Cook Tufts MedicineCookWashingtonThis position is responsible to accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods (Breakfast, Lunch, Dinner and Special/Catered Events) in all areas of food production (Patient, Retail and Catering). 1. Followings the menu prepares and cooks food for all regular and modified diet meals assuring quantity, quality and timeliness of the meals according to designated recipes and daily production sheets.
Full Time Cook - Our Daily Bread Associated Catholic CharitiesFull Time Cook - Our Daily BreadBaltimore, MDJoin Catholic Charities of Baltimore where you will be an important member of a trauma-informed care organization that promotes a culture of safety, empowerment, healing, and self-care, and that believes that every person has infinite worth and promise. Requires know-how in using computer systems and software to perform job function, including but not limited to, basic Windows PC, web browsing (i.e., Chrome, Internet Explorer, etc.), and Microsoft Outlook.
Cook BowleroCookPikesville, Maryland$16–$21 / hourWith over 360 locations across North America, Lucky Strike Entertainment provides experiential offerings in bowling, amusements, water parks, and family entertainment centers. Lucky Strike Entertainment offers performance-based incentives and a competitive total rewards package which includes healthcare coverage and a broad range of other benefits.
Cook Lucky Strike EntertainmentCookCollege Park, Maryland$15–$18 / hourWith over 360 locations across North America, Lucky Strike Entertainment provides experiential offerings in bowling, amusements, water parks, and family entertainment centers. Lucky Strike Entertainment offers performance-based incentives and a competitive total rewards package which includes healthcare coverage and a broad range of other benefits.
COOK Johns Hopkins HospitalCOOKColumbia, MDWe are committed to creating a welcoming and inclusive environment, where we embrace and celebrate our differences, where all employees feel valued, contribute to our mission of serving the community, and engage in equitable healthcare delivery and workforce practices. Requisition #:672531 Location:Johns Hopkins Howard County Medical Center, Columbia, MD 21044 Category:Support Services (Services/Trades) Schedule:Rotating Shift Employment Type:Full Time.
Rectory Cook SAGE Dining Services IncRectory CookAnnapolis, MDSome weekends, evenings, or catering events with advanced notice. to 7 p.m.
Child Nutrition Cook Ysleta Independent School DistrictChild Nutrition CookWashington, DCHigh school diploma or General Education Diploma (GED) preferred; possess current Food Handler's Card or be able to obtain one within 30 days of employment with the district; three (3) years experience in food preparation in a food service setting or as a helper in Child Nutrition; supervisory experience preferred. Continual standing and walking; must be able to lift, carry, push, and/or pull up to 50 pounds; frequent standing, stooping, bending, kneeling, and climbing (ladder); moderate exposure to extreme hot and cold temperatures.
Cook Sheppard Pratt CareersCookTowson, Maryland$18.50–$24.09 / hourYou will play a crucial role in the Food & Nutritional Services Dept preparing food for patients, staff and visitors. Interpersonal skills sufficient to exchange cooking information and perform other activities requiring ordinary courtesy.
Cook (Baltimore/Washington Campus/Part Time) Sheppard Pratt CareersCook (Baltimore/Washington Campus/Part Time)Elkridge, Maryland$18.50–$24.09 / hourYou will play a crucial role in the Food & Nutritional Services Dept preparing food for patients, staff and visitors. Interpersonal skills sufficient to exchange cooking information and perform other activities requiring ordinary courtesy.
Cook TopgolfCookBaltimore, MarylandTopgolf will not pay fees for unsolicited agency resumes and will not be responsible for any agency fees associated with unsolicited resumes. Unsolicited resumes received will be considered property of Topgolf Entertainment Group and will be processed accordingly without fee.
Cook (20 hours - Evenings) Johns Hopkins HospitalCook (20 hours - Evenings)Baltimore, MDMeasures and mixes ingredients according to recipes, using a variety of manual and/or electric kitchen utensils and equipment, Education: Work requires a level of math and English normally acquired through the completion of an eighth grade education. We are committed to creating a welcoming and inclusive environment, where we embrace and celebrate our differences, where all employees feel valued, contribute to our mission of serving the community, and engage in equitable healthcare delivery and workforce practices.
Cook (Evenings - 40 hours) Johns Hopkins HospitalCook (Evenings - 40 hours)Baltimore, MDMeasures and mixes ingredients according to recipes, using a variety of manual and/or electric kitchen utensils and equipment, Education: Work requires a level of math and English normally acquired through the completion of an eighth grade education. We are committed to creating a welcoming and inclusive environment, where we embrace and celebrate our differences, where all employees feel valued, contribute to our mission of serving the community, and engage in equitable healthcare delivery and workforce practices.
Prep cook Ruth's Chris Steak HousePrep cookPikesville, MarylandChecks, prior to the start of the shift, the par and stock levels of all potatoes, vegetables, hot appetizer ingredients, condiments, garnishes, equipment, plateware and smallwares to ensure sufficient quantity for the demands of the business. All BOH positions are expected to report to work as indicated on the work schedule, be in correct uniform, practice positive personal hygiene and cleanliness habits during all work shifts.
Cook Grace HouseCookSilver Spring, MarylandRecognize that Food Services are an inseparable part of the psycho-social needs of the Residents and commit to supporting the Activities Program as required and instructed. must be cleaned, sanitized and maintained during the meal preparation process, after meals are served and per daily cleaning schedule requirements.
NewCatering Event Cook Event Planners & Catering StaffCatering Event CookWashingtonAn event cook is responsible for assisting in the kitchen at catered events, including kitchen setup and breakdown, food preparation and plating, and maintenance of kitchen cleanliness. Job Description: Event Planners & Catering Staff is always looking for great, passionate, dedicated, and hard-working team members to join our team.
NewGrill/Broiler Cook Ruth's Chris Steak HouseGrill/Broiler CookWashington, DC$17–$22 / hourThis role and you are the perfect pairing if you can:Delight our Guests with perfectly prepared dishesPassionately prepare food products, to include all meats, poultry, and seafood items, as determined by recipe, technique, and procedureAssist the side cook and other kitchen personnel in food preparationEnsure our Guests have a superior dining experience by correctly timing and preparing all food productBe a team player and have high attention to detail1-2 years previous culinary experience to include grill and cold prep#J-18808-Ljbffr. Our Grill Cooks have a passion for preparing the highest quality food and creating memorable dining experiences through world-class service and exceptional cuisine.
NewCook & In-Kind Donation Assistant Miriam's KitchenCook & In-Kind Donation AssistantWashington, DCLocation: Washington, D.C. | Reports to: Executive Sous Chef | FLSA Status: Non-ExemptAbout Miriam's KitchenMiriam's Kitchen is a mission-driven nonprofit working to end chronic homelessness in Washington, D.C through meaningful relationships, high-quality means and holistic support services. Position SummaryThe Cook & In-Kind Donation Assistant supports daily kitchen operations through food preparation, meal service, inventory support, and in‑kind donation coordination.
NewCommunity Kitchen Cook & In-Kind Donations Assistant Miriam's KitchenCommunity Kitchen Cook & In-Kind Donations AssistantWashington, DCMiriam's Kitchen in Washington, DC seeks a Cook & In-Kind Donation Assistant to support daily operations, prepare meals from established recipes, and help with meal service and donation coordination. You will assist with receiving and storing donated goods, monitor inventory, and collaborate with staff to ensure smooth daily production and service.#J-18808-Ljbffr.
Chef Short Order Cook A-Town Inc.Chef Short Order CookHampstead, MDFull timeIn this role, you’ll be responsible for creating innovative menus and preparing delicious meals for our customers. The ideal candidate is experienced, creative, and able to delegate tasks to kitchen staff.
Kitchen Cook A-Town Inc.Kitchen CookHampstead, MDFull timeWe are in need of mid-day and evening shifts weekly and weekends leaving no later than 11:30 om Friday and Saturdays. Part Time Kitchen Short Order Cook to prepare and cook food, clean and restock.
Cook Pollo CamperoCookLaurel, MarylandFull timeOverview: The responsibility of our kitchen team members is to produce the highest quality food with precision and accuracy, continually observing and implementing the proper quality-assurance and food-safety procedures to satisfy restaurant demand and exceed customers’ expectations. Must have great interpersonal communication skills to work with others.
Cook FutureCareCookLandover, Maryland$18–$19.50 / hourPart timeProud to be the only healthcare company in Baltimore to be named a “ Top Workplace ” for 14 years in a row and recognized in US Newsweek as “ Best Nursing Homes ”, FutureCare stands out as a leader in managing health care across a continuum of care. Recognized as a member of the department management team, our Cooks will lead, supervise, organize, and direct the delivery of proper nutrition and other food services throughout the facility.
Vietnamese Restaurant Lead Cook Part Time Truong Tien Maryland Live! Casino & Hotel MarylandVietnamese Restaurant Lead Cook Part Time Truong Tien MarylandHanover, MDOther benefits for full-time and part-time Team Members include: • Free Basic Life Insurance • Free Short Term & Long-Term Disability • Generous retirement savings options • Paid Time Off • Tuition Reimbursement • On-site Wellness center for Team Members and eligible dependents (Maryland Property only) • Training and pathways for career growth • Robust Rewards & Recognition Programs • Annual Merit Based Pay Increases • Discretionary Performance Bonuses • Discretionary Service Bonuses • Free parking • Free food and discounted meals • Live! Overview Why We Need Your Talents: Responsible for properly preparing and cooking all Vietnamese food items on menu in a safe, timely, organized manner maintaining high quality of foods and demonstrating professionalism that reflects our company values.
Asian Restaurant Lead Cook Full Time Luk Fu Maryland Live! Casino & Hotel MarylandAsian Restaurant Lead Cook Full Time Luk Fu MarylandHanover, MDBy demonstrating advanced culinary techniques, strong organizational skills, and a commitment to quality, you help support the overall success of the kitchen and reinforce the elevated reputation of our Pan Asian dining offerings. Your ability to lead by example on the line, uphold strict sanitation and safety practices, and manage daily food inventories directly contributes to an exceptional dining experience for guests.
NewLead Cook Sports & Social Maryland Live! Casino & Hotel MarylandLead Cook Sports & Social MarylandHanover, MDThis role plays a critical part in supporting kitchen leadership by supervising line staff, maintaining strict adherence to sanitation and safety protocols, and ensuring stations are prepared to meet business demands. Your advanced culinary skills, ability to guide team members, and commitment to operational efficiency directly contribute to delivering an exceptional dining experience for every guest.
Assistant Cook - F/T North Star Glacier FishAssistant Cook - F/T North StarWashington State, Washington$11,000–$14,000 / yearBy signing below you are affirming that the statements that you make in this application, plus any additional written and oral information you provide us about yourself (such as an interview) are true, and that you have not omitted anything about yourself that might be important to us in deciding whether to hire you. We may use artificial intelligence (AI) tools to support parts of the hiring process, such as reviewing applications, analyzing resumes, or assessing responses and identifying potential inconsistencies or verification signals in application materials based on available information.
Cook Red LobsterCookHanover, MD$15–$25 / hourPrepping, seasoning, and cooking food according to recipes, quantity calls, and specification while maintaining portion control systems . Inspecting food preparation and serving areas, tools, and equipment to ensure observance of safe, sanitary food-handling practices .
Cooks Baltimore Country ClubCooksMDWhether youre experienced on the line grill pantry or prep youll play a key role in creating flavorful high-quality dishes that our members look forward to every day. Founded in 1898 Baltimore Country Club is one of the top 50 clubs in the nation and a five-time Best Place to Work winner.
COOK-NON UNION-LEV-PRN (AS NEEDED) Sinai Hospital of BaltimoreCOOK-NON UNION-LEV-PRN (AS NEEDED)Baltimore, MDCOOK-NON UNION-LEV-PRN (AS NEEDED) in Baltimore, MD - LifeBridge Health Career Site COOK-NON UNION-LEV-PRN (AS NEEDED) in Baltimore, MD - LifeBridge Health Career Site Save Job Saved. Support: A culture of collaboration with resources like unit-based practice councils and advanced clinical education support - improving both workflow efficiency and patient outcomes and allowing you to work at the top of your license.
Prep Cook J. Alexander’s RestaurantsPrep CookAnnapolis, MD$18–$21 / hourPart timeWe strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. Coordination of designated positions requires strong communication and teamwork with other employees, including assembler, expo, and all members of management.
Prep Cook True Food KitchenPrep CookAnnapolis, MDWHO WERE INVITING TO THE TABLE The Prep Cook helps bring our menu to life by preparing fresh ingredients, keeping kitchen stations stocked, and supporting smooth line execution. We're a full-service restaurant collection with locations from coast to coast, known for serving nutrient-dense, thoughtfully crafted dishes for lunch, dinner, and weekend brunch.
Cook Taher IncCookWashington, DCWho we are: Taher, Inc. is a family-owned and operated, chef-driven, food service management company specializing in K-12 school lunch management in our growing nationwide footprint. Stocks and maintains sufficient levels of food products at line stations to assure smooth service period.
Cook Seaton TowsonCookTowson, MDOur communities are located throughout the Mid Atlantic—including Pennsylvania, New Jersey, Delaware, Virigina, and Maryland—where we are dedicated to creating exceptional experiences for our residents through operational excellence, personalized care, and a commitment to enriching lives every day. Seaton Senior Living, part of the Discovery Senior Living family of companies, is a recognized industry leader in performance, innovation, and lifestyle personalization.
Prep Cook J. Alexander's RestaurantsPrep CookAnnapolis, MarylandWe strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. Coordination of designated positions requires strong communication and teamwork with other employees, including assembler, expo, and all members of management.
MSD COOK II (Contractual Position) State of MarylandMSD COOK II (Contractual Position)Howard, MDContractual employees who work for an agency covered under the State Employee and Retiree Health and Welfare Benefits Program, have a current employment contract and work 30 or more hours a week (or on average 130 hours per month) may be eligible for subsidized health benefits coverage for themselves and their dependents. Experience: Three years of experience in food preparation at a public or governmental establishment, such as a restaurant, hospital or comparable institution involving the cooking of meats and vegetables and the preparation of salads and beverages.
Cook Red Lobster Hospitality LLCCookAnnapolis, MDCookShare by Email Share on LinkedIn Share on X Share on Facebook Careers Search Jobs Cook Apply Apply Existing Employee. Prepping, seasoning, and cooking food according to recipes, quantity calls, and specification while maintaining portion control systems.
Cook Supervisor (FOOD SERVICE SUPERVISOR II) State of MarylandCook Supervisor (FOOD SERVICE SUPERVISOR II)Howard, MDThis position is differentiated from the Food Service Supervisor I in that this position has supervisory responsibility for a staff engaged in food preparation and serving and is responsible for multiple food service operations, such as two or more production units, one or more cafeterias or several tray assembly and distribution sites while the Food Service Supervisor I has supervisory responsibility for a staff engaged in food preparation and serving for a cafeteria service area or a tray assembly and distribution site. Experience: Three years of experience in food production or service for a large scale food service operation, of which one year must include supervising workers engaged in quantity food production or service.
Pastry Cook Jose Andres GroupPastry CookDC$18–$20 / hourExecute daily prep lists to spec: cakes, tarts, custards, mousses, curds, crémeux, pâte à choux, laminated doughs, cookies, sablés, glazes, and sauces. 1+ year of professional pastry/bakery experience in upscale casual, casual-fine, fine dining, or hotel pastry; culinary/pastry program a plus.
Prep Cook Stoney River Steakhouse & GrillPrep CookAnnapolis, MDPart timeWe strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. Stoney River Steakhouse and Grill is an upscale steakhouse, specializing in hand-cut steaks, fresh seafood selections, signature salads, and house specialties.
Cook 1 - Entry Level Hyatt Hotels CorpCook 1 - Entry LevelWashington, DC$22.69–$25.47 / hourNot only will you be part of a great team, you will also be part of a company that is one of Fortune's 100 Best Companies to Work For, for several years running!\n \nThis entry-level Cook position requires good communication and basic culinary skills. We are looking for someone with the flexibility to work any day of the week including weekends and holidays, any time between 5:00am - 11:30pm.\n \nThe hourly rate for this position is $22.69, increasing to $25.47 after six months.\n
Cook Sonic Drive-In IncCookEllicott City, MDPosition: CookImmediate Supervisor: Manager on Duty (MOD)Status: NonexemptPosition Summary: This position cooks, prepares, and packages product.
Cook Harmony Senior ServicesCookHanover, MarylandThe Cook prepares meals according to approved menus and recipes, taking into account the special dietary needs of residents living in the community. In the absence of the Dining Services Director the cook supervises dietary staff to ensure efficient operation of the kitchen at all times.
Woodberry Kitchen - Pastry Cook Woodberry KitchenWoodberry Kitchen - Pastry CookBaltimore, MDThis position will require some training and fine tuning of skills to prepare the desserts already developed by our current chef, as well as the future development of desserts and pastries using seasonal ingredients and breads provided by Woodberry Kitchen and our local farmers. If you have the following skills, and an interest in supporting the highest caliber restaurant in Baltimore strictly devoted to responsibly sourced local, sustainable, and bio-dynamic foods, we want to talk to you.
Cook, FT MBK Senior LivingCook, FTWashingtonOther Regulatory Requirements: If employed at one of our senior living communities, team members must continually comply with certain laws and regulations that impact the company, including, but not limited to, as applicable, state licensing regulations, the Health Insurance Portability and Accountability Act of 1996 (HIPAA), Resident Rights as defined by the U.S. Department of Health and Human Services, and any other federal or state laws relating to team members’ professional licenses. If employed at one of our senior living communities that receives Medicare or Medicaid funding, team members must not be considered an “Excluded Party” as defined by the U.S. Department of Health and Human Services, any state Medicaid Programs, and any additional federal and state government contract programs.
Cook First Watch Restaurants, Inc.CookColumbia, MarylandGuided by its “Follow the Sun” culinary philosophy, First Watch’s chef-driven menu rotates multiple times per year to feature the highest-quality flavors at their peak, offering elevated executions of classic favorites, fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa Power Bowl and signature Million Dollar Bacon. A recipient of many “Best Breakfast” and “Best Brunch” awards, First Watch was voted #1 Best Breakfast by Newsweek’s Readers’ Choice Awards 2025, and also named 2025 and 2024’s #1 Most Loved Workplace in America by the Best Practice Institute – an accolade most recently featured in The Wall Street Journal – after appearing on the list in 2022 and 2023, as well.
NewEvening Hospital Cook Patient Meals & Cafeteria Prep Suburban HospitalEvening Hospital Cook Patient Meals & Cafeteria PrepWashington, DC$18.57–$30.64 / hourA healthcare organization in Washington D.C. is seeking a Cook to prepare nutritious meals for patients and cafeteria needs. This role requires a high school diploma and culinary experience, especially in healthcare.
Cook - LPQ Little BeetCook - LPQDistrict of ColumbiaKeep all areas of the restaurant clean and organized by following cleaning checklists, assisting with cleaning dishes, cleaning kitchen equipment, and detail cleaning as necessary. Assist Kitchen Manager in maintaining proper food par levels and use prep sheet to prepare correct levels.
Cook-2 Little BeetCook-2District of ColumbiaKeep all areas of the restaurant clean and organized by following cleaning checklists, assisting with cleaning dishes, cleaning kitchen equipment, and detail cleaning as necessary. Assist Kitchen Manager in maintaining proper food par levels and use prep sheet to prepare correct levels.
cook/prep Friendly'scook/prepBaltimore, MarylandLooking for a friendly worker to cook and prep for us. Experience desired but will train the right person.