NewLine Cook SSPLine CookAtkins, IA$18Ability to read, speak, and understand the English language in order to communicate with guests and take orders. Follow all recipes and practice portion control to prepare, garnish, and present ordered items.
NewPrep Cook SSPPrep CookMechanicsville, IA$18Ability to read, speak, and understand the English language in order to communicate with guests and take orders. Follow all recipes and practice portion control to prepare, garnish, and present ordered items.
Line Cook / Prep Cook / Pizza Cook Lucas Peoria DBA Old ChicaLine Cook / Prep Cook / Pizza CookCoralville, IowaOld Chicago Pizza (OCP) is a well established, full service restaurant concept that has growth opportunities for team members in a full service casual dining restaurant company focusing on beer, pizza and American food. We offer great restaurant culinary careers for prep cooks (concinero / cocinera / Jefe / Jefa) who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant environment.
Line Cook BowldogsLine CookNorth Liberty, IA$15–$18 / hourWe will offer 16 lanes of bowling, 4 lanes of axe throwing, a large arcade center, food and drinks, and a mezzanine with pool and darts, as well as state of the art AV equipment. Our menu will consist mostly of share style items, with various other solo plates like burgers and sandwiches, salads, desserts and more.
Line Cooks O'Charley's Team MembersLine CooksMarion, IowaAt ocharley we offer great full time and part time restaurant kitchen / culinary careers for line cooks who have back of house cooking, chef, saute cook or grill cook experience in a high volume restaurant environment. Healthcare Coverage - Restaurant hourly team members may become eligible for health and welfare plans the first of the month following an ACA measurement period in which average hours worked per week is 30 or greater.
Line Cook Barrel HouseLine CookCoralville, IALine Cooks are assigned to a cooking station (salad, grilling, frying, etc.) and are responsible for working with their teammates to execute orders in a timely manner. Follows the prep recipes - ensures the quality and consistency of every batch recipe that goes from our prep kitchen to the proper workstation on the line.
Lead Line Cook (Hotel Job) Kirkwood Community CollegeLead Line Cook (Hotel Job)Cedar Rapids, IASW, Cedar Rapids, IA 52404,319-398-5572,equity@kirkwood.edu, or the Director of the Office for Civil Rights, U.S. Department of Education, Cesar E. Chavez Memorial Building, 1244 Speer Boulevard, Suite 310, Denver, CO 80204-3582, Telephone:(303) 844-5695FAX: (303) 844-4303, TDD 800-877-8339 Email:OCR.Denver@ed.gov. If you have questions or complaints related to compliance with this policy, please contact the Vice President, Human Resources and Institutional Effectiveness (employees) or the Vice President of Student Services (students), 6301 Kirkwood Blvd.
Line Cook SterlingLine CookCedar Rapids, IowaAs a Line Cook , you will be responsible for enhancing the overall Resident experience through exceptional food production and control of the quality and quantity of all food items prepared in the station: i.e. meats, vegetables, potatoes, bread products, desserts, etc. Ability to read, write and understand the English language in order to direct, manage, hire and train kitchen staff, complete requisitions, read recipes and communicate with other employees as well as Residents and their guests.
Line Cook Grand LivingLine CookCedar Rapids, IAAs a Line Cook, you will be responsible for enhancing the overall Resident experience through exceptional food production and control of the quality and quantity of all food items prepared in the station: i.e. meats, vegetables, potatoes, bread products, desserts, etc. Ability to read, write and understand the English language in order to direct, manage, hire and train kitchen staff, complete requisitions, read recipes and communicate with other employees as well as Residents and their guests.
Line Cook (Hotel Job) Kirkwood Community CollegeLine Cook (Hotel Job)Cedar Rapids, IASpeer Boulevard, Suite 310, Denver, CO 80204-3582, Telephone:(303) 844-5695FAX: (303) 844-4303, TDD 800-877-8339 Email: text-decoration:underline;">OCR.Denver@ed.gov. Trainers are responsible for supervising the learning experiences of students in all areas of The Hotel at Kirkwood Center, The Kirkwood Center for Hospitality Arts and The Kirkwood Center for Continuing Education.
PM Line Cook Barrel HousePM Line CookCoralville, IAPhysically able to lift up to 50 pounds and stand for long periods, including moving safely around kitchen obstacles and through varied floor surfaces. • Keep track of inventory levels for menu items, alerting management and front-of-house staff to low stock situations.
NewLine Cook Carlos O'Kelly'sLine CookMarion, IA$16 / hourPart timeYou’ll learn to prepare all menu items according to our recipes, and specifications and as a member of the Kitchen Team, you will work-in and be cross-trained in all kitchen department roles. To be successful in this role you’ll be regularly required to 1) navigate throughout the restaurant and communicate with guests, 2) move and grasp items up to five pounds, 3) occasionally lift and/or move up to 25 pounds, 4) bend and stoop.
Line Cook IHOPLine CookMarion, IowaWe offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
Kitchen Team Member/Cook Elks Lodge #590Kitchen Team Member/CookIowa City, Iowa$18–$21Responsibilities include handling all line cooking positions, working within a team setting, following directions, adhering to set protocols and recipes. Experience working in kitchens, especially in a catering, concessions, or banquet setting.
Line Cook Elmcrest Country ClubLine CookCedar Rapids, IAHigh-Speed Execution: Prepare and cook items on the menu to order for a la carte service while maintaining speed and accuracy. Banquet Support: Assist in the execution of large-scale banquet menus, ensuring consistent quality for every guest.
Line Cook Applebee'sLine CookMuscatine, IA$14–$18 / hourYou’ll learn to prepare all menu items according to our recipes, and specifications and as a member of the Kitchen Team you will work-in and be cross-trained in all kitchen department roles. Whether we’re helping save a high school prom, or raising money for children battling cancer, we’ve given over $5 million to strengthen the lives and relationships in our communities.
Line Cook - Broil/Grill Texas Roadhouse IncLine Cook - Broil/GrillCoralville, IAIn addition, we offer one of the industry's most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Line Cook Texas RoadhouseLine CookCedar Rapids, IowaCheck out our benefits page at https://careers.becomearoadie.com/us/en for more details. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.
Line Cook Grace ManagementLine CookCoralville, IowaMust have excellent customer service and interpersonal skills to work with various levels of people, associates, and residents. We are seeking individuals who share our commitment to creating exceptional living experiences and who are eager to contribute to a supportive, family-like atmosphere.
Cook Moore VenturesCookMarion, IowaThe ideal candidate will have experience in a fast-paced kitchen environment and be passionate about preparing high-quality food. Little Nashville Cafe is seeking a skilled and motivated Line Cook to join our culinary team.
Evening & Weekend Cook Barrel HouseEvening & Weekend CookMarion, IAPhysically able to lift up to 50 pounds and stand for long periods, including moving safely around kitchen obstacles and through varied floor surfaces. • Keep track of inventory levels for menu items, alerting management and front-of-house staff to low stock situations.
Line Cook SSP Group PLCLine CookCedar Rapids, IAAbility to read, speak, and understand the English language in order to communicate with guests and take orders. Follow all recipes and practice portion control to prepare, garnish, and present ordered items.
NewCook Tribute Eatery & BarCookCoralville, IA$15–$22 / hourOur kitchen team works together to prepare quality food, maintain a clean and organized workspace, and keep service running smoothly. Tribute Eatery & Bar is a neighborhood restaurant serving elevated comfort food, handcrafted cocktails, and memorable dining experiences.
Line Cook Thrive Restaurant GroupLine CookCedar Rapids, IowaYou’ll learn to prepare all menu items according to our recipes, and specifications and as a member of the Kitchen Team you will work-in and be cross-trained in all kitchen department roles. Whether we’re helping save a high school prom, or raising money for children battling cancer, we’ve given over $5 million to strengthen the lives and relationships in our communities.
Lead Line Cook Leisure HotelsLead Line CookAmana, IowaSummary: Prepares food that results in high quality of taste and appearance to satisfy guests and maximize food revenues. Advises supervisor oflow inventory items; assists in receiving items and taking inventory as required.
NewTub Cook 1st Shift Kraft HeinzTub Cook 1st ShiftCedar Rapids, IowaCompany History: Kraft Heinz in Cedar Rapids started as Ashby Soups and was originated in the mid 1980’s by Jamie and Shannon Ashby, along with their mother, using family held recipes for many kinds of soups. Cedar Rapids is a vibrant city, encompassing unique attractions, exciting events, specialty shopping, a dynamic art scene, and a large variety of restaurant and nightlife options.
Bag Cook 1st Shift Kraft HeinzBag Cook 1st ShiftCedar Rapids, IowaCompany History: Kraft Heinz in Cedar Rapids started as Ashby Soups and was originated in the mid 1980’s by Jamie and Shannon Ashby, along with their mother, using family held recipes for many kinds of soups. Cedar Rapids is a vibrant city, encompassing unique attractions, exciting events, specialty shopping, a dynamic art scene, and a large variety of restaurant and nightlife options.
Cook Hospital Housekeeping SystemsCookCoralville, IowaFounded in 1975 as Hospital Housekeeping Systems, today HHS provides services including housekeeping, food, and facility management to nearly 1,000 customers across six industries. Preferred: Culinary experience (cook, cooking, line cook, commercial kitchen, fast food, dietary cook, healthcare foodservice).
NewCook Field Day Brewing Co.CookNorth Liberty, IA$16–$22 / hourOur kitchen supports a full-service restaurant and brewery with a chef-driven menu, rotating craft beer lineup, and a strong focus on quality and hospitality. If you enjoy working with a solid team, staying busy during service, and taking pride in putting out consistently great food, this could be a good fit.
TEMP- Meals on Wheels Cook Horizons, A Family Service AllianceTEMP- Meals on Wheels CookCedar Rapids, IATemporaryStrong communication skills will help you collaborate effectively with your team and problem-solving abilities will serve you well when facing unexpected challenges in meal preparation or kitchen operations. As a Meals on Wheels Cook your day will consist of preparing fresh, nutritious meals tailored to meet the dietary needs of our clients.
Banquet Cook - Part-Time (Hotel Job) Kirkwood Community CollegeBanquet Cook - Part-Time (Hotel Job)Cedar Rapids, IASW, Cedar Rapids, IA 52404, 319-398-5572, equity@kirkwood.edu, or the Director of the Office for Civil Rights, U.S. Department of Education, Cesar E. Chavez Memorial Building, 1244 Spear Boulevard, Suite 310, Denver, CO 80204-3582, Telephone: (303) 844-5695 FAX: (303) 844-4303, TDD 800-877-8339 Email: OCR.Denver@ed.gov. Trainers are responsible for supervising the learning experiences of students in all areas of The Hotel at Kirkwood Center, The Kirkwood Center for Hospitality Arts and The Kirkwood Center for Continuing Education.
Line Cook SCV- GRACE MANAGEMENT INCLine CookCoralville, IA$18–$20 / hourPart timeMust have excellent customer service and interpersonal skills to work with various levels of people, associates, and residents. We are seeking individuals who share our commitment to creating exceptional living experiences and who are eager to contribute to a supportive, family-like atmosphere.
Cook PerkinsCookCedar Rapids, IowaWith its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins American Food Co. is a dining favorite with a solid and respected reputation in the marketplace. At Perkins, we’re always updating our menu with fresh, flavorful and innovative items that take their place right alongside Perkins’ iconic guest favorites, some of which have been on our menu for more than 30 years.
Cook Perkins & Marie Callender's LLC (Inactive)CookCedar Rapids, IAEducational Assistance with DeVry University with complimentary laptop Immediate Family Members are also eligible Competitive Pay with Service Award Incentive Get paid daily through Daily Pay Comprehensive Health Benefits including Medical Dental Vision and more. Throughout its history Perkins Restaurant & Bakery has remained true to its mission of providing guests with personalized service and delicious homestyle food at a great value.
Line Cook Granite City Food & Brewery LtdLine CookCedar Rapids, IAJob Summary: To produce and maintain the quality of menu items assigned to your station according to the company's menu recipes and specifications. Recipe Adherence -- 100% recipe knowledge when prepping or assisting with any other production step.
Prep Cooks O'Charley's Team MembersPrep CooksMarion, IowaHealthcare Coverage - Restaurant hourly team members may become eligible for health and welfare plans the first of the month following an ACA measurement period in which average hours worked per week is 30 or greater. At ocharley we offer great full time and part time restaurant culinary careers for prep cooks who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant environment.
Cook - Entry Level Riverside Casino & Golf ResortCook - Entry LevelRiverside, IA$15.50–$17 / hourEssential Functions: Ensure operational quality aspects are met, helping to create high quality product that is eye appealing and flavorful. This position must be able to work in all assigned stations in the kitchen, assisting the Cook Level III and Sous Chef in everyday workings of the kitchen.
Cook Full-Time for Main Campus Oaknoll Retirement ResidenceCook Full-Time for Main CampusIowa City, IANot only are we a community focused not-for-profit, but we offer a wide range of employee benefits including: competitive pay, paid time off, retirement plan with company contributions, 40% off employee meals, free use of our gyms and pool, weekly access to a Nurse Practitioner free of charge, onsite parking, tuition reimbursement, scholarship program, and student loan repayment assistance, along with medical, dental, vision, life, FSAs, and voluntary short-term and long-term disability insurances for eligible employees. Our Cooks help CREATE home for our residents, building lasting relationships with them and other staff members.
Cook 30hopCookCoralville, IA$15–$22 / hourSince opening our first location in Iowa, we have continued to expand across the Midwest while remaining committed to exceptional hospitality, quality food, and creating opportunities for our team members to grow professionally. Whether you enjoy food preparation, working the line during service, or a mix of both, we offer opportunities to develop your skills and grow within a fast-paced, team-oriented environment.
Cook Red LobsterCookCoralville, IowaPart timePrepping, seasoning, and cooking food according to recipes, quantity calls, and specification while maintaining portion control systems. Inspecting food preparation and serving areas, tools, and equipment to ensure observance of safe, sanitary food-handling practices.
Cook CassiaCookCedar Rapids, IowaAs a Cassia community, we are dedicated to fostering fullness of life for older adults by providing compassionate, high-quality care. Stoney Point Meadows , a Cassia community, is hiring a Cook to join our beautiful campus with highly trained professional, caring, and dedicated staff.
NewBreakfast Cook Hy-VeeBreakfast CookCoralville, IowaAccountable and Reports to: District Store Director; Store Manager; Assistant Managers of Store Operations, Perishables, and Health Wellness Homes; Food Service Manager; Market Grille Department Manager, Assistant Market Grille Department Manager. Prepares various breakfast foods for the Hy-Vee Market Grille and is responsible for all hot foods and cold foods including available heat-and-eat varieties.
NewMarket Grille Cook Hy-VeeMarket Grille CookCedar Rapids, IowaAccountable and Reports to: District Store Director; Store Manager; Assistant Manager of Store Operations, Perishables, and Health Wellness Home; Food Service Manager; Market Grille Department Manager; Assistant Market Grille Department Manager; Positions that Report to you: None. Must be able to perform the following physical activities: Climbing, balancing, stooping, kneeling, reaching, standing, walking, pushing, pulling, lifting, grasping, feeling, talking, hearing, and repetitive motions.
Hy-Chi Cook Hy-VeeHy-Chi CookIowa City, IowaAssists customers by: escorting them to the products for which they’re looking, securing products that are out of reach, loading or unloading heavy items, making note of and passing along customer suggestions or requests, performing other tasks in every way possible to enhance the shopping experience. Accountable and Reports to: District Store Director; Store Manager; Assistant Managers of Store Operations, Perishables, Health Wellness Home; Food Service Director; Hy-Chi Department Manager; Assistant Hy-Chi Department Manager; Service Managers.
Cook Presbyterian Homes & ServicesCookMarion, IowaFull timeOur Biblical Framework and “Love One Another” Christian ministry theme (John 13:34) guide every action and help us to focus on our Mission: To honor God by enriching the lives and touching the hearts of older adults. YOU become part of the most important resource in our ministry--focused on helping to understand people's needs and working together to be supportive and empowering in ord er to build a vibrant and thriving community.
Cook I - 100% University of IowaCook I - 100%Iowa City, IAUniversity of Iowa Health Care-recognized as one of the best hospitals in the United States-is Iowa's only comprehensive academic medical center and a regional referral center. Each day more than 12,000 employees, students, and volunteers work together to provide safe, quality health care and excellent service for our patients.
Cook I - 50% University of IowaCook I - 50%Iowa City, IAUniversity of Iowa Health Care-recognized as one of the best hospitals in the United States-is Iowa's only comprehensive academic medical center and a regional referral center. Each day more than 12,000 employees, students, and volunteers work together to provide safe, quality health care and excellent service for our patients.
NewCook I - 50% time - North Liberty Hospital University of IowaCook I - 50% time - North Liberty HospitalIACharacteristic Duties and Responsibilities: Prepares and cooks meats, fish, vegetables, gravies, cereals, soups, fruits, bakery products and other forms of food. Assists in on-the-job training and assist in directing the work of food service workers, students and other employees within area of assignment.
Cook (P1-1384511-1) Panda Restaurant Group IncCook (P1-1384511-1)Cedar Rapids, IAWith close to 2800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment, and work quickly without losing accuracy.
NewCook II - 100% University of IowaCook II - 100%Iowa City, IAThe University of Iowa Health Care department of Food and Nutrition Services is seeking a Cook II, under general supervision, supervises and participates in production of large-scale menu items, and in the sanitation of cooking equipment and facilities. University of Iowa Health Care-recognized as one of the best hospitals in the United States-is Iowa's only comprehensive academic medical center and a regional referral center.