Line Cook - Temporary LPGA FM Championships Tournament Players ClubLine Cook - Temporary LPGA FM ChampionshipsNorton, MassachusettsThe golf course is crafted to fit seamlessly into the natural New England landscape and excels in the areas of resource conservation, water quality management, integrated pest management, wildlife/habitat management and education/outreach. Basicknowledge of food preparation, kitchen maintenance operations and safe food handling proceduresas would normally be acquired throughat least6 monthsof similar experience orculinary trades training.
Cook 2 Line Cook TPG Hotels & ResortsCook 2 Line CookProvidence, Rhode IslandWe are a national operator of hospitality assets across the entire chain scale, from focused-service hotels and lifestyle/resort properties to upper upscale luxury hotels and nautically based hospitality assets. Whether an investment partner or straight third-party operator, we are always operating on behalf of capital partners, and our role as entrusted stewards is to deliver top performance for our guests, investors and to fulfill the brand promise.
NewLine Cook Grove Bay Hospitality GroupLine CookWarwick, RIFull timeOpening Shift - Turn on specified equipment (i.e., ovens, deep fryers), fill steam table, and unlock secured areas (i.e., reach-ins, walk-ins); secure keys according to procedures. Ability to transport cases of received goods to the workstation; pots and pans of food from storage/prep areas to the serving line.
Line Cook Tipsy Restaurants GroupLine CookFall River, MAFull timeThe ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.
Line Cook 2 - Alltown Fresh Global Partners LPLine Cook 2 - Alltown FreshEaston, MA$17.75–$21.18 / hourThe final amount offered at the start of employment is determined based on factors including, but not limited to, experience level, knowledge, skills, abilities and geographic location, and the Company reserves the right to modify base salary at any time, including for reasons related to individual performance, Company or individual department/team performance and market factors. Job Description: You will work directly with our culinary team, using state of the art equipment to prep fresh ingredients by washing and chopping vegetables, cutting meat and other meal prep.
Line Cook - Broil/Grill Texas RoadhouseLine Cook - Broil/GrillWarwick, Rhode IslandIn addition, we offer one of the industry’s most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
["Line Cook at Castle Hill Inn","Line Cook at Castle Hill Inn"] Newport Harbor Corporation["Line Cook at Castle Hill Inn","Line Cook at Castle Hill Inn"]Newport$22–$25 / hourNestledon 40 secluded acres overlooking the southwestern corner of Narragansett Bay, Castle Hill Inn – a member of the prestigious Relais & Chateaux association – is a coastal haven where guests come to relax and rejuvenate against a spectacular New England backdrop. The property features 33 guest rooms in the Inn's historic mansion or perched on the sand dunes of our private beach, a catering venue, and two destination restaurants.
Breakfast Cook (GREAT PAY) Nans KitchenBreakfast Cook (GREAT PAY)Andover, MA, MAFull timeWe’re growing our team and looking for an experienced Culinary Team Member who’s passionate about creating exceptional dining experiences through great food and teamwork. Nan’s Kitchen brings the warmth of home-cooked meals to life with a seasonal, scratch-made menu inspired by farm-fresh ingredients and local partnerships.
Saute & Line Cook Perro SaladoSaute & Line CookNewport, RI$20–$24 / hourWe're a family owned Mexican Restaurant, located off of historic Washington Square, looking for someone passionate about food for a saut & line cook position. Keeping track of ingredient inventory and collaborating with other kitchen and management staff to order resupply.
Prep Cooks, Line Cooks, Dishwashers - Tatte Hingham Tatte Bakery & CafePrep Cooks, Line Cooks, Dishwashers - Tatte HinghamHingham, MassachusettsMust keep a clean supply of dishware, glassware, silverware and adequate supply of utensils and cookware throughout the shift. Savory team members make all our dishes from scratch, with a deep commitment to uncompromising quality and craftsmanship.
Cook UNO PizzeriaCookBellingham, MassachusettsWe believe in innovation and introducing new flavors inspired by trends (it’s really fun to try our new creations). We have amazing food, craft beer and cocktails, and a loyal guest following that’s growing rapidly.
Cook/assistant manager Smokehouse BBQ LLCCook/assistant managerNorwood, MAFull timeOur customers keep coming back for the bold flavors and welcoming atmosphere, and our team loves being part of a close-knit crew that takes pride in every plate. This is a fantastic opportunity for someone who loves great BBQ and wants to grow into a leadership role in a fun, fast-paced kitchen environment.
["Line Cook","Line Cook"] Alma Nove["Line Cook","Line Cook"]HinghamCleans station floors, counters, tools, cutting boards, and preparation surfaces using proper cleaning solutions to ensure stations are always clean and sanitized. Has a thorough understanding and working knowledge of kitchen-specific positions (i.e., fry, grill, bun & board, assembly, expo).
["Line Cook","Line Cook"] Wahlburgers["Line Cook","Line Cook"]HinghamCleans station floors, counters, tools, cutting boards, and preparation surfaces using proper cleaning solutions to ensure stations are always clean and sanitized. Has a thorough understanding and working knowledge of kitchen-specific positions (i.e., fry, grill, bun & board, assembly, expo).
Cook Lahey Hospital and Medical CenterCookMilton, MA$19.68–$26.49 / hourActual compensation is determined based on several factors, that may include seniority, education, training, relevant experience, relevant certifications, geography of work location, job responsibilities, or other applicable factors permissible by law. Minimum knowledge, skill and abilities: Ability to work in hot and cold areas, to stand and walk for long periods of time, to lift, adjust and place supplies of varying weights.
["Line Cook","Line Cook"] Ninety Nine Restaurant & Pub["Line Cook","Line Cook"]BridgewaterWe offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment. Healthcare Coverage - Restaurant hourly team members may become eligible for health and welfare plans the first of the month following an ACA measurement period in which average hours worked per week is 30 or greater.
["Line Cook","Line Cook"] Red Robin["Line Cook","Line Cook"]Foxboro$17.66–$21.29 / hourLine Cook: You will be preparing food the Red Robin way, which includes cutting, sautéing, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, salads, and other ingredients. We love inspiring our guests with burgers beyond yumagination, and we're driven by serving up connection, fun and generosity that's as bottomless as our world-famous steak fries!
Line Cook Warren's PlaceLine CookSOUTH WEYMOUTH, MAFull timePrep meat, fish, soups, sauces, etc. for service using proper safety and sanitation guidelines. Cook and plate guest orders in accordance with menu specifications.
Line Cook New BeigeLine CookNew Bedford, Massachusetts$17–$21 / hourOur ideal candidate is a a self-starter, motivated, and engaged and be able to work in a fast, and dynamic downtown environment. Ensure assigned station is properly stocked, clean and ready for service, restock as needed.
PM Line Cook Pyramid Hotel GroupPM Line CookNewport, RIFrom being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience. Our platform includes Benchmark Resorts & Hotels, a collection of distinctive independent properties; Axiom Hospitality, our European hotel management company; and PYRAMIDWORKS, which provides integrated workplace and facilities services.