Senior Director of Wholesale & Catering Business Development Convive BrandsSenior Director of Wholesale & Catering Business DevelopmentNew York, New YorkAs the Senior Director of Business Development supporting Le Pain Quotidien and Little Beet, you’ll drive growth across catering and wholesale channels while partnering cross-functionally to deliver profitable, scalable results. This role is responsible for driving topline growth, increasing margins, and expanding brand reach across Wholesale and Catering & Offsite Sales for a growing, multi-brand restaurant group operating 50 locations.
NewCatering Assistant North Yorkshire County CouncilCatering AssistantNew York, NYAttractive Benefits: Our employees are our greatest asset, enjoy 28 days of annual leave (rising to 34 days with continued service) plus public holidays, and a generous local government pension scheme. Attractive Benefits: Our employees are our greatest asset, enjoy 28 days of annual leave (rising to 34 days with continued service) plus public holidays, and a generous local government pension scheme.
NewCATERING MANAGER - Iona College - New Rochelle, NY Compass Group North AmericaCATERING MANAGER - Iona College - New Rochelle, NYNew Rochelle, NY$70,000–$75,000 / yearSummary: As a Catering Manager, you will be responsible for managing the Catering Department in all duties including training new associates, overseeing event set-ups, and directing any temporary personnel in addition to their everyday assignments. Communicates on various levels to include management, client, customer and associate levels; maintains excellent client relationships.
CATERING MANAGER - The Pratt Institute - Brooklyn, NY Compass Group North AmericaCATERING MANAGER - The Pratt Institute - Brooklyn, NYBROOKLYN, NY$70,000–$75,000 / yearSummary: As a Catering Manager, you will be responsible for managing the Catering Department in all duties including training new associates, overseeing event set-ups, and directing any temporary personnel in addition to their everyday assignments. Communicates on various levels to include management, client, customer and associate levels; maintains excellent client relationships.
Porter Catering Kitchen Citi Field Home of the New York Mets - Citi Field - Catering AramarkPorter Catering Kitchen Citi Field Home of the New York Mets - Citi Field - CateringCorona, NYAs a General Utility Worker on our team of other service stars, you'll take on the important task of maintaining the cleanliness of dishes, equipment, and the environments we work in. BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.
NewCatering Manager Leeds City CouncilCatering ManagerNY$27,274–$29,070 / yearOur professionals recognise the enormous advantage that comes from belonging to a network of excellence and we as a trust recognise that there is much to be gained when great organisations work with integrity, moral purpose and determination. Working closely with the Trust Catering Manager, you will lead and support the catering team, manage food production and service, monitor budgets and stock, and ensure compliance with all relevant legislation and trust policies.
Catering Administrative Assistant, UBS Arena Delaware North Companies IncCatering Administrative Assistant, UBS ArenaElmont, NY$22–$25 / hourProvide basic administrative support, which includes coordinating activities and meetings, preparing expense reports, processing invoices, and contacting team members. With jobs in iconic sports arenas, stunning national parks, exciting casinos, and more, we pride ourselves on giving the world great times in great places.
Catering/Special Events Supervisor Legends GlobalCatering/Special Events SupervisorNew York, New YorkOur network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component feasibility & consulting, owner’s representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues. The Catering / Special Events Supervisor is responsible for overseeing the successful execution of catered events, banquets, and special functions by coordinating event logistics, supervising event staff, and ensuring exceptional service delivery.
NewCATERING DIRECTOR Compass Group North AmericaCATERING DIRECTORNew York, NY$85,000–$90,000 / yearEnsures successful operations of catering functions including labor cost control, foods cost control and preparation, transportation, setup, operation, and cleanup of all events. Minimum of 5 years of experience in the hospitality industry including 2 years in management (preferably Catering Management) is required.
Manager-Retail and Catering Services NYU Langone Medical CenterManager-Retail and Catering ServicesBrooklyn, NY$69,071.97–$87,360 / yearParticipates in the development and management of the fiscal operating and capital budgets through appropriate review and supervision of resource utilization; inclusive of the development and implementation of cost saving / revenue generation strategies, to meet financial parameters. Provides all facets of special event planning and interacts positively and collaboratively with clients, vendors, and other sub-units / departments to foster effective partnerships and deliver desirable outcomes.
Supervisor, Food and Nutrition (Catering) NYU Langone HealthSupervisor, Food and Nutrition (Catering)New York, NY$66,300–$68,000Full timeTo qualify you must have a Bachelors Degree in Food Service Management, Dietetics, or a related field, and 2 years of Supervisory experience in hospitality/ food service industry, or an equivalent combination of education and experience. has ranked NYU Langone the No. 1 comprehensive academic medical center in the country for three years in a row, and U.S. News & World Report recently placed nine of its clinical specialties among the top five in the nation.
Catering Server On Call DartcorCatering Server On CallWhippany, NJPartner with the Event Team: Work closely with captain and additional service members to execute a flawless event; ensure proper table settings (both guests and food). Alongside our sister brands, Dartcor Hospitality and Chelsea Hospitality, we’re part of a broader ecosystem that brings hospitality to life across workplace, event and dining experiences.
CATERING ATTENDANT Compass Group North AmericaCATERING ATTENDANTBrooklyn, NYSets up and serves at functions; cleans event area during and after events; breaks down the setup and leaves the area neat and clean; returns leftover food and equipment to the catering pantry in a timely manner. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.
Catering Supervisor - Jacob K. Convention Center Compass Group North AmericaCatering Supervisor - Jacob K. Convention CenterNew York, NY$28–$30 / hourFrom the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.
Catering Director SodexoCatering DirectorRAHWAY, NJThis role oversees the full lifecycle of event strategy, planning, execution, and service excellence, ensuring every experience — from executive board meetings to large‑scale campus events — is delivered with precision, creativity, and world‑class hospitality. This leader partners closely with culinary, café, hospitality, and facilities teams to create cohesive, elevated food and service experiences across the campus.
Associate Director of Catering Dorchester Services LtdAssociate Director of CateringNY$120,000–$125,000 / yearDivision & DepartmentPlease select a value Administrative & General (13) Executive Office (4) Finance (3) Food & Beverage (1) Human Resources (3) Information Technology (1) Purchasing & Receiving (1) Corporate Office (9) Contact Centre (4) Finance (1) Information Technology (1) People & Culture (2) Sales & Marketing (1) Engineering (9) Engineering & Maintenance (9) Food & Beverage (102) Banquets (3) Bars (11) In Room Dining (8) Kitchen (30) Pastry (13) Restaurant (35) Stewarding (2) Rooms (50) Bell Desk (1) Concierge (3) Florists (1) Front Office (5) Grounds (1) Guest Relations (5) Guest Services (3) Housekeeping (9) Residences (9) Retail & Logo Shop (1) Safety & Security (4) Spa (8) Sales & Marketing (8) Catering & Events (2) Marketing (2) Revenue (1) Sales (3). Our HotelsPlease select a value45 Park Lane (7)Coworth Park (19)Dorchester Collection - Corporate Office (8)Hotel Bel-Air (16)Hotel Eden (10)Hotel Plaza Athénée (41)Hotel Principe di Savoia (1)Le Meurice (32)One at Palm Jumeirah (13)The Beverly Hills Hotel (29)The Dorchester (11)The Lana (4).
CATERING CAPTAIN (FULL TIME) Compass Group North AmericaCATERING CAPTAIN (FULL TIME)New York, NYBecome part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! For Employee Referral guidelines, FAQs and the Compass Employee Referral Policy, email MyReferral@compass-usa.com.
Catering Sales Admin - American Dream AramarkCatering Sales Admin - American DreamEast Rutherford, NJAssists unit management with clerical tasks in relation to accounting, payroll, receiving, and/or human resources including filing, data entry, record review and maintenance, etc. The Administrative Support Worker is responsible for assisting management with administrative tasks including, but not limited to, ordering, data entry, filing, etc.
Sous Chef Of Catering And Production Community FoodBank of New Jersey (CFBNJ)Sous Chef Of Catering And ProductionHillside, NJ$63,982–$86,583 / yearThe position collaborates with cross-functional teams to develop menu offerings, improve food quality, strengthen production efficiency, and identify cost-saving opportunities while advancing the mission of the Community FoodBank of New Jersey. The Catering & Production Sous Chef will oversee food preparation for both revenue-generating and internal catering events, coordinate weekly staff meals, and assist with emergency meal production to support disaster relief efforts and community feeding initiatives.
Catering Attendant DartcorCatering AttendantLivingston, New JerseyWeekly Catering & Setup: Work closely with the onsite manager to execute weekly catering services, including setting up and breaking down food and beverage stations for office events. The ideal candidate will have experience in the restaurant or hospitality industry, a strong attention to detail, and the ability to work independently to maintain the cleanliness and organization of office spaces, as well as assist with catering operations.
CATERING DIRECTOR (CORPORATE DINING) - NEW YORK, NY Compass Group North AmericaCATERING DIRECTOR (CORPORATE DINING) - NEW YORK, NYNew York, NY$100,000–$110,000 / yearAs a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Ensures successful operations of catering functions including labor cost control, foods cost control and preparation, transportation, setup, operation, and cleanup of all events.
CATERING CAPTAIN (SEASONAL) Compass Group North AmericaCATERING CAPTAIN (SEASONAL)Woodbury, NY$22–$30 / hourFounded in 1969, CulinArt manages more than 250 dining facilities for corporations, law and financial services firms, independent schools, colleges and universities, graduate schools, long-term care facilities and a variety of events & entertainment destinations across the country. CulinArt's extremely diverse clientele, that includes many Fortune 500 businesses and esteemed educational institutions, affords great opportunities for career-advancing within the company across multiple industry segments and geographic regions.
Catering/Special Events Houseperson LegendsCatering/Special Events HousepersonNew York, NYOur network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component feasibility & consulting, owner's representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues. This role ensures that banquet and catering areas are properly arranged according to event specifications, maintains the cleanliness and organization of event resources and storage areas, and provides operational support throughout events to help deliver an exceptional guest experience.
Catering/Special Events Houseperson Legends Hospitality, LLCCatering/Special Events HousepersonNew York, NYOur network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component feasibility & consulting, owner's representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues. This role ensures that banquet and catering areas are properly arranged according to event specifications, maintains the cleanliness and organization of event resources and storage areas, and provides operational support throughout events to help deliver an exceptional guest experience.
CATERING ADMINISTRATOR (FULL TIME) Compass Group North AmericaCATERING ADMINISTRATOR (FULL TIME)New York, NY$26–$28 / hourProcess vendor invoices for payment - using computer, making sure addition is correct and checking item prices against bid specifications, making sure there is no discrepancy in pricing. Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations!
Catering To You Associate - Part Time - Day Hackensack Meridian HealthCatering To You Associate - Part Time - DayRed Bank, New JerseyThe posted rate of pay in this job posting is a reasonable good faith estimate of the minimum base pay for this role at the time of posting in accordance with the New Jersey Pay Transparency Act and does not reflect the full value of our market-competitive total rewards package. Assists patients with menu selections and works hand-in-hand with our Food and Nutrition Department with assembling selected meals on trays and with the delivery and pick-up of meal trays.
Manager-Retail and Catering Services New York University School of MedicineManager-Retail and Catering ServicesBrooklyn, NY$69,071.97–$87,360 / yearParticipates in the development and management of the fiscal operating and capital budgets through appropriate review and supervision of resource utilization; inclusive of the development and implementation of cost saving / revenue generation strategies, to meet financial parameters. Provides all facets of special event planning and interacts positively and collaboratively with clients, vendors, and other sub-units / departments to foster effective partnerships and deliver desirable outcomes.
Catering House-person Legends Hospitality, LLCCatering House-personNew York, NYPositioned at the top of One World Trade Center-the tallest building in the Western Hemisphere-on levels 100, 101, and 102, One World Observatory provides guests with unique, panoramic views of New York City, its most iconic sites, and surrounding waters from 1,250 feet. This role ensures that banquet and catering areas are properly arranged according to event specifications, maintains the cleanliness and organization of event resources and storage areas, and provides operational support throughout events to help deliver an exceptional guest experience.
Catering Bartender Landmark HospitalityCatering BartenderSummit, NJBy Landmark is a leader in the hospitality industry, that owns and operates unique and iconic venues such as the Liberty House, Hudson House, Stone House, the Ryland Inn, Farmhouse, Felina Ridgewood, and Felina South Orange in New Jersey. Main Responsibilities : The Banquet Bartender is responsible for providing exceptional beverage service during private events, weddings, corporate functions, and special occasions.
Food Handler/Catering Services Associate Cold Spring Harbor LaboratoryFood Handler/Catering Services AssociateNY$17.72–$18.98 / hourCold Spring Harbor Laboratory provides a highly dynamic and interactive research environment and also a unique opportunity of timely exposure to advances in various biomedical research fields and of interaction with a broad range of researchers from all over the world through its renowned Meetings and Courses program. Cold Spring Harbor Laboratory Address: Luke Building, One Bungtown Road Cold Spring Harbor, New York, 11724 Website: http://www.cshl.edu .
Catering/Special Events Houseperson Legends GlobalCatering/Special Events HousepersonNew York, New YorkOur network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component feasibility & consulting, owner’s representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues.• This role ensures that banquet and catering areas are properly arranged according to event specifications, maintains the cleanliness and organization of event resources and storage areas, and provides operational support throughout events to help deliver an exceptional guest experience.
Catering To You Associate - Part Time - Day Hackensack University Medical CenterCatering To You Associate - Part Time - DayRed Bank, NJThis individual will work closely with our clinical staff regarding patient nutrition needs or requirements and use this knowledge to cater to specific patient requests and needs all the while keeping meals nutritious and satisfactory. The Catering to You - Patient Dining Associate is responsible for assisting our patients with menu selections and works hand-in-hand with our Food and Nutrition Department.
Catering Attendant B Hospitality CorpCatering AttendantHasbrouck Heights, NJButler Hospitality is now operating the food and beverage department out of our partner hotel location in Hasbrouck Heights! Maintains cleanliness and sanitation at all times; performs opening and closing clean-up duties.
Catering Assistant OCS Group LimitedCatering AssistantLivingston, NJHow to Apply: If you are interested in joining a business that encourages professional development, career progression and the chance to work with inspirational people then please click apply and register your interest! We deliver innovative, award-winning services within facilities management, hard services, cleaning, security and catering.
Catering Bartender By LandmarkCatering BartenderSummit, NJBy Landmark is a leader in the hospitality industry, that owns and operates unique and iconic venues such as the Liberty House, Hudson House, Stone House, the Ryland Inn, Farmhouse, Felina Ridgewood, and Felina South Orange in New Jersey. Main Responsibilities : The Banquet Bartender is responsible for providing exceptional beverage service during private events, weddings, corporate functions, and special occasions.
NewCatering Supervisor Compass Group North AmericaCatering SupervisorBrooklyn, NY$23–$25 / hourFounded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.
CATERING SUPERVISOR - PRUDENTIAL CENTER Compass Group North AmericaCATERING SUPERVISOR - PRUDENTIAL CENTERNewark, NJFounded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.
Supervisor, Food and Nutrition (Catering) NYU Langone Medical CenterSupervisor, Food and Nutrition (Catering)New York, NY$66,300–$68,000 / yearTo qualify you must have a Bachelors Degree in Food Service Management, Dietetics, or a related field, and 2 years of Supervisory experience in hospitality/ food service industry, or an equivalent combination of education and experience. has ranked NYU Langone the No. 1 comprehensive academic medical center in the country for three years in a row, and U.S. News & World Report recently placed nine of its clinical specialties among the top five in the nation.
NewCATERING ATTENDANT (FULL TIME) Compass Group North AmericaCATERING ATTENDANT (FULL TIME)New York, NYSets up and serves at functions; cleans event area during and after events; breaks down the setup and leaves the area neat and clean; returns leftover food and equipment to the catering facility in a timely manner. Qualifications: Valid driver's license may be required; must possess or able to obtain a valid food handler's permit and/or alcohol servers' permit where required by state law.
CATERING ATTENDANT (FULL TIME AND PART TIME) Compass Group North AmericaCATERING ATTENDANT (FULL TIME AND PART TIME)New York, NYBoth full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. Sets up and serves at functions; cleans event area during and after events; breaks down the setup and leaves the area neat and clean; returns leftover food and equipment to the catering facility in a timely manner.
CATERING ATTENDANT (FULL AND PART TIME) Compass Group North AmericaCATERING ATTENDANT (FULL AND PART TIME)New York, NY$20–$25 / hourSets up and serves at functions; cleans event area during and after events; breaks down the setup and leaves the area neat and clean; returns leftover food and equipment to the catering facility in a timely manner. Qualifications: Valid driver's license may be required; must possess or able to obtain a valid food handler's permit and/or alcohol servers' permit where required by state law.
CATERING ATTENDANT (ON CALL) Compass Group North AmericaCATERING ATTENDANT (ON CALL)Purchase, NYSets up and serves at functions; cleans event area during and after events; breaks down the setup and leaves the area neat and clean; returns leftover food and equipment to the catering facility in a timely manner. Qualifications: Valid driver's license may be required; must possess or able to obtain a valid food handler's permit and/or alcohol servers' permit where required by state law.
Catering Attendant Compass Group North AmericaCatering AttendantHarrison, NJ$16–$17 / hourSets up and serves at functions; cleans event area during and after events; breaks down the setup and leaves the area neat and clean; returns leftover food and equipment to the catering facility in a timely manner. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.
CATERING ATTENDANT (PART TIME) Compass Group North AmericaCATERING ATTENDANT (PART TIME)Purchase, NYSets up and serves at functions; cleans event area during and after events; breaks down the setup and leaves the area neat and clean; returns leftover food and equipment to the catering facility in a timely manner. Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease).
CATERING ATTENDANT (ON-CALL) Compass Group North AmericaCATERING ATTENDANT (ON-CALL)PURCHASE, NYBoth full-time and part-time positions offer the following benefits to associates: • Retirement Plan • Associate Shopping Program • Health and Wellness Programs • Discount Marketplace • Identity Theft Protection • Pet Insurance • Voluntary Benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. Sets up and serves at functions, cleans event area during and after events, breaks down the setup and leaves the area neat and clean, returns leftover food and equipment to the catering facility in a timely manner.
NewEVENT CATERING WAIT STAFF (ON CALL) Compass Group North AmericaEVENT CATERING WAIT STAFF (ON CALL)Bronx, NYBecome part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Abides by all Company policies and procedures including but not limited to: The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
Catering Server Landmark HospitalityCatering ServerSummit, NJBy Landmark is a leader in the hospitality industry, that owns and operates unique and iconic venues such as the Liberty House, Hudson House, Stone House, the Ryland Inn, Farmhouse, Felina Ridgewood, and Felina South Orange in New Jersey. The Catering Server is responsible for providing high-quality food and beverage service during events such as weddings, corporate meetings, conferences, and banquets.
Catering Server By LandmarkCatering ServerSummit, NJBy Landmark is a leader in the hospitality industry, that owns and operates unique and iconic venues such as the Liberty House, Hudson House, Stone House, the Ryland Inn, Farmhouse, Felina Ridgewood, and Felina South Orange in New Jersey. The Catering Server is responsible for providing high-quality food and beverage service during events such as weddings, corporate meetings, conferences, and banquets.
NewCATERING TO YOU ASSOCIATE (FULL TIME) Compass Group North AmericaCATERING TO YOU ASSOCIATE (FULL TIME)New York, NYTakes patient menu selections prior to meals and offers alternatives to menu as allowed on prescribed diet in accordance with food allergies and sensitivities, cultural, ethnic and religious preferences. Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations!