UNKNOWN

FEED

Minimum five (5) to seven (7) years’ experience working in high-volume line cooking or production cooking in a full-service dining establishment or food service establishment, with at least two (2) years’ experience in supervisory capacity preferred. In addition to participating in prep and service, the Lead Cook oversees and supports all kitchen stations, manages closing shift responsibilities, and ensures all required paperwork and checklists are completed.

Full House Resorts

Lead Cook - L'Americain - 2nd Shift

sourcestack_via_bold

Lead Cook - North Shore Steak & Seafood

Check out our benefits page at https://careers.becomearoadie.com/us/en for more details. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.

<p>Since our company opened its doors in 1993, the focus of Texas Roadhouse® has been putting employees first. It has always been our founder, Kent Taylor's, belief that if all of our team members ("Roadies," as we like to call them) are happy; our guests will have an amazing experience to brag about! That's why we believe in creating an environment that focuses on our Core Values: PASSION, PARTNERSHIP, INTEGRITY and FUN, with a purpose. With over 280 locations and growing, we are always seeking fun, energetic individuals to become new members of our family.Texas Roadhouse is proud to be an equal opportunity employer.</p>

Texas Roadhouse

Line Cook

Follows preparation list for items needed for execution of menus and assist in the day to day operations of the kitchen. For more information about Quest Food Management Services, please visit our website at https://www.questfms.com/ .

Quest Food Management Services LLC

Lead Cook

linkup_via_bold

The Mather includes 240 independent living apartment homes, as well as assisted living, memory care, long-term care, and rehabilitation services, along with multiple restaurants, a fitness center, art studio, gardens, and more. The actual hourly rate offered will be determined based on a variety of factors, including but not limited to relevant skills, certifications, years of experience, geographic location, and current market conditions.

The Mather in Evanston

Pastry Cook

Follows preparation list for items needed for execution of menus and assist in the day to day operations of the kitchen. Cook I Benefits - As a Part or Full Time Hourly Quest Team Member, you can expect: Career growth with potential for future promotional pathways.

Cook

Essential Functions: Follows, and gives instructions for, recipes and/or product directions for preparing, seasoning, cooking, tasting, carving and serving food items which may include soups, meats vegetables, desserts and other food and beverage products. The Tournade Cook is responsible for communicating any potential problems to the manager on duty, providing the highest level of service to customers and associates at all times, and performing all responsibilities as directed by assigned management.

HOUR

Avolta AG

Tournade Cook /seasonal

Guided by its "Follow the Sun" culinary philosophy, First Watch's chef-driven menu rotates multiple times per year to feature the highest-quality flavors at their peak, offering elevated executions of classic favorites, fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa Power Bowl and signature Million Dollar Bacon. A recipient of many "Best Breakfast" and "Best Brunch" awards, First Watch was voted #1 Best Breakfast by Newsweek's Readers' Choice Awards in 2025, and also named 2025 and 2024's #1 Most Loved Workplace® in America by the Best Practice Institute – an accolade most recently featured in The Wall Street Journal – after appearing on the list in 2022 and 2023, as well.

First Watch

clearcompany

FULL_TIME

Ensure meals are prepared and served according to scheduled meal times. Join a team that makes a difference in patient and staff dining experiences.

Bridgepoint, LLC

Hospital Cook – Now Hiring

Talent Acquisition

PART_TIME

FHR-Illinois LLC

Lead Cook - Asia Azteca - 2nd Shift

However, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge, (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractor's legal duty to furnish information. Maintains correct cleaning schedules on all equipment; keeps equipment operating by following operating instructions; troubleshooting breakdowns; maintaining supplies; performing preventive maintenance; calling for repairs.

Great Wolf Resorts Inc

Prep / Pantry Cook

OTHER

You'll be responsible for broiling and grilling meats, poultry, seafood, and vegetables over high heat, ensuring every dish is cooked to the guest's exact specifications, beautifully presented, and full of flavor. Broil and grill meats, poultry, seafood, and vegetables to order, ensuring each item is cooked to the requested temperature and presented beautifully.

Fabio Viviani Hospitality Group

Broiler Cook

BreezyHR

Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. This junior-level position requires understanding of culinary techniques and the ability to take on more complex tasks and responsibilities compared to the Cook 1 role, while supporting the leadership and advanced skills of Cook 3. Reporting Structure.

Invited

Cook 2

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These Executive Chefs, Sous Chefs, Pastry Cooks, Line Cooks, Prep Cooks and Dishwashers, run our scratch kitchens with the fast pace and professionalism of any celebrity chef restaurant. On the local level, we support the North Texas Food Bank, and because we also have a heart for our own, making small contributions to the Brinker Family Fund adds up in a big way and helps out our own in times of need.

Maggiano's Little Italy

Prep Cook

We strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. Coordination of designated positions requires strong communication and teamwork with other employees, including assembler, expo, and all members of management.

J. Alexander's Restaurants

We currently have Cook opportunities in several locations, including: Available schedules and pay rates vary by location, and our Recruiting team will work with you to identify the opportunity that best matches your location, experience, schedule, and compensation needs. Our Cooks prepare menu items according to established recipes and production requirements while helping ensure food is ready for service on time and presented consistently.

Cook - Daytime Position

As a Dietary Cook, you are responsible for preparing and serving meals according to the menu, monitoring methods of food handling, preparation, meal service, and equipment cleaning. You will also safely and efficiently provide nutritionally appropriate food to residents for the purpose of maintaining and enhancing their overall health.

Church Creek

Dietary Cook

[AW]-iCims

ADAPTED_NOW

Prepping, seasoning, and cooking food according to recipes, quantity calls, and specification while maintaining portion control systems . Inspecting food preparation and serving areas, tools, and equipment to ensure observance of safe, sanitary food-handling practices .

Cook Jobs in Gurnee, IL

Lead Cook - L'Americain - 2nd Shift Full House Resorts

Lead Cook - North Shore Steak & Seafood Full House Resorts

Line Cook Texas Roadhouse

Lead Cook Quest Food Management Services LLC

Pastry Cook The Mather in Evanston

Cook Quest Food Management Services LLC

Tournade Cook /seasonal Avolta AG

Cook First Watch

Hospital Cook – Now Hiring Bridgepoint, LLC

Lead Cook - L'Americain - 2nd Shift FHR-Illinois LLC

Lead Cook - North Shore Steak & Seafood FHR-Illinois LLC

Lead Cook - Asia Azteca - 2nd Shift FHR-Illinois LLC

Prep / Pantry Cook Great Wolf Resorts Inc

Broiler Cook Fabio Viviani Hospitality Group

Cook 2 Invited

Prep Cook Maggiano's Little Italy

Prep Cook J. Alexander's Restaurants

Cook - Daytime Position Quest Food Management Services LLC

Dietary Cook Church Creek

Cook Red Lobster

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