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From being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience. Successful candidates for this role will have previous experience working in a professional kitchen environment, with a strong desire to learn, to develop skills and work with the culinary leadership team to create menus which reflect seasonal availability.

Pyramid Hotel Group

Cook I

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ADAPTED_NOW

Our teams of registered dietitians are experts in medical nutrition therapy, diabetes education, preventative medicine, behavioral change strategies, adult and child weight management, integrative medicine and mindfulness training, and the latest nutrition research. Atlantic Health scored four “A” grades by The Leapfrog Group in its Fall 2025 Hospital Safety Grades, performance measures reflecting errors, accidents, injuries and injections, as well as systems hospitals have in place to prevent harm.

Atlantic Health System

Cook II-Chilton Medical Center-Per Diem

FULL_TIME

Perched sixty stories above Lower Manhattan, Manhatta serves seasonal, inspired cooking, and offers stunning views of New York City, its bridges, and waterways. Support in times of need: Access to the USHG HUGS Employee Relief Fund, offering direct assistance to team members facing unexpected hardship.

HOUR

Manhatta

Prep Cook

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Effectively participate in a professionally run service period, restocking stations as needed and performing last minute or special-order prep needs with a calm sense of urgency. Effectively participate in a professionally run service period, executing pastry items to order, restocking the station as needed, and performing with a calm sense of urgency.

Pastry Cook (Service)

Although not skilled in all stations, a Line Cook III is hyper-specialized and has a proven ability to execute all menu items properly from prep to plate and deliver top-quality dishes from two or more stations. As a Line Cook III, you thrive in fast-paced environments and positively influence the team by demonstrating skilled abilities of one or more stations and remaining calm during a busy service.

Soho House UK Ltd

Line Cook III - Cecconi''s Dumbo

OTHER

Prior experience is highly preferred in one or more of the following roles : pizza maker, line cook, prep cook, grill cook, fry cook, chef, or other back-of-house (BOH) positions. Armed with authentic recipes passed down through generations, our first restaurant opened its doors in 2002.Since then, we’ve grown to 50 locations across six states, but our commitment to handcrafted flavor and welcoming service hasn’t changed.

Anthony's Coal Fired Pizza

Pizza Maker

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Our friendly staff focuses on our “fresh is always best” philosophy and starts each and every day crafting creative, award-winning, breakfast, brunch, and lunch items. Ability to read in English OR Español for all recipes, portions, guidelines, sanitation, and basic safety to produce food according to the Turning Point and Health Department guidelines.

Turning Point

Dishwasher/Prep for Weekend/Part Time

A beloved neighborhood institution among New Yorkers, Daily Provisions has expanded to multiple locations total across New York, Jersey City, Boston, and Washington, D.C. Who you are: As a Line Cook, you have a strong passion for food, technique, and an eagerness to learn more, which comes with the opportunity to build on your skills and grow as a leader in the kitchen. Born in 2017 from the kitchen of Danny Meyer's Union Square Cafe in New York City, Daily Provisions is a growing collection of all-day neighborhood cafes with restaurant roots.

Union Square Hospitality Group LLC

Line Cook (PM)

As a Preschool Cook with us, you'll play a key role in making a difference in the lives of children, their families, and communities by cooking daily nutritious meals. Maintain and track food allergies for each child in our center, ensuring their safety, and communicate any identified allergies to teachers daily with every food delivery.

The Learning Experience - Fort Hamilton

Preschool Cook

Union Square Hospitality Group

Line Cook (Pm)

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The perfect setting for any occasion, the Broadway Lounge and Revel & Rye offer bold New York flavors, floor-to-ceiling windows, and bustling views under the lights of Times Square, with the NY Marriott Marquis. Support in times of need: Access to the USHG HUGS Employee Relief Fund, offering direct assistance to team members facing unexpected hardship.

Pizza Oven Cook

Kashi Indian Restaurant takes its name from Kashi (Varanasi), one of the oldest continuously inhabited cities in the world located on the banks of the Ganges River in Uttar Pradesh, North India. For centuries, this region has been known for its vibrant food culture—rich curries, smoky kebabs, biryanis & timeless street flavors that have traveled across India and beyond.

Kashi

Cooks

From restaurants to cultural hubs to organizational and community experiences everything we create is designed to spark connections, inspire belonging, and reimagine what hospitality can do for people, places, and communities. Alongside our sister brands, Dartcor Hospitality and me Caterers, we’re part of a broader ecosystem that brings hospitality to life across workplace, event, and dining experiences.

Chelsea Hospitality Group

AM Line Cook

What started in a home kitchen has grown into a collection of bakeries and cafés inspired by Eastern Mediterranean and Levant traditions, where handcrafted food, exceptional coffee, warm hospitality, and beautiful spaces create moments of connection every day. Assist chefs in preparing food and supporting additional culinary tasks as needed.

Tatte Holdings, LLC

Line Cooks - Tatte Ridgewood

Our professionally trained chefs work in commissaries and onsite in school cafeterias, preparing scratch-made, culturally relevant meals that reflect the heritage and lived experiences of the students we serve. 3+ years professional culinary experience in a fast paced role in the service industry (i.e. restaurants), high volume kitchen production (i.e. commissary kitchen), or in a similar cafeteria role (i.e. schools/hospitals).

Red Rabbit

Lead Cook/Line Cook - In School (No Nights/Weekends) - Bronx, NY

What started as a single neighborhood spot in Patchogue has grown into a fast-growing hospitality group with multiple locations across Long Island, known for its welcoming vibe, strong team culture, and consistent guest experience. Tap Room began in 2011 with two bartenders—James Bonanno and David Johnson—who shared a vision: to build more than just a bar, but a place where great food, craft beer, and genuine hospitality brought people together.

Tap Room

Line Cook

At the Ritz-Carlton Nomad, Bazaar Meat by Chef José Andrés is a wild celebration of the carnivorous - where bold flavors, theatrical flair, and inventive techniques redefine the modern steakhouse. José Andrés Group (JAG) is a hospitality company led by Chef José Andrés, known for outstanding guest experiences, innovation, and a values-driven culture.

Jose Andres Group

Pastry Cook

PART_TIME

Join Tallow Steakhouse as part of the opening team at Shaver Food Hall, a landmark destination redefining the Midtown dining scene. Prepare ingredients for daily service including washing, chopping, slicing, portioning, and labeling.

TALLOW STEAKHOUSE LLC

TS-Prep Cook

With more than 300 unique dining and retail locations across North America's busiest airports, we're fueled by a passion for creating exceptional guest experiences-made possible every day by our incredible Crewmembers. In This Role, You Will: Bring our culinary vision to life by supporting sitelevel culinary and service teams with exceptional handson expertise and a commitment to elevating every guest experience.

Cook Jobs in East Orange, NJ

Cook I Pyramid Hotel Group

Cook II-Chilton Medical Center-Per Diem Atlantic Health System

Prep Cook Manhatta

Pastry Cook (Service) Manhatta

Line Cook III - Cecconi''s Dumbo Soho House UK Ltd

Pizza Maker Anthony's Coal Fired Pizza

Dishwasher/Prep for Weekend/Part Time Turning Point

Line Cook (PM) Union Square Hospitality Group LLC

Preschool Cook The Learning Experience - Fort Hamilton

Line Cook (Pm) Union Square Hospitality Group

Pizza Oven Cook Union Square Hospitality Group LLC

Cooks Kashi

Prep Cook Union Square Hospitality Group

AM Line Cook Chelsea Hospitality Group

Line Cooks - Tatte Ridgewood Tatte Holdings, LLC

Lead Cook/Line Cook - In School (No Nights/Weekends) - Bronx, NY Red Rabbit

Line Cook Tap Room

Pastry Cook Jose Andres Group

TS-Prep Cook TALLOW STEAKHOUSE LLC

Sous Chef Otg Management Inc

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