NewCook Regency at Whitmore LakeCookWhitmore Lake, MI$19.35 / hourSee Ciena Healthcare Management Privacy Policy at https://apploi.com/privacy_policy/ and SonicJobs Privacy Policy at https://www.sonicjobs.com/us/privacy-policy and Terms of Use at https://www.sonicjobs.com/us/terms-conditions. Cooks or prepares appetizing, well-presented and nutritionally-adequate meals in quantities that are served at the proper temperatures and within the appropriate time frames.
NewCook - Sign On Bonus Regency at Bluffs ParkCook - Sign On BonusAnn Arbor, MISee Ciena Healthcare Management Privacy Policy at https://apploi.com/privacy_policy/ and SonicJobs Privacy Policy at https://www.sonicjobs.com/us/privacy-policy and Terms of Use at https://www.sonicjobs.com/us/terms-conditions. Regency at Bluffs Park provides short and long-term care and rehabilitative services.
NewCook Regency at Bluffs ParkCookAnn Arbor, MISee Ciena Healthcare Management Privacy Policy at https://apploi.com/privacy_policy/ and SonicJobs Privacy Policy at https://www.sonicjobs.com/us/privacy-policy and Terms of Use at https://www.sonicjobs.com/us/terms-conditions. Regency at Bluffs Park provides short and long-term care and rehabilitative services.
NewLine Cook La Saj Lebanese BistroLine CookSterling Heights, MI$17–$22 / hourAlso perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates. Prepares item for broiling, grilling, frying, saut ing or other cooking methods by portioning, battering, breading, seasoning and/or marinating.
Cook Pomeroy LivingCookSterling Heights, MIJoin our All-Star Culinary team, where your awesome leadership and culinary skills will positively affect the residents that live here. The Cook prepares meals for our awesome residents and takes pride in quality, presentation and satisfaction.
NewProduction Cook Hiring Immediately - Plum Market Plum MarketProduction Cook Hiring Immediately - Plum MarketAnn Arbor, MI$17–$20 / hourCompetitive Holiday Pay - Earn time and a half for working on five federally recognized holidays: New Year's Day, Memorial Day, Fourth of July, Labor Day, and Thanksgiving. A Line Cook is responsible for the preparation and execution of all daily food production in the Prepared Foods Department, including showcase, cold bar, grab & go, and catering.
NewLine Cook - Flexible Hours Chili'sLine Cook - Flexible HoursCanton, MISince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - Team Member Chili'sLine Cook - Team MemberTroy, MISince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - Immediate Opening Chili'sLine Cook - Immediate OpeningTroy, MISince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - Oakland Mall Chili's Chili'sLine Cook - Oakland Mall Chili'sTroy, MISince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - Full Time Chili'sLine Cook - Full TimeTroy, MISince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - Now Hiring Chili'sLine Cook - Now HiringCanton, MISince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - S.W. Detroit Chili's Chili'sLine Cook - S.W. Detroit Chili'sCanton, MISince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - Part Time Chili'sLine Cook - Part TimeCanton, MISince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook Fox Hills Golf & Banquet CenterLine CookPlymouth, MIThis role works closely with the culinary team to ensure timely and consistent food service for members and guests. Work collaboratively with culinary and Food & Beverage team members to ensure smooth kitchen operations.
NewPrep Cook Union JointsPrep CookDetroit, MIfrequently is required to stand; sit; walk; use hands to finger, handle, or feel; reach with hands and arms; climb or balance; and stoop, kneel, crouch, or crawl. The essential functions include, but are not limited to the following: • Washing, trimming, cutting, and preparing foods for cooking.
Part Time Cook TopgolfPart Time CookCanton, MichiganAbility to remain on your feet and in motion for extended periods throughout the shift, including standing, walking, and moving between stations in a fast-paced kitchen environment; this role operates in a high-volume kitchen and requires sustained physical stamina throughout the duration of each shift. This role requires a flexible schedule including evenings, weekends, and holidays, with availability to work extended hours during peak periods, special events, and high-volume seasons.
Prep Cook Union WoodshopPrep CookDetroit, Michiganfrequently is required to stand; sit; walk; use hands to finger, handle, or feel; reach with hands and arms; climb or balance; and stoop, kneel, crouch, or crawl. The essential functions include, but are not limited to the following: Washing, trimming, cutting, and preparing foods for cooking.
Commissary Soup/Smokehouse Cook Nino Salvaggio International MarketplaceCommissary Soup/Smokehouse CookTroy, MIMust be thoroughly familiar with and able to work with all products carried in the department including being fully knowledgeable in the differences (in price, taste, preparation or use) between the many varieties and types of items offered in the department. Follow approved procedures for dating, price marking and restocking cases to ensure quality protection, public image, accuracy and product rotation.
HOSPITAL COOK II University of MichiganHOSPITAL COOK IIAnn Arbor, MIMichigan Medicine improves the health of patients, populations, and communities through excellence in education, patient care, community service, research, and technology development, and through leadership activities in Michigan, nationally, and internationally. Demonstrate excellent communication by having the ability to read English with comprehension, listen effectively, speak and write clearly and accurately, follow written instructions, and perform excellent customer service.
Line Cook Maru SushiLine CookDetroit, MichiganAn array of dishes from signature rolls, raw fish, unique sharing plates and hibachis, accompanied by a wine and cocktail menu made to accommodate any celebration. We pride ourselves in our warm hospitality and chef-driven mentality, empowering our teams by putting our people first, hands-on mentorship, and a culture of the Creative Yes.
Cook Corewell HealthCookTrenton, MI$17.01–$19.74 / hourCRT-Accredited Food Handler - ANSI National Accreditation Board and CRT-Accredited Food Allergy Certificate - ANSI National Accreditation Board or CRT-Accredited Food Protection Manager, CFP - ANSI National Accreditation Board- 90 days. From workshops that develop cultural intelligence, to our inclusion resource groups for people to find community and empowerment at work, we are dedicated to ongoing resources that advance our values of diversity, equity, and inclusion in all that we do.
Cook Chicken Shack WestlandCookWestland, MIThose applying for a position with a franchisee or licensee of Detroit’s Original Chicken Shack are not applying for to work at Detroit’s Original Chicken Shack Corporation or any of its affiliates. Franchisees and licensees are independent business owners and employers who are responsible for their own employment practices, including setting their own wage and benefit programs.
Part Time Cook Chicken Shack WestlandPart Time CookWestland, MIThose applying for a position with a franchisee or licensee of Detroit’s Original Chicken Shack are not applying for to work at Detroit’s Original Chicken Shack Corporation or any of its affiliates. Franchisees and licensees are independent business owners and employers who are responsible for their own employment practices, including setting their own wage and benefit programs.
Cook Sonic Drive-In IncCookMonroe, MIPosition: CookImmediate Supervisor: Manager on Duty (MOD)Status: NonexemptPosition Summary: This position cooks, prepares, and packages product.
NewCibo Line Cook Cambria DetroitCibo Line CookDetroit, MichiganAlso perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates. Maintains a clean and sanitary work-station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range, and refrigeration equipment.
Line Cooks - Sterling Heights La SajLine Cooks - Sterling HeightsSterling Heights, MIAlso perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates. Maintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range and refrigeration equipment.
Cook - Part Time Gilbert ResidenceCook - Part TimeYpsilanti, MIPart time7.Prepares meals following preparation sheets and provided recipes for dining room service, cafeteria and special functions. 9.Serves eye-appealing, good tasting food items following recipes provided for preparation and plate service of food.
Prep Cook Cooper's Hawk Winery & RestaurantsPrep CookTroy, MIFull timethe Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience.
Cook Sodexo SACookDetroit, MI$18–$21 / hourFollow basic recipes and/or product directions for preparing, seasoning, cooking, tasting, carving, and serving soups, meats, vegetables, desserts, and other foodstuffs for consumption in eating establishments. Working in a fast-paced kitchen environment, this position ensures all food products are prepared safely, accurately, and efficiently while maintaining a clean and organized workstation.
Line Cooks - Sterling Heights La Saj Lebanese BistroLine Cooks - Sterling HeightsMIAlso perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates. Maintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range and refrigeration equipment.
Cook Saint ThereseCookMonroe, MIOur IHM community includes 224 independent living, assisted living, and memory care apartments, along with 56 skilled and transitional care units, designed to support residents through changing health needs while maintaining dignity, comfort, and meaningful community connections. Join Saint Therese at IHM , a Top 200 Workplace, and build meaningful relationships with seniors in a close-knit community focused on personalized, compassionate service.
Part-Time Cook Leisure LivingPart-Time CookCanton, MIFor over 37 years, our senior living communities have served seniors and their families across Michigan, Ohio, Indiana, Iowa, Kentucky, and Tennessee, with each location offering unique services including independent, enhanced, and assisted living, as well as memory care and rehabilitation and skilled nursing. Through forming authentic connections and committing to creating the absolute best experiences each day for our residents and their families, we’ve created a special culture within our communities that allows our employees to do their best work and our residents to shine every day.
Zingerman''s Deli Sandwich Line Cook Zingerman's Mail Order LLCZingerman''s Deli Sandwich Line CookAnn Arbor, MI$17–$20 / hourLine Cooks are responsible for preparing and cooking sandwiches to order, expediting accurately and efficiently, and keeping stations clean and stocked. Our menu has earned numerous "Best Of" awards, and we've had the honor of serving guests including President Obama, ESPN's GameDay crew, and Kelly Ripa.
Cafe Cook Nino Salvaggio International MarketplaceCafe CookLivonia, MIEnsure food is stored and cooked at correct temperature by regulating temperature of ovens, broilers, grills, and panini presses. Must be able to work with all products and equipment available within the department including ovens, grills, stoves, knives, slicers*, etc.
Cook Full Time Nino Salvaggio International MarketplaceCook Full TimeTroy, MIEnsure food is stored and cooked at correct temperature by regulating temperature of ovens, broilers, grills, and roasters. Must be able to work with all products and equipment available within the department including ovens, grills, stoves, knives, slicers*, etc.
Prep Cook Nino Salvaggio International MarketplacePrep CookTroy, MIInspect and clean food preparation areas, such as equipment and work surfaces, to ensure safe and sanitary food-handling practices. Ensure food is stored and cooked at correct temperature by regulating temperature of ovens, broilers, grills, and roasters.
Grill Cook - Pheasant Run Golf Club (Variable Hour) Canton TownshipGrill Cook - Pheasant Run Golf Club (Variable Hour)Canton, MIMust possess a current, valid Driver's License with a driving history that does not create liability concerns, which include, but are not limited to, convictions for reckless driving, careless driving, suspended license or convictions involving drinking and impaired driving. Being hired to fill a vacant position will require reference checking, background information, working history verification, driving record verification, physical exam, drug screen, and new hire orientation.
Pastry Cook Aparium Hotel GroupPastry CookDetroit, MIThe hotel is managed by Aparium, which was founded in 2011, driven by the belief that all hospitality experiences should be fueled by the poetics of their surroundings, Aparium was born with an intense focus on unearthing the amazing moments unique to every city. It is a sophisticated hotel brand known for its singular ability to combine the business acumen of large hospitality companies with the charm of boutique hotels, bringing the disparate forces together in bustling, smaller markets.
Cook (P1-1384774-1) Panda Restaurant Group IncCook (P1-1384774-1)Monroe, MIWith close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy.
Event Cook, The Department at Hudson''s Forte BelangerEvent Cook, The Department at Hudson''sDetroit, MIOutside of event operations, the Lead Event Cook plays a key role in daily culinary production by supporting prep, batch cooking, café production, menu execution, inventory readiness, and overall kitchen operations to ensure the department remains production-ready. This role serves as the culinary lead during assigned events and supports successful execution across banquet service, plated dinners, receptions, buffets, action stations, corporate dining, and special activations.
NewOvernight / Room Service Line Cook Cambria DetroitOvernight / Room Service Line CookDetroit, MichiganJob Summary: The Overnight Line Cook is responsible for preparing and executing all orders during late-night hours ensuring guests receive timely, high-quality meals regardless of the hour. Duties/Responsibilities: Prepares all menu items accurately and efficiently, including hot and cold preparations, using broilers, ovens, grills, fryers, and associated kitchen equipment.
PM Line Cook-Big Rock Italian Chophouse Cameron Mitchell ExternalPM Line Cook-Big Rock Italian ChophouseBirmingham, MichiganMaintains the highest degree of sanitation, cleanliness, and food safety for the work area to include prep tables, countertops, refrigeration units, floors, walls, and shelving. It is the responsibility of our cooks to prepare a variety of hot and cold food items such as salad mixes, sauces, side dishes, and appetizers.
Prep Cooks O'Charley's Team MembersPrep CooksCanton, MichiganHealthcare Coverage - Restaurant hourly team members may become eligible for health and welfare plans the first of the month following an ACA measurement period in which average hours worked per week is 30 or greater. At ocharley we offer great full time and part time restaurant culinary careers for prep cooks who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant environment.
NewCook Otterbein SeniorLifeCookLambertville, MIMeasures and mixes ingredients according to recipes, uses a variety of kitchen utensils and equipment, such as blenders, mixers, grinders, choppers, slicers, ovens, cook tops, to prepare soups, salads, gravies, desserts, sauces, casseroles and other menu items. The Cook participate in the restaurant style menu planning, preparation, cooking and serving of all food items to residents, guests, and partners under strict sanitary conditions.
Line Cooks O'Charley's Team MembersLine CooksCanton, MichiganAt ocharley we offer great full time and part time restaurant kitchen / culinary careers for line cooks who have back of house cooking, chef, saute cook or grill cook experience in a high volume restaurant environment. Healthcare Coverage - Restaurant hourly team members may become eligible for health and welfare plans the first of the month following an ACA measurement period in which average hours worked per week is 30 or greater.
Cook II Book CadillacCook IIDetroit, MI$23.22–$23.72In this role, you will play a vital part in delivering exceptional dining experiences for guests, events, and banquets, bringing both technical skill and passion to every plate. The Cook II is a hands-on culinary role responsible for preparing and executing high-quality dishes in support of daily guest service, special events, and banquet operations.
Cook Chicken Shack WoodwardCookRoyal Oak, MIThose applying for a position with a franchisee or licensee of Detroit’s Original Chicken Shack are not applying for to work at Detroit’s Original Chicken Shack Corporation or any of its affiliates. Franchisees and licensees are independent business owners and employers who are responsible for their own employment practices, including setting their own wage and benefit programs.
Cook 1, Little Caesars Arena Delaware North Companies IncCook 1, Little Caesars ArenaDetroit, MIWe provide a full accompaniment of services, including concessions and premium dining services in a variety of innovative club areas, loge boxes, and suites. With jobs in iconic sports arenas, stunning national parks, exciting casinos, and more, we pride ourselves on giving the world great times in great places.