Brooklyn Bowl Las Vegas - Line Cook Brooklyn Bowl Las VegasBrooklyn Bowl Las Vegas - Line CookLas Vegas, NevadaBrooklyn Bowl integrates a premier performance venue, food by Blue Ribbon, bars which feature local craft brewed beers, and 32 bowling lanes which give guests a unique place to relax, eat, drink and watch a performance. Following in the footsteps of our original Brooklyn location, noted as “one of the most incredible places on Earth,” by Rolling Stone, we’ve stacked the deck for a truly unforgettable experience.
Line Cook Henderson Sport and SocialLine CookHenderson, NVPart timeOur facility features basketball, volleyball and pickleball courts, indoor turf fields, bowling, a dual-level laser tag arena, Krazy Darts, miniature golf, arcade games, a full-service restaurant and bar, fitness center, Child Watch, and flexible event spaces capable of hosting birthday parties, tournaments, corporate outings, and community celebrations. The facility is designed to become a premier destination for youth and adult sports, recreation, fitness, dining, and family entertainment while serving as a gathering place for the local community.
Line Cook - Front Yard Ellis Island Casino, Village Pubs, Mt. CharlestonLine Cook - Front YardLas Vegas, NevadaThe Line Cook position is responsible for preparing food using recipes and menu items created by the Sous Chef and Kitchen Manager. Preparing food including cleaning, cutting the ingredients, cooking appetizers, snacks, main dishes, and desserts.
Line Cook - Marquee Nightclub Las Vegas Tao Group HospitalityLine Cook - Marquee Nightclub Las VegasLas Vegas, NVProperly sets up the station and performs opening/closing procedures as directed by management, including: Stock station with prescribed supplies. The work environment characteristics and/or physical demands described here are representative of those a team member encounters while performing the essential functions of this job.
NewLine Cook The Coffee ClassLine CookLas Vegas, NevadaAs a talented Line Cook, you will help prepare chef-driven breakfast and lunch dishes while enjoying great perks like paid training, employee discounts, and flexible scheduling. Join The Coffee Class, a beloved neighborhood coffee shop in Las Vegas known for bold flavors and a welcoming community vibe.
Line Cook Egg & I|Egg WorksLine CookLas Vegas, NV$14–$16.50 / hourEstablished in 1988 as The Egg & I, and expanded into its sister restaurants called the Egg Works in 2005, Egg Works is now the flagship breakfast joint in the Las Vegas area. Ability to perform job functions with attention to detail, speed and accuracy.
Line Cook (Anthem) Egg & I|Egg WorksLine Cook (Anthem)Henderson, NV$14–$16.50 / hourEstablished in 1988 as The Egg & I, and expanded into its sister restaurants called the Egg Works in 2005, Egg Works is now the flagship breakfast joint in the Las Vegas area. Ability to perform job functions with attention to detail, speed and accuracy.
NewLine Cook - Village Pub (Bermuda) Ellis Island Casino, Village Pubs, Mt. CharlestonLine Cook - Village Pub (Bermuda)Las Vegas, NevadaThe Line Cook position is responsible for preparing food using recipes and menu items created by the Kitchen Manager. Preparing food including cleaning, cutting the ingredients, cooking appetizers, snacks, main dishes, and desserts.
Line Cook - Village Pub (Wigwam) Ellis Island Casino, Village Pubs, Mt. CharlestonLine Cook - Village Pub (Wigwam)Las Vegas, NevadaThe Line Cook position is responsible for preparing food using recipes and menu items created by the Kitchen Manager. Preparing food including cleaning, cutting the ingredients, cooking appetizers, snacks, main dishes, and desserts.
Line Cook - Village Pub (Horizon) Ellis Island Casino, Village Pubs, Mt. CharlestonLine Cook - Village Pub (Horizon)Henderson, NevadaThe Line Cook position is responsible for preparing food using recipes and menu items created by the Kitchen Manager. Preparing food including cleaning, cutting the ingredients, cooking appetizers, snacks, main dishes, and desserts.
Line Cook - Village Pub (Decatur) Ellis Island Casino, Village Pubs, Mt. CharlestonLine Cook - Village Pub (Decatur)Las Vegas, NevadaThe Line Cook position is responsible for preparing food using recipes and menu items created by the Kitchen Manager. Preparing food including cleaning, cutting the ingredients, cooking appetizers, snacks, main dishes, and desserts.
Line Cook - Village Pub (Cimarron) Ellis Island Casino, Village Pubs, Mt. CharlestonLine Cook - Village Pub (Cimarron)Las Vegas, NevadaThe Line Cook position is responsible for preparing food using recipes and menu items created by the Kitchen Manager. Preparing food including cleaning, cutting the ingredients, cooking appetizers, snacks, main dishes, and desserts.
Line Cook COTELine CookLas Vegas, NevadaLine Cooks are dynamic hospitality professionals responsible for prepping, cooking, and plating delicious dishes by the culinary team and assisting the Chef de Cuisine (CDC) and Sous Chefs with their daily tasks. The result is a unique, convivial and interactive atmosphere, accompanied by the highest quality USDA Prime beef, an impeccable 1200+ label wine list, and a suite of classic-but-creative cocktails.
Line Cook - Village Pub (Aliante) Ellis Island Casino, Village Pubs, Mt. CharlestonLine Cook - Village Pub (Aliante)North Las Vegas, NevadaThe Line Cook position is responsible for preparing food using recipes and menu items created by the Kitchen Manager. Preparing food including cleaning, cutting the ingredients, cooking appetizers, snacks, main dishes, and desserts.
Line Cook - Village Pub (Yorky's) Ellis Island Casino, Village Pubs, Mt. CharlestonLine Cook - Village Pub (Yorky's)Las Vegas, NevadaThe Line Cook position is responsible for preparing food using recipes and menu items created by the Kitchen Manager. Preparing food including cleaning, cutting the ingredients, cooking appetizers, snacks, main dishes, and desserts.
Line Cook - Hakkasan Restaurant Las Vegas Tao Group HospitalityLine Cook - Hakkasan Restaurant Las VegasLas Vegas, NVSKILLS / PHYSICAL DEMANDS / WORK ENVIRONMENT / SCHEDULE: The work environment characteristics and/or physical demands described here are representative of those a team member encounters while performing the essential functions of this job. Properly sets-up station and performs opening/closing procedures as directed by management, including: Stocks station with prescribed supplies.
Line Cook Lark Hospitality Career SiteLine CookMt Charleston, NevadaIf you thrive in a collaborative environment and have experience across a variety of cooking techniques—poaching, braising, roasting, sautéing, grilling, frying, and baking—we want to hear from you. Nestled in Kyle Canyon within the Spring Mountains, The Retreat on Charleston Peak is a scenic mountain lodge just 45 minutes from Las Vegas.
NewLine Cook Veritas Coffee LLCLine CookLas Vegas, NVFull timeIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
Line Cook - Marilyn's Cafe Tuscany Suites and CasinoLine Cook - Marilyn's CafeLas Vegas, NevadaOperates and maintains food preparation and other kitchen equipment safe and clean working environment by complying with health and safety guidelines including maintaining a clean and sanitary workstation, tables, shelves, grills, broilers, fryers, sauté burners, flat top range and refrigeration equipment. Located just minutes away from all of the excitement of the glittering Las Vegas Strip and Las Vegas Convention Center, Tuscany Suites & Casino provides guests with a relaxing getaway perfect for business travelers, a long weekend with friends or your next family vacation.
Line Cook - Ocean Prime Las Vegas Cameron Mitchell ExternalLine Cook - Ocean Prime Las VegasLas Vegas, NevadaCMR remains independent and privately held, with 40 restaurants across the country from Beverly Hills to New York City, and 18 different concepts in 13 states plus The District of Columbia, as well as a separate and highly successful catering division, Cameron Mitchell Premier Events, and a food hall chef incubator, Budd Dairy Food Hall. Guests will experience stunning settings and vibrant energy complemented by truly genuine hospitality, and indulge in an impressive menu of seafood and prime cuts of steak, signature cocktails, and a Wine Spectator-honored wine list.