Catering Sales Manager Zermatt ResortCatering Sales ManagerUTThe Catering Sales Manager targets and coordinates catering sales efforts for booking private events, in-house meetings, all meeting only request without guestrooms, local organizations monthly meetings/luncheons and social events while maximizing profitability and creating an inspiring hospitality experience for the guest. All employees, both management and hourly, must realize, at times, it may be necessary to move an employee from their accustomed shift so support business demands.
Catering Sales Manager The Grand & Little America HotelCatering Sales ManagerSalt Lake City, UtahThe ideal candidate is detail-oriented, client-focused, and experienced in coordinating a wide range of events, from intimate meetings to large-scale functions. Proven experience managing both corporate and social events, including meetings, weddings, galas, and large-scale functions.
Catering Sales Manager REH Services, LLCCatering Sales ManagerSalt Lake City, UTPart timeThe ideal candidate is detail-oriented, client-focused, and experienced in coordinating a wide range of events, from intimate meetings to large-scale functions. Proven experience managing both corporate and social events, including meetings, weddings, galas, and large-scale functions.
Catering Event Coordinator Brigham Young UniversityCatering Event CoordinatorProvo, UtahThis, along with our remarkable culture of belonging, weekly devotionals, and endless opportunities for learning and growth—all situated within a beautiful and historic campus—make it hard to imagine a more inspiring place to work. As the flagship higher education institution of The Church of Jesus Christ of Latter-day Saints, Brigham Young University (BYU) strives to be among the exceptional universities in the world.
CAPTAIN, CATERING (FULL TIME) Compass Group North AmericaCAPTAIN, CATERING (FULL TIME)SALT LAKE CITY, UT$18–$20 / hourBecause this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Meets with function group leaders to discuss setup arrangements; addresses last-minute changes and resolves problems.
NewCAPTAIN, CATERING (FULL TIME) Compass Group USACAPTAIN, CATERING (FULL TIME)Salt Lake City, UT$18–$20 / hourBoth full-time and part-time associates are eligible for the following benefits:* Opportunities for Training and Development* Retirement Plan* Associate Shopping Program* Health and Wellness Programs* Discount Marketplace* Identity Theft Protection* Pet Insurance* Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home ProgramIn addition, full-time positions also offer the following benefits to associates:* Medical* Dental* Vision* Life Insurance/AD* Disability Insurance* Commuter Benefits* Employee Assistance Program* Flexible Spending Accounts (FSAs)Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease).
Corp Director of Event Services & Catering Sales Stein Eriksen Lodge at Deer ValleyCorp Director of Event Services & Catering SalesPark City, UtahAs a long-established icon and ever-growing brand, Stein Collection employs hundreds of hard working, diverse, and exceptional team members year-round. The Corp Director of Event Services & Catering Sales directs and oversees event management, sales and operations across all three properties.
Sandwich/ Catering Team Lead Great Harvest Bread Co.Sandwich/ Catering Team LeadDraper, UT$17Our Sandwich/ Catering Team lead is responsible for all the day to day ingredient preparation, staff training, and production of sandwiches, salads, and catering orders in our busy retail bakery. From milling our own wheat daily in our Utah bakeries to creating beautiful gift baskets, our passion for phenomenal baked goods is the reason for everything we do.
Sales and Catering Coordinator Sundance Mountain ResortSales and Catering CoordinatorUTSummary: Support the Sales, Catering & Conference Services, and Marketing teams through all stages of the sales and event process-from initial inquiry to post-event follow-up. Maintain accurate records in Amadeus (Salesforce) and prepare weekly/monthly reports for the Associate Director of Sales.
Sales and Catering Assistant Sundance Mountain ResortSales and Catering AssistantSundance, UTSupport the Sales, Catering & Conference Services, and Marketing teams through all stages of the sales and event process-from initial inquiry to post-event follow-up. Maintain accurate records in Amadeus (Salesforce) and prepare weekly/monthly reports for the Associate Director of Sales.
Micro Kitchen Attendant/ Catering Assistant Thomas Management LLCMicro Kitchen Attendant/ Catering AssistantDraper, UTPart timeStock and maintain micro kitchens, beverage coolers, break rooms, impulse items, and paper goods throughout the building. At Thomas Cuisine, we are dedicated to fostering a workplace that is diverse, equitable, inclusive, and where every individual feels a sense of belonging.
NewAssistant - Catering Office Assistant Utah Valley UniversityAssistant - Catering Office AssistantOrem, UT$15.30–$18.26 / hourAlthough part-time and adjunct (less than 30 hours per week) employees are ineligible for the full-time employee benefits package, the university is pleased to offer the following: Undergraduate tuition remission benefit: Part-time: waives 100 percent of tuition and general student fees for up to 3 credit hours or 1 course after 6 consecutive months of employment and a minimum of 480 hours worked (dependents do not qualify). As an Assistant Catering Office Assistant, you will help ensure the smooth operation of catering services by scheduling staff, communicating with customers, coordinating event details, and supporting food service activities.
Catering Attendant -The Ballpark at America First Square Compass Group North AmericaCatering Attendant -The Ballpark at America First SquareSouth Jordan, UTFor positions in Washington State, Maryland, or to be performed Remotely, click here or copy-paste the link below for paid time off benefits information: https://www.compass-usa.com/wp-content/uploads/2023_WageTransparency_Levy.pdf . Sets up and serves at functions, cleans event area during and after events, breaks down the setup and leaves the area neat and clean, returns leftover food and equipment to the catering facility in a timely manner.
Catering Coordinator Panera Bread CompanyCatering CoordinatorMurray, UT$15.49–$18.63 / hourCompetitive pay Tips Medical Benefits Paid vacation after one year for full-time employees Career growth opportunities Free meals on shifts On-demand access to earned wages prior to pay day through PayActiv. You help customers plan and select great Panera food for their events, you support their questions and needs, and you make sure their food is delivered when and how they need it.
CATERING SUPERVISOR Compass Group North AmericaCATERING SUPERVISORSOUTH JORDAN, UTFounded in Chicago 40 years ago as a delicatessen, Levy now finds itself as a leading presence in the Food Beverage and Retail industry across 200 plus Entertainment Sports and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.
NewCatering Services Worker Lead - Loveland Living Planet Aquarium AramarkCatering Services Worker Lead - Loveland Living Planet AquariumDraper, UTDirectly supervises catering operations including such duties as coordination of staff and rental equipment, set-up, preparation, service, and break down of catered foods, beverages, and events of varying size and complexity. The Catering Service Worker Lead is responsible for supervision and support in planning catering events of varying sizes and levels in both central and satellite locations.
Micro Kitchen Attendant/ Catering Assistant Thomas CuisineMicro Kitchen Attendant/ Catering AssistantDraper, UtahPrepare, pack, and produce scratchâmade food items such as sandwiches, salads, desserts, and grabâandâgo offerings. Stock and maintain micro kitchens, beverage coolers, break rooms, impulse items, and paper goods throughout the building.
Catering Supervisor Pro Sports Catering, powered by LevyCatering SupervisorSouth Jordan, Utah$18Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.
Student - Catering Wait Staff Utah Valley UniversityStudent - Catering Wait StaffOrem, UTFor more information on services offered to students, visit https://www.uvu.edu/studentlife/. Duties vary and include, but are not limited to: Gathering the appropriate materials before delivery, the delivery of food via the use of carts and the catering van.
Student - Catering Bakery Utah Valley UniversityStudent - Catering BakeryOrem, UT$11.61–$21.12 / hourResponsibilities include, but are not limited to: Food preparation, cooking, stocking products, working with the chefs and support all operations to ensure food items are made correctly and on time, washing dishes, cleaning floors, sanitation, cleaning/maintenance of all equipment and accessories, and other duties as assigned. For more information on services offered to students, visit https://www.uvu.edu/studentlife/.
Catering Attendant Pro Sports Catering, powered by LevyCatering AttendantSouth Jordan, Utah$16Sets up and serves at functions; cleans event area during and after events; breaks down the setup and leaves the area neat and clean; returns leftover food and equipment to the catering facility in a timely manner. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.
NewCATERING ATTENDANT (FULL TIME) Compass Group North AmericaCATERING ATTENDANT (FULL TIME)Lehi, UT$18–$21 / hourFull-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. Sets up and serves at functions; cleans event area during and after events; breaks down the setup and leaves the area neat and clean; returns leftover food and equipment to the catering facility in a timely manner.
Independent Catering Delivery Professional DeliverThatIndependent Catering Delivery ProfessionalMillcreek, UTPara completar el registro en español por favor haga clic aquí: https://www.workstream.us/j/87e0af70/deliverthat/canton-43605/profesional-independiente-de-entrega-de-catering-d741bea4?referer_source=https%3A%2F%2Fhr.workstream.us%2F. Our mission is to provide maximum opportunities: larger commissions, stronger relationships, and a platform where YOU are not “just a number”.
NewBanquet Manager | Full Time | Utah Valley Convention Center Oak View GroupBanquet Manager | Full Time | Utah Valley Convention CenterProvo, UT$55,000–$65,000 / yearDuties include completing banquet planning sheets in coordination with executive Chef, ordering supplies, reviewing set-up, food and beverage preparation, service, staff scheduling, employee check-in, equipment inspection, POS monitoring and troubleshooting, guest complaint resolution, training, food production, clean-up and reporting, and any other duties as assigned by the Director of Food & Beverage. Meet with events departments as needed to ensure understanding of Event Resume requirements, ensures all events are executed according the Event Resume guidelines; works closely with events departments to manage changes and updates to Event Resumes to ensure an optimal level of service, quality and hospitality.
NewBanquet Manager | Full-Time | Utah Valley Convention Center Oak View GroupBanquet Manager | Full-Time | Utah Valley Convention CenterProvo, Utah$55,000–$65,000 / yearDuties include completing banquet planning sheets in coordination with executive Chef, ordering supplies, reviewing set-up, food and beverage preparation, service, staff scheduling, employee check-in, equipment inspection, POS monitoring and troubleshooting, guest complaint resolution, training, food production, clean-up and reporting, and any other duties as assigned by the Director of Food & Beverage. Meet with events departments as needed to ensure understanding of Event Resume requirements, ensures all events are executed according the Event Resume guidelines; works closely with events departments to manage changes and updates to Event Resumes to ensure an optimal level of service, quality and hospitality.
Sales Coordinator Stein Eriksen Lodge at Deer ValleySales CoordinatorPark City, UtahFor Event Service, the ideal candidate will ensure Banquet Event Orders, Group & Social Resumes, 30-Day Event Communication, Weekly Event Communication, Amenities, Forecasting Rooms, Food & Beverage and all tasks listed are achieved in a timely manner to the satisfaction of the managers and the customers. Provides administrative support to the Sales, Marketing and Catering Sales group, by assisting them with general administrative duties, correspondence, database, account profile and file maintenance, report generation, and sales appointment scheduling.
Assistant General Manager Kneaders Bakery & CafeAssistant General ManagerProvo, UTThe Assistant General Manager (AGM) partners with the General Manager to lead daily restaurant operations, develop team members, deliver exceptional guest experiences, and drive financial results. Successful AGMs demonstrate ownership mentality, develop strong teams, consistently achieve operational goals, and drive business results.
Assistant General Manager - Provo Area KneadersAssistant General Manager - Provo AreaProvo, UTThe Assistant General Manager (AGM) partners with the General Manager to lead daily restaurant operations, develop team members, deliver exceptional guest experiences, and drive financial results. Successful AGMs demonstrate ownership mentality, develop strong teams, consistently achieve operational goals, and drive business results.
Retail & Community Engagement Manager Kneaders Bakery & CafeRetail & Community Engagement ManagerDraper, UTA successful Retail & Community Engagement Manager at Kneaders Bakery & Cafe must possess: A "can do" attitude- the ability to actively listen to guests & the confidence to suggest meal & gift items to first time guests & returning regulars. Working closely with the General Managers, District Leadership, Regional Leadership, and home office team to ensure the store events are successful, reflect our brand, and that we provide exceptional customer service to all guests.
NewAssistant Restaurant Manager Troon Golf LLCAssistant Restaurant ManagerHighland, UTFounded in 1990 and headquartered in Scottsdale, AZ, Troon is the world's largest professional club management company, that specializes in services in golf, hospitality, and residential communities. Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous, Troon offers professionals the opportunity to grow and succeed within a globally respected organization.
NewSales Manager LUX Catering & EventsSales ManagerSalt Lake City, UTExcellent communicator, highly organized, and detail-oriented with Google Suite and event software knowledge (Caterease or similar).A book of existing client relationships is a plus. It's about building relationships, empowering a talented team of Event Producers and driving growth while protecting what makes LUX special—our culture, our hospitality, and our people.
Retail & Community Engagement Manager KneadersRetail & Community Engagement ManagerDraper, UTA successful Retail & Community Engagement Manager at Kneaders Bakery & Cafemust possess: A "can do" attitude- the ability to actively listen to guests & the confidence to suggest meal & gift items to first time guests & returning regulars. Working closely with the General Managers, District Leadership, Regional Leadership, and home office team to ensure the store events are successful, reflect our brand, and that we provide exceptional customer service to all guests.
Culinary Specialist ArivoCulinary SpecialistWest Valley, UtahClean and sanitize work area, tables, serving counters, tables, chairs, and food containers; drink dispensing machines; prepare food and beverages for sale; count and set up plates, containers, and utensils. Make and serve menu items to customers; set out prepared foods; replenish containers as necessary; assist with setting up the cafeteria; assist with catering activities.
NewSales Operations Specialist Bullfrog SpasSales Operations SpecialistHerriman, UTResponsibilities include managing reports, maintaining account records, coordinating meetings and events, supporting CRM initiatives, creating training materials and documentation, and assisting with sales team content and communications. Manages time effectively, exercises good judgment in setting priorities to complete tasks to meet deadlines with strong attention to detail and ability to balance and maintain workload.
NewTechnical Engineering Program Manager PassiveLogicTechnical Engineering Program ManagerHolladay, UtahDrive Product Roadmaps with a Focus on Exceptional User Experience: Leverage your passion for user experience design to shape product roadmaps to create innovative, user-centric solutions, redefining autonomy in the built environment, while balancing design excellence and timely delivery. Help engineering teams move forward when complexity slows progress: Leverage your technical knowledge to clear roadblocks and fill knowledge gaps in the teams you support, ensuring that the products you are responsible for provide value to customers and are released on schedule.
Director of Sales & Marketing Kimpton HotelsDirector of Sales & MarketingSalt Lake City, UTIn this role, you'll use your knowledge of regional trends, actively respond to financial performance, provide strategic direction for the sales teams, and ensure achievement of Kimpton's short and long term goals. Work tactically with the Director of Revenue Management (DORM), Digital Marketing, and Public Relations teams to ensure a strategically symbolic relationship between all disciplines.
Assistant Operations Manager - Recreation Department Lehi City (UT)Assistant Operations Manager - Recreation DepartmentLehi, UT$23.38–$33.90 / hourKnowledge, Skills, and Abilities: Considerable knowledge of methods and techniques in operating concessions, day care, and customer service; community and public relations; budgeting processes and general accounting; working knowledge of the operation of computers and various software applications including spreadsheet, word processing, budgeting, etc. Manages financial operations by conducting regular cash balancing and reconciliation of tills and payments; supports concession staff with daily balancing procedures; collaborates with the Operations Manager and Finance Department regarding general ledger accounts and refund processing.
Food Services Ordering Specialist 20 Deer Valley Medical CenterFood Services Ordering SpecialistDeer Valley, ArizonaThe Food Services Specialists directs the opening and closing of the department; leads, directs and assigns work to all assigned staff, checks and adjusts staffing for absenteeism and workload to ensure adequate coverage for essential positions and redistributes work assignments to meet service demand. For catering: schedules, plans, and coordinates catering for meetings, conferences, and education events; selects menus, forecasts products required, and arranges for rental items; prepares food, sets up and serves catering clients.
NewSales Operations Specialist Bullfrog International LCSales Operations SpecialistHerriman, UTResponsibilities include managing reports, maintaining account records, coordinating meetings and events, supporting CRM initiatives, creating training materials and documentation, and assisting with sales team content and communications. Manages time effectively, exercises good judgment in setting priorities to complete tasks to meet deadlines with strong attention to detail and ability to balance and maintain workload.
Director of Sales & Marketing Davidson Hospitality GroupDirector of Sales & MarketingMidway, UtahWith newly renovated accommodations, diverse dining experiences, and close proximity to world-class skiing, hiking, and fly fishing, Homestead is both a relaxing retreat and an adventure hub-creating an inspiring environment for hospitality professionals to grow, innovate, and deliver memorable guest experiences. Nestled in the scenic Wasatch Mountains in Midway, Homestead is a historic, reimagined four-season destination set across nearly 190 acres of breathtaking natural beauty.
Client Director of Sales, Healthcare Sodexo SAClient Director of Sales, HealthcareSalt Lake City, UTIn this role, you will drive revenue growth by selling a comprehensive suite of outsourced services-including Food & Nutrition, Environmental Services, Healthcare Technology Management, and Facilities Management-to hospitals and health systems. Leadership: Lead cross-functional deal teams to drive the best solutions, fostering a collaborative environment where all voices are heard and contributions are valued.
Multi-Property Assistant Director of Sales Marriott International IncMulti-Property Assistant Director of SalesUTMeets with guests during pre- and post-convention meetings to obtain feedback on quality of product (e.g., rooms, meeting facilities and equipment, food and beverage), service levels, execution against contract and overall satisfaction. Assists in leading the property's segmented sales effort (e.g., group, transient, association, corporate, etc.) and assists in the implementation of the segment sales strategy and achieving segment revenue goals, property revenue goals and guest and employee satisfaction.
NewManager - Floral Design and Event Decor Thanksgiving Point InstituteManager - Floral Design and Event DecorLehi, UtahReporting to the Campus Events leadership team, this position is responsible for managing the Floral and Site Decor Department while actively participating in the design and installation of floral arrangements and decorative experiences that enhance weddings, corporate events, development events, and Thanksgiving Point signature events. Summary : Thanksgiving Point is seeking a creative, experienced, and hands-on Floral & Event Decor Manager to lead the planning, design, production, and execution of floral and decorative elements across the organization.
AIA Program Manager - West Nucor CorporationAIA Program Manager - WestSalt Lake City, UtahThis position will also lead efforts to develop and qualify architecture and design (A&D) leads, working closely with Regional Sales Managers, Commercial Sales Managers, dealers, and other CHI Overhead Doors teammates to coordinate presentations and share new opportunities. The AIA Program Manager will be responsible for the full scope of AIA Lunch & Learn execution, including, but not limited to, scheduling and delivering accredited presentations, customizing sessions to specific verticals, and managing all related logistics such as travel, catering, and on-site setup.
NewGeneral Manager of Concessions Compass Group North AmericaGeneral Manager of ConcessionsSouth Jordan, UTTwice named one of the 10 most innovative companies in sports by Fast Company magazine and one of the top three Best Employers for Diversity in America by Forbes, Levy's diverse portfolio includes award-winning restaurants; iconic sports and entertainment venues, zoos and cultural institutions, theaters, and convention centers; as well as the Super Bowl, Grammy Awards, US Open Tennis Tournament, Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. As a General Manager of Concessions at The Ballpark at America First Square, you will be responsible for leading your team members in executing The Levy and Professional Sports Catering Difference in regards to Concessions operations, human resources and financials.
Assistant Manager, Auxiliary Services Salt Lake Community CollegeAssistant Manager, Auxiliary ServicesTaylorsville, UT$52,302.15–$55,000 / yearUnder the direction of the Auxiliary Services Manager (ASM), this position assists the ASM in managing the day-to day operations of the auxiliary services division across multiple Salt Lake Community College (SLCC) campuses. SLCC employees work at 8 locations across the valley and capital city of Salt Lake with easy access to the beautiful Wasatch Mountains, world-class outdoor recreation, sporting events, museums, history, and arts and entertainment.
NewManager - Floral Design and Event Decor Thanksgiving Point Institute IncManager - Floral Design and Event DecorLehi, UTReporting to the Campus Events leadership team, this position is responsible for managing the Floral and Site Decor Department while actively participating in the design and installation of floral arrangements and decorative experiences that enhance weddings, corporate events, development events, and Thanksgiving Point signature events. We are an E-Verified Required Employer Position Manager - Floral Design and Event Decor Shift Rotating Days and Evenings Full-Time/Part-Time Full-Time Exempt/Non-Exempt Exempt Category Hospitality Location Thanksgiving Point Number of Openings 1 Number Filled 0.
Nutrition Care Retail Associate University of UtahNutrition Care Retail AssociateSALT LAKE CITY, UTIncumbents may be also face exposure to potentially dangerous cleaning chemicals used for sanitation, as well as equipment and supply hazards such as wet or hot work surfaces and sharp edges on food wrap containers or open cans, meat slicers, and food processors. Carrying, Climbing, Color Determination, Crawling, Far Vision, Lifting, Listening, Manual Dexterity, Near Vision, Non Indicated, Pulling and/or Pushing, Reaching, Sitting, Speaking, Standing, Stooping and Crouching, Tasting or Smelling, Walking.
Sous Chef, Nutrition Care Services University of UtahSous Chef, Nutrition Care ServicesSalt Lake City, UTThis position is responsible for cooking and preparing food as well as managing all aspects of the Nutrition Care Services food production operations including developing menus, estimating food consumption, preparing bid items, and recommending purchases of foodstuffs and supplies. Carrying, Climbing, Color Determination, Crawling, Far Vision, Lifting, Listening, Manual Dexterity, Near Vision, Non Indicated, Pulling and/or Pushing, Reaching, Sitting, Speaking, Standing, Stooping and Crouching, Tasting or Smelling, Walking.
General Manager Honest EateryGeneral ManagerSalt Lake City, UT$20–$22We’ve built a reputation in SLC for providing fresh, high-quality acai bowls, panini, toast, and protein shakes in an environment that feels like home. Tech Savvy: Comfortable with POS systems, scheduling software (like 7shifts or Homebase), and basic Excel/G-Suite.