Portside RestaurantLead Line Cook Portside RestaurantLead Line CookWestport, NY$20–$22 / hourWith a seasonal menu, signature cocktails, friendly service, and stunning views, Portside boasts a warm and welcoming ambiance for neighbors and visitors alike. Daily tasks include food preparation, maintaining inventory of ingredients, and ensuring the fry station is operating efficiently throughout service hours.
Spire Hospitality IncAM Line Cook - Dancing Bears Restaurant Spire Hospitality IncAM Line Cook - Dancing Bears RestaurantLake Placid, NY$20–$22 / hourQualifications: • Education: High school diploma or its equivalent • Completion of Culinary or Apprenticeship Program preferred • Experience: Minimum of 1 year cook experience in hotel preferred • Minimum of 1 year cook experience in a similar role, size of operation preferred • Managers Food Handlers Certification preferred. Physical Demands: • Lift, carry, push, or pull heavy loads weighing up to 50 lbs • Ability to stand for long periods of time • Sufficient manual dexterity to grasp and use all kitchen equipment.
Spire Hospitality, LLCNewPM Line Cook - Dancing Bears Restaurant Spire Hospitality, LLCPM Line Cook - Dancing Bears RestaurantLake Placid, NY$21 / hourPart timeSPIRE Hospitality is a management company specializing in creating memorable guest experiences and delivering best-in-class service at our hotels and resorts across the country. The Culinary team will play a crucial role in ensuring guest satisfaction by crafting unparalleled experiences from the moment guests enter the dining area.
Henry's DinerLine Cook Henry's DinerLine CookBurlington, Vermont$23–$25Service with style, full course meals, Greek entree's, hot and cold sandwiches, breakfast skillets, housemade corned beef hash. Please email your resume to us at mail@henrysdiner.com or apply in person at 155 Bank Street, Burlington, VT 05401.
Ninety Nine Restaurant & PubLine Cook Ninety Nine Restaurant & PubLine CookPlattsburgh, NY$18–$20 / hourAt The Ninety Nine Restaurant & Pub, we're proud to offer flexible schedules, full training with opportunities to grow your career, comprehensive benefits, and a safe enjoyable work environment We treat people right, and that's why our team makes new guests feel welcome, and regulars feel right at home. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
Adirondack Medical CenterCook/Food Service Worker Adirondack Medical CenterCook/Food Service WorkerSaranac Lake, NY$18.04–$27.94 / hourPerforms tasks involving the general operation of the food service department, (i.e., cold food prep, tray prep, service and delivery, cafeteria service, pot washing, dish washing, cleaning shifts, storeroom work, etc.). Position Summary: To prepare and cook food to meet daily production requirements for food leaving the kitchen; for patients or residents, dining room, special functions.
Life Time IncRestaurant Cook Life Time IncRestaurant CookBurlington, VTThe Restaurant Cook works alongside health-minded teammates in a fun and fast-paced environment proudly serving our members industry-leading healthy food options. Maintains LifeCafe and kitchen cleanliness, including, but not limited to, sweeping, mopping, cleaning kitchen equipment, and washing dishes.
ElderwoodNewChef ElderwoodChefLake Placid, New York$19.25–$21.25 / hourIn order to ensure a safe work environment for residents, coworkers, visitors, and/or supervisors of the Company, and to permit unfettered communication between the employee and those residents, coworkers, visitors, and supervisors, this position requires that the employee be able to read, write, speak, and understand the English language at an intermediate or more advanced level. This role plays an essential part in maintaining food quality, safety, sanitation, and overall kitchen efficiency while ensuring residents receive meals that are both enjoyable and nourishing.
City Market, Onion River Co-opKitchen Team Leader - South End Store City Market, Onion River Co-opKitchen Team Leader - South End StoreBurlington, VTThis position helps coordinate the Kitchen team by directing the work of staff, ensuring adequate production of prepared foods, maintaining food safety, and conducting daily inventory. If you are interested in working for a community-owned business and playing an active role in our vibrant local food system, then we would love to hear from you!