UNKNOWN

FEED

Must have experience cooking entire meals in larger quantities (20+ meals) and serve safe certified preferred, but not required. By becoming a part of our team, you will play a crucial role in making a positive impact on the well-being of our beloved seniors.

West Bloomfield

Cook

[AW]-iCims

Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. As a Cook 1, you are responsible for the set-up, preparation, and organization of your workstation, focusing on basic food preparation tasks under the guidance of more experienced team members.

ClubCorp USA Inc

Cook 1

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Prepare food using commercial cooking utensils and equipment such as a char broiler, griddle deep fryer, open gas range, convection oven, convection steamer, conventional oven, tilt skillet, meat slicer, buffalo chopper, salad spinner etc. Candidates that do not have Serv Safe training will be required to complete Serv Safe training and maintain certification while employed at Cherry Creek Golf Club.

Cherry Creek Golf Club

Experienced Line Cook

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OTHER

We offer great restaurant culinary careers for pastry cooks (concinero / cocinera / pastelero / pastelera) who have back of house preparation, baker, cooking, chef / kitchen experience in a high volume restaurant environment. Here at The Chop House , a Mainstreet Ventures restaurant, our mission is to consistently exceed guest expectations by providing memorable dining experiences in creative and distinctive restaurants.

The Chop House

Pastry Cook

partner Hirebridge

Good hearing, visual and English speaking skills; The ability to read English and follow recipes accurately; Able to work with a wide variety of foods and ingredients; Good mobility of fingers, hands, wrists and elbows; Able to work in a hot environment; and. Cook Job Skills: Able to remain on your feet for long periods of time; Bending, reaching and climbing stairs; Ability to work under pressure; Walking in and out of refrigerated and freezer areas; Sufficient strength and agility to lift and carry up to 50 lbs.

Big Boy Restaurants International LLC

Line Cook - Madison Heights

PIZZA & BEER is the latest venture from Eastern Market Brewing Co. Join Elephant & Co. and become part of our growth story, delivering Detroit-style pizza and market fresh beer to our community. We’re on the hunt for a dedicated Pizza Cook who is passionate about creating true Detroit-style pizzas that pair perfectly with Eastern Market Brewing Co beer.

Elephant & Co.

Pizza Cook

Line Cook - Warren

Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.

Compass Group North America

Concessions Cook Supervisor

About the Job: We are seeking a skilled Line /Prep Cook with fine-dining or upscale scratch-kitchen experience to prepare and execute high quality dishes for residents. Demonstrate a strong commitment to culinary technique-including knife skills, ingredient prep, sautéing, roasting, grilling, and classic cooking methods.

Cedarbrook Senior Living

Cook - Full-Time 2nd Shift

Line Cook - Fraser

Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. This junior-level position requires understanding of culinary techniques and the ability to take on more complex tasks and responsibilities compared to the Cook 1 role, while supporting the leadership and advanced skills of Cook 3. Reporting Structure.

Invited

Cook 2

We provide a full accompaniment of services, including concessions and premium dining services in a variety of innovative club areas, loge boxes, and suites. With jobs in iconic sports arenas, stunning national parks, exciting casinos, and more, we pride ourselves on giving the world great times in great places.

HOUR

<p>Delaware North is one of the largest and most admired, privately-held hospitality companies in the world. Founded and owned by the Jacobs family for nearly 100 years, it is a global leader in hospitality and food service with operations in the sports, travel hospitality, restaurants and catering, parks, resorts, gaming and specialty retail industries. Its portfolio includes high-profile venues ranging from sports stadiums, entertainment complexes, national parks, restaurants, airports, and some of the top regional casinos in the country. The company also owns a selection of award-winning destination resorts, as well as a series of premium restaurants and catering services that are leaders in the industry. Delaware North has annual revenue exceeding $3 billion with 60,000 employee associates serving half a billion guests in the United States, Canada, the United Kingdom, Australia, New Zealand, and Asia. </p>

Delaware North Companies Inc

Club Level Cook, Little Caesars Arena

Whether you have previous experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you. Starting out in the back of the house at Raising Cane's can lead to many promotional opportunities for Cooks to grow their career by moving into advanced roles like Bird Specialist or Certified Trainer.

Raising Cane's USA LLC

Cook - Evening & Late Night Shift

Concessions Cook - Ford Field

This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.

Mitchell's Fish Market

Line Cook

Palio features authentic Tuscan-style cuisine that includes large pizzas made from our industrial gas fired stone pizza oven, bolognese, carbonara, lasagna, and many other re-invented classics prepared with freshly cut herbs from Palio’s own in-house herb garden. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.

Mainstreet Ventures

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Pantry / Prep Cook

Visitors can spend the day making memories at Auburn Hills, Detroit Zoo, M1 Concourse, Bloomfield Hills and Somerset Mall, or take care of business while enjoying convenience to Volkswagen, GM Powertrain and Chrysler Headquarters. Satisfy cravings by ordering room service, or visit our newly-renovated Woodwards Restaurant and Lounge for breakfast, lunch, dinner, drinks, and hors doeuvres.

Aimbridge Hospitality LLC

Marriott Pontiac at Centerpoint - Cook Prep

FULL_TIME

Working in close partnership with the General Manager and Director of Food and Beverage, the Executive Chef is responsible for culinary strategy, menu development, daily execution, staffing, purchasing, inventory, labor management, food costs, and overall departmental performance. Reporting directly to the Culinary Director, the Executive Chef oversees day-to-day culinary operations across the third floor, including a three-meal Italian restaurant, in-room dining, and a bespoke cocktail bar food program.

Cook Jobs in Rochester, MI

Cook West Bloomfield

Cook 1 ClubCorp USA Inc

Experienced Line Cook Cherry Creek Golf Club

Pastry Cook The Chop House

Line Cook - Madison Heights Big Boy Restaurants International LLC

Pizza Cook Elephant & Co.

Line Cook - Warren Big Boy Restaurants International LLC

Concessions Cook Supervisor Compass Group North America

Cook - Full-Time 2nd Shift Cedarbrook Senior Living

Line Cook - Fraser Big Boy Restaurants International LLC

Cook 2 Invited

Club Level Cook, Little Caesars Arena Delaware North Companies Inc

Cook - Evening & Late Night Shift Raising Cane's USA LLC

Concessions Cook - Ford Field Compass Group North America

Line Cook Mitchell's Fish Market

Line Cook Mainstreet Ventures

Pantry / Prep Cook Mainstreet Ventures

Marriott Pontiac at Centerpoint - Cook Prep Aimbridge Hospitality LLC

Executive Chef Pine Hall

Line Cook - Southfield Big Boy Restaurants International LLC

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