House Butcher at Valley Goat by Chef Stephanie Izard. Cook and skilled prep House Butcher at Valley Goat by Chef Stephanie IzardHouse Butcher at Valley Goat by Chef Stephanie Izard. Cook and skilled prepSunnyvale, CAWhile Valley Goat is the heart of our culinary program, our team also supports an exciting variety of dining experiences throughout the hotel, including large-scale banquet events, the casual Backyard Caf, and our vibrant Beer Garden. A Valley Goat Butcher / Specialized Production Cook is a highly skilled culinary professional specializing in the fabrication, preparation, and production of premium proteins and specialty ingredients.
Maintenance Millwright - 2nd Shift Eggers Division LLCMaintenance Millwright - 2nd ShiftNeenah, WIVT Industries, Inc., is North America’s leading manufacturer of architectural wood doors for commercial and residential applications, the largest post-form laminate countertop manufacturer in the United States, as well as a leading source for butcher block countertops and other architectural wood products. This role supports continuous production by ensuring equipment operates safely and efficiently, including saws, sanders, presses, conveyors, CNC routers, and finishing equipment.
Butcher Eddie V's Prime SeafoodButcherPalm Beach Gardens, FLFrom artfully prepared seafood and steaks paired with imaginative cocktails to exceptional service, Eddie V's provides a place where you can enjoy being part of one of the most alluring restaurants while thriving in a nurturing work environment that encourages growth. We are committed to the highest safety and sanitation practices, including team member wellness and team members maintaining clean, sanitized and safe restaurants.
NewServer - Cochon Butcher Link Restaurant GroupServer - Cochon ButcherNew Orleans, LALink Restaurant Group was founded by James Beard Award winning executive Chef Donald Link and Stephen Stryjewski, with the goal to support the continuous growth of their family of restaurants in New Orleans. Growing up in south Louisiana taught Chef Link about the importance of traditions and the regions unique flavors, which helped define their guiding philosophy to produce honest, simple food.
NewLine Cook - Cochon Butcher Link Restaurant GroupLine Cook - Cochon ButcherNew Orleans, LALink Restaurant Group was founded by James Beard Award winning executive Chef Donald Link and Stephen Stryjewski, with the goal to support the continuous growth of their family of restaurants in New Orleans. Growing up in south Louisiana taught Chef Link about the importance of traditions and the regions unique flavors, which helped define their guiding philosophy to produce honest, simple food.
Butcher- Eldorado Caesars Entertainment CorporationButcher- EldoradoReno, NVCuts, trims, bones, ties, and grinds meats, using butcher's cutlery and powered equipment, such as electric grinder and band saw, to portion and prepare meat in cooking form. Assists Lead Butcher in proper fabrication of all meats, fish and poultry to hotel specifications.
Butcher Lou & Mickey'sButcherSan Diego, CA$20.75–$27 / hourLocated across the street from the San Diego Convention Center and nestled underneath the iconic entrance to the Gaslamp Quarter, Lou & Mickey’s has been Downtown San Diego’s favorite steakhouse for over a decade. The butcher/meat cutter positions are one of the most important positions we have in executing accurate prep with consistency and quality control to ensure that every guest has a memorable meal.
Butcher- The Westin Grand Cayman Seven Mile Beach Resort & Spa Pyramid Global HospitalityButcher- The Westin Grand Cayman Seven Mile Beach Resort & SpaFrom being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience. Our platform includes Benchmark Resorts & Hotels , a collection of distinctive independent properties; Axiom Hospitality , our European hotel management company; and PYRAMIDWORKS , which provides integrated workplace and facilities services.
Butcher Pino's Italian Food MarketButcherDix Hills, NYFull timePino's Italian Food Market, Dix Hills is a trusted name in quality meats and food products, proudly serving the Dix Hills, NY community. We are committed to delivering the finest cuts and freshest products to our customers, earning a reputation built on quality and care.
Meat Cutter - Butcher MeatWorksMeat Cutter - ButcherRiley, KS$17–$25Through a combination of e-commerce and retail sales, Booth Creek Wagyu delivers premium beef directly to customers who value craftsmanship, consistency, and knowing exactly where their food comes from. MeatWorks of Kansas is a small locally owned custom meat processing butcher serving Riley, Manhattan, and surrounding areas.
Butcher/Meat Cutter FOODNET SUPERMARKET INCButcher/Meat CutterSan Leandro, CA$16–$24 / hourFull timeAs a Butcher , you will be on the cutting edge with our beef, poultry, and other meat products, and you must be willing to devote time to engage our customers in friendly conversations about our products. Use knives and operate (power) saws, grinders and other meat processing machinery to cut, trim and prepare meat products, minimizing waste wherever possible.
Meat Department Butcher/Wrapper Job Pierre Part StoreMeat Department Butcher/Wrapper JobPierre Part, LAFull timeA grocery Meat Department Butcher/Wrapper’s main duties include but are not limited to, preparing meat and seafood products from receipt to processing the items and then placing them in the display cases for customer purchase. Ensure the cleanliness of the department by cleaning the meat grinder, meat saw and scale and any other pieces of machinery or surfaces in the department including all meat display cases.
Butcher Carlie C's IGA IncButcherCAThe ideal candidate is proficient in using band saws, slicers, cubers, grinders, and knives to cut all cuts of beef, pork, and chicken. Only candidates WITH PRIOR EXPERIENCE in all cuts of beef, pork, and chicken in a Grocery Store Meat Market environment will be considered.
Butcher Hidewood MeatsButcherBrandt, SD$25–$28 / hourFull time position - Butcher 2 days, Cut and Trim Meat 3 days. Starting Pay: $25-28 per hour depending on experience.
Butcher (Harnett Co) Carlie C's IGA IncButcher (Harnett Co)Harnett County, NCThe ideal candidate is proficient in using band saws, slicers, cubers, grinders, and knives to cut all cuts of beef, pork, and chicken. Only candidates WITH PRIOR EXPERIENCE in all cuts of beef, pork, and chicken in a Grocery Store Meat Market environment will be considered.
Meat Packager - Butcher Shop MeatWorksMeat Packager - Butcher ShopRiley, KS$17–$25Through a combination of e-commerce and retail sales, Booth Creek Wagyu delivers premium beef directly to customers who value craftsmanship, consistency, and knowing exactly where their food comes from. They are finished through our Wagyu Feeders operation, where a focus on animal health, ethical care, and consistent nutrition helps develop the marbling and flavor Wagyu is known for.
Butcher Block Supervisor Albertsons Companies IncButcher Block SupervisorRenton, WA$21.82–$26.15 / hourLocally great and nationally strong, Albertsons Companies (NYSE: ACI) is a leading food and drug retailer in the U.S. We operate over 2,200 stores, 1,732 pharmacies, 405 fuel centers, 22 distribution facilities, and 19 manufacturing plants across 34 states and the District of Columbia. Stocks, displays and rotates meat, poultry and seafood products in the Butcher Block to ensure quality, freshness, selection, eye-appeal and proper inventory level to meet customer demands.
Butcher Block Sueprvisor Albertsons Companies IncButcher Block SueprvisorFlower Mound, TXLocally great and nationally strong, Albertsons Companies (NYSE: ACI) is a leading food and drug retailer in the U.S. We operate over 2,200 stores, 1,732 pharmacies, 405 fuel centers, 22 distribution facilities, and 19 manufacturing plants across 34 states and the District of Columbia. This role leads associates in the preparation, merchandising, and sale of fresh meat and seafood products while supporting sales growth, inventory management, and department profitability.
NewGourmet Butcher Market Manager Southold Wayside MarketGourmet Butcher Market ManagerSouthold, New York$25–$30 / hourWe’re an old-world market and old school NY style deli located among the vineyards and salt water on the North Fork of Long Island, New York. We offer only the best quality home-made, hearty food, and USDA prime-aged craft butcher cuts.
Butcher Shop Retail Clerk Attilio EspositoButcher Shop Retail ClerkPhiladelphia, PennsylvaniaThe ideal candidate will have experience working in a butcher shop or retail environment and possess strong customer service skills. We are seeking a reliable and customer-focused Butcher Shop Retail Clerk to join our team.