NewLine Cook - Immediate Opening Chili'sLine Cook - Immediate OpeningOklahoma City, OKSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - Now Hiring Chili'sLine Cook - Now HiringMustang, OKSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - Part Time Chili'sLine Cook - Part TimeOklahoma City, OKSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - Team Member Chili'sLine Cook - Team MemberOklahoma City, OKSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - Full Time Chili'sLine Cook - Full TimeMustang, OKSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - Flexible Hours Chili'sLine Cook - Flexible HoursMustang, OKSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - Mustang Chili's Chili'sLine Cook - Mustang Chili'sMustang, OKSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - OKC NW Expressway Chili's Chili'sLine Cook - OKC NW Expressway Chili'sOklahoma City, OKSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewCook Rib Crib BBQ, Inc.CookDuncan, OK$13–$15 / hourPhysical & Mental Requirements: • Position requires the employee to perform most of the work from a standing position for long periods of time frequently walking, pushing, pulling, lifting, cutting, carrying, kneeling, or stooping. Cleans work areas, equipment, and utensils, segregates and removes garbage at shift change or when necessary, and steam cleans or hoses garbage containers.
NewPreschool Cook The Learning Experience Corp - Jenks, OKPreschool CookTulsa, OK$15–$17As part of a collaborative team, our Cooks follow state and federal nutrition guidelines, center budget practices, and health and safety protocols to make a meaningful impact in the lives of children, their families, and the communities we serve. Cooks prepare nutritionally balanced, attractive family-style meals for children while helping create a joyful, safe, and thriving environment.
Cook Rib Crib BBQCookDurant, OK$14–$16 / hourPhysical & Mental Requirements: • Position requires the employee to perform most of the work from a standing position for long periods of time frequently walking, pushing, pulling, lifting, cutting, carrying, kneeling, or stooping. Cleans work areas, equipment, and utensils, segregates and removes garbage at shift change or when necessary, and steam cleans or hoses garbage containers.
Line Cook Shangri-LaLine CookMonkey Island, OKTemporaryThe beautiful Shangri-La Resort + Golf Club, located at the tip of Monkey Island in the center of northeast Oklahoma's Grand Lake O' the Cherokees, is currently accepting applications for a Line Cook to join our team. If you're looking for a great way to earn income, gain hands-on experience, and work in a fun and fast-paced environment, we have the perfect opportunity for you in our kitchen.
Line cook / Grill Cook Santa Fe Cattle Company (MRG, LLC)Line cook / Grill CookGlenpool, OKThe Line Cook will be responsible for preparing ingredients, cooking and presenting dishes, and maintaining a clean and organized work area. We are seeking a skilled and experienced Line Cook to join our team and prepare high-quality dishes for our guests.
Line Cook Justin Thompson Restaurant GroupLine CookTulsa, OKCollaborate with the Team: Work closely with the Chef de Cuisine and fellow kitchen staff to ensure the kitchen runs smoothly, assisting with prep work, plating, and kitchen maintenance as needed. Contribute to Culinary Creativity: Work with the culinary team to explore new techniques, ingredients, and presentations that align with Juniper’s commitment to fresh, inventive cuisine.
Line Cook Santa Fe Cattle Company (MRG, LLC)Line CookShawnee, OKSpecials menu abbreviations, Safe food temperatures, Cook times, Plate presentation, Proper portions/weights, Station procedures, Equipment operations, Menu items, knife handling skills, local and State health codes, Kitchen sanitation. While this is intended to be an accurate reflection of the current job, management reserves the right to revise the job or to require that other or different tasks be performed as assigned.
Line Cook- Chips N Ales- WinStar World Casino Traditions Hospitality GroupLine Cook- Chips N Ales- WinStar World CasinoThackerville, OKAs a Line Cook for Traditions Hospitality Group in our full-service establishment, you'll be an essential part of our culinary team, responsible for preparing and cooking high-quality dishes to delight our guests. OUR MISSION: "Traditions believes in exceeding employee and guest expectations by treating them like family and acknowledging them as our most valuable assets.
Line Cook- Kitchen 35- Border Casino Traditions Hospitality GroupLine Cook- Kitchen 35- Border CasinoThackerville, OKAs a Line Cook for Traditions Hospitality Group in our full-service establishment, you'll be an essential part of our culinary team, responsible for preparing and cooking high-quality dishes to delight our guests. OUR MISSION: "Traditions believes in exceeding employee and guest expectations by treating them like family and acknowledging them as our most valuable assets.
Line Cook - Springs - The Artesian Casino Traditions Hospitality GroupLine Cook - Springs - The Artesian CasinoSulphur, OKAs a Line Cook for Traditions Hospitality Group in our full-service establishment, you'll be an essential part of our culinary team, responsible for preparing and cooking high-quality dishes to delight our guests. OUR MISSION: "Traditions believes in exceeding employee and guest expectations by treating them like family and acknowledging them as our most valuable assets.
Line Cook - Chips N Ales - Riverwind Casino Traditions Hospitality GroupLine Cook - Chips N Ales - Riverwind CasinoNorman, OKAs a Line Cook for Traditions Hospitality Group in our full-service establishment, you'll be an essential part of our culinary team, responsible for preparing and cooking high-quality dishes to delight our guests. OUR MISSION: "Traditions believes in exceeding employee and guest expectations by treating them like family and acknowledging them as our most valuable assets.
Line Cook- Kitchen 81- Riverstar Casino Traditions Hospitality GroupLine Cook- Kitchen 81- Riverstar CasinoOKAs a Line Cook for Traditions Hospitality Group in our full-service establishment, you'll be an essential part of our culinary team, responsible for preparing and cooking high-quality dishes to delight our guests. OUR MISSION: "Traditions believes in exceeding employee and guest expectations by treating them like family and acknowledging them as our most valuable assets.
Line Cook- IHOP- WinStar World Casino Traditions Hospitality GroupLine Cook- IHOP- WinStar World CasinoThackerville, OKAs a Line Cook for Traditions Hospitality Group in our full-service establishment, you'll be an essential part of our culinary team, responsible for preparing and cooking high-quality dishes to delight our guests. OUR MISSION: "Traditions believes in exceeding employee and guest expectations by treating them like family and acknowledging them as our most valuable assets.
Line Cook- Kitchen 70- West Bay Casino Traditions Hospitality GroupLine Cook- Kitchen 70- West Bay CasinoKingston, OKAs a Line Cook for Traditions Hospitality Group in our full-service establishment, you'll be an essential part of our culinary team, responsible for preparing and cooking high-quality dishes to delight our guests. OUR MISSION: "Traditions believes in exceeding employee and guest expectations by treating them like family and acknowledging them as our most valuable assets.
Line Cook - Aces - Chisholm Trail Casino Traditions Hospitality GroupLine Cook - Aces - Chisholm Trail CasinoDuncan, OKAs a Line Cook for Traditions Hospitality Group in our full-service establishment, you'll be an essential part of our culinary team, responsible for preparing and cooking high-quality dishes to delight our guests. OUR MISSION: "Traditions believes in exceeding employee and guest expectations by treating them like family and acknowledging them as our most valuable assets.
Line Cook- Vinos Italian Kitchen- WinStar World Casino Traditions Hospitality GroupLine Cook- Vinos Italian Kitchen- WinStar World CasinoThackerville, OKAs a Line Cook for Traditions Hospitality Group in our full-service establishment, you'll be an essential part of our culinary team, responsible for preparing and cooking high-quality dishes to delight our guests. OUR MISSION: "Traditions believes in exceeding employee and guest expectations by treating them like family and acknowledging them as our most valuable assets.
Line Cook- Kitchen 377- MegaStar Casino Traditions Hospitality GroupLine Cook- Kitchen 377- MegaStar CasinoOKAs a Line Cook for Traditions Hospitality Group in our full-service establishment, you'll be an essential part of our culinary team, responsible for preparing and cooking high-quality dishes to delight our guests. OUR MISSION: "Traditions believes in exceeding employee and guest expectations by treating them like family and acknowledging them as our most valuable assets.
Line Cook- Matadors Pizzeria- WinStar World Casino Traditions Hospitality GroupLine Cook- Matadors Pizzeria- WinStar World CasinoThackerville, OKAs a Line Cook for Traditions Hospitality Group in our full-service establishment, you'll be an essential part of our culinary team, responsible for preparing and cooking high-quality dishes to delight our guests. OUR MISSION: "Traditions believes in exceeding employee and guest expectations by treating them like family and acknowledging them as our most valuable assets.
Line Cook - IHOP - Treasure Valley Casino Traditions Hospitality GroupLine Cook - IHOP - Treasure Valley CasinoOKAs a Line Cook for Traditions Hospitality Group in our full-service establishment, you'll be an essential part of our culinary team, responsible for preparing and cooking high-quality dishes to delight our guests. OUR MISSION: "Traditions believes in exceeding employee and guest expectations by treating them like family and acknowledging them as our most valuable assets.
NewLine Cook - Fork Cafe - SaltCreek Casino Traditions Hospitality GroupLine Cook - Fork Cafe - SaltCreek CasinoOKAs a Line Cook for Traditions Hospitality Group, you'll be an essential part of our culinary team, responsible for preparing and cooking high-quality dishes to delight our guests. OUR MISSION: "Traditions believes in exceeding employee and guest expectations by treating them like family and acknowledging them as our most valuable assets.
NewLine Cook - Cimmaron Ridge - Golden Mesa Casino Traditions Hospitality GroupLine Cook - Cimmaron Ridge - Golden Mesa CasinoOKAs a Line Cook for Traditions Hospitality Group in our full-service establishment, you'll be an essential part of our culinary team, responsible for preparing and cooking high-quality dishes to delight our guests. OUR MISSION: "Traditions believes in exceeding employee and guest expectations by treating them like family and acknowledging them as our most valuable assets.
NewLine Cook - IHOP - Riverwind Casino Traditions Hospitality GroupLine Cook - IHOP - Riverwind CasinoNorman, OKAs a Line Cook for Traditions Hospitality Group, you'll be an essential part of our culinary team, responsible for preparing and cooking high-quality dishes to delight our guests. OUR MISSION: "Traditions believes in exceeding employee and guest expectations by treating them like family and acknowledging them as our most valuable assets.
Line Cook An-MiLine CookTulsa, OK$14–$18 / hourFull timeYou'll clock in for an evening or weekend shift, review the menu needs, and settle into a steady rhythm as orders come in. An-Mi is hiring a full-time Line Cook in Tulsa, OK for an onsite kitchen role with nights and weekends scheduling.
Bamboo Noodle Bar Lead Line Cook Choctaw Nation of OklahomaBamboo Noodle Bar Lead Line CookDurant, OKJob Purpose or Objective(s): The Lead Line Cook (Cook 3) is an advanced experienced level position responsible for providing high-quality, fresh food to guests at eating establishments. Proficient in the following cooking techniques: Charbroiling, poaching, deep frying, pan-frying, sauté, roasting, griddling, and par-cooking.
NewLead Line Cook - Seven Ponies Choctaw Nation of OklahomaLead Line Cook - Seven PoniesOKJob Purpose or Objective(s): The Lead Line Cook (Cook 3) is an advanced experienced level position responsible for providing high-quality, fresh food to guests at eating establishments. Proficient in the following cooking techniques: Charbroiling, poaching, deep frying, pan-frying, sauté, roasting, griddling, and par-cooking.
NewLead Line Cook - Trophy''s Choctaw Nation of OklahomaLead Line Cook - Trophy''sOKJob Purpose or Objective(s): The Lead Line Cook (Cook 3) is an advanced experienced level position responsible for providing high-quality, fresh food to guests at eating establishments. Proficient in the following cooking techniques: Charbroiling, poaching, deep frying, pan-frying, sauté, roasting, griddling, and par-cooking.
Line Cook - Grant Chilis Choctaw Nation of OklahomaLine Cook - Grant ChilisOKJob Purpose or Objective(s): The Chili''s Line Cook prepares food following all Chili''s Grill & Bar specifications and company safety and sanitation procedures. Primary Task: You will prepare a variety food, with diverse methods of preparation and follow specific product prep and handling procedures and plate presentation.
NewLine Cook - Chili''s Choctaw Nation of OklahomaLine Cook - Chili''sOKJob Purpose or Objective(s): The Chili''s Line Cook prepares food following all Chili''s Grill & Bar specifications and company safety and sanitation procedures. Primary Task: You will prepare a variety food, with diverse methods of preparation and follow specific product prep and handling procedures and plate presentation.
Line Cook - Atoka Chilis Choctaw Nation of OklahomaLine Cook - Atoka ChilisOKJob Purpose or Objective(s): The Chili''s Line Cook prepares food following all Chili''s Grill & Bar specifications and company safety and sanitation procedures. Primary Task: You will prepare a variety food, with diverse methods of preparation and follow specific product prep and handling procedures and plate presentation.
Line Cook | Part Time | BOK Center Oak View GroupLine Cook | Part Time | BOK CenterTulsa, OK$12–$15 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Offering a 19,199-seat multi-purpose arena and 565,000 total square feet designed to accommodate concerts, family shows, and other special events, it has been named on multiple occasions one of the country''s best venues.
Experienced Line Cook - Multiple Dining Venues Choctaw Nation of OklahomaExperienced Line Cook - Multiple Dining VenuesDurant, OKProficient in the following cooking techniques: Charbroiling, poaching, deep frying, pan-frying, sauté, roasting, griddling, and par-cooking. At Choctaw Casino & Resort Durant, you'll work in a dynamic culinary environment with exposure to diverse concepts from upscale dining to high-energy casual venues-giving you the opportunity to sharpen your skills and grow your career.
Experienced Line Cook/Chef de Partie Dexterra Group IncExperienced Line Cook/Chef de PartieOklahoma City, OKThe Experienced Line Cook/Chef de Partie is a senior production‑level culinary role responsible for leading assigned kitchen sections and supporting the delivery of high‑quality food service at a Dexterra workforce accommodations facility. The Experienced Line Cook/Chef de Partie plays a critical role in ensuring food quality, food safety, consistency, and execution at scale, while providing day‑to‑day leadership to cooks within their assigned area.
Line Cook Dexterra Group IncLine CookOklahoma City, OKThe companies that began independently and now form Dexterra Group have an outstanding record of supporting the infrastructure and built assets that play a vital role in our society and helping our clients achieve higher performance and productivity. The Line Cook supports the daily food service operation at a Dexterra workforce accommodations facility by preparing and serving high‑quality meals in a high‑volume, fast‑paced environment.
AM Line Cook Arcis GolfAM Line CookForest Park, MissouriForest Park Golf Course - St Louis, MO Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests. We are an inclusive team of unique individuals who show up each day with a grateful spirit, humble heart, and a genuine respect for one another.
PM Line Cook Arcis GolfPM Line CookForest Park, MissouriForest Park Golf Course - St Louis, MO Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests. We are an inclusive team of unique individuals who show up each day with a grateful spirit, humble heart, and a genuine respect for one another.
Line Cook II Dave & Buster'sLine Cook IINorman, OklahomaMain Event Team Members are expected to give their best on the job, so we do our part to ensure you have what you need to stay motivated, valued, and embraced by living your best life! At Main Event, our Line Cooks prepare unforgettably delicious food that keep our Guests coming back for more!
Line Cook Dave & Buster'sLine CookNorman, OklahomaMain Event Team Members are expected to give their best on the job, so we do our part to ensure you have what you need to stay motivated, valued, and embraced by living your best life! At Main Event, our Line Cooks prepare unforgettably delicious food that keep our Guests coming back for more!
Line Cook | Part-Time | BOK Center Oak View GroupLine Cook | Part-Time | BOK CenterTulsa, Oklahoma$12–$15 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Line Cook P.F. Chang's China Bistro IncLine CookNorman, OK$17–$21 / hourJob Summary: A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Pantry Cook, Drahma, Chef De Parties, or Station Chefs.
Cook Nola's Creole & CocktailsCookTulsa, OklahomaThis role includes food preparation and setup of the stations on the Cooks’ Line; maintaining the highest quality of cleanliness, safety, and sanitary work environment; quick and efficient preparation of menu items; ability and willingness to work as a team and an eye for detail and quality. As a member of the Line Cook Team, you will be responsible for working with others in a small area to prepare, assemble and plate the finished menu items ordered by customers.
Line Cook Landry's IncLine CookTulsa, OK$15–$20 / hourWhat we offer you: • Unparalleled training and development programs • Generous employee discounts on dining, retail, amusements and hotels • Flexible schedules • Multiple benefit plans to suit your needs • Paid time off or paid sick leave (based on location) • Opportunities for advancement • Community volunteer opportunities with Landry's League • Positive and respectful work environment where diversity is valued. Apply now if you: • Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful • Are a Team Player with a guest first attitude • Have 1+ year Line Cook experience • Have a passion for great food and great fun • Are comfortable working in fast-paced environment.
Line Cook Covenant LivingLine CookTulsa, OklahomaFollows basic recipes and/or product directions for preparing, seasoning, cooking, tasting, carving, and serving soups, meats, vegetables, desserts, and other food products for consumption in eating establishments. Prepares foods under direct supervision or instruction by operating a variety of kitchen equipment to measure and mix ingredients, washing, peeling, cutting and shredding fruits and vegetables, and trimming and cutting meat, poultry, or fish for culinary use.