Room Service Line Cook University of Wisconsin Hospitals and Clinics AuthorityRoom Service Line CookMadison, WIOur respect for people shines through patient care interactions and our daily work practices as we work to embrace the knowledge, unique perspectives and qualities each employee and faculty member brings to work each day. University Hospital in Madison is a Magnet-designated facility that's ranked Wisconsin's #1 hospital and considered one of the nation''s leading hospitals, teaching institutions and referral centers.
Line Cook Hilton Madison Monona TerraceLine CookMadison, WI$17–$19 / hourFull timeJoin the Culinary team at Hilton Madison Monona Terrace, part of the Marcus Hotels & Resorts family, where your passion, creativity, and attention to detail directly influence our guests’ experience. Every day brings variety, teamwork, and opportunities to sharpen your culinary skills, including: Setting up equipment and ingredients prior to service.
Line Cook Three Pillars Senior Living CommunitiesLine Cookdousman, WI$22–$26 / hourSurrounded by scenic natural beauty and featuring multiple dining venues, wellness amenities, walking trails, performing arts, and vibrant gathering spaces, The Fields offers more than a job-it offers the opportunity to be part of a one-of-a-kind community where hospitality, purpose, and exceptional service come together. As this exciting new neighborhood continues to grow through 2026, we''re building a passionate team dedicated to creating exceptional dining experiences and meaningful connections for our residents.
Line Cook Sendik's Food MarketLine CookWhitefish Bay, WIAs a Line Cook, you will maintain an organized station ( mise en place ) to ensure smooth kitchen flow during peak hours, support special events, and assist with inventory management, FIFO stock rotation, and health department logs. With our 2026 Centennial Anniversary marking a century of excellence, we seek passionate individuals eager to join a team defined by exceptional quality, genuine service, and community pride.
Line Cook (PM) - Luxe Golf Bays ROC VenturesLine Cook (PM) - Luxe Golf BaysFranklin, WIAs a Line Cook, you will be responsible for preparing high-quality food dishes in a timely and consistent manner, while maintaining the cleanliness and organization of your workstation. Inventory & Stocking: Monitor inventory levels for your station and communicate with kitchen managers to ensure necessary ingredients and supplies are stocked.
Line Cook Republic ChophouseLine CookGreen Bay, Wisconsin$16–$20 / hourAt end of shift, close your station – disposing of garbage, cleaning of utensils, cleaning cooking surfaces, returning unused items to correct location, storing cooked and uncooked goods. Responsibilities: Inspect and clean food preparation areas, such as equipment and work surfaces or serving areas to ensure safe and sanitary food-handling practices.
Prep/Pantry/Line Cook - Tattersall River Falls Tria RestaurantPrep/Pantry/Line Cook - Tattersall River FallsRiver Falls, WIThis position performs culinary activities within the kitchen with primary responsibility for creating memorable guest experiences with pride, passion, and heart. Works hot or cold line stations and cooks and prepares food to recipe.
Experienced Line Cook The Harborview HotelExperienced Line CookPort Washington, WisconsinIdeal candidates will have prior experience in the heart of house, preferably previous prep and line cook experience, are able to work independently, are self-motivated, have a strong sense of detail, a passion for food and are able to work within the operational hours of the restaurant, specifically must be available evenings for dinner prep and service. Must have the ability to grasp and hold knives, utensils, and equipment with proper hand positioning; feel temperature and texture of ingredients; and maintain sensitivity to weight, balance, and surface conditions during prep and service.
AM Line Cook The Harborview HotelAM Line CookPort Washington, WisconsinIdeal candidates will have prior experience in the heart of house, preferably previous prep and line cook experience, are able to work independently, are self-motivated, have a strong sense of detail, a passion for food and are able to work within the operational hours of the restaurant. Must have the ability to grasp and hold knives, utensils, and equipment with proper hand positioning; feel temperature and texture of ingredients; and maintain sensitivity to weight, balance, and surface conditions during prep and service.
Line Cook Uncle Mike'sLine CookAppleton, WIThis role works closely with the kitchen team to execute daily service, specials, and events efficiently and consistently. Maintain cleanliness and organization of work station and shared kitchen areas.
Line Cook BelAir CantinaLine CookOak Creek, WI$15–$22Chef Noe mixes traditional Mexican cooking with unique flavors and techniques for a menu that’s deliciously different and full of fresh ingredients. Inspired by authenticity, defined by innovation, BelAir brings warmth and sincerity to a dining experience like no other.
Line Cook Mainstreet VenturesLine CookMadison, WisconsinLocated on the One 09 in downtown Madison and overlooking Lake Monona, One Prime is an upscale steakhouse featuring premium cuts, excellent wine, panoramic lake views, a corner bar with outdoor access, and two reservable private dining rooms for special events. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
Line Cook Troon Golf LLCLine CookSchofield, WI$22–$27 / hourFounded in 1990 and headquartered in Scottsdale, AZ, Troon is the world's largest professional club management company, that specializes in services in golf, hospitality, and residential communities. Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous, Troon offers professionals the opportunity to grow and succeed within a globally respected organization.
Line Cook Three PillarsLine CookDousman, WI$22–$26 / hourFull timeBenefits & Perks: (* For full time employees working 30+ hours per week)Paid Time OffLow- to No-Cost Wellness Programs Tuition Reimbursement & Scholarships Medical, Dental, Vision & FSA *Company Paid Life Insurance *Short- and Long-Term Disability Insurance *Retirement Savings PlansEmployee Referral Bonuses Emergency Loan Assistance Employee Assistance Programs (EAP)Come Grow with Three Pillars:Three Pillars Senior Living Communities is a not-for-profit organization sponsored by the Masonic Fraternity. Three Pillars takes pride in meeting the social, physical, and spiritual needs of older adults through high-quality housing and services via:Independent LivingAssisted LivingMemory CareShort-Term RehabLong-Term Skilled NursingThree Pillars is more than a senior living community, it's a family.
Line Cook | Part Time | Oneida Casino Oak View GroupLine Cook | Part Time | Oneida CasinoGreen Bay, WIFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Line Cook - Hotel Hilton Garden Inn OshkoshLine Cook - HotelOshkosh, WIAn excellent cook must be able to follow instructions in cooking and delivering well-prepared meals. Great opportunity for someone looking for a part-time cook position or for students enrolled in a culinary program needing experience.
Line Cook UlineLine CookManitowish Waters, WisconsinEAU Holdings' mission is to enhance the community of Manitowish Waters by developing and operating businesses with an emphasis on quality and customer service. Smokey’s serves up supper club classics with a welcoming atmosphere and a strong sense of tradition.
Line Cook The Marcus CorpLine CookMadison, WI$17–$19 / hourJoin the Culinary team at Hilton Madison Monona Terrace, part of the Marcus Hotels & Resorts family, where your passion, creativity, and attention to detail directly influence our guests' experience. Every day brings variety, teamwork, and opportunities to sharpen your culinary skills, including: Setting up equipment and ingredients prior to service.
Line Cook Voodoo Brewing Co. DelafieldLine CookDelafield, WIFull timeWith a focus on delivering extraordinary drinking experiences, Voodoo Brewing Company is dedicated to creating a welcoming and collaborative environment for both employees and beer lovers alike. Voodoo Brewing Company is an innovative and dynamic craft brewery known for its bold, creative, and high-quality beers.
Line Cook The Restaurant ZoneLine CookWisconsinThis is a great opportunity for someone who enjoys working in a fast-paced kitchen, takes pride in food quality, and works well as part of a team. Set up and maintain a clean, organized, and fully stocked workstation.