548 Results for

Cook Jobs in Nashville, TN

Jobs

New!

Nashville, TNToday

$16.66–$16.66 Per Hour

Collaboration: Working closely with other kitchen staff, including cooks, dietary aides, and food service managers, to ensure timely meal service and adherence to dietary requirements. Managing food inventory, including keeping an accurate count of supplies, submitting monthly reports to the Health Coordinator, and requesting approval for any menu changes.

Lebanon, TN23 days ago

So, if you’re making pancakes for breakfast or cooking breakfast for dinner, every shift is a chance to work with heart, hustle, and a team that’s got your back.

More Perks, Just Because: 35% Discount on Cracker Barrel Food and Retail items | Exclusive Biscuit Perks like discounts on home, travel, cell phones, and more!

New!

Nashville, TNToday

p>Prepare food items and ingredients needed for menu items (including but not limited to sushi, maki, nigiri and sashimi) according to prescribed recipes and/or special requests. More detail about Sushi-san - Nashville part of Lettuce Entertain You Restaurants, please visit https://culinaryagents.com/entities/756292-Sushi-san---Nashville

Nashville, TN29 days ago

$15–$18 Per Hour

Totaling 17,890 square feet, including a first-floor Rosé lounge, second-floor dining, and private dining space and a third-floor rooftop space, this is a stand out location in Nashville.

Line Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications.

Nashville, TN29 days ago

p>Line Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications.

Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.

Nashville, TN8 days ago

$20–$22 Per Hour

p>- Checks, prior to the start of the shift, the par and stock levels of all salad ingredients, cold appetizers, dessert items, condiments, garnishes, equipment, chilled plates, and other service plateware and small wares to ensure sufficient quantity for the demands of the business.

POSITION SUMMARY: The primary function of the Line Cook role is to prepare ingredients and maintain stations used in the cooking process while ensuring the kitchen remains clean, sanitized, and operating safely.

Nashville, TN13 days ago

$20–$22 Per Hour

New!

Nashville, TN1 day ago

You assist your teammates with food preparation during peak periods, substitute for other cooks during emergencies, help to close the kitchen, coordinate with fellow employees to meet guests' needs, fill in where needed, run orders, and supervise staff to ensure proper workflow. Before you begin cooking, you inspect, clean, and maintain preparation areas, including equipment, work surfaces, or serving areas to ensure safe and sanitary food-handling practices.

New!

Nashville, TN1 day ago

p>What We're Looking For Prior experience in a professional kitchen is strongly preferred Solid knowledge of food prep, sanitation, and cooking techniques A strong work ethic and sense of urgency Team-oriented attitude with great communication skills Ability to work on your feet for extended periods and lift up to 50 lbs A growth-oriented attitude - always seeking to improve, innovate, and lead. Work in a Chef-led high-performance kitchen environment Be part of a culture that celebrates creativity, teamwork, and excellence Endless opportunities for growth, learning, and career development Make a real impact while having fun doing what you love.

New!

Nashville, TN1 day ago

New!

Nashville, TN1 day ago

As a company, we're passionate about inspiring genuine moments, promoting social activity, and interacting with every person that walks through the door.

The Goat seeks to hire line cooks to join Goat Nation in Nashville, TN at LC Sobro!

New!

Nashville, TN1 day ago

Our Line Cook will participate in outlet culinary activities, including hot and cold food preparation, saucier, butchery and fabrication, ala carte Hot line with tickets, banquet prepping, merchandise handling, ware washing, cleanliness and sanitation procedures.

New!

Nashville, TN1 day ago

This person is driven to create meaningful experiences for our hosts, guests, and community while simultaneously ensuring the success and profitability of our unique culinary offerings at Dolly Parton's SongTeller Hotel featuring 245 rooms, two F&B Entertainment venues, a market, and Dolly Parton's Museum. Our Lead Line Cook will participate in all culinary activities, including hot and cold food preparation, saucier, butchery and fabrication, ala carte Hot line with tickets, banquet cooking, expo and merchandise handling, ware washing, cleanliness and sanitation procedures.

Nashville, TN30+ days ago

About Us: BBB was founded in 2008 by James Beard award-winning and Michelin-recommended chef John Currence with a mission to elevate the most important meal of the day. It is our goal and expectation to provide the finest and highest quality food, drink and service to every guest who passes through our doors.

New!

Nashville, TN1 day ago

p>Southern Hospitality Company, an entity of Southern Land Company, is headquartered in Nashville, TN and is seeking a line cook to open our new Italian restaurant, Lupo Notte. In support of our single family and multifamily projects, we also undertake key retail, office, and recreation developments to craft convenient, complete communities.

New!

Nashville, TN1 day ago

$13–$16 Per Hour

li>Trabajo en equipo: Trabajar en cercana colaboración con otros miembros del equipo de la cocina para garantizar que todos los alimentos se preparen de manera oportuna y correcta, lo que contribuye a un funcionamiento fluido de la cocina. En un restaurante de ritmo rápido y alto volumen, serás responsable de:

Freidora: Dominar la estación de fritura, asegurándose de que todos los productos fritos se cocinen a la perfección con la textura crujiente y el sabor adecuados.

Nashville, TN22 days ago

Although not skilled in all stations, a Line Cook II is hyper-specialized and has a proven ability to execute all menu items properly from prep to plate and deliver top-quality dishes from two or more stations. As Line Cook II, you thrive in fast-paced environments and positively influence the team by demonstrating highly skilled abilities of two stations and remaining calm during a busy service.

Nashville, TN30+ days ago

Although not skilled in all stations, a Line Cook II is hyper-specialized and has a proven ability to execute all menu items properly from prep to plate and deliver top-quality dishes from two or more stations. As Line Cook II, you thrive in fast-paced environments and positively influence the team by demonstrating highly skilled abilities of two stations and remaining calm during a busy service.

New!

Nashville, TN1 day ago

li>Checks, prior to the start of the shift, the par and stock levels of all salad ingredients, cold appetizers, dessert items, condiments, garnishes, equipment, chilled plates, and other service plateware and small wares to ensure sufficient quantity for the demands of the business.

The primary function of the line cook role is to prepare ingredients and maintain stations used in the cooking process while ensuring the kitchen remains clean, sanitized, and operating safely.

New!

Nashville, TN1 day ago

The primary function of the line cook role is to prepare ingredients and maintain stations used in the cooking process while ensuring the kitchen remains clean, sanitized, and operating safely.

New!

Nashville, TN1 day ago

p>As a Line Cook, you will be an integral part of our kitchen team, responsible for preparing and cooking various dishes with precision and efficiency. Your role will involve collaborating with the culinary team to ensure timely and consistent delivery of high-quality meals to our guests.

New!

Nashville, TN1 day ago

p>From artfully prepared seafood and steaks paired with imaginative cocktails to exceptional service, Eddie V's provides a place where you can enjoy being part of one of the most alluring restaurants while thriving in a nurturing work environment that encourages growth.

With genuine hospitality, our Line Cooks will prepare high-quality food items to order while exceeding guest expectations by following recipe and presentation guidelines.

New!

Nashville, TN1 day ago

Responsibilities include food quality management, training, safety and sanitation practices, and execution to offer fresh and delicious goods to our guests daily. In a world full of quick service options,

Note: While essential elements of this job are described above, they may be subject to change at any time.

New!

Nashville, TN1 day ago

This role ensures high-quality food preparation, consistency in presentation,and smooth coordination of line operations, supporting both daily service and team development.

The Lead Line Cook applies advanced culinary expertise in à la carte cooking while serving as the leader on the production line.

Nashville, TN22 days ago

Our most successful team members are deeply committed to serving seniors and align closely with our core values: Trust, Respect, Teamwork, Dignity, Integrity, Ownership, and Learning. As a Line Cook at Belmont Village Senior Living, you will perform multi-functional duties related to food preparation, set-up, service and clean-up in our senior living community commercial kitchen.

New!

Nashville, TN1 day ago

$21–$23 Per Hour

With a commitment to becoming 100% locally-sourced, we are now embarking on an expansion phase, opening new locations and furthering our mission of transparency in sourcing and cooking while supporting local farmers, communities, and chefs. Your passion for cooking delicious food will be evident as you learn and eventually master various cooking stations, ensuring each recipe is prepared consistently to showcase the best of the season.

Nashville, Tennessee30+ days ago

$18–$22

li>You will assist your teammates with food prep during peak periods, substitute for other cooks during emergencies, help to close the kitchen, coordinate with fellow employees to meet guests' needs, fill in where needed, run orders, and supervise staff to ensure proper workflow. We've been regularly voted the "Best Pizza" in Nashville, and our excellent food is second only to the exceptional customer service we provide.

We know that our customers love coming to Pizza Perfect because of our team of professional and friendly employees.

New!

Nashville, TN1 day ago

$19–$22 Per Hour

li>Prepares a variety of food items using knives, electric mixers, immersion blenders, food processors, scales, and portion bags.

Medical, dental, and vision insurance plans, and medical and dependent care flexible spending accounts for full-time Snoozers (30+ hours/week) after hanging with us for a year.

Nashville, Tennessee30+ days ago

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THIS ORGANIZATION PARTICIPATES IN THE FEDERAL E-VERIFY PROGRAM TO CONFIRM THAT YOU ARE AUTHORIZED TO WORK IN THE U.S.

Ability to work safely and quickly with kitchen utensils, such as knives, and kitchen equipment in order to efficiently prepare food ingredients.

New!

Nashville, TN1 day ago

li>Checks, prior to the start of the shift, the par and stock levels of all salad ingredients, cold appetizers, dessert items, condiments, garnishes, equipment, chilled plates, and other service plateware and smallware's to ensure sufficient quantity for the demands of the business.

Rotates and restocks all pantry food items, condiments, plateware, smallware's, equipment and supplies throughout the shift to ensure sufficient stock and back-up levels for the demands of the business.

Nashville, TN30+ days ago

From a full menu of familiar food and drink to competitive play on our sand volleyball courts, we're always pursuing a better way. As a company, we're passionate about inspiring genuine moments, promoting social activity, and interacting with every person that walks through the door.

Nashville, TN14 days ago

$15–$20 Per Hour

p> • Cooking Duties: Operate various kitchen equipment (e.g., grills, fryers, ovens) and monitor cooking times and temperatures.

• Station Management: Manage assigned station (e.g., grill, sauté, prep) and set up necessary equipment and supplies for service.

New!

Nashville, TN1 day ago

li>Ability to work safely and quickly with kitchen utensils, such as knives, and kitchen equipment in order to efficiently prepare food ingredients.

Strong interpersonal skills in order to work effectively with kitchen and front of the house employees to provide overall guest satisfaction.

Nashville, Tennessee30+ days ago

li>Maintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation.

Hospitality Starts Here:
Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey.

Franklin, TN30+ days ago

Our sister concepts, Ruby Slipper Café and Ruby Sunshine, serve up craveable, from-scratch brunch with the spirit, soul, and hospitality of New Orleans at the heart of everything we do. Born from a cozy café in New Orleans Mid-City neighborhood, The Ruby Slipper Restaurant Group has grown into 26 brunch restaurants across the Southeast!

New!

Nashville, TN1 day ago

p>- Checks, prior to the start of the shift, the par and stock levels of all salad ingredients, cold appetizers, dessert items, condiments, garnishes, equipment, chilled plates, and other service plateware and smallware's to ensure sufficient quantity for the demands of the business.

- Rotates and restocks all pantry food items, condiments, plateware, smallware's, equipment and supplies throughout the shift to ensure sufficient stock and back-up levels for the demands of the business.

New!

Nashville, TN1 day ago

li>Checks, prior to the start of the shift, the par and stock levels of all salad ingredients, cold appetizers, dessert items, condiments, garnishes, equipment, chilled plates, and other service plateware and smallware's to ensure sufficient quantity for the demands of the business.

Nashville, Tennessee30+ days ago

Hospitality Starts Here:
Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey.

Franklin, TN30+ days ago

li>The pastry line cook is responsible for the day-to-day operations in the pastry kitchen as well as the production of seasonal breads, cakes, pies, chocolates, and pastries.

The Pastry Line Cook will have the opportunity to work with the seasons of middle Tennessee in creating unique, product driven delights that fully utilize the wealth of amazing produce that we have on property.

New!

Nashville, TN1 day ago

$18–$22 Per Hour

Located on the ground floor of the Thompson Nashville, Marsh House features a raw bar, an extensive and eclectic wine list, and handcrafted cocktails all served with refined Southern hospitality. Must be familiar with all phases of food preparation, specifically maintaining the cleanliness and sanitation of the raw bar area and proper storage and organization of the seafood items.

New!

Nashville, TN1 day ago

li>Preparing food including cleaning and cutting the ingredients and cooking main dishes, appetizers, and snacks.

Key duties of line cook/prep cook:

Assisting with stocking and setting up the kitchen stations.

Nashville, TN30+ days ago

Ability to sustain direct contact with the public; must establish a high degree of customer service, (smile, eye contact, positive personal presentation, etc.), and high-volume interaction with guests and staff. An epic blend of full-service and focused hotels in major cities, Sonesta's uniquely diverse portfolio of owned, managed, and franchised properties makes us everywhere you want to be.

New!

Nashville, TN1 day ago

Healthcare Coverage - Restaurant hourly team members may become eligible for health and welfare plans the first of the month following an ACA measurement period in which average hours worked per week is 30 or greater.

Springfield, TN30+ days ago

At ocharley we offer great full time and part time restaurant kitchen /culinary careers for line cooks who have back of house cooking, chef, saute cook or grill cook experience in a high volume restaurant environment. Healthcare Coverage- Restaurant hourly team members may become eligible for health and welfare plans the first of the month following an ACA measurement period in which average hours worked per week is 30 or greater.

New!

Nashville, TN1 day ago

p>Makeready LLC and its affiliated entities are proud to encourage and support an environment where everyone can be a successful team member as their true independent self.

At The Joseph in Nashville, we believe true luxury is both seen and unseen—defined as much by the precision behind the curtain as the experience in front of it.

New!

Nashville, TN1 day ago

li>Checks, prior to the start of the shift, the par and stock levels of all salad ingredients, cold appetizers, dessert items, condiments, garnishes, equipment, chilled plates, and other service plateware and smallware's to ensure sufficient quantity for the demands of the business.

Nashville, TN30+ days ago

Inspect and clean food preparation areas, such as equipment and work surfaces or serving areas to ensure safe and sanitary food-handling practices. Ensure food is stored and cooked at correct temperature by regulating the temperature of ovens, broilers, grills, and roasters.

Nashville, TN27 days ago

$15–$18 Per Hour

p>Line Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications.

- Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.

Germanttown, Tn17 days ago

$16–$21 Per Hour

p>Line Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications.

- Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.

New!

Nashville, TN1 day ago

li>Complete necessary food and station preparations prior to opening of the restaurant/dining outlet or cafe in order to ensure that guests are served promptly and efficiently during the operating hours. He/she is also responsible for ensuring the cleanliness, sanitation, and safety in the kitchen and work areas while minimizing waste and maximizing cost/production ratio.

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Cook Jobs in Nashville, TN

Food Service Worker/Cook | Onsite - Contract TalentBurst, Inc.

Cook Cracker Barrel Old Country Store

Sushi Cook Sushi-san - Nashville

Line Cook The Hampton Social

Line Cook Ella's by Christian Petroni

Line Cook - Sun Diner, Nashville TC Restaurant Group

Line Cook - Luke's 32 Bridge TC Restaurant Group

Line Cook Pizza Perfect

Line Cook M Street

Kayne Prime Line Cook M Street

Line Cook Lifestyle Communities

Line Cook Songteller Hotel

Lead Line Cook Songteller Hotel

Line Cook Big Bad Breakfast

Line Cook Southern Land Company

Line Cook | Cocinero De La Linea Torchy's Tacos

Line Cook II - Soho House Nashville Soho House & Co.

Line Cook II - Soho House Nashville Soho House UK Ltd

Line Cook - Jason Aldean's Kitchen + Rooftop Bar, Nashville TC Restaurant Group

Line Cook - Posty's, Nashville TC Restaurant Group

Line Cook Evening Entertainment Group

Line Cook Eddie V's Prime Seafood

Line Cook Pihakis Restaurant Group

Lead Line Cook Hyatt Hotels

Line-cook Belmont Village, L.P.

Line Cook, OPENING TEAM Naked Farmer

Pizza Cook Pizza Perfect

Line Cook Snooze An Am Eatery

Line Cook Happy Does Nashville

Line Cook - Miranda Lambert's Casa Rosa TC Restaurant Group

Line Cook Lifestyle Communities Ltd

Line Cook Noir Kitchen and Cocktails

Line Cook Good Time Design

Line Cook Oak Steakhouse Nashville

Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey.

Culinary Shift Lead & Line Cook Ruby Slipper & Ruby Sunshine

Line Cook - Lainey Wilson's Bell Bottoms Up Jason Aldean's, Gatlinburg

Line Cook - Miranda Lambert's Casa Rosa Jason Aldean's, Gatlinburg

Line Cook O-Ku Sushi Nashville

Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey.

Pastry Line Cook Southall

Lead Line Cook/Jr Sous Marsh House

Line Cook/Prep Cook Pizza Perfect

Cook - AM&PM - Line & BQT Sonesta Great Bay Beach Resort & Casino

Line Cooks - Bellevue O'Charley's

Line Cooks O'Charley's Team Members

Line Cook MAKEREADY

Line Cook - Lainey Wilson's Bell Bottoms Up Lainey Wilson's Bell Bottoms Up

Line Cook Bavarian Bierhaus

Line cook Noir Kitchen and Cocktails

PM Line Cook & Dishwasher Taco Mamacita

Holiday Inn & Suites Nashville Downtown - Line Cook Aimbridge Hospitality

Get noticed by top employers!

Hospitality Starts Here:
Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey.

Hospitality Starts Here:
Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey.