Line cook Booker's Restaurant & BarLine cookPhiladelphia, PA$18–$22 / hourWe are a bustling, high-volume restaurant serving American fare with a Creole influence. We offer a professional working environment with leadership committed to helping team members succeed.
Line Cook - Part Time Brandywine Museum of ArtLine Cook - Part TimeChadds Ford, PATo assist in the timely production of high-quality food and service in the Millstone Cafe during the seasonal period, and to support internal and external catered events under the guidance of the Executive Chef. RESPONSIBILITIES: Prepare basic components of each item on the menu in a timely and sanitary manner using the Executive Chef's proven recipes.
NewCook-- Corporate Dining Brock & Company Inc.Cook-- Corporate DiningWEST CHESTER, PAStaff will observe all verbal and written instructions regarding menu production, recipe methods, cooking techniques and food presentation. The production, preparation and cooking of foods to include soups, sauces, salads, entrees, catering and all other items determined by the Chef Manager.
NewCook - Aqua Pennsylvania AramarkCook - Aqua PennsylvaniaBryn Mawr, PASurrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes beyond food preparation ? experimenting with different cuisines, flavors, and cooking styles. Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage.
NewCook AramarkCooknew castle, DESurrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes beyond food preparation ? experimenting with different cuisines, flavors, and cooking styles. Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage.
NewLead Cook AramarkLead CookNew Castle, DEProven knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as proper food handling, sanitation, and storage. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
Lead Cook - West Chester Univ. AramarkLead Cook - West Chester Univ.West Chester, PAProven knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as proper food handling, sanitation, and storage. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
Cook - West Chester Univ. AramarkCook - West Chester Univ.West Chester, PASurrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes beyond food preparation ? experimenting with different cuisines, flavors, and cooking styles. Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage.
NewCook- Corporate Dining Brock & Company Inc.Cook- Corporate DiningWest Chester, PAStaff will observe all verbal and written instructions regarding menu production, recipe methods, cooking techniques and food presentation.----Responsibilities:The production, preparation and cooking of foods to include soups, sauces, salads, entrees, catering and all other items determined by the Chef Manager. Essential requirements:Comprehension of both verbal and written food recipes, production orders, cooking instructions and techniques in to preparation of daily menus.
Kitchen Manager Tasty Table CateringKitchen ManagerBerwyn, PAWorking closely with the Executive Chef and reporting to the General Manager, the Kitchen Manager is responsible for ordering, inventory, and prep scheduling, while also performing basic line cook and food prep duties. Tasty Table is seeking a Kitchen Manager to oversee the day-to-day operational flow of the kitchen and ensure that all food orders and deliveries go out accurately and on time.
Line Cook/Prep Cook Teds Montana GrillLine Cook/Prep CookNewark, DelawareFrom a bowl of half sours to our two-dollar bills, we empower each team member to deliver Big Sky Moments in ways that are natural and effortless to Ted’s and our guests. A TMG Line Cook/Prep Cook not only prepares our made-from-scratch food but displays showmanship and interacts with our Guests in our display kitchens.
Job Posting: Line Cook at Rivertown Grill Location: Eddystone, PA (Delco) Position: Line Cook Employment Type: Part-Time / Full-Time Awardingoods SolutionsJob Posting: Line Cook at Rivertown Grill Location: Eddystone, PA (Delco) Position: Line Cook Employment Type: Part-Time / Full-TimeEddystone, PA$10–$14At Rivertown Grill, we value our staff and provide a fast-paced environment where you can refine your culinary techniques, develop leadership skills, and grow within the hospitality industry. After Service: Execute closing procedures, including cleaning your station, sanitizing surfaces, and putting away ingredients according to food safety guidelines.
Cook 2 Line Cook TPG Hotels & ResortsCook 2 Line CookWilmington, DelawareWe are a national operator of hospitality assets across the entire chain scale, from focused-service hotels and lifestyle/resort properties to upper upscale luxury hotels and nautically based hospitality assets. Whether an investment partner or straight third-party operator, we are always operating on behalf of capital partners, and our role as entrusted stewards is to deliver top performance for our guests, investors and to fulfill the brand promise.
Line Cook/ Fry Cook Capano Management CompanyLine Cook/ Fry CookWilmington, DelawareThe successful candidate will also be responsible for cleaning and maintaining the kitchen area and equipment. Prepare ingredients for cooking, including portioning, chopping, and storing food before use.
Line Cook / Cook 322 BBQLine Cook / CookWilmington, DEFull timeAs a Cook at Hill Donut Co., you'll work alongside a dedicated kitchen crew preparing fresh donuts, breakfast items, and signature specialties from scratch. We're looking for experienced cooks to join our team and help deliver the quality our guests expect—every single day.
Line Cook - Iron Hill Brewery & Restaurant Iron Hill Brewery & Restaurant - Rightlane LLCLine Cook - Iron Hill Brewery & RestaurantLancaster, PALine Cooks work collaboratively with the culinary team to prepare food during service, maintain station readiness, and support overall kitchen operations. This position plays a critical role in maintaining kitchen efficiency, ensuring food quality, and supporting a clean, organized, and safe kitchen environment.
Line Cook Strasburg Rail RoadLine CookRonks, PAPart timeVaried shifts depending on operating, event, and train schedules.·Day, evening, weekend and holiday hours are expected.·Work during special events is required i.e. Day Out with Thomas, Christmas season, Mother's Day, Easter, etc, all of which may be outside normal job responsibilities.·Work is primarily indoors, in buildings and train cars, though some time is spent out-of-doors.·Required uniform including apron, jacket, and anti-slip footwear.·Work requires frequent walking and/or standing.·Work requires frequent social contact with Team Members, Guests, and/or third-party vendors.·Occasional exposure to very hot or very cold temperatures.·Exposure to hazardous situations and conditions that may produce cuts or minor burns.·Frequent work in a noisy, distracting, and fast-paced environment.·Regular work with and around alcoholic beverages or ingredients.·Occasional need for personal protective equipment (PPE).·Occasional exposure to hazardous situations and contaminants.·Occasional lifting of up to 50 pounds. QUALIFICATIONS•Must be 18 years of age or older.•1-2 years experience as a Line Cook and/or Prep Cook preferred.•Familiarity with basic cooking terms.•Ability to follow directions and execute a recipe in a timely and efficient manner.•Strong work ethic.•Attentiveness to detail.•Desire to exceed Guest expectations.•Basic knowledge of best practices in food service.•Ability to remain calm and work well under pressure.•ServSafe
Line Cook Chuck Lager Legendary KitchenLine CookWilmington, DE$15–$19 / hourWe offer great restaurant culinary careers for line cooks (cocinero / cocinera) who have back of house cooking, chef, sauté cook, or grill cook kitchen experience in a high-volume restaurant environment. At Chuck Lager America’s Tavern, we are dedicated to creating new stories, adventures you and our guests to share for years to come.
Line Cook Bottleneck ManagementLine CookKing Of Prussia, PennsylvaniaPrepare, season, and cook dishes such as soups, meats, vegetables, or desserts in restaurants May order supplies, keep records and accounts, price items on menu, or plan menu. Wash, peel, cut, and seed fruits and vegetables to prepare them for consumption Understand and follow the food allergy procedure and special orders/restrictions.
Line Cook (Full-time) Philo Ridge Farm & Livestock LLCLine Cook (Full-time)Philadelphia, PAPhilo Road, Charlotte, Vermont, 05445 Job Description: LINE COOK Title: Line Cook Department: Culinary Type: Full-time, Non-exempt, Hourly Report: Culinary Management Location: Philo Ridge Farm, Charlotte, Vermont About Philo Ridge Farm Philo Ridge Farm (PRF) is a nonprofit 501(c)(3) working demonstration farm located in Vermont's Champlain Valley. Through educational initiatives and collaborative partnerships, we seek to deepen our understanding of food systems, environmental stewardship, and the essential role of food and agriculture in building resilient, healthy communities.