NewLine Cook Morgan's On MainLine CookWoodland, CA$20–$26 / hourMorgan's On Main is an upscale steakhouse focused on delivering exceptional food, outstanding service, and memorable dining experiences. The ideal candidate works well under pressure, communicates effectively with the kitchen team, and is passionate about great food.
Full Time Line Cook Serrano Country ClubFull Time Line CookEl Dorado Hills, CA$20–$23 / hourWood Fire Grill Wood Fire Rotisserie Wood Fire Pizza Oven Rational Ovens Convection & Conventional Ovens Charbroiler Sous Vide / Immersion Circulators Electric & Wood Smokers Steamers Braiser Deep Fryer Hobart & KitchenAid Mixers Food Processor Meat Slicer. Serrano Country Club is looking for a skilled, motivated Line Cook ready to sharpen their craft in a professional kitchen that values quality, creativity, and teamwork.
["Line Cook Prep Cook cocinero de linea","Line Cook Prep Cook cocinero de linea"] Curry Up Now["Line Cook Prep Cook cocinero de linea","Line Cook Prep Cook cocinero de linea"]SacramentoThis position contributes to the planning, organization, and training necessary to achieve restaurant objectives in food production, guest satisfaction, increased sales, managed costs, employee retention, communication and awareness, food quality, and compliance. Physical Demands: Position will be required to participate in restaurant operations (prolonged periods of standing, walking and/or assist with food production or service) during critical operational demands.
Line Cook Cinemark Holdings IncLine CookRoseville, CA$17.90–$21.65 / hourLine Cooks play a vital role in creating a positive movie-going experience for our Guests by ensuring food items are fresh and taste great. Responsibilities: The essential duties and responsibilities of a Line Cook include, but are not limited to, the following: Prepares all required items in accordance with approved recipes and portion controls.
Line Cook TroonLine CookEl Macero, CaliforniaLine Cooks will also perform other related tasks to food preparation and kitchen sanitation/cleanliness as directed by the Chef/Kitchen Manager. Performs necessary clean-up and sanitation maintenance activities for all food preparation and storage facilities as directed by the Chef/Kitchen Manager.
Line Cook Prep Cook cocinero de linea Curry Up NowLine Cook Prep Cook cocinero de lineaSacramento, CAThis position contributes to the planning, organization, and training necessary to achieve restaurant objectives in food production, guest satisfaction, increased sales, managed costs, employee retention, communication and awareness, food quality, and compliance. The BOH Line Cook/Prep Cook will collaborate with the Manager to ensure the complete satisfaction of guests at the restaurant as a result of the food being prepared and served.
Line Cook Ember Korean BBQLine CookElk Grove, CA$18–$23 / hourLine cooks impact the dining experience immensely as the responsibility of quality food preparation of the majority of our offerings falls to them. Line cook is responsible for staffing the cook line and preparing all the kitchen orders on the cook line.
Line Cook HARBOR HR LLCLine CookLincoln, CA$17–$21 / hourPreparing food including cleaning and cutting ingredients, as well as cooking main dishes, desserts, and appetizers. Local Lincoln winery, Wise Villa Winery, is looking for an experienced Line Cook to join their team.
["Line Cook","Line Cook"] Ember Korean BBQ["Line Cook","Line Cook"]Elk Grove$18–$23 / hourLine cooks impact the dining experience immensely as the responsibility of quality food preparation of the majority of our offerings falls to them. Line cook is responsible for staffing the cook line and preparing all the kitchen orders on the cook line.
Line Cook, Per Diem (Sacramento) Northern California Behavioral Health SystemLine Cook, Per Diem (Sacramento)Sacramento, CA$43,680–$51,209Ability to stoop, kneel, crouch, crawl, reach, stand, walk, push, pull, lift, grasp, and be able to perceive the attributes of objects such as size, shape, temperature, and/or texture by touching with skin, particularly that of the fingertips. Experience in consistently meeting deadlines; and finish all food preparation at specified serving time; must be flexible in work hours in order to meet patient and organization operating needs.
Line Cook Marie CallenderLine CookSacramento, CAFull timeIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
Line Cook SacramentoLine CookSacramento, CaliforniaCompensation: $17.50 per hour The Great Greek Mediterranean Grill is a fast-casual restaurant franchise concept featuring authentic Greek recipes, made to order, with only the highest quality ingredients, fresh products, and outstanding hospitality. We've made the dining room a little bigger to fit more guests, but you'll always feel right at home with smiling faces, table service, and a bright cheerful atmosphere.
Line Cook RosevilleLine CookRoseville, California$16–$18 / hourCompensation: $16.00 - $18.00 per hour The Great Greek Mediterranean Grill is a fast-casual restaurant franchise concept featuring authentic Greek recipes, made to order, with only the highest quality ingredients, fresh products, and outstanding hospitality. We've made the dining room a little bigger to fit more guests, but you'll always feel right at home with smiling faces, table service, and a bright cheerful atmosphere.
Line Cook (On Call) Northern California Behavioral Health SystemLine Cook (On Call)Sacramento, CA$21–$24.62 / hourAbility to stoop, kneel, crouch, crawl, reach, stand, walk, push, pull, lift, grasp, and be able to perceive the attributes of objects such as size, shape, temperature, and/or texture by touching with skin, particularly that of the fingertips. Experience in consistently meeting deadlines; and finish all food preparation at specified serving time; must be flexible in work hours in order to meet patient and organization operating needs.
Line Cook, On-Call (Sacramento) Northern California Behavioral Health SystemLine Cook, On-Call (Sacramento)Sacramento, CA$23–$27 / hourAbility to stoop, kneel, crouch, crawl, reach, stand, walk, push, pull, lift, grasp, and be able to perceive the attributes of objects such as size, shape, temperature, and/or texture by touching with skin, particularly that of the fingertips. Experience in consistently meeting deadlines; and finish all food preparation at specified serving time; must be flexible in work hours in order to meet patient and organization operating needs.
Line Cook Fortiss LLC / Parkwest CasinosLine CookSacramento, CaliforniaFull timePosition will require repetitive use of hands for the following actions; simple and power grasping, fine manipulation, pushing & pulling and reaching for entire shift. Position may require exposure to excessive noise, exposure to dust, gas, flames, chemicals, exposure to extremes in temperature, humidity or wetness.
Line Cook Troon Golf LLCLine CookEl Macero, CA$18–$22 / hourLine Cooks will also perform other related tasks to food preparation and kitchen sanitation/cleanliness as directed by the Chef/Kitchen Manager. Performs necessary clean-up and sanitation maintenance activities for all food preparation and storage facilities as directed by the Chef/Kitchen Manager.
Line Cook Ansara Restaurant GroupLine CookRoseville, CaliforniaYou will learn the Red Robin style of food preparation, which includes cutting, sautéing, broiling, frying, and cooking various meals such as meats, fish, poultry, vegetables, soups, salads, and other ingredients. We offer great restaurant culinary careers for line cooks (cocinero / cocinera) who have back of house cooking, chef, sauté cook, or grill cook kitchen experience in a high-volume restaurant environment.
Fine Dining Line Cook-Michelin Recognized Restaurant Allora SacramentoFine Dining Line Cook-Michelin Recognized RestaurantSacramento, CaliforniaWith over 250+ selections (emphasizing indigenous Italian and Greek grapes), a 22-foot tall wine cellar feature in the center of our dining room, modern romantic artwork, green velvet chairs and a window into the kitchen; Allora offers an upscale dining experience and unparalleled hospitality without all the fuss. • Adhere to all COVID protocols that include but are not limited to; mask wearing, social distancing, temperature checks, hand washing and frequent sanitization of hands and restaurant tools.
["Line Cook, On-Call (Sacramento)","Line Cook, On-Call (Sacramento)"] Northern California Behavioral Health System["Line Cook, On-Call (Sacramento)","Line Cook, On-Call (Sacramento)"]Sacramento$23–$27 / hourMaintain high level of kitchen sanitation related to food preparation, dish room activities and employee's personal hygiene. Participates in provision of quality meals and nutritional services to patients, staff and guests.