NewCook - NBA New Jersey AramarkCook - NBA New Jerseysecacus, NJ$23.50Surrounded by fresh ingredients and the best equipment, you?ll be immersed in a world that goes beyond food preparation ? experimenting with different cuisines, flavors, and cooking styles. Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage.
NewCook OTGCookFlushing, NY$21.25–$22.49 / hourWith more than 300 unique dining and retail locations across North America's busiest airports, we're fueled by a passion for creating exceptional guest experiences-made possible every day by our incredible Crewmembers. On the Go has elevated the dining and retail experience for travelers by bringing together world-class hospitality, award-winning dining concepts, and forward-thinking technology.
New["Line Cook","Line Cook"] ClubCorp["Line Cook","Line Cook"]CommackOur Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. As a Cook 1, you are responsible for the set-up, preparation, and organization of your workstation, focusing on basic food preparation tasks under the guidance of more experienced team members.
Fresh Pasta Prep Cook - Eataly Downtown Eataly Net USA LLCFresh Pasta Prep Cook - Eataly DowntownNew York, NY$17–$19 / hourIt is also Eataly's policy to comply with all applicable federal, state and local laws regarding consideration of unemployment status, salary history, credit/bankruptcy history and criminal background/conviction history in making hiring decisions. An fresh pasta prep cook shares knowledge about products and ingredients with guests and recommends products and portion sizes.
Line Cook 326 Harleys LlcLine CookHuntington, NYFull timeOperate multiple stations during service with speed and accuracy. Maintain cleanliness and organization of workstation.
Line Cook - Bear Mountain Guest ServicesLine Cook - Bear MountainBear Mountain, New YorkGuest Services takes great care and pride in providing best-in-class services across a wide variety of client sites including luxury communities, hotels, resorts, government and business dining facilities, full-service restaurants, state and national parks, outdoor recreation, boathouses, marinas, museums, conference centers, senior living communities, health care systems, school and university dining facilities, and specialty retail stores. Founded in 1917, Guest Services has worked tirelessly to earn the reputation as the premier hospitality management company and National Park Service concessionaire in the United States.
Line Cook ConveneLine CookNew York, NYSet within the historic 1913 Tepper Galleries building in the heart of the Flatiron District, NeueHouse Madison Square is more than a workspace-it is a cultural home for the world's most innovative creators and thought leaders. Convene Hospitality Group (CHG) operates a global portfolio of lifestyle brands focused on creating places and experiences that bring people together.
Lead Cook - Katonah-Lewisboro Union Free SD AramarkLead Cook - Katonah-Lewisboro Union Free SDCross River, NY$21–$23EXCELLENT LOCATION (15 minutes from Caramel, 10 minutes from Brewster; 10 minutes from Bedford; 14 minutes from Ridgefield CT; 20 minutes from Danbury; 25 minutes from Tarrytown/White Plains) MUST have own Transportation. BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.
Cook Part time 5am-1pm or 11am-7pm Ridgewood Manor Health and Rehabilitation Vitruvian HealthCook Part time 5am-1pm or 11am-7pm Ridgewood Manor Health and RehabilitationRidgewood, GeorgiaWorks in a typical institution kitchen setting subject to the hazards associated with such an environment including wet surfaces, cleaning and cooking equipment, and sharp instruments. With more than 80 access points across the region—including Hamilton Medical Center and Bradley Medical Center—you’ll have the opportunity to be part of something bigger: a connected, mission‑driven team making a difference every day.
Line Cook - Part Time Arlo HotelsLine Cook - Part TimeNew York, NYLine cooks are responsible in preparing all menu items during breakfast, lunch, dinner, and event services. Understand how to use a variety of food service equipment, including knives, pots and pans, ovens and grills, food processors and slicers in a safe environment.
Line Cook Jersey Mike's Franchise Systems IncLine CookEast Rutherford, NJ200 Signing Bonus - receive $100 after your first 45 days (based on at least 100 total hours worked) and an additional $100 after 90days (based on at least 200 total hours worked). Our culture is driven by the legacy established by our founder, Mamoun, whose commitment to excellence and passion for hospitality transformed a small, hole-in-the-wall eatery into a premier falafel brand and a NYC landmark.
NewLead Cook - Irvington School District AramarkLead Cook - Irvington School DistrictIrvington, NYProven knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as proper food handling, sanitation, and storage. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
NewCook - Ridgefield HS AramarkCook - Ridgefield HSNorwalk, CT$18.50Surrounded by fresh ingredients and the best equipment, you?ll be immersed in a world that goes beyond food preparation ? experimenting with different cuisines, flavors, and cooking styles. Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage.
Cook Kitchen Food Service Community Psychiatric InstituteCook Kitchen Food ServiceEast Orange, NJFull timeUtilize sanitary and safe food handling techniques, including: use of gloves & hairnets, maintaining good personal hygiene, washing & sanitizing all serving & preparation equipment properly and labeling, dating & storing food correctly. Community Psychiatric Institute, a leader in Behavioral Healthcare and Substance Abuse treatment in Essex County for over 50 years has an opening for a full-time Cook - Kitchen Food Service Specialist in our adult Partial Care Program.
Full Time - Prep Cook (Sun,Mon,Fri,Sat) The Bristal Assisted LivingFull Time - Prep Cook (Sun,Mon,Fri,Sat)Garden City, New YorkIn support of the extraordinary care services and luxury living amenities we provide for our residents at 305WEA, we are seeking a talented, creative and experienced Cook to work in the Food Services department of the very busy and fast-paced kitchen within our luxury assisted living community. The ideal candidate will have experience in a busy kitchen or food preparation area and come with: Experience working in a restaurant, catering facility, hospital, hospitality, healthcare or similar food services related industry as a plus.
PM Line Cook- Part-Time SaltedPM Line Cook- Part-TimeBrooklyn, NY$19–$24 / hourWe focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly - delicious food. Responsibilities and tasks outlined in this document are not exhaustive and may change as determined by the needs of the company.
QSR Line Cook - Eataly Flatiron Eataly Net USA LLCQSR Line Cook - Eataly FlatironNew York, NY$17–$20 / hourA Line Cook transforms high-quality, unique ingredients into authentic Italian dishes through preparing, cooking and plating food items in Eataly's exciting, high-volume, open kitchens. Washes, peels, slices and mixes vegetables, fruits, meats, cheeses and other ingredients for salads, cold plates, side dishes, entrees, appetizers and garnishes.
Prep Cook- Eataly Short Hills Eataly Net USA LLCPrep Cook- Eataly Short HillsMillburn, NJ$18–$20 / hourA Prep Cook prepares a variety of cold food items and all prepared ingredients that will be distributed to the kitchens to be cooked for restaurants. Washes, peels, slices and mixes vegetables, fruits, meats, cheeses and other ingredients for salads, cold plates, side dishes, entrees, appetizers and garnishes.
Pastry Cook Eataly Net USA LLCPastry CookMillburn, NJA Pastry Cook transforms high-quality ingredients into delicious Italian pastries in accordance with Eataly's recipes. Ability to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squatting.
Sushi Cook II SH Group Operations LLCSushi Cook IINY$25.30–$27.30 / hourWe fill our kitchens with passionate culinarians who relish working with locally-sourced seasonal ingredients, and we run a culinary team that thrives on innovation, respects nature and believes in perfection. The purpose we live by impacts the lives of our team members, drives the experiences for our guests, builds community with like-minded travelers and takes care of the planet we live in.
Prep Cook Texas Roadhouse Holdings LLCPrep CookDeer Park, NY$17–$20 / hourIn addition, we offer one of the industry's most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. The total rewards package includes, but is not limited to, the following: A choice of medical plans that are best in class.
Line Cook Daily Provisions Enterprises LLCLine CookNew York, NY$18–$19 / hourPart timeBorn in 2017 from the kitchen of Danny Meyer’s Union Square Cafe in New York City, Daily Provisions is a growing collection of all-day neighborhood cafes with restaurant roots. Daily Provisions offers a familiar, yet elevated, menu of classic dishes, including its signature crullers, all-day breakfast sandwiches with a runny yolk, and freshly brewed coffee and teas.
Line Cook Landry's IncLine CookNew York, NY$19–$24 / hourCatch Hospitality Group's thoughtful expansion continues to pioneer dynamic hospitality experiences in major markets: New York City, Los Angeles, Las Vegas, Aspen, Miami Beach, and will be coming soon to Dallas and Scottsdale. Partners Tilman Fertitta, Mark Birnbaum and Eugene Remm have propelled the group's success with a team-first mentality and relentless pursuit of the brand's 3 core principles: Great Food, Great Service, and Great Vibe.
Part time Cook Qbs Bar and GrillPart time CookDumont, NJPart timeIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
Cook Bluestone Lane Roasting LLCCookArmonk, NYMaintains a clean and hygienic workstation area including but not limited to; tables, shelves, walls, grills, broilers, fryers, ovens, cooktops and refrigeration equipment. The position occasionally requires the team member to sit, stand, reach, lift, bend, kneel, stoop, climb, push and pull items weighing 50 pounds or less.
Prep Cook Legends Hospitality, LLCPrep CookNew York, NYOur network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component feasibility & consulting, owner's representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues. The Prep Cook is responsible for preparing and organizing ingredients to support efficient kitchen operations and exceptional culinary execution within a high-volume food and beverage environment.
New["Line Cook","Line Cook"] Pura Vida Miami["Line Cook","Line Cook"]Brooklyn$19–$21 / hourAny resumes sent our way without a signed agreement in place (including those sent directly to our team or hiring managers) will be considered property of Pura Vida Miami and we won't be responsible for any fees. We are on a mission to provide the world with simple, wholesome food and beverage items that fit today's lifestyle, offering an intimate, yet fast and consistent, experience to our customers.
Line Cook Atrium HospitalityLine CookStamford, ConnecticutHotel: Stamford Doubletree1 First Stamford PlaceStamford, CT 06902Full timeCompensation Range: 22.41 Compensation is determined based on a variety of factors, including experience, skills, qualifications, and the specific location of the role. Perks That Fit Your Life – Enjoy DailyPay, wellness programs, tuition reimbursement, and exclusive discounts on your favorite brands and services.
Prep Cook Anthony's Coal Fired PizzaPrep CookEdison, NJ$15.92Prior experience is highly preferred in one or more of the following roles : line cook, prep cook, grill cook, fry cook, chef, or back-of-house (BOH) team member. Armed with authentic recipes passed down through generations, our first restaurant opened its doors in 2002.Since then, we’ve grown to 50 locations across six states, but our commitment to handcrafted flavor and welcoming service hasn’t changed.
Cook, PT Concern HousingCook, PTBrooklyn, New YorkRequirements : A minimum of 2-years’ experience in varied kitchen positions including food preparation, line cook, fry cook and expediter along with at least 6-months experience in a similar capacity. Responsible for maintaining appropriate cleaning schedules for kitchen floors, mats, walls, hoods, other equipment and food storage areas.
Line Cook Crescent Hotels & Resorts LLCLine CookNew York, NY$23–$25 / hourPart timeThe NoMo SoHo Hotel is known for its panoramic view of the Manhattan skyline, modern guest rooms, local art displays, and a unique dining and beverage experience in our NoMo SoHo Kitchen. At Crescent Hotels & Resorts we strive to create a great place to work where associates at all levels of our organization are respected for their differences, just like the guests and owners we serve.
Line Cook Chevys Fresh MexLine CookLinden, NJ$15.92–$22 / hourChevys Fresh Mex is looking for Line Cooks who take pride in great food, strong execution, and teamwork. At Chevys, our kitchens are all about scratch-made food, vibrant presentation, and delivering an unforgettable guest experience—every plate, every shift.
Line | Prep Cook Landmark HospitalityLine | Prep CookSummit, NJLandmark Hospitality is a leader in the hospitality industry, that owns and operates unique and iconic venues such as the Liberty House, Hudson House, Stone House, the Ryland Inn, Boathouse, Village Hall, Farmhouse and Felina in New Jersey. Landmark Hospitality specializes in upscale restaurants, event spaces, and boutique hotels that are growing and have exciting opportunities available for individuals who are passionate about creating memories for our guests.
Seasonal Rooftop Cook Arlo WilliamsburgSeasonal Rooftop CookBrooklyn, New York$21–$23 / hourResponsible for preparing your stations daily prep list as well as assisting Chef with preparing food items for parties. Responsible for transporting necessary items to and from the cellar and first floor kitchens to the 9th floor via the service elevator multiple times a day.
Line Cook Needed ASAP butter + brieLine Cook Needed ASAPPleasantville, NYNow Hiring: Full-Time Line Cook Butter + Brie is looking for a dependable, experienced Full-Time Line Cook to join our kitchen team in Pleasantville, NY . Position Details: Full-Time Pay: $1,250 per week Fast-paced, team-oriented environment Must be reliable, organized, and passionate about preparing quality food Night and we...
Line Cook Del Frisco's GrilleLine CookNew York, New York$18–$24 / hourThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
Cook Happy Monkey by Jean-GeorgesCookGreenwich, CT$18–$22 / hourA Savvy businessman and restaurateur, Jean-Georges is responsible for the operation and success of a constellation of three and four star restaurants worldwide. Whether you’re sharing a few plates at our communal table, or enjoying a warm treat at our buzzing bar, you’ll be dining in a setting that puts friends first.
Line Cook Layla’s FalafelLine CookStamford, CT$18–$19If you want steady work, clear structure, and a kitchen that values doing things the right way and making the best food on the market—we’d like to meet you. This role is for someone who likes working with their hands, follows systems, and understands that great food comes from discipline, not shortcuts.
Line Cook Burning Tree Country Club Inc.Line CookGreenwich, CT$21–$23 / hourAs a key member of the kitchen team, the Line Cook contributes directly to the Member dining experience by executing dishes with precision, maintaining a clean and organized work environment, and collaborating closely with fellow culinary professionals. Burning Tree Country Club is a private, family-oriented club founded in 1962 and committed to creating exceptional experiences for Members, families, and guests.
Lead Cook Compass Group USA IncLead CookHarrison, NJ$22–$23 / hourFounded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.
Cook Jersey Mike's Franchise Systems IncCookUnion, NJ$17–$20 / hourServing New York's best Smash burgers and crispy fries, 7th Street Burger is bringing simplicity back to the burger! This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.
Grill Cook Cava Group, Inc.Grill CookJersey City, NJTeam Member | Cook | Prep Cook | Grill Cook | Prep Crew | Line Cook | Customer Service | Restaurant | Part Time | Full Time | Team Member. From preparing top quality food, to creating CAVA fanatics, our grill cooks are the secret sauce to our success!
Lead Cook - Seafood Dept. Uncle Gs Management Corp.Lead Cook - Seafood Dept.Greenvale, NYAs our Lead Cook, you’ll take the reins in our seafood kitchen, guiding a small but mighty team, keeping operations running smoothly, and ensuring every plate leaving the kitchen looks (and tastes!) like it came straight from an Italian family table. This role keeps you active and on your feet — moving, reaching, lifting (up to 30 lbs, sometimes more with a little help), and keeping pace in a lively kitchen surrounded by the sizzle of grills and hum of equipment.
Prep Cook-Stamford Barcelona Wine BarPrep Cook-StamfordStamford, CTTasks include chopping vegetables, breaking down stations, cutting meat, weighing and mixing ingredients, washing and preparing vegetables, storing food properly, and more. The Prep Cook is responsible for working under the leadership of the restaurant's executive chef for all food preparation needs.
Cook for a Child Care Center (Warming Kitchen Only) Full Time Primrose SchoolCook for a Child Care Center (Warming Kitchen Only) Full TimeEdison, New Jersey$18–$20 / hourEnsures food service area and food is free of nuts, nut products or food items that have been processed in a facility that also processes nut products according to the policies and procedures of the Primrose School of North Edison. Primrose School of North Edison located at 23 Nevsky Street Edison, NJ 08820 is in search of a Food Service Teacher (Chef) who can prepare delicious, nutritious food.
Cook - EWR OTGCook - EWRNewark, NJBy joining our team, you will discover endless opportunities to explore, learn, and realize your greatest potential in some of the most exciting hospitality environments around. With more than 300 in-terminal dining and retail locations across 11 airports, OTG, and its 4,500+ Crewmembers serve millions of travelers each year.
New["Line Cook","Line Cook"] Union Square Hospitality Group["Line Cook","Line Cook"]New York$18–$19 / hourA beloved neighborhood institution among New Yorkers, Daily Provisions has expanded to multiple locations total across New York, Jersey City, Boston, and Washington, D.C.Who you are:As a Line Cook, you have a strong passion for food, technique, and an eagerness to learn more, which comes with the opportunity to build on your skills and grow as a leader in the kitchen. Hospitality is a team sport where everyone deserves an opportunity to thrive and belong* Turn over the rocks and always be connecting dots to build uplifting experiences and relationships* Center the salt shaker with an unwavering commitment to excellence and the values that matter most* Write a great next chapter.
Cook Laurel Ridge Center for Health & RehabilitationCookRidgefield, ConnecticutToday, our centers include more than 40 premier providers of short-term rehabilitation, skilled nursing, and post-hospital care including several named “Best Of” by US News & World Report. If you are passionate about making a real difference in people's lives through the power of food in an environment where compassion, care, and your culinary expertise come together, we invite you to join our team as a Cook!
New["Part-Time Line Cook","Part-Time Line Cook"] Broadview at Purchase College["Part-Time Line Cook","Part-Time Line Cook"]New York$20.50–$22.50 / hourAs part of the Purchase College community, Broadview residents will enjoy both formal and informal programming and collaborative opportunities designed to promote intergenerational engagement with members of the college community, ranging from classes and mentoring to providing employment opportunities for students. • Routinely interact with individuals (residents, family members, staff, etc.) who may be discourteous, tactless, demanding, verbally and/or physically threatening or abusive, angry, or hostile, emotionally vulnerable or mentally ill, vulgar, mean-natured.
New["Hot Line Cook","Hot Line Cook"] Bandana["Hot Line Cook","Hot Line Cook"]New YorkLobster Place is the most visited location in the renowned Chelsea Market, and our unique operation will build your skills in full service, quick service, and retail formats. Our line cooks have one of the most important roles in the kitchen, providing and ensuring quality of every dish that makes its way out of the kitchen!