Line Cook- Kitchen 377- MegaStar Casino Traditions Hospitality GroupLine Cook- Kitchen 377- MegaStar CasinoOKAs a Line Cook for Traditions Hospitality Group in our full-service establishment, you'll be an essential part of our culinary team, responsible for preparing and cooking high-quality dishes to delight our guests. OUR MISSION: "Traditions believes in exceeding employee and guest expectations by treating them like family and acknowledging them as our most valuable assets.
Kitchen Supervisor- Vino's Italian Kitchen- Winstar World Casino Traditions SpiritsKitchen Supervisor- Vino's Italian Kitchen- Winstar World CasinoThackerville, OKAs a Kitchen Supervisor for Traditions Hospitality Group in our fast casual establishment, you'll play a crucial role in overseeing kitchen operations, ensuring food quality, and leading our culinary team to success. Essential Functions and Responsibilities: Supervise kitchen staff and coordinate daily activities, including food preparation, cooking, and plating, to maintain efficiency and consistency.
Kitchen Supervisor- Vinos Italian Kitchen- WinStar World Casino Traditions Hospitality GroupKitchen Supervisor- Vinos Italian Kitchen- WinStar World CasinoThackerville, OKAs a Kitchen Supervisor for Traditions Hospitality Group in our fast casual establishment, you'll play a crucial role in overseeing kitchen operations, ensuring food quality, and leading our culinary team to success. Essential Functions and Responsibilities: Supervise kitchen staff and coordinate daily activities, including food preparation, cooking, and plating, to maintain efficiency and consistency.
Kitchen Assistant (Sur La Table) CSC GenerationKitchen Assistant (Sur La Table)Oklahoma City, OKWith over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table - and the culinary expertise and inspiration to go along with it. Whether the job entails interacting with our customers, driving digital growth, or providing vital behind-the-scenes support, we're all here for the same reason - to roll up our sleeves and create happiness through cooking and sharing good food.
Kitchen Assistant (Sur La Table) CSC Generation Enterprise IncKitchen Assistant (Sur La Table)Oklahoma City, OKWith over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table - and the culinary expertise and inspiration to go along with it. Whether the job entails interacting with our customers, driving digital growth, or providing vital behind-the-scenes support, we're all here for the same reason - to roll up our sleeves and create happiness through cooking and sharing good food.
Restaurant Team Member (Cashier & Kitchen) - Miss J's Cafe LV PetroleumRestaurant Team Member (Cashier & Kitchen) - Miss J's CafeSavanna, OK$14–$16Teamwork and Collaboration : Work cooperatively with other team members to ensure a smooth workflow during shifts. Inventory and Stocking : Assist in maintaining inventory levels, ensuring food supplies are stocked and readily available.
Kitchen Leader Chipotle Mexican Grill IncKitchen LeaderEdmond, OKChipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station's goals, taking on tasks that they see that need to get done, and pitching-in to help their teammates.
Prep Cook - Kitchen 44 - Newcastle Casino Traditions SpiritsPrep Cook - Kitchen 44 - Newcastle CasinoNewcastle, OKAs a Prep Cook at Traditions Hospitality Group, you'll be an integral part of our kitchen team, responsible for preparing ingredients and assisting in food production. ESSENTIAL FUNCTIONS AND RESPONSIBILITIES: Assist with food preparation tasks, including chopping vegetables, portioning ingredients, and preparing sauces and dressings.
Kitchen Manager Mamaw's Cafe & CateringKitchen ManagerPrague, OKFull timeIf you’re self motivated, love being in a rapidly changing work environment and want to be part of a dynamic team that thrives on building relationships with our customers, then we want to hear from you! Our ideal team member takes initiative, loves to make customers smile and puts 110% into everything they do.
Restaurant Team Member (Cashier & Kitchen) LV PetroleumRestaurant Team Member (Cashier & Kitchen)Bowlegs, OklahomaThe Food Service Team Member position typically involves a variety of duties centered around providing excellent customer service, preparing food, maintaining a clean store, and ensuring operational efficiency. Help with opening and closing the store, which may include setting up or breaking down equipment, cleaning, and securing the store.
Food & Beverage Supervisor - Curveball Kitchen Pyramid Hotel GroupFood & Beverage Supervisor - Curveball KitchenOklahoma City, OKConveniently situated with a dynamic indoor waterpark, over 400 well-appointed guest rooms and suites, including premium riverfront accommodations, a range of dining options, and extensive meeting and event spaces spanning 30,000 square feet, OKANA provides a unique setting for a rewarding career journey. Whether you are just starting out in the hospitality industry or are a seasoned professional, Pyramid Global Hospitality offers a supportive and collaborative work environment that encourages growth and fosters success, in over 230 properties worldwide.
NewCold Station Cook- Vinos Italian Kitchen- WinStar World Casino Traditions Hospitality GroupCold Station Cook- Vinos Italian Kitchen- WinStar World CasinoThackerville, OKAs a Cold Station Cook (Garde Manger) for Traditions Hospitality Group, you'll be an essential part of our culinary team, responsible for the preparation, organization, and presentation of cold menu items, salads, dressings, garnishes, and chilled components. ESSENTIAL FUNCTIONS AND RESPONSIBILITIES: Prepare cold menu items, including salads, antipasti, bruschetta, charcuterie, cold seafood, dressings, garnishes, and other chilled components.
Nhinja Sushi Kitchen Staff Nhinja Sushi & WokNhinja Sushi Kitchen StaffOklahoma City, OKPart timeNhinja Sushi & Wok is a beloved destination known for fresh, creative sushi and bold Asian-inspired wok dishes that keep guests coming back for more. We take pride in building a team that feels like family — where hard work is recognized and every shift is a great time.
Kitchen Steward | Part Time | Arvest Convention Center Oak View GroupKitchen Steward | Part Time | Arvest Convention CenterTulsa, OK$10–$11 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Bartender-Curveball Kitchen-1 Pyramid Hotel GroupBartender-Curveball Kitchen-1Oklahoma City, OKConveniently situated with a dynamic indoor waterpark, over 400 well-appointed guest rooms and suites, including premium riverfront accommodations, a range of dining options, and extensive meeting and event spaces spanning 30,000 square feet, OKANA provides a unique setting for a rewarding career journey. Whether you are just starting out in the hospitality industry or are a seasoned professional, Pyramid Global Hospitality offers a supportive and collaborative work environment that encourages growth and fosters success, in over 230 properties worldwide.
Kitchen Steward/Dishwasher Shangri-LaKitchen Steward/DishwasherMonkey Island, OKTemporaryREPORTS TO Sous ChefKEY RESPONSIBILITIESEnsure the cleanliness, organization, and sanitization of the kitchen area, back of house area, and storage areas, along with the carts and tables according to the cleaning schedule. Clean and sanitize all kitchen equipment such as ovens, mixers, kettles, as well as kitchen drains, sinks, floors, and walls; dust, clean, sweep, mop all food production areas and hallways.
Kitchen Steward | Part-Time | Arvest Convention Center Oak View GroupKitchen Steward | Part-Time | Arvest Convention CenterTulsa, Oklahoma$10–$11 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Kitchen/Bath Designer GpacKitchen/Bath DesignerStillwater, OK60000–80000GPAC (Growing People and Companies) is an award-winning search firm specializing in placing quality professionals within multiple industries across the United States since 1990. The Kitchen Designer will be required to consider the intended purposes of each kitchen, along with clients' style preferences, when drafting such plans.
Restaurant Kitchen Manager Mohave GC dba Golden CorralRestaurant Kitchen ManagerTulsa, OklahomaAs a member of the restaurant operations management team, you are also responsible for the restaurant’s overall operations, including food quality, production, safety, and labor in absence of the General Manager and Hospitality Manager. Our franchise organization, Mohave GC, LLC dba Golden Corral, is currently seeking energetic, friendly individuals to join our team!
Kitchen Bricktown Brewery Restaurants LLCKitchenEdmondPreferred skills like prior kitchen experience and culinary certifications enhance the candidates ability to contribute creatively and efficiently to food preparation. Skills: The required skills such as food safety knowledge and the ability to follow detailed instructions are critical for maintaining a hygienic and efficient kitchen environment.