Pastry Helper Do & Co AktiengesellschaftPastry HelperEast Boston, MAResponsibilities: Assist pastry production team, chefs, and cooks with mixing pastry products, plating cold meals such as fruit salads and pastries. With the three business segments of Airline Catering, International Event Catering, and Restaurants, Lounges & Hotels, we offer gourmet entertainment all over the world.
Cook I Do & Co AktiengesellschaftCook IEast Boston, MA$19.75–$22.88 / hourWith our three business segments, Airline Catering, International Event Catering, Restaurants, Lounges & Hotels, we offer gourmet entertainment all over the world. The chance to collaborate and represent a leading force in the luxury global gourmet entertainment industry by attending world-class events.
Indian Cuisine Cook Do & Co AktiengesellschaftIndian Cuisine CookEast Boston, MA$24–$26.44 / hourQualifications: Proactivity and self-organization Ability to manage through a substantial workload Capability to work independently as well as in a team environment Ability to complete assigned tasks within the given time in order to meet strict deadlines Ability to accurately monitor wastage Flexibility (different shifts - night, weekends, holidays) Education & Experience Culinary Education preferred Minimum of 1 year of cooking experience. Responsibilities: Create vibrant, flavor-packed Indian dishes-from rich curries to aromatic biryanis to sizzling tandoori specialties-bringing traditional recipes to life with artistry and precision.
Premium Line Cook | Part Time | Worcester Red Sox (Polar Park) Oak View GroupPremium Line Cook | Part Time | Worcester Red Sox (Polar Park)Worcester, MA$18–$22 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Premium Line Cook | Part-Time | Worcester Red Sox (Polar Park) Oak View GroupPremium Line Cook | Part-Time | Worcester Red Sox (Polar Park)Worcester, Massachusetts$18–$22 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
NewSteward (Dishwasher) PeregrineSteward (Dishwasher)Boston, MAMediterranean in nature, Peregrine is an exploration of the cuisine and culture from the Italian islands of Sardinia and Sicily — as well as the neighboring influences of Corsica and Catalonia. Requires standing for extended periods, walking, pushing, lifting up to 50 pounds, bending and reaching, stooping and kneeling.
Cook AC Hotel Boston CambridgeCookCambridge, MAMaintain clean and sanitized work areas such as cutting boards, counters and work spaces. Requires standing for extended periods, walking, pushing, lifting up to 50 pounds, bending and reaching.
Cook III The Envoy HotelCook IIIBoston, MAMaintain clean and sanitized work areas such as cutting boards, counters and work spaces. Requires standing for extended periods, walking, pushing, lifting up to 50 pounds, bending and reaching.
Line Cook Major Food BrandLine CookBurlington, MassachusettsWe offer competitive salary, medical/dental/vision insurance, TransitChek discount, Referral Rewards program, a generous dining program, and progressive paid time off. Minimum 2 years of experience in high volume and fine dining restaurants preferred but not required.
Line Cook Melmark, IncLine CookAndover, MA$22–$28 / hourThis position supports Melmark New Englands mission to serve children, adolescents and adults with autism spectrum disorders, acquired brain injury, neurological diseases and disorders, comorbid mental health disorders and severe challenging behaviors. This candidate will be responsible for handling communication between the school and cafeteria, understanding any dietary needs and restrictions per Doctors orders in order to ensure that the lunch program runs smoothly between the hours of 10:00a.m.
On-Call Banquet Cook Mandarin Oriental International LtdOn-Call Banquet CookBoston, MAJoin our team at Boston's award-winning, Forbes Travel Guide 5-Star hotel and spa with AAA Guide's 5-diamond designation. The MOstay programme offers complimentary nights and additionally attractive rates on rooms for you and your loved ones.
On-Call Steward Mandarin Oriental International LtdOn-Call StewardBoston, MAJoin our team at Boston's award-winning, Forbes Travel Guide 5-Star hotel and spa with AAA Guide's 5-diamond designation. As Steward you will responsible for the following duties: Washing all hotel china, silverware, glassware, service ware, and cookware.
Line Cooks - Tatte Harvard Square Tatte Bakery & CafeLine Cooks - Tatte Harvard SquareCambridge, MassachusettsFlexibility to work a variety of shifts, including mornings, afternoons, evenings, weekends, and holidays. Operate ovens, stoves, grills, fryers, microwaves, and other kitchen equipment safely.
Lead Cook $28-$30/hr SAGE Dining Services IncLead Cook $28-$30/hrBrookline, MA$28–$30 / hourSAGE Dining Services is seeking an experienced Lead Cook/ Sous Chef to join our culinary team at a beautiful private school in Brookline, MA. Oversees food oulets and catering events menus and productionWhat you'll need:Culinary knowledge and cooking experience required.
On-Call Banquet Cook Boylston Street HotelOn-Call Banquet CookBoston, MassachusettsJoin our team at Boston’s award-winning, Forbes Travel Guide 5-Star hotel and spa with AAA Guide’s 5-diamond designation. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, and transfer, leaves of absence, compensation and training.
On-Call Steward Boylston Street HotelOn-Call StewardBoston, MassachusettsJoin our team at Boston’s award-winning, Forbes Travel Guide 5-Star hotel and spa with AAA Guide’s 5-diamond designation. The MOstay programme offers complimentary nights and additionally attractive rates on rooms for you and your loved ones.
Cook The Whitney HotelCookBoston, MassachusettsFull timeInspired by our namesake, Henry Melville Whitney—an American Industrialist and founder of the West End Railway Company —attention is paid to the smallest of details, from lush gardens by Matthew Cunningham down to interiors by Ealain Studio. Blending in seamlessly with Beacon Hill’s black-shuttered townhouses and fashionable boutiques, The Whitney is an unexpected find where guests are indulged and instantly at home.
On-Call Lead Cook SAGE Dining Services IncOn-Call Lead CookGloucester, MAA lead cook position manages daily kitchen operations, prepares menu items, and guides kitchen staff. SAGE Dining Services is seeking an On-Call Lead Cook/Sous Chef for a retreat house in Gloucester, MA.
Banquet Cook Accor SABanquet CookBoston, MAWe support you to grow and learn every day, making sure that works brings purpose to your life so that during your journey with us, you can continue to explore Accor''s limitless possibilities. The Banquet Cook prepares high quality food under supervision of the Banquet Sous chef, and Executive Chef to established quality/ quantity guidelines.
Line Cooks - Tatte Cambridge Crossing Tatte Bakery & CafeLine Cooks - Tatte Cambridge CrossingCambridge, MassachusettsHave flexibility to work a variety of shifts, including weekends, holidays, afternoons, and evenings. Ideally have at least 1 year of experience successfully working in a fast-paced kitchen.