Chef de Partie, Tala Beach $26/HR + Culinary Service Charge SH Group Operations LLCChef de Partie, Tala Beach $26/HR + Culinary Service ChargeMiami Beach, FLWe're currently looking for a seasoned Chef de Partie who thrives within a mission-driven environment, creates change through culinary innovation, and is a proven and effective leader, with the talent and desire to imagine unique, locally-sourced, unforgettable dishes. The purpose we live by impacts the lives of our team members, drives the experiences for our guests, builds community with like-minded travelers and takes care of the planet we live in.
Banquet Sous Chef SH Group Operations LLCBanquet Sous ChefMiami Beach, FLWe're currently seeking a detail-obsessed Banquet Sous Chef with the leadership skills to motivate an amazing team, all while managing the daily (and detailed) operations of a high-volume, fast-paced scratch kitchen. The purpose we live by impacts the lives of our team members, drives the experiences for our guests, builds community with like-minded travelers and takes care of the planet we live in.
Signature Lounge Chef Table Attendant Compass Group North AmericaSignature Lounge Chef Table AttendantMiami, FLSets up and serves at functions; cleans event area during and after events; breaks down the setup and leaves the area neat and clean; returns leftover food and equipment to the catering facility in a timely manner. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.
Chef Manager Compass Group North AmericaChef ManagerMiami, FL$80,000–$85,000 / yearThe ideal candidate will inspire and develop a high-performing team, drive culinary excellence and innovation, and confidently manage the operational and financial aspects of the business while consistently exceeding client expectations. Strong understanding of food service operations and financial performance, with the ability to effectively manage food and labor costs, purchasing, inventory, and waste while meeting or exceeding client expectations.
SOUS CHEF Compass Group North AmericaSOUS CHEFMiami, FL$65,000–$70,000 / yearThe Sous Chef also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the operation to the satisfaction of the customers, clients, and management. Summary: As a Sous Chef, you are responsible for assisting with the overall success of the food program and overseeing culinary functions at the Centurion Lounge at MIA Airport in Miami, FL.
Chef- St Mark's Episcopal School (Oakland Park, FL) Compass Group North AmericaChef- St Mark's Episcopal School (Oakland Park, FL)Oakland Park, FL$65,000–$67,000 / yearBut we don't stop at just foodservice - we take it to the next level by offering cutting-edge nutrition education programs that empower students to make smart, healthy choices daily. Flik Independent School Dining has been leading the way in transforming private and independent school foodservice across 300 communities for over four decades.
NewSushi Sous Chef Scratch Restaurants GroupSushi Sous ChefMiami, FLFull timeIf you’re the kind of sushi cook who pays attention, takes pride in clean work, and wants to grow through discipline and technique — you’ll fit in here. Sushi by Scratch Restaurants sees the value in teaching, training, and knows that cooks become chefs through mentorship, guidance and commitment.
Garde Manger | Sous Chef Fontainebleau Resorts LLCGarde Manger | Sous ChefMiami Beach, FLSituated on oceanfront Collins Avenue in the heart of Millionaire''s Row, Fontainebleau Miami Beach is one of the most historically and architecturally significant hotels on Miami Beach. Guests are invited to enter a world where they are free to play, shop, dine, spa, meet or simply relax - however they define a perfect day.
Vida | Sous Chef Fontainebleau Resorts LLCVida | Sous ChefMiami Beach, FLSituated on oceanfront Collins Avenue in the heart of Millionaire''s Row, Fontainebleau Miami Beach is one of the most historically and architecturally significant hotels on Miami Beach. Guests are invited to enter a world where they are free to play, shop, dine, spa, meet or simply relax - however they define a perfect day.
Banquet Chef Proper Hospitality CareersBanquet ChefMiami Beach, FloridaGuided by the Pillars of Proper, we show up with warmth and authenticity (Care Proper), strive for excellence in everything we do (Achieve Proper), think creatively and resourcefully (Imagine Proper), and take pride in the style and culture that make us who we are (Present Proper). Our nightlife venues — including the Lobby Bar and the intimate Little Torch cocktail lounge — are intended to be lived-in, magnetic, and culturally relevant, not programmed from a distance.
Sous Chef-Miami Beach, FL B Hospitality CorpSous Chef-Miami Beach, FLMiami Beach, FLButler Hospitality operates the Food and Beverage Departments within our partner hotels throughout the USA, Great locations and conveniently located! Butler delivers high quality food and services to hotel guests agnostic of brand, management company or ownership groups.
Sous Chef B Hospitality CorpSous ChefMiami, FLButler Hospitality operates the Food and Beverage Departments within our partner hotels throughout the USA, Great locations and conveniently located! Butler delivers high quality food and services to hotel guests agnostic of brand, management company or ownership groups.
Chef de Partie TroonChef de PartieHallandale, FloridaEnsures proper receiving, storage (including temperature setting), and rotation of food products in compliance with health department regulations, including coverage, labeling, dating, and placing items in proper containers of kitchen and service. About Troon: Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world’s largest professional club management company, that specializes in services in golf, hospitality, and residential communities.
Food Service Kitchen Aide/Assistant Chef -Part Time Primrose School of Cooper CityFood Service Kitchen Aide/Assistant Chef -Part TimeCooper City, FLPart timeEnsures food service area and food is free of nuts, nut products or food items that have been processed in a facility that also processes nut products according to the policies and procedures of the Primrose School of Cooper City. Primrose School of Cooper City located at 8447 Sheridan Street, Cooper City, FL 33024, is in search of a Food Service Teacher (Chef) who can prepare delicious, nutritious food.
NewChef--37m M/Y 3S RecruitmentChef--37m M/YFort Lauderdale, FloridaWe need someone creative, organized, and confident in a high-end yacht environment. You'll be in charge of the galley, cooking for private owners and charter guests.
Head Chef Boca Recovery CenterHead ChefPompano Beach, FloridaThe Head Chef will be responsible for the overall culinary operations, ensuring the preparation and presentation of balanced meals while fostering a supportive environment for both clients and staff. Our Pompano facility focuses on Substance use disorder services while emphasizing the importance of nutritious and comforting meals that contribute to the healing process.
Sous Chef - La Terrazza Nicabanos Upscale Nightlife Restaurant NicabanosSous Chef - La Terrazza Nicabanos Upscale Nightlife RestaurantMIAMI BEACH, FLWe are launching an elevated Mediterranean lifestyle restaurant that blends coastal flavors, refined presentation, and a dynamic atmosphere with curated entertainment. We are seeking an experienced Sous Chef to join our opening team and support our Corporate Chef in bringing this concept to life.
Cake Decorator for Chef Ness Bakery Chefness Gourment Foods LLCCake Decorator for Chef Ness Bakeryhallandale, FLFull timeCake Decorator will be working directly with Cake coordinator and responsible for fulfilling all custom cake and sweets orders as well as overseeing and preparing pastry offerings and custom orders. Pastry Chef will be responsible for fulfilling orders in the Custom Cake department as well as overseeing pastry department and fulfilling all other incoming orders.
Sunset Grill - Sous Chef - FT Hard Rock Cafe International IncSunset Grill - Sous Chef - FTCoconut Creek, FLweb beacons, web bugs or pixel tags), in connection with our Website to, among other things, track the activities of Website visitors, help us manage content, and compile statistics about Website usage. We and our third party service providers also use clear GIFs in HTML e-mails to our customers, to help us track e-mail response rates, identify when our e-mails are viewed, and track whether our e-mails are forwarded.
Personal Chef The Archetype StrategyPersonal ChefMiami, FLFull timeApproximately 2–3 hours per day , with flexibility to work 3–4 days per week , depending on the meal prep schedule that works best. We are looking for someone who enjoys preparing flavorful meals while maintaining a strong focus on nutrition and clean eating.