Line Cook Focus DC LLCLine CookFalls Church, VAWork efficiently to meet order deadlines during peak service times. If you’re passionate about cooking and want to be part of a talented team, we’d love to hear from you!
Line Cook Cuba Libre Restaurant & Rum BarLine CookWashington, D.C., DC$18.40–$20Cuba Libre recognizes the importance of music and rhythm in Cuban culture, transforming after dinner on weekends into a late-night Latin hot spot featuring DJs spinning a mix of Latin music, with live performers and dancing. Cuba Libre’s carefully curated menu combines beef, poultry, pork and seafood with tropical fruits, root vegetables, herbs, and seasonings into a mix of robust and soul-satisfying dishes, which are flavorful, but rarely spicy.
NewPrep Cook BarTacoPrep CookWashington, DC$17.50–$19 / hourAs a bartaco prep cook, here's an overview of what you'll do: You'll work closely with our executive chef, sous chef, and line cook team to ensure we are serving food. Help with receiving and storing deliveries, making sure that all products are stored properly to maintain.
City Cruises DC - Cook I / Food Runner Hornblower Group IncCity Cruises DC - Cook I / Food RunnerDCHornblower Group's subsidiaries include Hornblower Marine, which provides vessel outhaul and maintenance services at Bridgeport Boatworks in Bridgeport, Connecticut, and Seaward Services, Inc., a full-service shipping, waterfront logistics and management company that specializes in the operation and maintenance of government and commercial vessels. City Ferry, part of Hornblower Group's Ferry and Transportation Division, is the largest private operator of high-speed passenger and vehicle ferries in the United States, carrying more than 10 million passengers annually and operating services including NYC Ferry, Puerto Rico Ferry, and other regional ferry systems.
Vietnamese Restaurant Lead Cook - Part-Time - Truong Tien - Maryland Live! Casino and Hotel MarylandVietnamese Restaurant Lead Cook - Part-Time - Truong Tien - MarylandHanover, MarylandResponsible for properly preparing and cooking all Vietnamese food items on menu in a safe, timely, organized manner maintaining high quality of foods and demonstrating professionalism that reflects our company values. Ensures stations are prepared to meet anticipated levels of business for the day, assisting fellow staff when needed.
Pastry Cook Compass Business Solutions, Inc.Pastry CookWashington, DC$28.84–$32 / hourAn exciting opportunity has become available for a skilled and creative Pastry Cook to join a prestigious and private members' club located in Washington, DC servicing UHNW clientele. Reports to work at the scheduled time, neatly groomed and in the correct uniform; Attends daily briefings, meetings and training as required.
Pizza Cook Carmelo'sPizza CookLinthicum Heights, MDFull timeCarmelo's is a beloved dining destination in Linthicum Heights, MD, known for serving up mouthwatering Italian-inspired cuisine with heart and authenticity. We're proud to foster a supportive kitchen culture where talented team members can grow and do what they love every day.
Line Cook - Urban Crave (IAD) SSP Group PLCLine Cook - Urban Crave (IAD)VAOur Line Cooks are experts at a few things: Follow all recipes and practice portion control to prepare, garnish, and present ordered items. Responsible for maintaining stock, cutting, and storage of all perishables daily to ensure product quality.
Line Cook Texas Roadhouse Holdings LLCLine CookAshburn, VA$19–$22 / hourCheck out our benefits page at https://careers.becomearoadie.com/us/en for more details. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.
Line Cook - Rappahannock (IAD) SSP Group PLCLine Cook - Rappahannock (IAD)VAOur Line Cooks are experts at a few things: Follow all recipes and practice portion control to prepare, garnish, and present ordered items. Responsible for maintaining stock, cutting, and storage of all perishables daily to ensure product quality.
Line Cook - Fiolinas (IAD) SSP Group PLCLine Cook - Fiolinas (IAD)VAOur Line Cooks are experts at a few things: Follow all recipes and practice portion control to prepare, garnish, and present ordered items. Responsible for maintaining stock, cutting, and storage of all perishables daily to ensure product quality.
Cook Donohoe Hospitality Services CareersCookCollege Park, MarylandThis role involves creating detailed preparation schedules, ensuring that all ingredients are fresh and properly stored, and coordinating with other kitchen staff to maintain a smooth workflow. Department schedules must accommodate fluctuating business demands and employees may be asked to work shifts other than those they prefer or normally work.
Banquet Cook (On-Call) | JW Marriott Reston Station Crescent Hotels & Resorts LLCBanquet Cook (On-Call) | JW Marriott Reston StationReston, VAPart timeHowever, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge, (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractor’s legal duty to furnish information. Operate, maintain and properly clean deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven steam table, tilt kettle, waffle iron and flat top grill.
Banquet Cook | JW Marriott Reston Station Crescent Hotels & Resorts LLCBanquet Cook | JW Marriott Reston StationReston, VAPart timeHowever, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge, (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractor’s legal duty to furnish information. Operate, maintain and properly clean deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven steam table, tilt kettle, waffle iron and flat top grill.
Sushi Prep/Line Cook Kura Sushi USA IncSushi Prep/Line CookRockville, MDAs pioneers of the "revolving sushi" concept, we combine advanced technology, premium ingredients, and affordable prices to enhance the unique revolving sushi dining experience. About Kura Sushi USA: Kura Sushi USA is an innovative and tech interactive Japanese restaurant established in 2008 as a subsidiary of Kura Sushi, Inc.
Lead Cook/Kitchen Manager CraftWorx TaproomLead Cook/Kitchen ManagerGainesville, VirginiaCraftWorx BBQ & Brews (Bristow) is our upcoming KC style BBQ (with beer) concept home to house-smoked brisket, pulled pork, and fan-favorite comfort food. CraftWorx Taproom (Gainesville) is a 70-tap self-pour beer and cocktail hall with elevated casual fare, live music, and a lively vibe.
Grill Cook Cava Group, Inc.Grill CookBowie, MDTeam Member | Cook | Prep Cook | Grill Cook | Prep Crew | Line Cook | Customer Service | Restaurant | Part Time | Full Time | Team Member. From preparing top quality food, to creating CAVA fanatics, our grill cooks are the secret sauce to our success!
NewPrep Cook-Corsica Reston Barcelona Wine BarPrep Cook-Corsica RestonReston, VATasks include chopping vegetables, breaking down stations, cutting meat, weighing and mixing ingredients, washing and preparing vegetables, storing food properly, and more. The Prep Cook is responsible for working under the leadership of the restaurant's executive chef for all food preparation needs.
Prep Cook-Reston Barcelona Wine BarPrep Cook-RestonReston, VATasks include chopping vegetables, breaking down stations, cutting meat, weighing and mixing ingredients, washing and preparing vegetables, storing food properly, and more. The Prep Cook is responsible for working under the leadership of the restaurant's executive chef for all food preparation needs.
Prep Cook-14Th Street Barcelona Wine BarPrep Cook-14Th StreetWashington, DCTasks include chopping vegetables, breaking down stations, cutting meat, weighing and mixing ingredients, washing and preparing vegetables, storing food properly, and more. The Prep Cook is responsible for working under the leadership of the restaurant's executive chef for all food preparation needs.
NewSushi Prep/Line Cook Kura SushiSushi Prep/Line CookVienna, VAAs pioneers of the "revolving sushi" concept, we combine advanced technology, premium ingredients, and affordable prices to enhance the unique revolving sushi dining experience. Since the opening of the first restaurant in Osaka, Japan in 1977, the Kura Corporation has grown substantially with over 540 locations across Japan, Taiwan and the United States.
Prep Cook Maggiano's Little ItalyPrep CookSpringfield, VAThese Executive Chefs, Sous Chefs, Pastry Cooks, Line Cooks, Prep Cooks and Dishwashers, run our scratch kitchens with the fast pace and professionalism of any celebrity chef restaurant. On the local level, we support the North Texas Food Bank, and because we also have a heart for our own, making small contributions to the Brinker Family Fund adds up in a big way and helps out our own in times of need.
Prep Cook Another Broken Egg CafePrep CookAshburn, VA$19Keep manager & supervisors promptly and fully informed of all issues (i.e. problems, unusual matters of significance and positive events) and take prompt corrective action where necessary or suggests alternative courses of action. Maintain a favorable working relationship with all company employees to foster and promote a cooperative working atmosphere, which will be conducive to maximum employee morale, productivity, and efficiency.
NewCook Another Broken Egg CafeCookAshburn, VA$15–$23Maintain a favorable working relationship with all other company employees to foster and promote a cooperative and harmonious working climate, which will be conducive to maximum employee morale, productivity, efficiency and effectiveness. Keep Culinary Manager & supervisors promptly and fully informed of all issues (i.e. problems, unusual matters of significance and positive events) and take prompt corrective action where necessary or suggest alternative courses of action.
NewPastry Prep Cook - Reston Founding FarmersPastry Prep Cook - RestonReston, VA$16–$20 / hourAs a Farmers Restaurant Group team member, you will be working in a lively, fast-paced work environment within a growing farmer-owned restaurant company that cares about great food and drink, thoughtful sourcing, preserving our lands and waterways for future generations, and creating a culture of never-ending learning and reinvention for our employees. Clean, organize, stock, and maintain work area, walk-in refrigerator, reach-in refrigerator, cooler drawers, prep, and dry storage area, which may include bending, reaching, stooping, lifting, and working with cleaning agents.
Experienced Cook Well Dunn CateringExperienced CookHyattsville, Maryland$19–$25As one of DC's premier caterers, Well Dunn Catering is a leader in creating innovative, collaborative, and delicious events in the DMV area - from cocktail receptions to weddings, galas, and much more. At the heart of our business are the diverse, knowledgeable employees who bring our events to life.
Lead Cook Wegmans Food Markets IncLead CookVA$22.50–$23.25 / hourWorking at Wegmans provides opportunities to grow, flexible scheduling, incredible benefits, and the experience of working for a company with a reputation you can be proud of. Share your knowledge and passion for food with customers by suggesting meal ideas using products from departments around the store.
Lead Cook Trainee Wegmans Food Markets IncLead Cook TraineeChantilly, VA$21.75–$22.50 / hourEducate customers and employees on products, share knowledge to offer complete meal solutions and suggest ways for them to prepared meal items incorporating items from different departments. Experience working in a multi-faceted food service facility, including restaurant, hotel, country club, conference center, casino, theme park, etc.
Line Cook Riggs Washington DCLine CookWashington, District of Columbia$25 / hourRiggs is home to the all-occasion European brasserie-inspired restaurant Café Riggs, as well as Silver Lyan - a subterranean bar from the internationally acclaimed Ryan Chetiyawardana, also known as Mr Lyan. Riggs Washington DC sits on the iconic downtown corner of Penn Quarter's 9th and F Street in a historic building once home to Riggs National Bank.
Cook Sunrise Senior Living LLCCookChevy Chase, MDAs a Cook, you prepare high-quality meals that support residents' health and enjoyment while maintaining a safe, clean, and organized kitchen environment. And when combined with the support, benefits, and growth opportunities we offer, the result is a career that PositivelyShines with everything you need to reach your goals - at work and in your life.
Prep Cook Famous Dave'sPrep CookWaldorf, MarylandWe have one of the best training programs in the industry, with technology-based training, FREE FOOD and lots of hands-on time with our dedicated team of trainers. Our Prep Cooks have several opportunities for duties including Line Cook cross training.
SV-Pizza Cook FB SocietySV-Pizza CookWashington, District of ColumbiaAt Sixty Vines, our chef-driven menus are inspired by the seasonal cuisine of the wine country, made with high quality ingredients, and brought to your table fresh from our open scratch kitchen. Download the "1Huddle" app (https://qrco.de/bcWnMF) and sign using the VIP code "BEHINDTHEVINES" to play a game and learn more!
Pantry Cook (Fine Dining-DC) Truluck's CareersPantry Cook (Fine Dining-DC)Washington, District of ColumbiaTo do so, we bring our core values to your table every day: Culinary Excellence, Sustainable Seafood, Southern Hospitality, Company Culture, and Philanthropy are what make Truluck’s, Truluck’s. Successful candidates must have a minimum of five (5) years’ previous culinary experience and experience in preparing culinary products and cooking in high-volume environments.
Pastry Cook/Back of House Team Member The Salty DonutPastry Cook/Back of House Team MemberWashington, District of Columbia$18.50–$19About The Salty Donut: The Salty is an artisan donut and coffee shop known for chef‑crafted donuts, seasonal flavors, and a warm, hospitality‑driven vibe. If you’re ready to learn, grow, and help us create the world’s most beautiful donuts, apply today and help us CRUSH IT at The Salty Donut.
Cook - Sports & Social Bethesda Live Holdings LLCCook - Sports & Social BethesdaBethesda, MD$17.50–$20 / hourSports & Social will offer guests an elevated dining and beverage experience including made-from-scratch menu items and curated cocktails, live music and special events several days a week, as well as a wide variety of interactive social games for everyone to enjoy. The 7,700-square-foot location will have plenty of TV screens for fans to watch games, including an 18-foot LED display showing multiple games and sporting events at once along with a 2,000-square-foot outdoor patio.
Cook - Sports & Social Washington Live!Cook - Sports & Social WashingtonWashington, DC$17.50–$20 / hourAlcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state government agency. Reading and writing abilities are utilized often when preparing meals from a recipe, when assisting in the scheduling of the kitchen staff, or when monitoring inventory.
Cook - Sports & Social Bethesda Live!Cook - Sports & Social BethesdaBethesda, MD$17.50–$20 / hourSports & Social will offer guests an elevated dining and beverage experience including made-from-scratch menu items and curated cocktails, live music and special events several days a week, as well as a wide variety of interactive social games for everyone to enjoy. The 7,700-square-foot location will have plenty of TV screens for fans to watch games, including an 18-foot LED display showing multiple games and sporting events at once along with a 2,000-square-foot outdoor patio.
Line Cook (A.M / P.M Availability) at Washington D.C - West End Life AliveLine Cook (A.M / P.M Availability) at Washington D.C - West EndWashington, District of ColumbiaA genuine passion and knowledge of our menu offerings, A willingness to assist and collaborate within a team, A great focus on guest service. Education and professional development opportunities - examples include culinary training, superfood education, wellness lifestyle, resume building, community engagement.
Line Cooks at Ballston, Arlington VA Life AliveLine Cooks at Ballston, Arlington VAArlington, VirginiaA genuine passion and knowledge of our menu offerings, A willingness to assist and collaborate within a team, A great focus on guest service. Education and professional development opportunities - examples include culinary training, superfood education, wellness lifestyle, resume building, community engagement.
NewCook/Prep Uno Pizzeria and GrillCook/PrepAlexandria, VACooks at Uno Pizzeria & Grill are responsible for preparing great food in a timely manner and are an important ingredient to our brand's success. Maintain a safe working environment by using proper food handling skills and following food safety guidelines.
NewPastry Prep Cook - Reston Farmers Restaurant Group, LLCPastry Prep Cook - RestonReston, VA$16–$20 / hourAs a Farmers Restaurant Group team member, you will be working in a lively, fast-paced work environment within a growing farmer-owned restaurant company that cares about great food and drink, thoughtful sourcing, preserving our lands and waterways for future generations, and creating a culture of never-ending learning and reinvention for our employees. Clean, organize, stock, and maintain work area, walk-in refrigerator, reach-in refrigerator, cooler drawers, prep, and dry storage area, which may include bending, reaching, stooping, lifting, and working with cleaning agents.
Cook Compass Business Solutions, Inc.CookWashington, DC$24–$27 / hourAn exciting opportunity has become available for a skilled and creative Cook to join a prestigious and private members' club located in Washington, DC servicing UHNW clientele. This role is integral to the culinary team, with a focus on delivering exceptional food offerings and contributing to an elevated and memorable dining experience.
NewPrep Cook/Porter, Commissary Kitchen (No Weekends/ Holidays) - Washington, DC Red RabbitPrep Cook/Porter, Commissary Kitchen (No Weekends/ Holidays) - Washington, DCWashington, DC$18.50–$19.50The Prep Cook/Porter is an essential part of our commissary kitchen team, helping prepare, package, and distribute fresh, culturally relevant meals that are delivered daily to students across our partner schools. Our professionally trained chefs work in commissaries and onsite in school cafeterias, preparing scratch-made, culturally relevant meals that reflect the heritage and lived experiences of the students we serve.
Cook - Sports & Social Bethesda SSB - S & S Bethesda LLCCook - Sports & Social BethesdaBethesda, MD$17.50–$20 / hourPart timeSports & Social will offer guests an elevated dining and beverage experience including made-from-scratch menu items and curated cocktails, live music and special events several days a week, as well as a wide variety of interactive social games for everyone to enjoy. The 7,700-square-foot location will have plenty of TV screens for fans to watch games, including an 18-foot LED display showing multiple games and sporting events at once along with a 2,000-square-foot outdoor patio.
Prep Cook Cooper's Hawk Winery & Restaurants, Inc.Prep CookVAthe Coopers Hawk Wine Club is perhaps the largest in the world, offering not only top-notch, award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Coopers Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar, and private event space offering a modern-yet-casual dining experience.
Cook Sonic Drive-In IncCookLeesburg, VAAs a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if applicable. Sure, classic cars and vintage threads may be things of the past, but the SONIC Drive-In restaurant experience will always be groovy, right on, awesome, wicked, fab, the bee's knees, cruisin'.
Assistant Cook - F/T North Star Glacier FishAssistant Cook - F/T North StarWashington State, Washington$11,000–$14,000 / yearBy signing below you are affirming that the statements that you make in this application, plus any additional written and oral information you provide us about yourself (such as an interview) are true, and that you have not omitted anything about yourself that might be important to us in deciding whether to hire you. We may use artificial intelligence (AI) tools to support parts of the hiring process, such as reviewing applications, analyzing resumes, or assessing responses and identifying potential inconsistencies or verification signals in application materials based on available information.
Vietnamese Restaurant Lead Cook Part Time Truong Tien Maryland Live! Casino & Hotel MarylandVietnamese Restaurant Lead Cook Part Time Truong Tien MarylandHanover, MDOther benefits for full-time and part-time Team Members include: • Free Basic Life Insurance • Free Short Term & Long-Term Disability • Generous retirement savings options • Paid Time Off • Tuition Reimbursement • On-site Wellness center for Team Members and eligible dependents (Maryland Property only) • Training and pathways for career growth • Robust Rewards & Recognition Programs • Annual Merit Based Pay Increases • Discretionary Performance Bonuses • Discretionary Service Bonuses • Free parking • Free food and discounted meals • Live! Overview Why We Need Your Talents: Responsible for properly preparing and cooking all Vietnamese food items on menu in a safe, timely, organized manner maintaining high quality of foods and demonstrating professionalism that reflects our company values.
Asian Restaurant Lead Cook Full Time Luk Fu Maryland Live! Casino & Hotel MarylandAsian Restaurant Lead Cook Full Time Luk Fu MarylandHanover, MDBy demonstrating advanced culinary techniques, strong organizational skills, and a commitment to quality, you help support the overall success of the kitchen and reinforce the elevated reputation of our Pan Asian dining offerings. Your ability to lead by example on the line, uphold strict sanitation and safety practices, and manage daily food inventories directly contributes to an exceptional dining experience for guests.
NewLead Cook Sports & Social Maryland Live! Casino & Hotel MarylandLead Cook Sports & Social MarylandHanover, MDThis role plays a critical part in supporting kitchen leadership by supervising line staff, maintaining strict adherence to sanitation and safety protocols, and ensuring stations are prepared to meet business demands. Your advanced culinary skills, ability to guide team members, and commitment to operational efficiency directly contribute to delivering an exceptional dining experience for every guest.