Food & Beverage Manager Eldorado Country ClubFood & Beverage ManagerMcKinney, TX$75,000–$85,000 / yearA Bachelor s degree (B.A.) in Hospitality Management is preferable plus a minimum of four to six years of Food & Beverage management experience in a high volume facility or an equivalent combination of related education and experience preferred. Interpersonal skills, sales/negotiating abilities, attention to detail, planning and organizational ability, experience with Microsoft Word, Excel, leadership and time management skills, self-motivated, driven and professional.
Office Manager Virtual CompanyOffice ManagerDallas, TXThe Office Manager / Executive Assistant will provide direct support to senior leadership while ensuring seamless day-to-day office operations. This position is ideal for a polished, self-directed professional who thrives in a fast-paced environment and enjoys balancing executive support, office operations, and project coordination responsibilities.
Store Manager Andalous Fresh MediterraneanStore ManagerFrisco, TXPrior roles involving restaurant management with responsibilities including shift management, staff training, customer service excellence, and managing hospitality teams. This pivotal role requires a passionate leader who thrives in fast-paced environments, excels in team management, and is dedicated to delivering exceptional customer experiences.
NewFood & Beverage Manager Six Flags Over TexasFood & Beverage ManagerArlington, TXThe Food and Beverage Manager is responsible for planning and executing the operating functions and financial performance of the Food and Beverage & Catering Departments including: driving revenue, monitoring cost of goods, managing labor, and controlling inventory to assure profitability. 5+ years’ experience as a theme park supervisor/manager of Culinary Services, restaurant management experience, or experience in multi-unit Culinary Services related field.
Hospitality and Events Coordinator (Bilingual) CornerStone StaffingHospitality and Events Coordinator (Bilingual)Fort Worth, TX$17.50–$19.50 / hourSuccess in this role requires direct event coordination and hospitality experience , strong guest service skills, bilingual English/Spanish communication, and the ability to manage multiple events, vendors, and priorities while creating a polished and welcoming experience. Coordinate the full event lifecycle for meetings, trainings, conferences, Board meetings, and special events, including reservations, pricing, quotes, scheduling, room layouts, setup, catering, technology, food and beverage service, and post-event resets.
NewBaker The Cottage GroceryBakerDallas, TX$17–$21 / hourAt The Cottage Grocery , we believe that the best moments in life often happen around the table, where the pace slows down, conversation flows freely, and homemade food brings people together. Cookies, Cakes, Croissants, and so much more - our Bakers are responsible for preparing delicious baked goods to serve fresh in-store or for our customers to bring home to enjoy!
Sous Chef, Chinese Cuisine gategroupSous Chef, Chinese CuisineDallas, TX$70,000–$73,000 / yearReporting to the Executive Chef for the unit, the Chinese Cuisine Sous Chef, Operations assists the Executive Chef in designing and preparing meals for Chinese/Taiwan/Hong Kong airline customers and will need to have experience in Japanese culinary profiles. Prepares daily production sheet and assigns tasks to employees; works with and directs employees through the use of the production sheet and passenger counts.
NewChef Manager AramarkChef ManagerRichardson, TXSo, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs.
Catering Sales Manager Pickleman'sCatering Sales ManagerPlano, TexasWe’re expanding our catering program and looking for a motivated, organized, customer‑focused Catering Manager to help us deliver exceptional experiences to local businesses, schools, offices, and community organizations. Pickleman’s Gourmet Café is a fast‑growing, fast‑casual concept known for toasted sandwiches, thin‑crust pizzas, artisan soups, mac and cheese, and fresh salads.
Catering Sales Manager | Uncapped Sales Incentive Plan & Relocation Assistance Hyatt Hotels CorpCatering Sales Manager | Uncapped Sales Incentive Plan & Relocation AssistanceDallas, TXRemoteShare Catering Sales Manager | Uncapped Sales Incentive Plan & Relocation Assistance on LinkedIn Tweet Catering Sales Manager | Uncapped Sales Incentive Plan & Relocation Assistance Share Catering Sales Manager | Uncapped Sales Incentive Plan & Relocation Assistance on Facebook Share Catering Sales Manager | Uncapped Sales Incentive Plan & Relocation Assistance via Email. The hotel offers more than 14,000 square feet of ballroom space, flexible meeting rooms, rooftop event venues, and panoramic downtown views-creating an ideal setting for weddings, celebrations, corporate meetings, brand activations, and high-profile events.
Complex Director of Catering Sales Live! by Loews - Arlington, TXComplex Director of Catering SalesArlington, TXPartner with corporate catering leadership, marketing, sales, brand, and PR teams to design creative sales and marketing opportunities that elevate visibility, focusing on wedding, social, and corporate segments. Ideally positioned between the new Texas Rangers' ballpark and Dallas Cowboys' Stadium, the 302-room hotel boasts an infinity-edge pool, a rooftop terrace and floor-to-ceiling windows that offer sweeping views of the Arlington Entertainment District.
Senior Catering Sales Manager Davidson Hospitality GroupSenior Catering Sales ManagerDallas, TexasA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. As a Senior Catering Sales Manager, you will be responsible for driving sales and revenue by selling our exceptional catering services to corporate clients, social event planners, and wedding couples.
Catering Sales Manager Compass Group North AmericaCatering Sales ManagerDallas, TX$57,000–$62,000 / yearCULINAIRE provides upscale food and beverage management services to a very diverse collection of national accounts to include art museums, cultural landmarks, hotels, performing arts centers, restaurants, and special event venues. While our portfolio is diverse, the one constant in every operation that we manage is our total commitment to our associates to put their career path, safety and success as our top priority, as well as to provide sophisticated, delicious food and warm service to our guests.
Director of Catering Sales Marriott International IncDirector of Catering SalesIrving, TXMeets with guests during pre- and post-event meetings to obtain feedback on quality of product (e.g., rooms, meeting facilities and equipment, food and beverage), service levels, execution against contract and overall satisfaction. Leads and manages all day-to-day activities related to the catering sales function with a focus on building long-term, value-based group customer relationships that enable achievement of property sales objectives.
Director of Catering Sales Compass Group North AmericaDirector of Catering SalesDallas, TX$65,000–$67,000 / yearCULINAIRE provides upscale food and beverage management services to a very diverse collection of national accounts to include art museums, cultural landmarks, hotels, performing arts centers, restaurants, and special event venues. While our portfolio is diverse, the one constant in every operation that we manage is our total commitment to our associates to put their career path, safety and success as our top priority, as well as to provide sophisticated, delicious food and warm service to our guests.
NewComplex Director of Catering Sales Loews Hotels Holding CorpComplex Director of Catering SalesArlington, TXPartner with corporate catering leadership, marketing, sales, brand, and PR teams to design creative sales and marketing opportunities that elevate visibility, focusing on wedding, social, and corporate segments. What We're Looking For: A seasoned Catering leader to guide the Catering Sales team and drive best-in-class strategies that grow market share, elevate visibility, and strengthen the overall Catering business across the complex.
Director Of Catering Sales Compass Group USA IncDirector Of Catering SalesDallas, TX$65,000–$67,000 / yearCULINAIRE provides upscale food and beverage management services to a very diverse collection of national accounts to include art museums, cultural landmarks, hotels, performing arts centers, restaurants, and special event venues. While our portfolio is diverse, the one constant in every operation that we manage is our total commitment to our associates to put their career path, safety and success as our top priority, as well as to provide sophisticated, delicious food and warm service to our guests.
Area Catering Sales Manager Loews HotelsArea Catering Sales ManagerArlington, TXWhether your next career chapter involves making memories for guests or supporting our properties in our Corporate Office, every role-from Guest Services to Finance, Culinary to IT-offers opportunities to grow and make a meaningful impact. Who We Are: Founded in 1960, Loews Hotels & Co operates iconic hotels and resorts across the U.S. Together, our diverse and welcoming teams craft exceptional experiences in iconic destinations.
Catering Sales Manager 2 Marriott International IncCatering Sales Manager 2Irving, TX2-year degree from an accredited university in Business Administration, Marketing, Hotel and Restaurant Management, or related major; 3 years experience in the sales and marketing or related professional area. Conducts day-to-day activities related to catering sales with a focus on building long-term, value-based customer relationships that enable achievement of sales objectives.
Catering Manager Kimpton HotelsCatering ManagerDallas, TXAn employee's pay position within the pay range will be based on several factors, including relevant education, qualifications, certifications, experience, skills, seniority, geographic location, performance, shift, travel requirements, sales or revenue-based metrics, and business or organizational needs. Responsibilities will also include staying current on industry trends, and you seek creative ways to infiltrate markets and accounts.