UNKNOWN

FEED

A TBB 122 Pastry Cook is responsible for accurately and efficiently measuring ingredients and seasonings to be using in cooking, baking and portioning items correctly, labeling and stocking all ingredients on shelves so they can be organized and easily accessible, Prepare cooking ingredients by washing and chopping vegetables, cutting meat etc, Maintain a clean and orderly kitchen by washing dishes, sanitizing surfaces, taking out trash, etc, Ensure all food and other items are stored properly. Experienced Pastry Cook - TBB 122 part time to full time Pays $15/Hour to $20/Hour based on experience TBB 122 is a community focused full-service restaurant/café located in Alpharetta, GA.

Sedgwick Restaurant Group

Experienced Pastry Cook - TBB 122

sourcestack_via_bold

The employee is occasionally exposed to hazards including, but not limited to cuts from knives, slipping, tripping, falls and burns; frequent exposure to smoke, steam, high temperatures, humidity, extreme cold; frequent contact/immersion of hands in water, sanitation solutions, meat products, poultry products, seafood and produce items and frequent washing of hands. Perform side duties including cleaning ovens, steamer, tilt skillets, slicers, mixer, hoods, filters and other line equipment, washing floors, organizing and cleaning storerooms, and food production duties.

Apsilon Hotels

Line Cook

ADAPTED_NOW

From day one, you'll embark on an enriching training program, familiarizing yourself with our policies and cooking procedures, and acquiring the skills needed to deliver the exceptional food and dining experience our guests expect. Are you an experienced line cook that works well in a challenging, fast-paced business among a friendly team of people?

HOUR

IHOP

Cook - Chamblee (Chamblee, GA)

The Retreat is a premier private membership club offering an elevated dining and social experience in an exclusive, design-forward environment. The ideal candidate is passionate about food, thrives in a fast-paced kitchen, and takes pride in precision, cleanliness, and consistency.

The Gathering Spot

Line/Prep Cook - The Retreat

ea_via_bold

Primary Accountabilities Under the direction of the Culinary Management Team, executes all line station menu items to exact recipe/plate presentation specifications, in a safe and sanitary manner, within specific production times and consistent with the Metrotainment Core Value of Quality . Sets the next meal shift up for success by properly cleaning station work area, equipment & utensils, restocks/breakdown & rotates food products.

Hudson Grille

TerraBella Senior Living proudly serves thousands of residents and families offering a full range of lifestyle and care options including Active Independent Living, Assisted Living, Memory Care, and short-term Respite. At Discovery Senior Living, we are constantly challenging how we are doing things to ensure the lifestyle we are offering our residents is absolutely the greatest value proposition in the marketplace.

Benton House of Covington

Cook

HiringThing

At Connors Steak & Seafood, we specialize in fresh seafood and premium aged steaks, as well as gourmet salads, pastas and more! We pledge to make a positive difference to all those who make our success possible while providing opportunity for growth and prosperity for our organization and it's team members.

Connors Steak & Seafood

Since our first restaurant opened on 19th Street in Manhattan's Flatiron district in 2006, our open kitchens have turned out classic Spanish tapas and seasonal small plates made for sharing. Our open kitchens turn out classic Spanish tapas and seasonal small plates made for sharing, and our prep cooks make sure the line has everything it needs.

Boqueria Restaurant

Prep Cook

Cook required meal items according to the daily menu, ensuring correct internal temperatures and safe holding temperatures. Southern Foodservice Management, a national contract foodservice company, is looking to hire a Grill Cook for our Voya location in Atlanta, GA.

Southern Foodservice Management

Grill Cook

IRecruitee

PART_TIME

A successful candidate will be passionate about food quality and exceptional guest service and bring their enthusiasm with them to work each and every day! Join the Marcus Theatres Culinary Team and learn how we have redefined food at the movies!

Tucker

Jobvite Talemetry Organic Easy Apply

Since then, we\''ve boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili\''s our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.

Chili's Grill & Bar

linkup_via_bold

YouDecide® offerings include negotiated pricing arrangements for vacation destinations, hotels, vacation planning, rental cars, movie tickets/rentals, consumer electronics, consumer goods and services, personal services and even discounts on cell phones and plans. Operate, maintain and properly clean deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven steam table, tilt kettle, waffle iron and flat top grill.

HEI Hotels and Resorts

FULL_TIME

OTHER

In addition to our Company's medical, dental, vision, and retirement benefits, Hotel at Avalon associates also enjoy free lunch or dinner during your shift in our Associate Cafe, free gated on-site parking, provided uniforms, and discounted dry cleaning rates on-site. Operate, maintain and properly clean deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven steam table, tilt kettle, waffle iron and flat top grill.

Merritt Hospitality, LLC d/b/a HEI Hotels & Resorts

PM Line Cook

equestftpin

From our Team Members to our General Managers and Regional Support team, we seek people who have a passion for the hospitality business and want to grow with us. We will accomplish our goal by creating an atmosphere of friendly employee behavior and delivering the highest quality service and value to our guests.

Kana Hotel Group

PM LINE COOK

More details on the USG Statement of Core Values and Code of Conduct are available in USG Board Policy 8.2.18.1.2 and can be found on-line at https://www.usg.edu/policymanual/section8/C224/#p8.2.18_personnel_conduct Additionally, USG supports Freedom of Expression as stated in Board Policy 6.5 Freedom of Expression and Academic Freedom found on-line at https://www.usg.edu/policymanual/section6/C2653 . It complies with the Jeanne Clery Disclosure of Campus Security Policy and Campus Crime Statistics Act (Clery Act) to provide information on certain crimes on campus.

YEAR

Georgia State University

Cook I

A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. Cook Job Description: We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant.

Louisiana Bistreaux

Saute Cooks

workstreamftpin

The Cook is responsible for preparing high-quality food quickly, safely, and consistently in a fast-paced quick-service restaurant environment. Ability to work around hot surfaces, cooking equipment, steam, and cleaning chemicals while following established safety procedures.

Taco Pete Inc

Cook – Quick Service Restaurant

Gethired

PHYSICAL REQUIREMENTS (Medium): 20-50 lbs; 0-33% of the work day (occasionally); 11-25 lbs, 34-66% of the workday (frequently); 01-10 lbs, 67-100% of the workday (constantly); Lifting 50 lbs max; Carrying of objects up to 25 lbs; Occasional to frequent standing & walking, Occasional sitting, Close eye work (computers, typing, reading, writing), Physical demands may vary depending on assigned work area and work tasks. Environmental exposures include, but are not limited to: Blood-borne pathogen exposure Bio-hazardous waste Chemicals/gases/fumes/vapors Communicable diseases Electrical shock, Floor Surfaces, Hot/Cold Temperatures, Indoor/Outdoor conditions, Latex, Lighting, Patient care/handling injuries, Radiation, Shift work, Travel may be required.

Cook Jobs in Snellville, GA

Experienced Pastry Cook - TBB 122 Sedgwick Restaurant Group

Line Cook Apsilon Hotels

Cook - Chamblee (Chamblee, GA) IHOP

Line/Prep Cook - The Retreat The Gathering Spot

Line Cook Hudson Grille

Cook Benton House of Covington

Cook Connors Steak & Seafood

Prep Cook Boqueria Restaurant

Grill Cook Southern Foodservice Management

Cook Tucker

Line Cook Chili's Grill & Bar

Line Cook HEI Hotels and Resorts

PM Line Cook Merritt Hospitality, LLC d/b/a HEI Hotels & Resorts

PM LINE COOK Kana Hotel Group

Line Cook Merritt Hospitality, LLC d/b/a HEI Hotels & Resorts

Cook I Georgia State University

Saute Cooks Louisiana Bistreaux

Cook – Quick Service Restaurant Taco Pete Inc

Registry Cook Emory Healthcare Inc

Cook Emory Healthcare Inc

Similar Job Searches

See More Jobs

Get noticed by top employers!