NewLine Cook Golden Nugget Hotels & CasinosLine CookEdmonds, WA$20–$25 / hourThis isn't just your next job – it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
Sushi Prep/Line Cook Kura Sushi USA IncSushi Prep/Line CookLynnwood, WAAs pioneers of the "revolving sushi" concept, we combine advanced technology, premium ingredients, and affordable prices to enhance the unique revolving sushi dining experience. About Kura Sushi USA: Kura Sushi USA is an innovative and tech interactive Japanese restaurant established in 2008 as a subsidiary of Kura Sushi, Inc.
NewPrep Cook BJ's RestaurantsPrep CookRedmond, WAOur team members are the not-so-secret ingredient in crafting memorable moments and delivering the exhilarating brewhouse experience our Guests know us for. Connect with our Guests by expertly executing recipes and crafting crave worthy menu items.
NewCulinary | Eques Breakfast Cook 2 ($27.50/hour) Hyatt HotelsCulinary | Eques Breakfast Cook 2 ($27.50/hour)Bellevue, WA$27.50–$29.23 / hourWhen applying for a position working at a Hyatt hotel, you are pursuing an opportunity to join a culture built on caring and attentive colleagues who have a passion for providing efficient service and creating meaningful experiences. Hyatt Regency Bellevue on Seattle's Eastside is excited to recruit for an AM Breakfast Cook on our Eques Restaurant Culinary Team !
Line Cook - 12 Moons Asian Bistro Snoqualmie Casino and HotelLine Cook - 12 Moons Asian BistroSnoqualmie, WA$21.91–$23 / hourEducation and Experience: High School Diploma / GED; Recognized Equivalent of a High School Diploma (RED) or Foreign High School Diploma (FHD). Snoqualmie Casino & Hotel exercises Snoqualmie Tribal Member/Native American preference in hiring, in compliance with the Snoqualmie Tribal Employment Rights Ordinance (TERO).
NewLine Cook - AM IHG Hotels & ResortsLine Cook - AMSeattle, WAMaintain a clean work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range and refrigeration equipment. Assist in the daily cleaning of the pantry, cooking line, prep kitchen, dish area, stairs, walk-in and prep area.
Line Cook Scott's Bar & GrillLine CookEdmonds, Washington$20–$25 / hourThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
Line Cook Maggie BluffsLine CookSeattle, Washington$21.30–$27 / hourThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
Cook Hilton Garden Inn Seattle Bellevue DowntownCookBellevue, WashingtonWe operate over 75 hotels in 20+ states for some of the Nation’s largest REIT’s and private real estate owners, in addition to a large portfolio of individual and family-owned hotels. InnVentures Overview: Driven by an innovative, entrepreneurial spirit, InnVentures has a culture of building teams that produce winning results.
Cook Temp position Solstice at RentonCook Temp positionRenton, WA$2,022–$2,026Provincial Senior Living proudly manages lifestyle-driven Independent Living communities across the United States, united by a shared purpose to enrich the lives of seniors and Team Members alike. We continually aspire and invest in learning and development opportunities that support our team members’ professional growth, helping every team member build a fulfilling and purpose-rich career.
NewLead Cook Town & Country Markets, Inc.Lead CookPoulsbo, WashingtonFull timeProvides leadership and support in designated food service area of responsibility including Pizzeria, Espresso, Bakery, Deli Market Meals, and Restaurant and is the go-to leadership in the absence of managers. T&C is a family-owned company that builds authentic relationships one interaction at a time through consistent commitment to heartfelt service , relating to people as people (not numbers) and by selling the freshest, highest-quality products available.
Line Cook - Capitol Hill in Seattle, WA SAGE Dining Services IncLine Cook - Capitol Hill in Seattle, WASeattle, WASAGE Dining Services is on the hunt for a talented, high‑energy cook to join our vibrant culinary team at a stunning private school in Seattle, WA. Located right in the heart of Capitol Hill, this is a fast‑paced, fun, and inspiring place to grow your skills and make an impact.
Restaurant Line Cook Trails End Taphouse & RestaurantRestaurant Line CookSnohomish, Washington$19–$21 / hourCurrent Positions Available: Pantry Cook: 2 years restaurant experience requiredSaute Cook: 2-3 years experience required Benefits: - Pay: Hourly wage plus tips- Free shift meal each day- 50% discount when off shift.- Our mission is to always provide an exceptional dining experience while continually evaluating opportunities to enhance our offering, strengthen our team, and exceed the expectations of our guests and community.
Kitchen Staff / Line Cook The Old Bag of Nails PubKitchen Staff / Line CookMarysville, WashingtonOur scratch kitchen prepares food to order from salmon and shrimp to fresh hand made burgers and fries. Qualifications: Previous experience in cooking, culinary arts, or other related fields a strong plus.
Line Cook- Fortune Casino, Shoreline Fortune CasinosLine Cook- Fortune Casino, ShorelineShoreline, WA$20–$24 / hourEfficient preparation of all food related items based on established recipes and plating procedures for both batch and individual plated with attention to maintaining appropriate volume, quality, cleanliness and attractiveness. * Partners with culinary leadership to work as a team to ensure coordinated work flow during shift to meet business demands and ensure customer satisfaction.
NewLine Cook DERU Market + CateringLine CookKirkland, WA$24–$26 / hourWe are a growing business with a bright future looking for great people to join our team! Total Pay: $24 - $26 per hour (Includes base pay and expected hourly tips).
NewNow Hiring: Full Time Line Cook OnniNow Hiring: Full Time Line CookSeattle, WA$23–$25 / hourEmployees are also expected to disclose when AI tools have been used in the creation of work and must not present AI-generated content as solely their own original work. AI Use: This role may involve the use of artificial intelligence (AI) tools to support research, analysis, content development, design, reporting, or operational efficiency.
NewPrep Cook Stanford's RestaurantPrep CookSeattle, WA$21–$23 / hourIf you're ready to join a dedicated, team-oriented kitchen and help create unforgettable dining experiences, we want to hear from you! We're seeking an individual who thrivesin a fast-paced environment, takes pride in their craft, and are passionate about great food and hospitality.
Cook (Part-Time) Oki GolfCook (Part-Time)Mukilteo, WA$20–$24 / hourAs the Cook at Harbour Pointe Golf Club, you will work in view of guests to prepare dishes and service patrons with a friendly demeanor and a clean, tidy, and organized manner. In addition to its popular golf course, the restaurant and banquet facilities and a commitment to exceptional service have earned Harbour Point the reputation of providing a first-class experience at an unparalleled value.
Restaurant Cook (Part-Time) Oki GolfRestaurant Cook (Part-Time)Sammamish, WA$20–$25 / hourAs the Cook at The Plateau Club, you will work in view of guests to prepare dishes and service patrons with a friendly demeanor and a clean, tidy, and organized manner. Located on the Sammamish Plateau, The Plateau Club features a picturesque 18-hole golf course, a beautiful Northwest-style clubhouse, and full-service Recreation Center.
Restaurant BOH - Cook Oki GolfRestaurant BOH - CookPort Orchard, WA$18.50–$19.50 / hourOverlooking the 18th green and a dramatic waterfall that feeds one of Trophy Lakes stocked fishing lakes, the Dry Fly Café features home-style Northwest cuisine with generous portions and courteous service. From its quaint fishing lodge-style clubhouse to its celebrated golf course, Trophy Lake Golf & Casting is a magnificent collaboration of nature and design capturing the spirit and tradition of the Northwest.
Cook (Seasonal) Oki GolfCook (Seasonal)Redmond, WA$20.82–$23 / hourAs the Cook at The Golf Club at Redmond Ridge, you will work in view of guests to prepare dishes and service patrons with a friendly demeanor and a clean, tidy, and organized manner. FOR SEASONAL TEAM MEMBERS: Seasonal team members are hired for the summer season, and work fluctuating amounts of hours per week, including occasional overtime.
Banquet Cook (On-Call) Oki GolfBanquet Cook (On-Call)WA$25–$27 / hourAs the Banquet Cook at The Golf Club at Newcastle, you will work in view of guests to prepare dishes and service patrons with a friendly demeanor and a clean, tidy, and organized manner. The breathtaking scenery is complemented by a spectacular 44,000 square foot clubhouse and extensive year-round practice facilities.
NewRestaurant Cook (Part-Time) OKI GolfRestaurant Cook (Part-Time)Sammamish, WA$20–$25 / hourAs the Cook at The Plateau Club, you will work in view of guests to prepare dishes and service patrons with a friendly demeanor and a clean, tidy, and organized manner. Located on the Sammamish Plateau, The Plateau Club features a picturesque 18-hole golf course, a beautiful, Northwest-style clubhouse, and full-service Recreation Center.
PM Line Cook Pyramid Hotel GroupPM Line CookWASuccessful candidates for this role will have previous experience working in a professional kitchen environment, with a strong desire to learn, to develop skills and work with the culinary leadership team to create menus which reflect seasonal availability and concept of the restaurant. With comfortable guest rooms, versatile meeting spaces, and the added luxury of an on-site spa, every aspect contributes to a workplace that harmonizes with the serene beauty of Washington''s wine country.
Line Cook 12 Moons Asian Bistro Snoqualmie CasinoLine Cook 12 Moons Asian BistroSnoqualmie, WA$21.91–$23 / hourEducation and Experience: High School Diploma / GED; Recognized Equivalent of a High School Diploma (RED) or Foreign High School Diploma (FHD). Snoqualmie Casino & Hotel exercises Snoqualmie Tribal Member/Native American preference in hiring, in compliance with the Snoqualmie Tribal Employment Rights Ordinance (TERO).
Line Cook Vista Prime Steak And Seafood Snoqualmie CasinoLine Cook Vista Prime Steak And SeafoodSnoqualmie, WA$21.91–$23 / hourEducation and Experience: High School Diploma / GED; Recognized Equivalent of a High School Diploma (RED) or Foreign High School Diploma (FHD). Snoqualmie Casino & Hotel exercises Snoqualmie Tribal Member/Native American preference in hiring, in compliance with the Snoqualmie Tribal Employment Rights Ordinance (TERO).
PRN/On Call Cook Cascades at St. AnnePRN/On Call CookSeattle, WAPer diemCooks or prepares palatable, attractive, nutritionally adequate meals in institutional quantities according to census and diet type, that are served at proper temperatures and at proper times. We proudly serve residents who depend on us for both long-term and short-term care, and we're always interested in connecting with dedicated professionals who share our commitment to excellence. .
Line Cook 2 SSP Group PLCLine Cook 2Seattle, WAOur restaurant portfolio in the Seattle-Tacoma International Airport is comprised of brands such as: Ballard Brew Hall, Mi Casa Cantina, Greedy Cow, Pei Wei, Bad Egg, and many more. Join Our Team as a Cook 2 at Seattle-Tacoma International Airport If you thrive in a fast-paced food environment and are ready to take on a challenging and rewarding role, we want to hear from you!
NewAM Line Cook II, La Loba by Oscar Amador Edo SH Group Operations LLCAM Line Cook II, La Loba by Oscar Amador EdoSeattle, WAWe fill our kitchens with passionate culinarians who relish working with locally-sourced seasonal ingredients, and we run a culinary team that thrives on innovation, respects nature and believes in perfection. The purpose we live by impacts the lives of our team members, drives the experiences for our guests, builds community with like-minded travelers and takes care of the planet we live in.
PM Cook $24.50 per hr. Lodging DynamicsPM Cook $24.50 per hr.Bellevue, WAFull timeAs your work grows, you will play an important role in ensuring that food handling, quality, and presentations are in the highest level of quality and consistency! From here, you will coordinate with your team to organize all food preparation items needed from different areas to ensure that all items are in place and ready for service.
NewCook (Full Time) Compass Group USA IncCook (Full Time)Redmond, WA$30.75–$31.75 / hourFull-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. Abides by all Company policies and procedures including but not limited to: The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
Cook (Part Time) Compass Group USA IncCook (Part Time)Seattle, WA$22–$23 / hourFull-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, and Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. Abides by all Company policies and procedures including but not limited to: The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
Line Cook Deru Market + CateringLine CookKirkland, WA$24–$26 / hourWe are a growing business with a bright future looking for great people to join our team! Total Pay: $24 - $26 per hour (Includes base pay and expected hourly tips).
NewAM Line Cook II, La Loba By Oscar Amador Edo SH HotelsAM Line Cook II, La Loba By Oscar Amador EdoSeattle, WAWe fill our kitchens with passionate culinarians who relish working with locally-sourced seasonal ingredients, and we run a culinary team that thrives on innovation, respects nature and believes in perfection. The purpose we live by impacts the lives of our team members, drives the experiences for our guests, builds community with like-minded travelers and takes care of the planet we live in.
Prep Cook Cooper's Hawk Winery & Restaurants, Inc.Prep CookKirkland, WAthe Coopers Hawk Wine Club is perhaps the largest in the world offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits including curated dining and travel experiences. Coopers Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant bar and private event space offering a modern-yet-casual dining experience.
Full Time, Cook MBK Senior LivingFull Time, CookBellevue, Washington$25–$28 / hourOther Regulatory Requirements: If employed at one of our senior living communities, team members must continually comply with certain laws and regulations that impact the company, including, but not limited to, as applicable, state licensing regulations, the Health Insurance Portability and Accountability Act of 1996 (HIPAA), Resident Rights as defined by the U.S. Department of Health and Human Services, and any other federal or state laws relating to team members’ professional licenses. If employed at one of our senior living communities that receives Medicare or Medicaid funding, team members must not be considered an “Excluded Party” as defined by the U.S. Department of Health and Human Services, any state Medicaid Programs, and any additional federal and state government contract programs.
NewLine Cook (Tang Bar) Kizuki Ramen and IzakayaLine Cook (Tang Bar)Bellevue, WAAbout Tang Bar: Tang Bar is a modern, fast-casual restaurant specializing in build-your-own hot pot bowls featuring fresh ingredients and bold, flavorful broths. • Performs routine food service activities according to established operational policies and procedures and preparing high quality food items to order for our guests.
NewPizza Cook Trails End Taphouse & RestaurantPizza CookSnohomish, WAPart timeAlso perform other duties in the areas of food and final plate preparation including cutting, plating and garnishing of cooked items and preparing appropriate side dishes for all menu items. Maintain a clean and sanitary work station area including tables, shelves, refrigeration equipment, and Wood Fire oven.
NewCook Full Time ScionHealthCook Full TimeSeattle, WA$20.76–$28.04 / hourUsing menu management computerized program to add new admissions, update patient information, edit menus, enter patient selections, print menus or reports, and generate tray tickets. Kindred Hospital Seattle - First Hill is an 80-bed long-term acute care hospital offering the same in depth care you would receive in a traditional hospital, but for an extended recovery period.
Catering Cook Trails End Taphouse & RestaurantCatering CookSnohomish, Washington$20–$24 / hourOur mission is to always provide an exceptional dining experience while continually evaluating opportunities to enhance our offering, strengthen our team, and exceed the expectations of our guests and community. The cooks who grow fastest here are the ones who stay curious, bring energy even on long days, and take genuine pride in the work.
Concessions Cook - White River Amphitheater Legends Hospitality, LLCConcessions Cook - White River AmphitheaterAuburn, WAOur Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions. This position is responsible for preparing and cooking food items that result in high quality of taste and appearance to satisfy guests and maximize food revenues.
Concessions Cook - White River Amphitheater LegendsConcessions Cook - White River AmphitheaterAuburn, WAOur Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions. This position is responsible for preparing and cooking food items that result in high quality of taste and appearance to satisfy guests and maximize food revenues.
Cook - Closing Shift Raising Cane'sCook - Closing ShiftSeattle, WALift and carry, push or pull heavy objects up to 50 pounds + Kneel, bend, twist or stoop + Ascend or descend stairs + Reach and grasp objects (including above head and below waistline) + Excellent verbal and written communication + Ability to show up to scheduled shifts on time + Cleaning tables, floors and other areas of the Restaurant + Taking orders from Customers and processing payments efficiently + Follow proper safety procedures when handling and/or preparing food + Ability to multitask **ADDITIONAL REQUIREMENTS** : + Must be 16 years of age or older + Provide all Customers with quick and friendly service + Work together as a team, assisting other Crewmembers in completion of tasks and assignments to ensure continuity of service + Work under pressure and at a fast pace + Align with Raising Cane's culture by balancing Working Hard and Having Fun + Take initiative + Comply with Company policies Raising Cane's appreciates & values individuality. Whether you have previous experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you.
Dietary Cook PACS Group IncDietary CookWA$20.75–$25.94 / hourWork Environment: The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Physical Demands: The essential functions of this position require the following physical abilities: Standing and /or walking very frequently.
Pantry Cook - PF Chang's - Seattle International Airport CI Grove Bay SEA LLCPantry Cook - PF Chang's - Seattle International AirportSeattle, WA$22 / hourPart timeWhile performing the duties of this job, the employee is regularly required to stand during 6-8hr shift, and use hands to manipulate and operate objects, tools or controls; Reaches, bends, stoops, shakes, stirs and wipes; The employee is frequently required to reach with hands and arms and taste or smell; The employee must be able to hear well amongst loud background noise; Employee must occasionally lift and/or move up to 50-pound cases several times per shift. Ability to read and comprehend simple instructions and effectively communicate information individually and in small group situations to customers and co workers; Ability to understand the English language both written and verbal.
Cook – PM Shift RentonCook – PM ShiftRenton, Washington$22–$23 / hourWeatherly Inn is seeking an experienced PM Cook who can work Saturday- Wednesday (11:00 AM - 7:00 PM) to support our senior living community by preparing and serving nutritious, high-quality evening meals. Department: Food ServiceSchedule: Saturday- Wednesday; 11:00 AM – 7:00 PM, including some holidaysPay: $22.00 - $23.00 per hour (DOQ); merit-based increasesReports To: Food Services Director / Administrator .
NewDeli Clerk-Cook PCC Community MarketsDeli Clerk-CookBellevue, Washington$17.63–$17.83 / hourMedical, V ision, D ental, L ife I nsurance, S hort T erm D isability, L ong T erm D isability , and P arental L eave . We ensure that good food nourishes the communities we serve, while cultivating vibrant local, organic food systems . .
COOK (PART TIME) Compass Group North AmericaCOOK (PART TIME)Seattle, WA$22–$23 / hourFull-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, and Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. Abides by all Company policies and procedures including but not limited to: The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
NewCOOK (FULL TIME) Compass Group North AmericaCOOK (FULL TIME)Redmond, WA$30.75–$31.75 / hourFull-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. Abides by all Company policies and procedures including but not limited to: The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.