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JobsJobs in TennesseeJobs in Northeast, TNHospitality Jobs in Northeast, TNKitchen Jobs in Northeast, TNCook Jobs in Northeast, TN
326 Results for

Cook Jobs in Northeast, TN

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Jobs

Lead Line Cook/Jr Sous Marsh House

Lead Line Cook/Jr Sous
Nashville, TN
  • $18–$22 / hour

Located on the ground floor of the Thompson Nashville, Marsh House features a raw bar, an extensive and eclectic wine list, and handcrafted cocktails all served with refined Southern hospitality. Must be familiar with all phases of food preparation, specifically maintaining the cleanliness and sanitation of the raw bar area and proper storage and organization of the seafood items.

30+ days ago

Line Cook Noir Kitchen and Cocktails

Line Cook
Nashville, TN
  • $15–$20 / hour

They work closely with other kitchen staff to ensure a smooth flow of operations and contribute to maintaining an organized, clean, and safe kitchen environment. • Cooking Duties : Operate various kitchen equipment (e.g., grills, fryers, ovens) and monitor cooking times and temperatures.

30+ days ago

AM (Breakfast) Line Cook Marsh House

AM (Breakfast) Line Cook
Nashville, TN

Located on the ground floor of the Thompson Nashville, Marsh House features a raw bar, an extensive and eclectic wine list, and handcrafted cocktails all served with refined Southern hospitality. QED Hospitality is a restaurant operations management group, focused on running Food & Beverage operations in boutique hotels and exclusive sites nationally.

30+ days ago

Line Cook Ella's by Christian Petroni

Line Cook
Nashville, TN

Line Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications. Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.

30+ days ago

Sautee cook Noir Kitchen and Cocktails

Sautee cook
Nashville, TN
  • $17–$19 / hour

Line Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications. - Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.

30+ days ago

Fry cook Noir Kitchen and Cocktails

Fry cook
Nashville, TN
  • $17–$19 / hour

Line Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications. - Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.

30+ days ago

Line Cook Marsh House

Line Cook
Nashville, TN
  • $16–$21 / hour

Located on the ground floor of the Thompson Nashville, Marsh House features a raw bar, an extensive and eclectic wine list, and handcrafted cocktails all served with refined Southern hospitality. QED Hospitality is a restaurant operations management group, focused on running Food & Beverage operations in boutique hotels and exclusive sites nationally.

30+ days ago

Overnight In Room Dining Cook Marsh House

Overnight In Room Dining Cook
Nashville, TN
  • $16–$20 / hour

The Overnight Cook is responsible for preparing and cooking overnight orders with consistency and quality, as well as completing prep and kitchen setup tasks to ensure a smooth start for the next day’s service. Located on the ground floor of the Thompson Nashville, Marsh House features a raw bar, an extensive and eclectic wine list, and handcrafted cocktails all served with refined Southern hospitality.

30+ days ago

Line cook Noir Kitchen and Cocktails

Line cook
Nashville, TN
  • $15–$18 / hour

Line Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications. - Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.

30+ days ago

PM Raw Bar/Line Cook Marsh House

PM Raw Bar/Line Cook
Nashville, TN
  • $18–$22 / hour

Prepare and present raw bar offerings including oysters, shrimp, crab, shellfish, seafood towers, and other cold seafood preparations. This role combines traditional line cook responsibilities with specialized raw bar production, requiring exceptional attention to detail, food safety knowledge, knife skills, and a passion for seafood.

30+ days ago

Line Cook - We Do Days! Ruby Slipper Restaurant Group

Line Cook - We Do Days!
Franklin, TN

Responsible for performing other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates. Born from a small restaurant in New Orleans’ Mid-City neighborhood, Ruby Slipper Restaurant Group has grown to operate two brands with over 20 restaurants throughout the Southeast (and still growing!).

22 days ago

Pizza Cook Pizza Perfect

Pizza Cook
Nashville, Tennessee
  • $18–$22

Pizza Perfect Hillsboro Village is currently hiring for a full-time Restaurant Cook to perform food prep duties and keep the kitchen area functioning smoothly in the Nashville, TN area. You also maintain a well-functioning kitchen environment by keeping things clean and making sure kitchen appliances are working correctly.

30+ days ago

Pizza Cook (Ovens/Expo) Pizza Perfect

Pizza Cook (Ovens/Expo)
Nashville, Tennessee
  • $18–$22

Pizza Perfect Hillsboro Village is currently hiring for a full-time Restaurant Cook to perform food prep duties and keep the kitchen area functioning smoothly in the Nashville, TN area. As an independently owned restaurant, Pizza Perfect makes handmade pies comprised of fresh ingredients and baked to order in our gas-fired ovens.

30+ days ago

Line Cook NY Pie

Line Cook
Nashville, Tennessee
  • $18–$21

Description: Responsible for preparing, seasoning, and cooking food items in various stations according to restaurant specifications, ensuring high-quality dishes are produced efficiently in a fast-paced environment. Expeditor Description: Acts as the vital link between the kitchen (back of house) and service staff (front of house), ensuring food is prepared correctly, garnished properly, and delivered to guests promptly.

30+ days ago

Line Cook Supervisor - Jason Aldean's Kitchen and Rooftop Bar TC Restaurant Group

Line Cook Supervisor - Jason Aldean's Kitchen and Rooftop Bar
Nashville, TN
  • $24 / year

Checks, prior to the start of the shift, the par and stock levels of all salad ingredients, cold appetizers, dessert items, condiments, garnishes, equipment, chilled plates, and other service plateware and smallwares to ensure sufficient quantity for the demands of the business. - Maintains the highest degree of sanitation, cleanliness, and food safety for work area to include prep tables, counter tops, refrigeration units, floors, walls, and shelving.

21 days ago

Line Cook - Posty's, Nashville TC Restaurant Group

Line Cook - Posty's, Nashville
Nashville, TN
  • $20–$22 / hour

Checks, prior to the start of the shift, the par and stock levels of all salad ingredients, cold appetizers, dessert items, condiments, garnishes, equipment, chilled plates, and other service plateware and small wares to ensure sufficient quantity for the demands of the business. POSITION SUMMARY: The primary function of the Line Cook role is to prepare ingredients and maintain stations used in the cooking process while ensuring the kitchen remains clean, sanitized, and operating safely.

26 days ago

Line Cook - Sun Diner, Nashville TC Restaurant Group

Line Cook - Sun Diner, Nashville
Nashville, TN
  • $20–$22 / hour

Checks, prior to the start of the shift, the par and stock levels of all salad ingredients, cold appetizers, dessert items, condiments, garnishes, equipment, chilled plates, and other service plateware and small wares to ensure sufficient quantity for the demands of the business. POSITION SUMMARY: The primary function of the Line Cook role is to prepare ingredients and maintain stations used in the cooking process while ensuring the kitchen remains clean, sanitized, and operating safely.

26 days ago

Line Cook - Jason Aldean's Kitchen + Rooftop Bar, Nashville TC Restaurant Group

Line Cook - Jason Aldean's Kitchen + Rooftop Bar, Nashville
Nashville, TN
  • $20–$22 / hour

Checks, prior to the start of the shift, the par and stock levels of all salad ingredients, cold appetizers, dessert items, condiments, garnishes, equipment, chilled plates, and other service plateware and small wares to ensure sufficient quantity for the demands of the business. POSITION SUMMARY: The primary function of the Line Cook role is to prepare ingredients and maintain stations used in the cooking process while ensuring the kitchen remains clean, sanitized, and operating safely.

21 days ago

Line Cook - Luke's 32 Bridge TC Restaurant Group

Line Cook - Luke's 32 Bridge
Nashville, TN
  • $20–$22 / hour

Checks, prior to the start of the shift, the par and stock levels of all salad ingredients, cold appetizers, dessert items, condiments, garnishes, equipment, chilled plates, and other service plateware and small wares to ensure sufficient quantity for the demands of the business. POSITION SUMMARY: The primary function of the Line Cook role is to prepare ingredients and maintain stations used in the cooking process while ensuring the kitchen remains clean, sanitized, and operating safely.

26 days ago

Line Cook Cru Bar & Grill

Line Cook
Murfreesboro, TN
  • $15–$20 / hour

Line Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications. - Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.

30+ days ago
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