, the Baker's Helper helps plan the day's production, gathers ingredients, and follows recipes with accuracy and attention to detail. The role also includes providing courteous, helpful service to customers, offering product information, answering questions, and maintaining a clean, organized workspace.
Lead Baker Ameristar Casino Resort Spa Black HawkLead BakerBlack Hawk, Colorado$23–$25 / hourFull timeDemonstrates ability to perform advanced production and service skills to include opening/closing bakery duties, following daily baking schedule, assisting, and supporting other bakers to accomplish daily given assignment. We’ve grown to become the leading provider of integrated entertainment, sports content, and casino gaming experiences thanks to our 43 destinations across North America, online sports betting and iCasino via theScore Bet Sportsbook and Casino®.
BAKER (FULL AND PART TIME) Compass Group North AmericaBAKER (FULL AND PART TIME)Colorado Springs, CO$17–$19 / hourFull-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. Essential Duties and Responsibilities: Bake breads, pies, cakes, cookies and other pastries as necessary per the provided production and catering sheets; assists in production planning to meet daily requirements.
NewBAKER (FULL TIME) Compass Group North AmericaBAKER (FULL TIME)Highlands Ranch, CO$25.50–$25.75 / hourBoth full-time and part-time positions offer the following benefits to associates: Colorado Paid Sick Leave, Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. But we don't stop at just foodservice - we take it to the next level by offering cutting-edge nutrition education programs that empower students to make smart, healthy choices daily.
Baker Saltgrass Steak HouseBakerColorado Springs, Colorado$23–$24 / hourThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
Baker Landry's IncBakerColorado Springs, CO$19–$20 / hourBaker This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
NewBaker - Colorado Springs Region Baskin-RobbinsBaker - Colorado Springs RegionFountain, CO$15.16–$17 / hourAdditionally, this role may be eligible for the following benefits if the employee works the required minimum hours in a 12 month measurement period per ACA: Medical, Dental, Vision, Prescription, and HealthCare and Dependent Care Flexible Spending Accounts (FSA). The Baker/Crew Member position described below can either be an opportunity for part time employment while going to school or working towards another career, or if desired, a development pathway to a successful career in restaurant management depending on the commitment level and end desires of the individual team member.
NewBaker Simms SteakhouseBakerLakewood, Colorado$20–$29 / hourThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
Baker - Denver Region Baskin-RobbinsBaker - Denver RegionEdgewater, CO$15.16–$18 / hourAdditionally, this role may be eligible for the following benefits if the employee works the required minimum hours in a 12 month measurement period per ACA: Medical, Dental, Vision, Prescription, and HealthCare and Dependent Care Flexible Spending Accounts (FSA). The Baker/Crew Member position described below can either be an opportunity for part time employment while going to school or working towards another career, or if desired, a development pathway to a successful career in restaurant management depending on the commitment level and end desires of the individual team member.
Commerical Baker Marczyk Fine FoodsCommerical BakerDenver, ColoradoEssential Duties and Responsibilities: Work efficiently and independently in all aspects of handmade bread and sweets production (sizing formulas, pre-mixing, pre-shaping, shaping, baking, etc.). The Baker is responsible for producing the full lineup of Marczyks signature, scratch-made breads and sweets alongside a dynamic and diverse set of crew members.
Baker Great Western Restaurants dba Golden CorralBakerThornton, Colorado$12.56–$13 / hourWhat you will do: The Brass Bell Baker has the important responsibility of preparing yeast rolls, cakes, pies, specialty desserts and other freshly baked products. RESPONSIBILITIES: Food Production: * Prepares hand-made yeast rolls, cakes, pies, specialty desserts and other baked items.
Baker - Pizza Prep Texas Roadhouse Holdings LLCBaker - Pizza PrepB-Northfield, CO$21–$23 / hourIn addition, we offer one of the industry's most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. Bubba's 33, part of the Texas Roadhouse brand family, is looking for a Baker/Pizza Prep who has a passion for scratch-made food for all.
Baker Ameristar Casino Resort Spa Black HawkBakerBlack Hawk, Colorado$21–$23 / hourFull timeWe’ve grown to become the leading provider of integrated entertainment, sports content, and casino gaming experiences thanks to our 43 destinations across North America, online sports betting and iCasino via theScore Bet Sportsbook and Casino®. A degree or certificate from a major culinary arts college institute preferred or 1-5 Years experience as a line cook in a major hotel or food chain working knowledge of American and European pastries.