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Share Pastry Cook 3 - Lead Line | Full-time on LinkedIn Tweet Pastry Cook 3 - Lead Line | Full-time Share Pastry Cook 3 - Lead Line | Full-time on Facebook Share Pastry Cook 3 - Lead Line | Full-time via Email. As a Pastry Cook 3, you are a highly skilled member of the pastry team, responsible for producing high‑quality desserts with precision, creativity, and consistency.

Hyatt Hotels Corp

Pastry Cook 3 - Lead Line | Full-time

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We're TouchPoint Support Services, and our mission is to serve up hospitality for patients, families, and visitors at Ascension Health hospitals across the U.S. From meals to facilities to patient support, our work creates moments that matter. Abides by all Company policies and procedures including but not limited to: The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.

HOUR

Compass Group North America

LINE COOK (FULL TIME)

Both full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_FlikHospitality.pdf .

GABRIEL'S LINE COOK (FULL TIME)

Qualifications & Key Requirements: Age Requirement: 18+ Work Experience: 1+ years of experience in commercial foodservice Experience in food preparation and equipment Knowledge/Skills/Abilities: Culinary knowledge Understanding of nutritional values and ingredients Strong communication and interpersonal skills Reading and writing skills Technology skills Planning and organizing skills Culinary math skills for recipe conversion Ability to execute high-volume production Education: High school diploma (or equivalent) Licenses/Certifications: Culinary certification, or equivalent culinary training / work experience Physical Demands & Working Conditions: Function in a fast-paced, retail environment Work extended hours and / or rotating schedules Safely maneuver around moving mechanical parts Constantly reach at waist, grasp Frequently be exposed to fumes or airborne particles, and toxic or caustic materials Frequently stand, walk, Occasionally reach at overhead, reach at shoulder, reach at knee, reach at floor, bend, stoop, squat, crouch, kneel, climb stairs, pivot twist, push / pull with arms, pinch, perform fine motor movements, shoulder circumduction Occasionally be exposed to wet, cold, ambient temperatures, and loud noise Frequently be exposed to heat Demonstrate the ability to lift 80 lbs, and manage in excess of 80 lbs with a team lift While there may be exceptions, the measurements noted are generally defined as--Constantly: 5.5+ hours per 8-hour day; Frequently: 2.5 - 5.5 hours per 8-hour day; Occasionally: 0 - 2.5 hours per 8-hour day It is Partners' responsibility to never lift beyond their own safe lifting limit. If an item is too heavy to lift, push or pull, and / or carry, the Partner must break the box down into lighter, smaller, more manageable components, or ask for assistance from another Partner or a manager.

H.E. Butt Grocery Co

Austin 25 (Parmer/IH35) True TX BBQ - Line Cook - Part time

Kyle True TX BBQ - Line Cook - Part time

Austin 31 (Slaughter lane/IH35) True TX BBQ - Line Cook - Part time

River Place County Club - Austin, TX Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests. We are an inclusive team of unique individuals who show up each day with a grateful spirit, humble heart, and a genuine respect for one another.

Arcis Golf

PM Line Cook

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Check out our benefits page at https://careers.becomearoadie.com/us/en for more details. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.

Texas Roadhouse Holdings LLC

Line Cook

Enjoy flexible scheduling, easy shift swapping via our app, and a career path with real growth across multiple hotel properties in your market. We're hiring an experienced line cook who is ready to lead in a fast-paced kitchen environment and mentor the next generation of culinary talent.

Otis Hotel Austin

Senior Line Cook - Acre 41

Jobvite Talemetry Organic Easy Apply

Senior Line Cook - Otopia

Line Cook - Fry, Grill, Sauté, Steam, Taco The Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef, and a food trailer to now operating restaurants nationwide. Here's what we need: Line Cooks are the heart of the kitchen - where our Damn Good food is made from scratch every day! In a fast-p...

Success Foods Management Group LLC

Line Cook | Cocinero De La Linea

Assist with inventory management by monitoring stock levels, rotating ingredients, labeling prep items, receiving supplies, and notifying the chef or manager of any shortages or discrepancies. · Maintain cleanliness and organization of the kitchen area, including equipment, countertops, walk-in coolers, and storage areas, to ensure a safe and sanitary work environment.

PopStroke

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PREP COOK: As a prep cook you will give assistance to the cooks in the preparation and service of items on the menu and perform various kitchen duties including dishwashing, general cleaning and storing food and no food items. High per-person average tickets and high tip income for tipped staff.

Sushi Zushi

Cook

We need a Line Cook who can heat up the kitchen, works well in a fast-paced environment, and is responsive to the needs of our clients. Physical requirements: This position requires the ability to lift up to 50 lbs, the ability to stand for long periods of time, and the ability to bend, squat, and reach.

Sifted

Offers of employment and continued employment at Sifted are contingent upon successful completion of trust + safety checks including a criminal history check, a motor vehicle record check (for positions that require driving), identity verification, food safety certification verification, and at least two reference checks. Lead production of all station items to including cooking proteins to correct temperature, grains, pickled items, fresh prepped greens and toppings, dressings and all components coming off the station.

Lead Line Cook

These Executive Chefs, Sous Chefs, Pastry Cooks, Line Cooks, Prep Cooks and Dishwashers, run our scratch kitchens with the fast pace and professionalism of any celebrity chef restaurant. On the local level, we support the North Texas Food Bank, and because we also have a heart for our own, making small contributions to the Brinker Family Fund adds up in a big way and helps out our own in times of need.

Maggiano's Little Italy

ba" meaning bar in Japanese sets the tone for a smaller, more intimate bar experience with the same high-level of food, service and design you'd expect from Hai. In this role, you will serve as vital member of our kitchen team to create amazing dining experiences for our guests.

Hai Hospitality

Line Cook - Uchiba Austin

Cook to order hamburgers, cheeseburgers, salads, grilled ham and cheese sandwiches, eggs to order, omelets, steaks, chops, cutlets and other related items of a short order cook. POSITION SUMMARY: The Cook I will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner and Special/Catered Events.

TRDI

Cook I - 039

PART_TIME

Cook to order hamburgers, cheeseburgers, salads, grilled ham and cheese sandwiches, eggs to order, omelets, steaks, chops, cutlets and other related items of a short order cook. The Cook I will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner and Special/Catered Events.

Training, Rehabilitation & Development

Cook Jobs in San Marcos, TX

Pastry Cook 3 - Lead Line | Full-time Hyatt Hotels Corp

LINE COOK (FULL TIME) Compass Group North America

GABRIEL'S LINE COOK (FULL TIME) Compass Group North America

Austin 25 (Parmer/IH35) True TX BBQ - Line Cook - Part time H.E. Butt Grocery Co

Kyle True TX BBQ - Line Cook - Part time H.E. Butt Grocery Co

Austin 31 (Slaughter lane/IH35) True TX BBQ - Line Cook - Part time H.E. Butt Grocery Co

PM Line Cook Arcis Golf

Line Cook Texas Roadhouse Holdings LLC

Senior Line Cook - Acre 41 Otis Hotel Austin

Senior Line Cook - Otopia Otis Hotel Austin

Line Cook | Cocinero De La Linea Success Foods Management Group LLC

Line Cook PopStroke

Cook Sushi Zushi

Line Cook Sifted

Lead Line Cook Sifted

Line Cook Maggiano's Little Italy

Line Cook - Uchiba Austin Hai Hospitality

Cook I - 039 TRDI

Cook I - 039 Training, Rehabilitation & Development

Grill Cook Cava Group, Inc.

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