Grill Cook Cava Group, Inc.Grill CookSummerville, SCTeam Member | Cook | Prep Cook | Grill Cook | Prep Crew | Line Cook | Customer Service | Restaurant | Part Time | Full Time | Team Member. From preparing top quality food, to creating CAVA fanatics, our grill cooks are the secret sauce to our success!
["Pizza Cook","Pizza Cook"] The Indigo Road["Pizza Cook","Pizza Cook"]CharlestonMaintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range and refrigeration equipment. Prepares item for broiling, grilling, frying, sautéing or other cooking methods by portioning, battering, breading, seasoning and/or maintaining.
["Prep Cook","Prep Cook"] The Indigo Road["Prep Cook","Prep Cook"]North CharlestonMaintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. The menu celebrates coastal Italian cooking with a focus on fresh, local seafood, crudos, whole roasted fish, housemade pestos, and rich olive oils with unfussy, intentional preparations that allow ingredients to shine.
Grill Area Crew Member (Line Cook) Dream ConeGrill Area Crew Member (Line Cook)Charleston, SCPart timeWash counters, tables, restrooms, trash receptacles, gather trash and remove from dining/service areas to proper receptacle, sweep, mop, stock and other cleaning tasks. Occasionally need to be out of the building (i.e., parking lot, freezer, trash container areas, etc.) for parking lot pick-up, trash removal and other maintenance and cleaning activities.
["Line Cook - Revival","Line Cook - Revival"] Avocet Hospitality Group["Line Cook - Revival","Line Cook - Revival"]Charleston$20–$23 / hourBilled as Charleston's original art hotel, we are a vibrant hotspot where excitement meets warmth, history meets modern style, and art isn't just decoration-it's our lifestyle. Your Palette (What You Bring) Proven Experience: 1+ years of proven cooking experience in a similar fast-paced kitchen environment (upscale or fine-dining flair is a plus).
Line Cook Texas RoadhouseLine CookNorth Charleston, South CarolinaCheck out our benefits page at https://careers.becomearoadie.com/us/en for more details. If you are a team player with a positive attitude and the willingness to learn, apply now, no experience required.
["Line Cook","Line Cook"] The Kickin' Chicken["Line Cook","Line Cook"]SummervilleThe Kickin' Chicken has been serving the Lowcountry since '97 and we are seeking both experienced cooks and people just starting their careers. Learn and utilize our serving portion sizes and all basic meal prep procedures used in the kitchen.
["Line Cook","Line Cook"] Quaker Steak & Lube["Line Cook","Line Cook"]CharlestonJDK has continued to build on Quaker Steak & Lube's legacy by delivering memorable guest experiences rooted in great food, energetic service, and community connection. A successful Line Cook takes pride in their work, communicates well under pressure, and helps create a great experience for every guest.
["Line Cook - $1000 Hiring Bonus","Line Cook - $1000 Hiring Bonus"] Club At Seabrook Island["Line Cook - $1000 Hiring Bonus","Line Cook - $1000 Hiring Bonus"]Johns IslandExperience: Two years of experience in a full service restaurant kitchen, preferably in a resort or club environment, with progressive culinary responsibilities or any combination of education and experience which provides the required skills, knowledge and abilities in the culinary area. Typical Physical Demands: Requires the ability to handle high stress levels during service hours and the ability to carry trays, boxes and miscellaneous items of up to 50 pounds.
["Line Cook","Line Cook"] Halls Chophouse Columbia["Line Cook","Line Cook"]SummervilleWho we are: Hall Management Group operates notable restaurants in South Carolina and Tennessee including Halls Chophouse (Charleston, Greenville, Columbia, Nexton and Nashville), Halls Catch, Rita's at Folly Beach, High Cotton, S.N.O.B., and Halls Signature Events. We are seeking seasoned Line Cooks with a strong fine dining or high-end steakhouse background to join our kitchen team full time.
Cook DoubleTree Charleston RiverviewCookCharleston, South CarolinaEstablished in 1988 as a family-owned business, we have grown into a fully integrated development, management, and investment company that develops, operates, and owns the world’s leading hotel brands as well as boutique hotels. Uses kitchen tools, to include knives, measuring utensils, scales, kitchen shears, slicers, mixers, steamers, grills, ovens, and other tools and equipment.
Prep Cook Oak Steakhouse CharlestonPrep CookCharleston, South CarolinaMaintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. Prepares and portions a variety of meats, seafood, poultry, vegetables, and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment.
["Line Cook: Now Hiring for an Early Fall Opening!","Line Cook: Now Hiring for an Early Fall Opening!"] Neighborhood Dining Group["Line Cook: Now Hiring for an Early Fall Opening!","Line Cook: Now Hiring for an Early Fall Opening!"]Charleston$20–$25 / hourCheeky is a high energy seafood restaurant celebrating pristine coastal ingredients, pouring great cocktails and vibrant wines and bubbles, buzzing with lively indoor-outdoor energy, and defined by warm spirited hospitality. From the team behind Husk, Delaney Oyster House, Marbled & Fin, The James, and Minero, comes Cheeky, the newest concept from The Neighborhood Dining Group.
["Line Cook: Now Hiring for an Early Fall Opening!","Line Cook: Now Hiring for an Early Fall Opening!"] The Neighborhood Dining Group["Line Cook: Now Hiring for an Early Fall Opening!","Line Cook: Now Hiring for an Early Fall Opening!"]Charleston$20–$25 / hourCheeky is a high energy seafood restaurant celebrating pristine coastal ingredients, pouring great cocktails and vibrant wines and bubbles, buzzing with lively indoor-outdoor energy, and defined by warm spirited hospitality. About Us: From the team behind Husk, Delaney Oyster House, Marbled & Fin, The James, and Minero, comes Cheeky, the newest concept from The Neighborhood Dining Group.
Line Cook Thrive Restaurant GroupLine CookSummerville, South CarolinaApplebee’s Neighborhood Grill + Bar/Thrive Restaurant Group is looking for the next team member to join our team and help love people with food in the neighborhoods we serve. We hope to inspire you to love hospitality, so that you develop into a people-centered leader equipped with the business knowledge and self-confidence to make a difference in every aspect of your life.
["Line Cook","Line Cook"] Olive Garden["Line Cook","Line Cook"]Dorchester$15–$26.25 / hourAs a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.
Cook Park And GroveCookCharleston, South CarolinaCarry out day to day operations of running a station on the line, making sure your station is fully prepped for service, properly breaking down station at the end of the shift, working with Chefs to ensure a quality product is being put out to the guests. Through delicious food and drink, a refined, inviting space, and outdoor events and activations, we’re creating a place and experience that brings people together.
Line Cook Applebee'sLine CookSummerville, SC$15–$20 / hourApplebee’s Neighborhood Grill + Bar/Thrive Restaurant Group is looking for the next team member to join our team and help love people with food in the neighborhoods we serve. We hope to inspire you to love hospitality, so that you develop into a people-centered leader equipped with the business knowledge and self-confidence to make a difference in every aspect of your life.
["Prep Cook","Prep Cook"] Oak Steakhouse Charleston["Prep Cook","Prep Cook"]CharlestonMaintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. Prepares and portions a variety of meats, seafood, poultry, vegetables, and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment.
Pizza Cook Riva MarePizza CookNorth Charleston, South CarolinaThe menu celebrates coastal Italian cooking with a focus on fresh, local seafood, crudos, whole roasted fish, housemade pestos, and rich olive oils with unfussy, intentional preparations that allow ingredients to shine. Designed to feel like a timeless seaside retreat with an unmistakable energy, Riva Mare blends open kitchens, warm woods, relaxed outdoor spaces, and an atmosphere that feels both elevated and fun.