653 Results for

Cook Jobs in Gulfport, FL

Jobs

Club Renaissance, Sun City Center, FL30+ days ago

li style="text-align:justify">Be able to handle, lift, and carry up to 50 pounds of weight from storage areas to service areas with or without a hand dolly.

Fast-paced, physically active role requiring walking, bending, lifting, and standing for extended periods (5 hours) without sitting.

New!

Bradenton, FL1 day ago

p>A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff.

We are looking for an experienced cook to add strength to our kitchen staff and contribute to the overall excellence of our restaurant.

New!

Tampa, FL1 day ago

p>The Piccolo Buco Line Cook is critical to the success of the company and plays an integral role in executing a positive experience for each restaurant guest. The Line Cook is responsible for the daily preparation and execution of food items in the pantry, fry, grill, broil and sauté stations.

St. Petersburg, FL7 days ago

$14–$19 Per Hour
Full-time

li>Trabajo en equipo: Trabajar en cercana colaboración con otros miembros del equipo de la cocina para garantizar que todos los alimentos se preparen de manera oportuna y correcta, lo que contribuye a un funcionamiento fluido de la cocina. En un restaurante de ritmo rápido y alto volumen, serás responsable de:

Freidora: Dominar la estación de fritura, asegurándose de que todos los productos fritos se cocinen a la perfección con la textura crujiente y el sabor adecuados.

Longboat Key, Florida26 days ago

p>Success in this role requires strong knife skills, knowledge of classical and contemporary cooking techniques, the ability to work under pressure, and a dedication to teamwork and professionalism.

This is a great opportunity to be a part of an organization that believes our team members are our most important resource and therefore take great pride in selecting individuals that help us to achieve our company’s mission..

Brandon, FL30+ days ago
There is also frequent contact with sanitary latex gloves, sanitation solutions, all food products to include, but not limited to: meats, poultry, seafood, shellfish, dairy and produce items.
While not a requirement, an ideal candidate would have a minimum of 2 years of experience in varied kitchen positions including food preparation, line cook, fry cook.

St Pete Beach, Florida21 days ago
A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. Property Description:
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St Pete Beach, Florida27 days ago
A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. Property Description:
.

New!
Tampa, FL1 day ago
p>Sally O'Neal's Pizza Hotline is a locally loved pizzeria known for our hand-tossed dough, fresh ingredients, and commitment to quality since 1985. We take pride in creating memorable dining experiences and delicious, authentic pizza baked the traditional way — in a deck oven.

New!
Tampa, FL1 day ago
Preferred skills, such as knowledge of various cuisines and advanced cooking techniques, will enhance your ability to contribute creatively to the menu and elevate the dining experience.
Skills:
The required skills for this position include proficiency in cooking techniques and a strong understanding of food safety practices, which are essential for preparing high-quality meals.

New!
Bradenton, FL1 day ago
p>Minimum Qualifications for the Line Cook:
Associates Culinary Degree and 2 years of Culinary Experience and/or training; or equivalent combination of education and experience. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to our members and guests.

New!
Tampa, FL1 day ago
p>From artfully prepared seafood and steaks paired with imaginative cocktails to exceptional service, Eddie V's provides a place where you can enjoy being part of one of the most alluring restaurants while thriving in a nurturing work environment that encourages growth.
With genuine hospitality, our Line Cooks will prepare high-quality food items to order while exceeding guest expectations by following recipe and presentation guidelines.

New!
Bradenton, FL1 day ago
Must have proven cooking experience as a line chef, restaurant cook or prep cook experience, an excellent understanding of various cooking methods, ingredients, equipment and procedures, accuracy and speed in executing assigned tasks and have reliable transportation.
We are looking for a professional Line Cook to prepare food to the chef's specifications and to set up stations accordingly.

Bradenton, FL30+ days ago
The Cook will be responsible for preparing ingredients, cooking and presenting dishes, and maintaining a clean and organized work area.
Maintain a clean and organized work area, including washing dishes and utensils and maintaining inventory levels.

New!
Tampa, FL1 day ago
$19–$22 Per Hour
With a commitment to becoming 100% locally-sourced, we are now embarking on an expansion phase, opening new locations and furthering our mission of transparency in sourcing and cooking while supporting local farmers, communities, and chefs. Your passion for cooking delicious food will be evident as you learn and eventually master various cooking stations, ensuring each recipe is prepared consistently to showcase the best of the season.

New!
Sarasota, FL1 day ago
Working in a fast-paced kitchen environment, this role plays a key in delivering exceptional dining experiences to guests enjoying our resort. This is a great opportunity to be a part of an organization that believes our team members are our most important resource and therefore take great pride in selecting individuals that help us to achieve our company's mission.

New!
Sarasota, FL1 day ago
p>We are a private, chef-driven restaurant focused on high-quality ingredients, refined technique, and exceptional hospitality. This is an excellent opportunity for a skilled line cook or chef de partie ready to step into a leadership role.

New!
Bradenton, FL1 day ago
p>About Troon: Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world's largest professional club management company, that specializes in services in golf, hospitality, and residential communities. Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous, Troon offers professionals the opportunity to grow and succeed within a globally respected organization.

New!
Bradenton, FL1 day ago
li>Maintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range and refrigeration equipment, etc.
Duties:
Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment.

New!
Bradenton, FL6 days ago
p>Requesting Information About the AEDT - NYC Local Law 144: Candidates who reside in New York City and are subject to NYC Local Law 144 may request information about the AEDT, including details on the type of data collected, the sources of such data, and our data retention policies.
Ability to work in various positions, including, but not limited to stooping, standing, bending over, sitting, kneeling and squatting for extended periods of time, climbing stairs, navigating the property/building quickly and easily as required to meet the job function.

Clearwater, FL30+ days ago
$18–$22
As a local staple with 13 locations across Central and West Coast Florida, we are renowned for our teppanyaki dining experience, where skilled chefs create unforgettable moments by preparing meals right at the table. Driven by our core values of Teamwork, Integrity, and Hardwork, we are looking for service-minded individuals who thrive on supporting others and creating great guest experiences.

New!
Largo, FL1 day ago
li>Responsible to perform the other duties as assigned and approved by supervising personnel to include, but not limited to: Lead Pastor, Church Administrator, Associate Pastors, Generations Pastor or Personnel Committee.
Support the Head Chef in food preparation tasks, including chopping vegetables, cutting meats, and preparing ingredients according to the day's prep sheet.

Dunedin, FL30+ days ago
Physically able to lift up to 50 pounds and stand for long periods, including moving safely around kitchen obstacles and through varied floor surfaces. • Keep track of inventory levels for menu items, alerting management and front-of-house staff to low stock situations.

Trinity, FL7 days ago
$16–$18 Per Hour
p style="text-align:left">GreatLIFE Golf is one of the largest Golf Course Ownership / Management Companies in the country with over 50 golf courses in multiple states.
Seven Springs Golf and Country Club located in New Port Richey, Florida is seeking a part-time, hourly Line Cook to join our team.

St. Petersburg, FL18 days ago
li> Maintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range and refrigeration equipment, etc.
Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment.

New!
Saint Petersburg, FL1 day ago
$16–$19 Per Hour
p>With a polished yet well-worn vibe and a menu that features locally grown seasonal ingredients, Noble Crust turns traditional Italian dining into a whole new experience, an experience we call Deep South Italian. Changing the menu with the seasons, our team combine farm-fresh flavors to craft creative dishes that make it difficult to taste where Italian ends and Southern begins.

New!
Tampa, FL1 day ago
$16–$18 Per Hour
p>With a polished yet well-worn vibe and a menu that features locally grown seasonal ingredients, Noble Crust turns traditional Italian dining into a whole new experience, an experience we call Deep South Italian. Changing the menu with the seasons, our team combine farm-fresh flavors to craft creative dishes that make it difficult to taste where Italian ends and Southern begins.

South Tampa, FL16 days ago
$14–$18
4 Rivers Smokehouse began with the launch of the “Barbecue Ministry” in 2004, when John hosted a cookout fundraiser to support a local family whose young daughter was battling cancer. Expediting food by monitoring and heating necessary fried items and sandwiches to order for both the Front Line and To-Go Line stations.

Lutz, FL30+ days ago
$17–$20
Glory Days Grill is a sports-themed family-friendly American grill and bar that combines an award-winning menu of freshly prepared appetizers, entrees and sandwiches with entertainment that appeals to all ages. A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our.

St. Petersburg, FL30+ days ago
$17–$20 Per Hour
strong>Noble Tavern, a new venture by the team behind Noble Crust and Fat Beet Farm, is set to bring a modern & unique dining experience to Central Avenue beneath the Tru by Hilton Hotel and overlooking Tropicana Field.
We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment..

New!
Tampa, FL1 day ago
p>About Carrollwood Country Club:
Founded in 1972, Carrollwood Country Club was the largest Country Club community in the Tampa Bay area. In addition to the golf course, all new clubhouse, pool and tennis facilities were constructed to create the new Carrollwood Country Club.

Dunedin, Florida30+ days ago
div>
The Honu, a beloved island‑inspired restaurant in the heart of downtown Dunedin, is looking for a full-time Line Cook to join our fast‑paced, high‑energy kitchen team.
We’re looking for staff members who are enthusiastic about craft cocktails and tiki culture, who are outgoing, have experience in casual fine dining and high-volume restaurants, and who love having fun.

St. Petersburg, FL22 days ago
$19–$22 Per Hour
With a commitment to becoming 100% locally-sourced, we are now embarking on an expansion phase, opening new locations and furthering our mission of transparency in sourcing and cooking while supporting local farmers, communities, and chefs. Your passion for cooking delicious food will be evident as you learn and eventually master various cooking stations, ensuring each recipe is prepared consistently to showcase the best of the season.

Tampa, FL22 days ago
$19–$22 Per Hour
With a commitment to becoming 100% locally-sourced, we are now embarking on an expansion phase, opening new locations and furthering our mission of transparency in sourcing and cooking while supporting local farmers, communities, and chefs. Your passion for cooking delicious food will be evident as you learn and eventually master various cooking stations, ensuring each recipe is prepared consistently to showcase the best of the season.

Sarasota, Florida28 days ago
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The Opal Cique St Armands Beachside is seeking skilled and motivated line cooks to join our dynamic culinary team. Working in a fast-paced kitchen environment, this role plays a key in delivering exceptional dining experiences to guest enjoying our resort.

New!
Tampa, FL1 day ago
p>Foster open lines of communication within the department by actively participating in daily line ups and quarterly culinary all staff meetings, maintaining a transparent dialogue amongst the team to voice ideas and concerns, while course-correcting any missed opportunities. We believe in the power of People, Place and Character; ensuring our properties are a place where individuals are valued and celebrated as a tribute to the neighborhoods and the people of the communities in which we operate; elevating our associates' pride in who they are, where they live and who we serve.

Tampa, FL30+ days ago
p>Three Oaks Hospitality is looking for professional line cooks to prepare food to the exact chef’s specifications and to set up stations for menu.
Collaborate with the Executive Chef and Cooks to prepare meals during our dining hours.

Brandon, Florida7 days ago
As a short order cook, line cook, grill cook, or breakfast cook, you’ll be the one making sure plates hit the table hot, fresh, and on time.
Previous experience as a short order cook, line cook, grill cook, or restaurant cook strongly preferred.

Clearwater, Florida30+ days ago
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Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs.
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines.

Tampa, FL30+ days ago
p>At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences.\n \nAn intermediate line cook requires good communication and culinary skills. Intermediate cook will work single stations in the kitchen and require significant supervision and training.\n \nHyatt associates work in an environment that demands exceptional performance yet reaps great rewards.

Dunedin, FL30+ days ago
The Feinstein Group is one of the most well-respected, award-winning hospitality groups in the Tampa Bay Area. Seeking experienced line and prep cooks with enthusiasm for preparing amazing food.

Tampa, FL25 days ago
Foster open lines of communication within the department by actively participating in daily line ups and quarterly culinary all staff meetings, maintaining a transparent dialogue amongst the team to voice ideas and concerns, while course-correcting any missed opportunities. It is a sophisticated hotel brand known for its singular ability to combine the business acumen of large hospitality companies with the charm of boutique hotels, bringing the disparate forces together in bustling, smaller markets.

New!
Tampa, FL4 days ago
p>Our client, a leader in managing integrated guest experiences and high-volume food services for cultural venues, is seeking culinary professionals for shift-based, temporary positions at premium attractions across the Tampa, Florida area. This is an excellent opportunity to work inside top-tier cultural destinations with vibrant guest atmospheres while gaining valuable network experience across multiple premium venues in the local area.

Clearwater, Florida30+ days ago
From the casual fare and colorful cocktails at Tate Island Grill to the elegant beachfront dining at Caretta on the Gulf, a delectable culinary experience awaits. Sandpearl Resort invites you to savor the vibrant taste of Florida’s bountiful Gulf Coast at some of the best restaurants in Clearwater Beach.

Madeira Beach, FL30+ days ago
The ideal candidates will have at least 2 years experience in desired position, be a professional, responsible, and respectful individual who is willing to learn and take direction, must be able to communicate and work well with others, come in everyday with a positive attitude and have a passion for the food service industry and serving our local community. View our menu items on our website: https://www.bamboobeachbarandgrill.com/menus.

Tampa, FL28 days ago
$16–$18
At Bare Naked Kitchen, our chef-driven recipes and menu items allow you to explore a range of internationally-inspired recipes, unique ingredients, and remarkable menu items. So whether you’re dining in, or eating-on-the go, Bare Naked Kitchen delivers a fun, culinary-forward experience that allows you to eat adventurously!

New!
Saint Petersburg, FL1 day ago
p>Since Ruth's Chris was founded in 1965, the most important ingredient in our recipe for success has been a team of hard-working people with a passion for creating special experiences for our guests. Our cooks have a passion for preparing the highest quality food and creating memorable dining experiences through world-class service and exceptional cuisine.

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Cook Jobs in Gulfport, FL

Line Cook/Saute' Cook /Prep Cook ClubLink

Line Cook Glory Days Grill

Line Cook Cooper's Hawk Winery and Restaurants

Line Cook | Cocinero De La Linea Torchy's Tacos

Line Cook Zota Beach Resort

Line cook WOB Bar & Kitchen

Fine Dining Line Cook The Don CeSar

Line Cook (Mid-Level) The Don CeSar

Pizza Cook/Line Cook MSG Corporation of Plant City

Line Cook JACKSON'S BISTRO BAR & SUSHI

Line Cook Troon

Line Cook Eddie V's Prime Seafood

Line Cook Grove

Line Cook FLORIDAYS RESTAURANT

Line Cook Naked Farmer

Line Cook Ocean Properties Hotels Resorts and Affiliates

Le Mans Kitchen Line Cook Sarasota Ford

Tiki Bar Line Cook Troon

Line Cook Fabio Viviani Hospitality

Line Cook (Part-Time) FirstService Corp

Line Cook Kobe Ichiban Japanese Steakhouse - Florida

Part Time Line Cook Indian Rocks Church

Line Cook (Evening Shift) Naked Farmer

Experienced Fine Dining Line Cook The Black Pearl

Line Cook - Seven Springs Golf and Country Club GreatLife Golf

Line Cook Fabio Viviani Hospitality Group

Experienced Line Cook - Evening and Weekend Availability Noble Crust

Line Cook - Saturday and Sunday Required Noble Crust

Line Cook 4 Rivers Smokehouse

Fry Cook/ Grill Cook Glory Days Grill

Experienced Line Cook Noble Tavern

Line Cook Carrollwood Country Club

Line Cook Full Time The Honu Restaurant

Line Cook Naked Farmer Careers

Line Cook (Evening Shift) Naked Farmer Careers

Line Cook Cirque St. Armands Beachside

Line Cook Crossroads Hotel

Line Cook - Butcher N' BBQ Steelbach

Line Cook - Steelbach Steelbach

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Line Cook P.F. Chang's

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